11 best proofing temperature

Product description

Winco B001B4KUPY 3-Inch Dial Oven Thermometer with Hook and Panel Base, 1

• Oven thermometer
• Temperature range 50 to 500 Degree F
• Built-in hanging hook and standing panel
• NSF certified product
• HACCP guideline on dial

User questions & answers

Question:	The one i received is slow to come up to full temp. oven is already preheated and it takes 10-15 min. until then it slowly climbs. is that normal
Answer:	Take a picture and contact Amazon
Question:	Can it stay in the oven for 3 hrs
Answer:	It hasn't been discontinued but it's not sold in a lot of stores so for that reason I'm guessing it's a lot more expensive to buy online. But I found a great deal online at Walgreen's which is currently buy two get one free so I ordered three for just under $20 with no shipping and handling as I'm having it shipped for free to the nearest store. That's three bottles for about $6.60. Because it's expensive otherwise and hard to find I felt getting three bottles for that price was definitely worth it because even though the smell isn't great, it doesn't linger long, it works like no other for my particularly dry skin! Hope this helps you and others. Now I'm going to leave a review!
Question:	How long can it stay inside the oven
Answer:	It's truly fragrance free. I like that I can use it even on very dry and irritated skin without it burning, and it doesn't have a strong scent that might cause a headache.
Question:	How wide is the base (not the depth)? Thanks
Answer:	Yes. With all natural ingredients that you can pronounce. It doesnt leave your skin greasy.

• 【Natural Rattan Cane Materia 】：Our oval & round banneton bread proofing basket is made of 100% Indonesian natural rattan cane, which are smooth, no splinter, non-stick. they could perfectly wick moisture away from the dough surface and improves the appearance of the bread. It will help you make delicious and healthy bread.
• 【Bread Proofing Basket Set Of 2】: You will get a 10L x 5W x 3H inches oval proofing basket and a 9L x 9W x 3.5H inches round banneton basket with Bread Lame, Dough Scraper, Linen Liner, Basting Brush Bread Making Tools Dough Gifts for Professional & Home Bakers
• 【Easy To Use For Any Recipe】：When you fully dusting, the dough will easily stay in shape and slip out smoothly onto baking surface. Ideal for any recipe including flour water salt, sourdough and yeast. Suitable for home use bread baking, professional artisan bakers and bread shop.
• 【Easy To Clean After Using】：The smooth surface of the rattan cane allows you to remove any excess flour from insde of the bread baskets easily after using. You can also let the remaining stuck dough dry and take it off by a stiff brush. keep dry after clean, use the linen liner for even easier cleaning.
• 【Perfect gift and quality 】：The bread fermentation basket is very helpful for bakers and beginners who like to make fresh and healthy bread by themselves. Let your family and friends enjoy the art of delicious and healthy bread. It is the best gift for parents, grandmothers and friends during the holiday, We believe that our bread proofing basket set will be a good choice.

User questions & answers

Question:	Does this come with a dough scraper as pictured
Answer:	Thank you for your question. Our basket are made in Vietnam and use fullfilment by amazon with high quality by artisans, handmade by 100% natural rattan.
Question:	Does this come with tools as described
Answer:	Thank you for your question. Yes, I thought the same thing when I first used the banneton. The linen cloth is used to cover the inside of the banneton but not required. :) The linen liner provides less "stickiness" in-between the dough and basket itself. It is a good aid for beginners and highly recommend! After a couple of uses as you get more comfortable you can stop using the liner. If you do not use the liner the rings are more visible on the artisan bread but you will equally get a similar result with the liner.
Question:	Where is the rattan material from
Answer:	Those are outer dimensions taken at the top of the banneton. When I received it, I thought it looked small, but it has been perfect for my batard dough which contains 456 g flour and 314 g water. I hope those figures help. The linen liner fits well and when dusted with rice flour has released the proofed dough well.

Product features

HIRALIY proofing basket set is a favorite of bread beginners, bread lovers and artisan bakers

They are used to cultivate dough and make beautiful bread shapes and patterns, Make healthy and delicious bread for family and friends

9.0""Round bread basket & 10"" Oval Banneton Proof Basket

Our bread basket is very helpful for bakers and beginners who like to make fresh and healthy bread by themselves. Let your family and friends enjoy the art of delicious and healthy bread. It is the best gift for parents, grandmothers and friends during the holiday.

Make the yeast dough you need

You can make the dough you want according to the taste you want

Don't stick the dough to the basket

Coat the basket with some flour at every use, stick less and the risen dough drops easily onto your baking surface.

For proofing very wet dough (no knead bread recipes), the simplest solution is working flour into the cloth liner will release wet dough."

Remove dough easily to you basket

Use your stainless steel scraper to easily make it into the shape you want, and put it in your basket

Allow Sour Dough Release Nicely

Rattan proven to wicker moisture away from the bread surface to make a more crispy round crust, allows dough to remove and release nicely

Proofing and Shaping

Proofing and Shaping is about letting the yeast eat up the sugars from the flour, and burp out gas, which makes the bread rise and gives it a nice flavor.

Bread Lame – Dough Scoring Tool

Bread blade is the key to beautiful loaves.The solid stainless steel blade can easily be rotated, this great designed lame will make a beautiful scoring for bread in seconds.It is a great gift for your home or professional baker.

Top Quality Silicone and Heat Resistance

Made of premium food grade silicone.Use brush to brush cream on your bread to make your bread more delicious

Baking most delicious bread

HIRALIY Bread Proofing Basket is very easy to use. A delicious and beautiful bread! You can also give this to your family and friends

• Air-tight& Leak-Proof Storage Containers with Lids. Great as Fresh Produce Refrigerator Containers, Pizza Dough Overnight Proofing Box, Refrigerator Organizers, Produce Containers, Marinade Container, and vegetable containers for refrigerator
• Fits Perfectly to the Most Home Refrigerators. It's bigger than most storage containers in the market. So it provides more capacity for storage = More organization of your kitchen and refrigerator = More utilization of food and refrigerator space.
• 15" Lx 10" Wx 5" H inches dimension and 40 cups capacity. More room for your veggies as all compassing veggie storage container, dough proofing box, pizza dough box, dough container with lid and marinade container for refrigerator.
• Made with Polypropylene (Reason for the less transparency) which is BPA free. It's made with light and durable BPA-free plastics. Perfect green containers to keep food fresh.
• Top-rack dishwasher safe. Do not expose to temperature higher than 170 F (75 C). Using plastic containers in the oven and microwave is NOT recommended.

• 💚Handmade Crafted: KAQINU 10 inch round and 10 inch oval bread proofing baskets set are made of 100% durable Indonesian natural rattan cane, Handmade crafted design, smooth surface without any splinter, dough removes and releases nicely. It’s very reliable and safe to use for making healthier bread, also very suitable for the final rising of the dough. The banneton bowls features a spiral shape design that can help you make beautiful artisan style bread.
• 💚Perfect For Any Recipe & Baking: Two shapes of bread proofer baskets are perfect for baking medium and large loafs. Round and oval proofing baskets allow you to create different shape bread simultaneously. Ideal for any recipe involving flour water salt, sourdough and yeast. These bread making tools will score you more lovely quality boules and healthier delicious bread for friends and family.
• 💚Durable & Easy to Clean: KAQINU proofing baskets are proven to wick moisture away from the surface of the dough, especially when making a crispy crust; Quick proofing at temperatures above 68 degrees F(20 degrees C); Smooth surface, the crispy crust of the bread does not stick to the surface of the rattan proofing basket. Use the provided liner cloth for even easier cleaning.
• 💚Bread Baking Tools Set Included: Comes with brotform cloth Liner, dough scraper and silicon basting brush. Stainless steel bench scraper and bread lame (Includes 4 replaceable blades and protective cover). Bread lame is an essential dough scoring tool for bread lovers and bread themed party, helping you shape bread in a beautiful artisan style.
• 💚Great Gift Idea for baking lovers: KAQINU proofer baskets set is a great gift for any family bread baking lover and professional bread bakers! Come and start your baking career. You can make healthier artisan bread and become everyone’s favorite baker.

User questions & answers

Question:	Where are these made
Answer:	Our box was missing any blades at all so I don’t know how to attach the blades. Did yours come with blades? The picture shows 5 blades but there were known included or listed.
Question:	What material is the cloth? Is it linen, cotton, or something else
Answer:	We rent and have a really really cheap stove so I am not sure if it is slow or the oven take forever to really come to temp. Never thought about it since we know this stove is not accurate or not when it beeps that it is preheated.
Question:	Does the lame come with a cover for the blade for when it's not in use
Answer:	I don't know...we have used it to bake food, but not for 3 hrs. I would presume it would be all right, but I wouldn't guarantee it.
Question:	Does this come with blades
Answer:	I leave mine in the oven all the time.
Question:	How do you attach the blade to the lame
Answer:	Maybe 2-3 in. by 3/4 of an in.

Product features

Why Choose KAQINU’S Bread Proofing Set?

We provide you everything you need to bake your next bread masterpiece. There is no need to buy these tools separately.

100% Durable Natural Rattan Cane

Made from durable rattan can, free from dye and chemicals proven to wick moisture away from the surface for the crispy round crust.

Well Made and Beautiful Handcrafted

Handmade crafted design, smooth surface, dough removes and releases nicely.

Features a spiral shape design can help you make beautiful artisan style bread.

Washable Linen Cloth

Bundled with a linen cloth liner for a smooth texture and easier cleaning as well as a scoring lame for effortless slashing.

Draw Your Ideal Pattern

Solid metal lame can help you make beautiful designs and patterns on bread in seconds. It is a great gift for home or professional bakers.

Two Scrapers Meet Your Demands

Metal scraper for counter use and plastic scraper for using in the basket.

Silicon Basting Brush

The soft and flexible silicone bristles are suitable for delicately pasting rolls/cakes without dragging the dough or scratching the pan. Works great on meats, pastries, cakes, desserts and more!

1.Prevent Sticking

Wipe the inside of the bread basket with a damp cloth then lightly spray it with little water and dust with 1/2 rice flour and 1/2 flour, Or use the washable linen cloth that comes with the basket.

2. Coat the Basket with Dough, and raise it until it doubles its size.

Put your dough into the proofing basket. In the final rising of the dough, place the dough in the bread basket until it doubles its size. This is known as proofing.

3. Shaped & Turn Out

After the dough has risen, gently transfer it from the basket to a baking stuff for the oven.

4. Draw Your Ideal Pattern

Use the solid metal lame to make beautiful designs and patterns on the bread. Then brake in the oven.

Product features

The Tartine Way

The bread at San Francisco's legendary Tartine Bakery sells out within an hour almost every day. At 5 P.M., these rugged, magnificent loaves are drawn from the oven. The first cut yields steam and room-filling aroma, exposing an open and tender interior underneath the burnished, substantial crust. This distinctive bread was developed by renowned baker Chad Robertson over a decade of working with one of the finest artisan bakers in the United States and France, followed by another decade baking solo in a small wood-fired oven on the coast of Northern California. The following for this singular bread far exceeds the bakery's limited daily production.

Only a handful of bakers have apprenticed to learn the techniques Chad has developed.

Now it's your turn to make this bread with your own hands. Clear instructions and hundreds of step-by-step photos put you by Chad's side as he shows you how to make exceptional and elemental bread using just flour, water, and salt.

Chad then explains how it all works and shows how variations from this master recipe lead to wonderfully diverse breads. Soon you will be able to create your own unique and personal loaf. Also included are more than 30 sweet and savory recipes using the day-old bread to make sandwiches, classic soups, puddings, delicious baked French toast, and an addictive Kale Caesar.

Product description

Specifications

Temperature Range: -58℉～1022℉(-50℃～550℃) Accuracy: 2%

Distance Spot Ratio: 12: 1

Emissivity Adjustable: 0. 95(fixed)

Response Time and Wavelength: 500ms and (5-14)um

Repeatability: 1% or1℃

Resolution: 0. 1℃ or 0. 1℉

Package Included:

1x Etekcity Laser grip 1080 IR thermometer

1x 9V DC battery

1x User's manual

• BETTER ACCURACY: 12:1 D:S, lasergrip 1080 can accurately measure targets at greater distances compared to most other IR thermometers; For best accuracy, the distance between the thermometer and object of measurement should approximately be 14.17 in(36cm)
• TARGET QUICKER: Measure surface temperature ranging from -58℉ to 1022℉/ -50℃ to 550℃, you can choose the unit from ℉/ ℃; Response time: ≤500Ms; A built in laser gives you the precision to hone in on the exact space you want to measure
• ADDED FUNCTIONS: The LCD screen is backlit, also has an auto-off function to extend the battery life, and features a low battery indicator so you never accidentally run out of juice (battery included)
• VERSATILE DESIGN: Infrared technology makes it to measure the surface temperature of various objects especially temperatures above boiling points and below freezing points; Use it for cooking, ovens; A/C, refrigerators; or soapmaking cats toy etc.
• NOTE: The thermometer can't measure the internal temperature of an object; Temperature readings from this devices are inanimate objects, the measured temperature for humans or animals will not be correct; Class 2 laser, optical power 0. 5-0. 9Mw

Product features

Point. Aim. Measure.

Practical for both indoor and outdoor use, the Lasergrip 1080 lets you safely measure surface temperatures from a distance while still maintaining laser-sharp accuracy. Measure extreme temperatures ranging from -58°F (-50°C) to 1022°F (550°C) without ever needing to come in contact. Use the infrared temperature scanner for a high range of applications, from internal electronic components to oven temperatures. With user-friendly operation and a temperature measurement range.

Package Contents :

Laser Guidance

Know exactly what you’re measuring with a built-in laser pointer to maximize the Lasergrip’s 12:1 distance-to-spot ratio.

Crystal Clear Display

View accurate readings on a clear backlit display.

Scan & Lock

Instantly holds readings on the display for 15 seconds after measuring so you can record your readings.

Durable Exterior Body

Features a UV paint coating that helps reduce scratches and prevent everyday wear and tear while on the job.

Use It at Home

Make sure typical home appliances like AC units or heaters are functioning properly.

In the Field

Perform electrical repairs or automotive maintenance.

Not for Human

The thermometer can't measure the internal temperature of an object; Temperature readings from this devices are inanimate objects, the measured temperature for humans or animals will not be correct.

Product features

No-Knead Bread

This recipe will provide you with the simplest, most basic way to get a fresh and delicious loaf of bread onto your table.

Pizza with Tomato and Mozzarella

This classic pizza is a great way to get dinner on the table and please everyone. Plus, it makes a perfect base for any new or creative toppings.

Brioche Cinnamon Rolls

Brioche dough makes gorgeous cinnamon rolls. These soft, fluffy, and tender rolls are elevated with a delicious cinnamon filling.

Product description

A Thermometer You Can Carry On

This is a nice, accurate and easy-to-use digital thermometer with a thin probe. The digital thermometer is handy to carry anywhere. Perfect for indoor kitchen and outdoor back yard barbecue activities

Sanitary Probe to Care Your Health

The digital cooking thermometer is made of durable, easy-to-clean brushed stainless steel. And best of all, the probe is covered with a sturdy plastic cap so there is no risk of damaging it.

Wide Temperature Range

Gives a fast reading with a range from -50℃(-58ºF) to +300℃(572ºF), the meat thermometer is perfect for indoor use in the kitchen/fryer or outdoor use when grilling or smoking meats, fish or vegetables. You can also switch from ℃ to ºF for preferred read.

Easy to Use

Simply insert the long probe into your food / liquid and get perfectly cooked food every single time. The 4.7’’ stainless probe is long enough to keeps you from burning your hands while measuring. With very thin needle tip, it can get temperature more precisely and quickly.

Specifications

Temperature range: -58ºF ~ 572ºF(-50℃ ~ 300℃). If the temperature is below -58ºF(-50℃) or above 572ºF(300℃), LL.L or HH.H will show on the display.

Two Buttons: ON/OFF and ℃/ ºF

10-minute auto-off feature

Resolution: 0.1 ℃/ ºF

Temperature accuracy: ±2ºF(±1℃) in range between 32 to 212ºF (0 to 100℃)

Button Battery (included): 1 X AG13 (also named LR44), 1.5 V

Important Notice

1.Clean the digital thermometer and probe with a damp cloth before and after use.

2.Do not submerse the unit in water or place it in dishwater. BE CAREFUL NOT TO GET WATER IN THE THERMOMETER AS THE TOP ELECTRONIC PART IS NOT WATERPROOF.

3.NEVER use the thermometer in a closed oven.

4. Do not insert the thermometer into your barbecue food and bake it together.

5. Do not put the thermometer on the heating grill for a long time, for high temperature might cause the melt of plastic part and damage the thermometer as well.

Warranty

The product includes a 45 days money back & 3 YEARS WARRANTY.

• INSTANT READ & ACCURATE: 4-6 seconds ultra fast response time with accuracy of ±1℃, takes out the guesswork and eliminate overdone or undercooked food, ensuring you get the best flavour.
• SUPER LONG PROBE: No more Hands' Burning, This 4. 7"(Probe) digital meat thermometer can detect the core temp of meat; perfect for huge turkey, chicken, bread making, jam making, chocolate making, barbecue, hot water, hot milk, and even bath water.
• EASY TO USE: Simply insert probe into your food or liquid and get the temp; this kitchen meat thermometer with protective sheath is easy to carry or store; 10 minutes auto-shut off function Extends your battery life (Battery included; please remove the battery insulation film before the first use).
• IMPORTANT NOTES: The temp Range is -58℉ to 572℉, in order to extend service life of the food thermometer, please remove the thermometer when you finish reading temp. 【Never leave this food temperature probe in high temp environment such as closed oven, frying pan, grill and etc.】
• RETAIL PACKAGE: 1×user Manual; 1×meat temperature guide; 1×3 years and friendly customer service.

Product features

Thermometer Expert: Habor Digital Meat Thermometer

Habor is a Thermometer Expert for all food thermometers. This Habor Digital Meat Thermometer is ultra-fast 4-6 seconds readings at all typical cooking temperatures, making perfect cooking thermometer for meats, liquids, candy, wine, jam, chocolate, baked goods and outdoor grills, BBQ party. With 4.7 inches long temperature probe, it is the best performing instant-read thermometer.

Ultra-fast Read

STEP-DOWN probe tip design achieves readout temp 4-6s. Habor 022 food thermometer is great for grilling, cooking or picnicking and displays the precise internal temperature of food in seconds. You can quickly and easily monitor the internal temperature to avoid over-cooking and serving dried-out food.

Ultra-clear Screen LCD Display

STEP-DOWN probe tip design achieves readout temp 4-6s with accuracy of ±1℃, simply insert thermometer probe into your food or liquid and read the temperature. Wide temperature range of -58°F ~ 572°F (-50°C ~ 300°C); Making this instant read thermometer the perfect choice for cooking, grilling, BBQ, Milk and any type of meat

Super Long Probe

Grill thermometer has super long 4.7" stainless steel probe to let you avoid the heat and not get too close to uncomfortable hot food or hot surfaces. With ultra-thin 8mm pointed head, it is the best performing instant-read thermometer. Go easily deep into the center of large turkey, thick ribeye, small fish steak and liquid

Celsius/Fahrenheit Selectable

Just click the °F/°C button to freely switch between Fahrenheit and Celsius. Tips: The Habor meat thermometer have been calibrated before delivery for better accuracy, so you don’t have to perform a calibration test when you receive it.

Easy to Storage

Battery power saving design, 10-minute auto-off. Once finished you can either hook the food thermometer to the wall. This kitchen meat thermometer with protective sheath is easy to carry or store

RETAIL PACKAGE

1×Habor Digital Instant Read Thermometer

1×user Manual

1×meat temperature guide

Product description

Winco 2-Inch Dial Oven Thermometer with Hook and Panel Base

• Oven thermometer
• Temperature range 50 to 500 Degree F
• Built-in hanging hook and standing panel
• NSF certified product
• HACCP guideline on dial

User questions & answers

Question:	where made
Answer:	yes, there is a small item that covers the sharp part of the lame, but not the entire blade. It's a little awkward.
Question:	I need to use this in a toaster oven. Would it fit
Answer:	2 plastic blades

Product features

About us

Since our beginnings in 1992, we have been dedicated to providing a wide range of quality products with chefs and restaurateurs in mind. We deliver quality food service products for busy kitchens that enhance food preparation, cooking and dining experiences for operators and patrons.

Winco was established on the idea that a small wares and equipment supplier must be able to deliver quality products as well as partnership services, and this remains the company’s foundation. These joint strengths, combined with the passion for food service, are why Winco continues to be recognized as a leading brand in the industry.

Product features

Sample Recipe: San Francisco Treat

To activate the starter:

At least 6 to 12 hours before making the dough, in a medium bowl, combine the starter, lukewarm water, and flour, completely incorporating the ingredients into the starter. Loosely cover and let sit on the counter until ready to use.

To make the bread dough:

1. In the bowl of a stand mixer fitted with a dough hook, or in a large bowl, combine 9½ ounces (1 cup) active starter with the flour, room temperature water, and olive oil. Mix the ingredients on low speed for about 1 minute, or by hand until combined. Let the dough rest in the bowl for at least 30 minutes.

2. Add salt and mix on low speed for 1 minute, or by hand for 2 minutes. Increase the speed to medium and mix for 2 minutes more, or 4 minutes by hand. If necessary, scrape the inside of the bowl to make sure the dough is in one piece.

3. Cover the bowl with a clean kitchen towel and let rise for 2 hours. The dough should double in size. If it has not risen, wait another 15 minutes or so until it does.

4. Once the dough has doubled in size, divide it into two equal pieces. Form each into a ball by continually tucking the edges of the dough underneath until the top is tight.

5. Line two Dutch ovens with parchment paper and generously sprinkle the parchment with semolina or cornmeal and place one dough ball in each pot, seam-side down. Re-cover the dough and let rise for 1 to 2 hours more.

6. Preheat the oven to 400°F.

7. Using a bread lame or a very sharp knife, cut an X into the top of each loaf. Spray the bread with water and place the lids on the pots. Bake for 20 minutes.

8. Remove the lids and bake for 10 to 15 minutes more.

9. Remove from the oven and let the bread cool for 5 minutes in the pots. Carefully transfer the bread to wire racks to cool completely before slicing.