Butter Knives

• Alessi Butter Dishes
• Browne Foodservice Butter Knives
• Butter Spreader For Hard Butter
• Butter Spreaders
• Hello Kitty Peelers
• Winco Spreaders
• Zyliss Bread Knives

A butter knife is a type of flatware commonly found in the kitchen, dining, and entertaining settings. It is a specific type of knife designed for spreading butter onto bread, toast, or other food items. Here are some key points about butter knives:

1. Design: Butter knives typically have a blunt, rounded tip and a flat blade. The blade is not sharp, making it safe and suitable for spreading butter without tearing or damaging the bread or other items.

2. Materials: Butter knives can be made from various materials, including stainless steel, silver, plastic, or even wood.The choice of material often depends on personal preference, style, and the formality of the occasion.

3. Size and Shape: Butter knives come in various sizes and shapes, but they are generally smaller than regular dinner knives. They are designed to be easy to handle and maneuver for spreading butter.

4. Use: As the name suggests, the primary purpose of a butter knife is to spread butter. However, it can also be used for other spreading tasks, such as jam, cream cheese, or other condiments.

5. Presentation: In formal dining settings, butter knives may be included as part of a flatware set, often placed on a butter dish or beside individual butter portions. In casual settings, they may be part of a standard set of utensils.

6. Variations: Some butter knives have unique features, such as serrated edges on one side for cutting through cold butter, while others have decorative handles to match specific tableware or settings.

Overall, butter knives are essential utensils in the kitchen and dining areas, particularly for those who enjoy buttering their bread or other food items. They are designed to make the process of spreading butter easy and convenient while also adding a touch of elegance to the dining experience.