Marinara

• Bottled Cocktail Sauce
• Jarred Tomato Sauces
• Lidia Pasta
• Marinara Sauce Jar
• Premade Lasagna
• Victoria Pasta Sauces

Marinara is a classic Italian sauce that is commonly used in Italian cuisine and is a staple in many kitchens worldwide. Here's what you need to know about marinara sauce:

1. Ingredients: Marinara sauce is typically made from a few simple ingredients, including tomatoes, garlic, onions, olive oil, and various herbs and spices.These ingredients are simmered together to create a flavorful and aromatic sauce.

2. Tomatoes: The base of marinara sauce is tomatoes. Many recipes call for using ripe, fresh tomatoes, but canned tomatoes or tomato puree are also commonly used. San Marzano tomatoes, a specific type of plum tomato, are highly prized for making marinara due to their sweet and less acidic flavor.

3. Garlic and Onions: Garlic and onions are key flavor components of marinara sauce. They are usually sautéed in olive oil before adding the tomatoes, which infuses the sauce with their aromatic flavors.

4. Herbs and Spices: Basil, oregano, and sometimes thyme or parsley are the most common herbs used in marinara sauce. These herbs contribute to the sauce's distinctive Italian flavor. Red pepper flakes are sometimes added to give the sauce a hint of heat.

5. Cooking Process: Marinara sauce is typically cooked by simmering the ingredients together over low to medium heat. This slow cooking process allows the flavors to meld and intensify. The sauce is often stirred occasionally to prevent sticking and to ensure even cooking.

6. Versatility: Marinara sauce is incredibly versatile and can be used in a wide range of dishes. It's a popular choice for pasta, including spaghetti and lasagna, but it can also be used as a pizza sauce, as a dipping sauce for breadsticks, or as a base for other Italian dishes like chicken Parmesan or eggplant Parmesan.

7. Store-Bought Options: While many people make marinara sauce from scratch, there are also numerous high-quality store-bought options available in jars or cans. These pre-made sauces can be convenient for quick and easy meal preparation.

8. Homemade Variations: Homemade marinara sauce allows for customization, and you can adjust the ingredients and seasonings to suit your taste. Some variations may include wine, sugar, or additional vegetables like bell peppers or carrots.

9. Health Benefits: Marinara sauce is relatively low in calories and can be a good source of vitamins and antioxidants, particularly when made with fresh tomatoes and herbs. It's also naturally gluten-free and can be adapted for various dietary preferences.

Overall, marinara sauce is a classic Italian sauce known for its rich tomato flavor and versatility in the kitchen. It's a pantry staple for many households and is used in a wide array of Italian and Italian-American dishes.