10 best joyce chen carbon steel wok
The Joyce Chen Carbon Steel Wok is a popular kitchen cookware item known for its excellent heat retention and suitability for stir-frying and other high-heat cooking methods. Here's what you need to know about it:
Material: The Joyce Chen wok is made of carbon steel. Carbon steel is a traditional material for woks due to its ability to heat up quickly and distribute heat evenly across the cooking surface.
Design: This wok typically features a round bottom, which is common in traditional Asian wok cooking. It often comes with two short handles (a small one on the opposite side of the main handle) and a long wooden handle for easy handling.
Heat Distribution: Carbon steel woks are prized for their ability to reach high temperatures rapidly and evenly. This makes them ideal for stir-frying, deep-frying, and other cooking techniques that require quick, intense heat.
Seasoning: Like many carbon steel woks, the Joyce Chen wok often requires seasoning before use. Seasoning involves coating the interior of the wok with oil and heating it to create a natural non-stick surface. This seasoning process improves the wok's performance over time.
Size Options: Joyce Chen woks are available in various sizes, allowing you to choose the one that best suits your cooking needs.Smaller woks are great for single servings or small families, while larger ones are suitable for larger gatherings.
Versatility: While the wok is primarily associated with stir-frying, it can also be used for sautéing, searing, boiling, steaming, and more. Its versatility makes it a valuable addition to any kitchen.
Maintenance: Proper care and maintenance are essential for carbon steel woks. After each use, it's important to clean and dry the wok thoroughly to prevent rust. Additionally, a thin layer of oil can be applied to the interior to maintain its seasoning.
Cultural Significance: Woks have a rich cultural history, particularly in Chinese and Asian cuisine. They are integral to the preparation of many traditional dishes and are highly regarded for their cooking capabilities.
Accessories: Some Joyce Chen woks may come with accessories such as wok spatulas and lids, which can be useful for specific cooking tasks.
Availability: Joyce Chen carbon steel woks can be found in various kitchen supply stores, both physical and online, making them readily accessible to home cooks interested in exploring Asian and stir-fry cooking techniques.
In summary, the Joyce Chen Carbon Steel Wok is a versatile and practical kitchen tool that is favored for its heat retention and suitability for various cooking methods. With proper care and seasoning, it can become a valuable addition to your cookware collection, allowing you to create delicious stir-fries and other Asian-inspired dishes at home.
Below you can find our editor's choice of the best joyce chen carbon steel wok on the marketProduct description
- Wok set includes 14-inch wok, dome lid, 12-inch bamboo spatula, and recipe booklet
- Made of 1-1/2 mm gauge carbon steel for fast, even heating; requires seasoning before use
- Birch-wood stay-cool handles - one long and an opposite helper handle
- Nonstick steel dome lid with knob helps keep in heat, moisture, and nutrients
- Safe for use on either gas or electric cooktops; hand wash
User questions & answers
Question: | Is the cooking surface nonstick or plain carbon steel |
Answer: | I didn’t see a Prop 65 warning. |
Question: | use on electric stove |
Answer: | Yes actually it took about 45 minutes. Don’t rush it. It’s worth the time |
Question: | What is the flat bottom diameter(what comes in contact with stove top |
Answer: | No, this wok does not appear to be made for that. |
Question: | I have an induction cooktop. Can someone please tell me if a magnet will stick to the bottom of the wok |
Answer: | KT, this could be two reason. The wok comes with an oil coating from the factory and it could be the oil that they used caused chemical reaction and emit toxic element. Secondly, it could be your seasoning flaked off from the wok. This could happens when they used poor quality carbon steel. My mom had a similar wok with different brand previously and this never happened before. I suggest you to contact the seller directly. |
Product description
Joyce Chen J22-0060 Flat Bottom Wok, Standard, Metal
- Flat bottom wok with a 14-inch diameter; ideal for electric or gas ranges
- Constructed of heavy gauge carbon steel; 2. 0 mm professional weight
- Ergonomic Phenolic handle fits comfortably and stays cool
- Additional helper handle stabilizes and simplifies transport
- Loop on handle for hanging storage; requires seasoning; hand wash
User questions & answers
Question: | First use: I heard a "boing" and a straightedge showed ~1 mm bowing of bottom. Will that affect use on ceramic top or induction stoves |
Answer: | Yes it will rust if you do not dry it with heat, every time you use it wash with cold water and put it in the stove to dry. I use high heat and coconut oil. Then I use a paper towel to wipe excess oil out and put it away. This will take about 4 times depending on what you cook. I also used wooded tools in the beginning. Now I can use it like my cast iron cook ware. I hope this help you. |
Question: | What's the practical advantage of this 2mm thick wok instead of Joyce Chen's other 1.5mm wok |
Answer: | Hi Jeta, Our woks are shipped from United States or Australia. Hope that answer your question. Warm regards Wendy The Mammafong Family |
Question: | Does seasoning have to be done before every use as mentioned in the instructions |
Answer: | No mine is still firmly attached 5 months in... |
Question: | What temperature can the handles withstand? Could it be put in the oven? If not, are the handles detachable |
Answer: | Hello there, our Mammafong flat bottom wok is made of 16 gauge carbon steel which means the thickness is vary from 1.3mm-1.5mm. I know this may sounds confusing. As our wok is handcrafted and specially designed to have a thick base and thin wall, you may find the base is thicker (1.5mm) than the edge of wok (1.3mm). This help to make the wok lighter as well as improve heat distribution. I hope that's answer your question. Daphne - The Mammafong Family |
Product features
Pro Chef Flat Bottom Wok Uncoated Carbon Steel, 14-Inch
This14 inch Carbon Steel Flat Wok features a professional weight 2.0mm, heavy-gauge carbon steel body, with stay-cool Phenolic handles.
Initial Cleaning: The protective coating on your wok must be removed prior to first use. Fill your pan 1/2 to 2/3 full with water. Boil for 5-7 minutes. Pour the water out of the wok. Be sure to immediately scrub with hot soapy water and scouring pad. Scrub vigorously inside and out, rinse and wipe dry. Immediately season as directed below to ensure best results
Product description
Joyce Chen 22-0040, Pro Chef Flat Bottom Wok with Excalibur Non-stick coating, 14-Inch
- 14-inch flat-bottom wok made of professional-weight 2.0 mm carbon steel
- Excalibur reinforced non-stick coating tough enough for metal tools
- Long stay-cool phenolic handle and helper handle provide a secure grip
- Washing by hand recommended
- Measures 14 inches in diameter; 25-year warranty on nonstick coating
User questions & answers
Question: | Is it made in the USA |
Answer: | It doesn’t retain much heat dry. This is an extremely lightweight sleeping bag. Don’t use it in rough conditions. |
Question: | How do you clean this wok, Do you use dish soap or just water and add oil |
Answer: | It's a very lightweight sleeping bag, best for summer/spring. |
Question: | Can the wok be put in a hot oven |
Answer: | You just have to fold it length wise a couple of times then roll it up tight. Once you have most of it in the bag just push the rest in. It won't go back in as pretty as when you got it but it doesn't have to. The tighter it is in there the easier it is to pack in with your things. |
Question: | How large is the flat bottom part of the pan |
Answer: | It is perfect some summer backpacking. I cant believe how small it can be stuffed and compressed. Lightweight, but good weight for warmth in the summer when wanted. I brought along a liner for early/late summer trips for extra warmth just in case, but I think if I was in the bag I never used the liner. |
Product features
Pro Chef Flat Bottom Wok with Excalibur Non-stick coating
This 14in pan features a professional weight 2.0mm carbon steel body and stay-cool Phenolic handle. Excalibur reinforced non-stick coating is tough enough for metal tools and is made to last.
Stubborn residue may be removed with warm water and mild detergent. In extreme cases, apply a paste of 2 Tbs baking soda and 1 Tb bleach to the area for 15 minutes. Gently scrub with a brush or sponge, rinse with warm water and dry immediately. After cleaning, lightly wipe with cooking oil.
Product description
Joyce Chen 22-9938, Pro Chef 14 Inch 10 Piece Excalibur Non-Stick Wok Set
- 13 75” Non stick wok Professional Jumbo Size
- Large capacity for cooking family size meals
- Heats quickly and evenly
- Wooden handle stays cool
- Easy to clean and durable
User questions & answers
Question: | How deep is this wok |
Answer: | While I do not have 2 of these, the layout of the zippers does appear that two can be zipped together. HOWEVER, note that one would be "upside down" so that the pillow/head area would actually be on top instead of underneath. |
Question: | Where is the product made |
Answer: | My 260lb, 5'6 sister fit in this with the hood on perfectly |
Question: | is this nonstick |
Answer: | No. This is a small, lightweight sleeping bag. I am a couple inches short of six feet and it is too short for me. |
Question: | Can it stay level on a regular stove top? I am a bit concerned about the round bottom (as opposed to a flat bottom |
Answer: | If you're asking if it will provide padding on the ground, it will provide some but not a lot. It would make a level ground decent enough for sleep but will not overcome roots or branches. |
Product features
Pro Chef Excalibur Non-Stick Wok Set
This 10-piece Non Stick Wok Set includes everything you will need to make delicious Asian cuisine - from tempura to stirfry to steaming. Set includes: 14 inch Excalibur Wok with Maple Wood Handles, Lid, Tempura Rack, 12 inch Bamboo Spatula, Bamboo Cooking Chopsticks, 6 Pair Bamboo Table Chopsticks, Steaming Rack, 12 inch Bamboo Tongs, Bamboo Rice Paddle and Recipe/Instructions Booklet. Excalibur Non Stick finish is made to last, and is tough enough to use metal utensils.
Product description
Joyce Chen 22-0030, Pro Chef Peking Pan with Excalibur Non-stick coating, 12-Inch
- Professional 2. 0 mm weight carbon steel body
- Stay-cool Phenolic handles
- Excalibur reinforced non-stick coating is tough enough for metal tools
- 12" size is large enough to cook a full meal for your family, but small enough to store easily
User questions & answers
Question: | How do you like the 12" wok, I purchased a 14" and it seemed very heavy and large. Does the 12" seem big enough or does everything fly over the stove |
Answer: | We didn't find them to be so tight that they leave indentations. They were just tight enough to keep the socks from falling down, basically. we love them. |
Question: | Does this wok need seasoning |
Answer: | These Mens Thick wool socks are Made in China with superior quality. they are Very Soft And Warm. We Offer A 100% Satisfaction Guarantee, TOTALLY RISK FREE. |
Question: | What's the width of the pan's bottom |
Answer: | Yes, our backpacking sleeping bag comes with a compression sack with straps. Allowing for super convenient storage and easy carry maneuverability. Any other questions , please contact us in any time . Best Regards! Eackrola Customer Service |
Question: | Warranty |
Answer: | Yes, it is machine washable,as long as a front-loading washer (or top-loading machine without an agitator) is used. Wash on the gentle cycle in warm (or cold) water with an appropriate soap. Again, use as little as possible to avoid over-sudsing.To make sure all the soap residue is gone, rinse at least twice. Or run it a second time through a complete (soap-free) wash-and-rinse cycle.Finally, let the bag drip dry on a drying line outdoors or indoors in your laundry room or garage. Make sure to turn the bag inside out after 8 to 12 hours of drying so it can finish drying properly.or Set the dryer on low heat. Machine heat varies, so check often. If it’s too hot, the fabric or even the synthetic fill can melt. Any other questions , please feel free to contact us . Sincerely, Eackrola Customer Service |
Product description
Joyce Chen 21-9975, Classic Series Nonstick Stir Fry Pan, 9.5-Inch
- 1.5 mm gauge Carbon Steel body
- Xylan nonstick interior
- Birch wood handle
- 9.5 inch diameter
- Use on gas, electric or induction stovetops
User questions & answers
Question: | is the non-stick material supposed to come off when you season the wok |
Answer: | Bought them for my husband , he loves them. The band isn’t tight, very stretchy, I’d definitely order again!!! |
Question: | How many inch in the bottom |
Answer: | Sorry, I don't know if the top of these socks will slide down when wearing steel toed boots. I am female and have never had to wear that sort of shoe, however I do wear regular boots and they stay up all day. Hope this helps. |
Product features
Classic Series Carbon Steel Stir Fry Pans
Available in 12 or 9.5 inch with nonstick coating, or 12 inch without nonstick coating, Joyce Chen has the stir fry pan you're looking for. These carbon steel pans heat quickly and evenly, and retain heat longer - the result is a more evenly cooked meal, faster! Ideal for stir fry, these pans can be used to cook much more. Plus, birch wood handles stay cool better than other materials, so no need to worry about burning your hand. The nonstick coating makes for fast and simple cleanup.
9.5 Inch Nonstick Carbon Steel Stir Fry Pan
The 9.5 inch Nonstick Carbon Steel Stir Fry Pan from Joyce Chen is perfect for preparing smaller meals. Quickly and evenly cook stir fry, and much more, and clean up in no time thanks to the nonstick coating!
12 Inch Carbon Steel Stir Fry Pan
Joyce Chen's 12 inch Carbon Steel Stir Fry Pan offers a superior cooking experience; with plenty of space to cook a large meal, and a stay-cool handle, you can create a delicious stir fry with ease.
12 Inch Nonstick Carbon Steel Stir Fry Pan
Also available with a nonstick coating, this 12 Inch Carbon Steel Stir Fry Pan is ideal for a quick meal - from cooking to clean up - cut time thanks to the fast-heating carbon steel and easy to clean coating.
More Classic Series Carbon Steel From Joyce Chen
Classic Series Carbon Steel Woks from Joyce Chen offer a superior cooking experience. These woks heat quickly and evenly, for fast, uniform cooking. Stay cool handle and helper handle offer secure and comfortable control of these woks, so you can transport from stove to table with ease.
Product description
Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards… so she developed her own. Today, Joyce Chen Products sources from all over the Pacific Rim to bring the best of Asia to you. This 3 piece Burnished Bamboo Stir Fry Tool Set includes three popular tools for making a delicious stir fry meal -- 9" Rice Paddle, 12" Mixing Spoon, and 13" Stir-Fry Spatula. Bamboo is stronger than wood and will not swell, split or absorb moisture. Bamboo is perfect for non-stick surfaces and is an abundant renewable resource. These Burnished Bamboo tools are oven-roasted to caramelize the naturally occurring sugars in the wood, which results in a beautiful honey color.
In today's rapidly changing world, using renewable resources makes sense, even in the kitchen. Joyce Chen's burnished bamboo utensils are beautiful and practical. Bamboo, a grass, grows quickly to harvestable size and is considered an environmentally-sound replacement for slow-growing trees. Stronger than wood, the tools in this set won't scratch nonstick surfaces and are so tough they won't swell, split, or absorb moisture like wood can. Moreover, these are dishwasher-safe. The burnished honey color comes not from a stain but from oven-roasting, which caramelizes the bamboo's naturally occurring sugars.
Designed for stir-frying, this three-piece set includes a 9-inch rice paddle, 12-inch mixing spoon, and 13-inch stir-fry spatula, each with a hole for hanging. All are safe to use on any nonstick surface. Joyce Chen produces an impressive range of burnished bamboo kitchen tools and cutting boards, along with traditional woks and Asian-style cutlery for the dedicated home chef. --Ann Bieri
What's in the Box
Stir-fry utensil set. The set consists of: 9-inch rice paddle; 12-inch mixing spoon; 13-inch stir-fry spatula. 3 pieces total.
- 3-piece set: 9-inch rice paddle; 12-inch mixing spoon; 13-inch stir-fry spatula
- Made of bamboo, a renewable resource
- Burnished honey color results from oven-roasting the bamboo
- Tough, wood-like tools will not swell, split, or absorb moisture
- Perfect for cooking on nonstick surfaces; dishwasher-safe
User questions & answers
Question: | I bought this set of wooden spoons, and the spoons are covered in some kind of coating. What is the coating made of |
Answer: | I do not think it has varnish on it. Looking at them closely, I believe the wood is sanded down to produce a very smooth finish. I do not believe varnish is on these utensils. |
Question: | what is the width |
Answer: | I don't see anything on these spoons that are not on my other spoons. For high temperature wok cooking I recommend a good quality metal Chinese spatula. |
Question: | Somee reviewers say there's varnish on these, and others say there isn't. Can the seller or manufacturer tell me which it is |
Answer: | Hello Zikun. The top diameter of the ring is approximately 20 cm or 7 3/4 in Reversible? I don't know for sure but I believe that the ring was designed to accomodate a standard sized wok which will seat firmly when the smaller side is upwards. Also, the ring is wider at the bottom for stability. Reversing the ring I believe, could undermine safety possibly causing or allowing a wok to tip over. |
Question: | Some reviews mention these are covered with a varnish. Isn't that risky for high-temp cooking |
Answer: | Jun E. - i take my burner grate off and attach the ring with magnets. Seems to work well. It's all going to depend upon the dimensions of your stove |
Question: | What’s the top diameter (smaller side)? Is it reversible so that i can place the smaller side on the bottom as I have a smaller range oven |
Answer: | I purchased this as a gift, so have not seen it in action. I felt at the time that being open on the sides would limit its usefulness on an electric stove, but expect that a gas stove would work fine. |
Question: | Do you have a smaller around 7 to8 inces in diameter so it will fit my stove? Thank you |
Answer: | I'd check with your stove manufacturer. Some glass top stoves wont even turn on without a pot or something flat over the burner. I use mine on a gas stove and it works great! |
Question: | Has anyone used this for cooking, as opposed to serving only |
Answer: | Yes. The grip comes as a full rectangle *see measurements*. Make sure your board length is same or shorter than grip length. Once you receive grip you will need to get box cutter or some sort of cutting blade to trim grip to fit your board. |
Question: | Can I use this on a flat top stove |
Answer: | The grip tape sheet is easy to use. All you need is a razor blade or a scissor to trim the edge clearly. |
Product features
Burnished Bamboo Utensil Sets
Burnished Bamboo Utensil Sets from Joyce Chen feature finely-crafted tools to handle any kitchen task. From spoons and spatulas to tongs, all utensils are environmentally conscious and made from the sustainable resource of bamboo.
These tools are durable, yet attractive enough to keep on your counter - no need to hide them away in a drawer!
Burnished Bamboo 3 Piece Stir Fry Set
This Stir Fry set from Joyce Chen includes a 9" Rice Paddle, 12" Mixing Spoon, and 13" Stir-Fry Spatula - all made from sustainable Burnished Bamboo.
These utensils are smooth in your hand and easy on woks and other metal cookware, making them a great option for cooking any dish.
Burnished Bamboo is beautiful, yet durable, it won't absorb water or swell and is more resistant to heat damage than other materials.
Recommend hand wash for longest product life span.
Burnished Bamboo 5 Piece Utensil Set with Caddy
The Burnished Bamboo 5 Piece set from Joyce Chen includes a 12-inch mixing spoon, 13-inch slotted spatula, 11-inch tongs, 12-inch stir-fry spatula and a storage canister.
Stir fry, saute, mix, and more with this set of tools - you'll have just what you need for any cooking task.
Burnished Bamboo is beautiful, yet durable, it won't absorb water or swell and is more resistant to heat damage than other materials.
Recommend hand wash for longest product life span.
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Product description
Mauviel, the renowned copper cookware manufacturer in France, presents M'steel. M'steel is a collection of frying pans, saute pans, woks and crepe pans made of extra thick Black Steel with riveted steel handles. The Black Steel, carbon steel, is an excellent heat conductor and extremely durable. The steel withstands high temperatures allowing for longer preheating and thus excellent searing. M'steel is designed to work on all cooktops including induction and metal utensils are safe to use. Prior to first use, clean the pan with very hot water to remove the beeswax from the entire pan. The beeswax is used to prevent the pan from rusting and to save time when seasoning. If at first use, you notice any wax residue, use a paper towel to wipe your hot pan clean. For seasoning, cover the bottom of the pan with flavorless oil and heat for 5 minutes. Let the pan cool before draining the oil, and then wipe clean with paper towels. Repeat the process a second time and your pan is ready for use. After this process, the pan will acquire a natural nonstick property. After cooking, wash the pan in hot water, wipe with a soft sponge and dry thoroughly. Do not use dish soap and do not remove the black layer that forms at the bottom of the pan, it will make a solid film and create a non-stick surface. Dry thoroughly to prevent resulting and store in a dry area. The pan will darken with use, creating a naturally nonstick surface. Made in France.
- MADE IN FRANCE. Made of extra thick 1.2-3mm black steel /carbon steel. Iron handles. Excellent heat conduction –ideal for searing.
- Mauviel, the renowned copper cookware manufacturer in France, presents M'steel
- M'steel is a collection of frying pans, saute pans, woks and crepe pans made of extra thick Black Steel with riveted steel handles
- The steel withstands high temperatures allowing for longer preheating and thus excellent searing
- M'steel is designed to work on all cooktops including induction and metal utensils are safe to use
User questions & answers
Question: | Why is it listed as Prime when it takes 8 days to ship |
Answer: | Very good quality and well made carbon steel wok. If the design is suitable for your usage it'll do a best job for you. |
Question: | Unable to find lid using link one reviewer mentioned. Hoping to reach that individual who might provide the specific name of lid? Thanks |
Answer: | It's flat. |
Question: | The quality of this wok is superb but does anyone know of a carbon steel wok that’s under $100 with a riveted handle? Preferably under |
Answer: | I don't think its varnish but a coconut oil. The finish is nice and durable so far as I used it a number of times. |
Question: | Is the bottom flat or rounded |
Answer: | The roundest one is 3 inches and the smallest round one is 2 inches. The tallest one, I can't find it in my kitchen right now. Go figure comparing with other two? Thanks. |
Product description
Joyce Chen's slogan "Eastern Cookware for the Western Kitchen," reflects her focus on providing high-quality, versatile tools and products that have Asian flair, but can be used in a western kitchen. This Burnished Bamboo Utensil Set is a perfect example. The set includes a 12" Mixing spoon, 13" Spatula, 12" Slotted Spatula, 11" Tongs and a Bamboo Canister. The perfect addition for any kitchen. Joyce Chen Burnished Bamboo tools are oven-roasted to bring out the beautiful honey color and will not swell, split, or absorb moisture. Bamboo is a grass - not wood - and an abundant renewable resource, so each time you use a bamboo kitchen tool, you may save the life of a beautiful tree. All of Joyce Chen's bamboo tools are hand shaped and finished. Bamboo is stronger than wood, dishwasher safe and will not scratch even your finest cookware. Good cooks everywhere will tell you that the proper accessories can make the difference between a cooking success and disaster. Joyce Chen opened her first restaurant in Cambridge, Massachusetts in 1958. The restaurant flourished, and in 1973 a larger Cambridge restaurant was opened. Chen also began writing Chinese cookbooks and in the 1970s began hosting a cooking show on public television. She found that the selection and quality of Chinese cookware in America didn't live up to her high standards¿ so she developed her own. Today, Joyce Chen Products come from all over the Pacific Rim to bring the best of Asia to you.
In today's rapidly changing world, using renewable resources makes sense, even in the kitchen. Joyce Chen's burnished bamboo utensils are beautiful and practical. Bamboo, a grass, grows quickly to harvestable size and is considered an environmentally-sound replacement for slow-growing trees. Stronger than wood, the tools in this set won't scratch nonstick surfaces and are so tough they won't swell, split, or absorb moisture like wood can. Moreover, these are dishwasher-safe. The burnished honey color comes not from a stain but from oven-roasting, which caramelizes the bamboo's naturally occurring sugars.
Designed with Asian cooking in mind, but appropriate for other types of cuisine as well, this five-piece bamboo tool set includes a 12-inch mixing spoon, 12-inch slotted spatula, 11-inch tongs, and 13-inch stir-fry spatula, complete with a bamboo canister. All the tools are safe to use on any nonstick surface. Joyce Chen produces an impressive range of burnished bamboo kitchen tools and cutting boards, along with traditional woks and Asian-style cutlery for the dedicated home chef. --Ann Bieri
What's in the Box
Bamboo utensil set. The set consists of: 12-inch mixing spoon; 13-inch slotted spatula; 11-inch tongs; 13-inch stir-fry spatula; canister. 5 pieces total.
- 5-piece set: 12-inch mixing spoon; 13-inch slotted spatula; 11-inch tongs; 12-inch stir-fry spatula; canister
- Made of bamboo, a renewable resource
- Burnished honey color results from oven-roasting the bamboo
- Tough, wood-like tools will not swell, split, or absorb moisture
- Perfect for cooking on nonstick surfaces; dishwasher-safe
User questions & answers
Question: | Is the wood treated |
Answer: | 4x9 sounds correct but the caddy and tongs fell apart in less than one year_ the spoons have taken abuse for 3 years and I still use them daily. |
Question: | Do these have a hold at the end of the handle for hanging storage |
Answer: | COVID 19 is still affecting some shipping. |
Question: | What are the dimensions of the caddy |
Answer: | Berndes Tempered Glass Lid with Stainless Knob, 12.5" inner diameter, 13" outer diameter https://www.amazon.com/gp/product/B00008DGNO/ref=oh_aui_search_asin_title?ie=UTF8&psc=1 |
Product features
Burnished Bamboo Utensil Sets
Burnished Bamboo Utensil Sets from Joyce Chen feature finely-crafted tools to handle any kitchen task. From spoons and spatulas to tongs, all utensils are environmentally conscious and made from the sustainable resource of bamboo.
These tools are durable, yet attractive enough to keep on your counter - no need to hide them away in a drawer!
Burnished Bamboo 3 Piece Stir Fry Set
This Stir Fry set from Joyce Chen includes a 9" Rice Paddle, 12" Mixing Spoon, and 13" Stir-Fry Spatula - all made from sustainable Burnished Bamboo.
These utensils are smooth in your hand and easy on woks and other metal cookware, making them a great option for cooking any dish.
Burnished Bamboo is beautiful, yet durable, it won't absorb water or swell and is more resistant to heat damage than other materials.
Recommend hand wash for longest product life span.
Burnished Bamboo 5 Piece Utensil Set with Caddy
The Burnished Bamboo 5 Piece set from Joyce Chen includes a 12-inch mixing spoon, 13-inch slotted spatula, 11-inch tongs, 12-inch stir-fry spatula and a storage canister.
Stir fry, saute, mix, and more with this set of tools - you'll have just what you need for any cooking task.
Burnished Bamboo is beautiful, yet durable, it won't absorb water or swell and is more resistant to heat damage than other materials.
Recommend hand wash for longest product life span.
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Other Burnished Bamboo from Joyce Chen
Explore a wide range of Burnished Bamboo from Joyce Chen -
From spoons and spatulas, to chopstick sets and unique cooking tools, discover exactly what you need to cook your next Asian-inspired meal to perfection
Great for stir-fry or cooking rice, and safe to use against woks or other metal cookware
Product description
Imusa natural wok is a must-have set to start exploring Asian cuisine The wok brings the Asian culinary art to your kitchen with the most essential cookware piece to get you started!Developed by the Chinese 2,000 years ago, the wok is ideal for quick & healthy cooking. Stir-fry meat, fish, vegetables, poultry and rice over high heat with minimum oil and lots of flavor!
- Made of Carbon Steel
- Natural Interior Finish (Requires Seasoning)
- Wood Cool Touch Handles
- Makes Quick Healthy Meals
- Ideal for Stir-frying Meat, Fish, Vegetables, Poultry, Rice and more
User questions & answers
Question: | What is the width of the flat bottom surface? Is it 5" or |
Answer: | You should shampoo your hair before using the mask. I use the mask on shampooed wet hair and let it rest for 5-10 minutes before rinsing off. The mask itself works like a conditioner. But you can also use another conditioner after rinsing off the mask. It works great for my wavy hair. But using conditioner aling with it might not voluminize fine and straight hair. |
Question: | How deep is it |
Answer: | I'm really pleasantly surprised, I spoiled my hair so much with dyes, but this mask really did what promised. |
Question: | Made in china |
Answer: | Not mine. I used it and it was just soft and no color change |
Question: | you can select natural and non-stick, is the natural one still coated? with what |
Answer: | I am not to sure bought these over a yr ago for 4 yr olds twins that are on the smaller size n I believe they just came to their feet. |
Product features
Get Stir-Fried!
This IMUSA Wok with Wood Handle is a must-have set to start exploring Asian cuisine. The wok brings the Asian culinary art to your kitchen with the most essential cookware piece to get you started! Developed by the Chinese 2,000 years ago, the wok is ideal for quick & healthy cooking. Stir-fry meat, fish, vegetables, poultry and rice over high heat with minimum oil and lots of flavor!
About IMUSA
IMUSA is one of the largest Ethnic houseware brand with deep roots in Latin America and the United States that offers hundreds of houseware products including gadgets, cookware, appliances, espresso, and ethnic specialty items. IMUSA quality has been tested and handed down by homemakers who have been cooking for their families for more than 80 years! We invite you to learn about our line of products, try our recipes, and explore the exciting world of ethnic cuisines.
Make it Real, Make it IMUSA.
Latest Reviews
View all
Kirby Vacuum Sealer Bags
- Updated: 20.01.2023
- Read reviews

Mountain Bike Suspension Forks
- Updated: 10.01.2023
- Read reviews

Sport Equipment
- Updated: 20.05.2023
- Read reviews

All Season Tires
- Updated: 21.06.2023
- Read reviews

Aluminum Polishs
- Updated: 11.02.2023
- Read reviews