14 best bradley digital smoker

Product description

Bradley Technologies Food Smoker Digital, 4 Rack

• Made of highest quality material. Featuring a powder epoxy steel construction and polished stainless steel interior.This outdoor smoker is easy to clean up
• Manufacturer: Bradley Smoker;Quick and easy assembly
• Bradley digital 4 rack smoker
• Outdoor barbecue smoker with full digital control for temperature, time, and smoke
• 4 cooking racks for meat, chicken, pork, fish, and more
• Provides 8 hours of controlled cool smoke; controllable up to 320 degrees F
• Perfect for entertaining and creating gourmet foods in your own home
• Measures 17 by 14 by 31 inches; 24 inches wide when genertor is attached

User questions & answers

Question:	Is this large enough to smoke a turkey
Answer:	It would depend on the size of the turkey. Compare the inside dimensions with the size of the turkey. I suggest visiting the Bradley forums on-line. Lots of information there.
Question:	Does the 4 rack Digital Bradley Smoker come with a smoker generator/bisquette feeder as well for the amazon list price of
Answer:	Yes. Mine did. Great smoker. Seems like bisquettes are always on back order. U can get creative on making them last more than 20 mins.
Question:	How many bisquettes does the smoker hold
Answer:	Maybe 20-25 quite a few it burns 3 per hour
Question:	What is the difference between this model and the Jim Beam
Answer:	This one goes up to 320 degrees. The Jim Beam model goes to 280.

Product features

An investment in great taste!

The durable, rugged construction of our Bradley Smokers ensure that Bradley owners are able to create deliciously smoked food for very long time. We ask our customers to pay a little bit more, but reward Bradley Smoker owners with the peace of mind of knowing that your Bradley will remain by your side for many years to come. Metal box smokers simply cannot compete with a Bradley, as our smokers deliver one of the best insulated smoke box solutions in the world. Our stainless steel interiors are easy to clean and won’t rust, and our smoke diffuser system keeps the smoke flowing, eliminating dirty smoke and preventing "black rain" from dripping on your deliciously smoked food. Our smoke generators are designed for easy maintenance and cleaning and can be effortlessly removed for safe storage. With a Bradley you’ll quickly appreciate why owning one is money well-spent.

Delivering pure smoke...every time!

We didn’t invent food smoking, we perfected it! Bradley Smokers are world-class, providing unmatched consistency in terms of creating and delivering the purest smoke possible. This is thanks to our CleanSmoke Technology, that utilizes our uniquely-designed 100% natural Wood Smoking Bisquettes, which are dispensed along a conveyor system, smoked for a precise amount of time, then doused before the wood turns to ash. Burning wood to ash is something you want to stay well away from, as this imparts bitter, foul, acidic toxins you don’t want anywhere near your food. Bradley owners enjoy delicious, consistent, high quality pure smoke flavour.

Its deliciously simple with a Bradley.

The vast majority of food smokers require intensive babysitting: adding, stoking and removing sawdust, wood chunks, wood chips, or pellets to create smoke. Without constant monitoring, these smokers burn the wood to ash, which releases bitter, sour, acidic Nitrogen Dioxide into your food. With a Bradley Smoker, you don’t have any of that. You simply load up to 9 hours of our 100% natural Wood Smoking Bisquettes in the chamber, set the temperature, set the smoke time and off you go. Our Bisquettes are designed to burn for a precise amount of time, and are extinguished before they turn to ash, delivering pure smoke taste every time. Setting up your Bradley is super easy, and will have you smoking your favourite meal in a matter of minutes.

Our food smokers...your imagination.

Bradley Smokers allow you to smoke a wide variety of foods, all at the same time. Bradley owners can easily and effectively smoke traditional favourites such as beef, pork, fowl, wild game, sausage, jerky and vegetables. In addition, owners can add our cold smoke adapter to cold smoke salmon, cheese, nuts, beer, wine, whisky and much, much more. Master smokers widely regard Bradley Smokers as the finest and most versatile food smokers available. Arm yourself with a Bradley and open new horizons for delicious food smoking. Our smokers; your imagination...a perfect marriage!

Product description

The 6-rack digital smoker includes all the features of the electric smokers along with the benefits of digital technology. Temperature, time, and smoke are now completely controllable so you can decide how much smoke you want, how long your food is going to be smoked for, and at what temperature. Specification interior construction: polished stainless steel exterior construction: powder epoxy steel internal cooking volume: 3432 inches3 cooking element watts: 500 smoking element watts: 125 power: 120 V 50 - 60 Hz , - 5.5 Amps (European: 240 volt - 50 Hz) ETL & CE listed maximum temperature: controllable up to 280F. Minimum temperature: subject to ambient temperature digital controls: temperature, time, smoke adjustable racks: 6 racks (11" x 13" cooking space) warranty 12 months from date original purchase specification exterior dimensions: 17"W x 14"D x 39"ht - 24"W with generator on side interior dimensions: 15"W x 11.5"D x 33"ht.Maximum Temperature :280ºF

• Made of highest quality material
• Manufacturer: Bradley Smoker
• Bradley digital 6 rack smoker.Rack Area:858sq
• Ash catcher is easy to remove for quick, hassle-free cleanup
• Exterior dimensions-17 W x 14 D x 39 H inches. Interior dimensions-15 W x 11.5 D x 33 H inches
• Full Digital Control
• 6 Cooking Racks

User questions & answers

Question:	Hello does this also come in the European power? I am interested in purchasing with the European plug
Answer:	Over 5 inches for the actual handle and more than 4" has a comfortable grip material on it.
Question:	Do the product fits the European electricity, with adopter it will work fine
Answer:	Don't know. I wash it by hand.
Question:	what is the highest temperature you can reach
Answer:	Dear Customer, thanks for your interest in our product. Designed in Britain, manufactured in China. We hope this information is useful to you and please let us know if we may be of help with any other questions. Best wishes
Question:	heard from a friend it is hard to keep the temp where you want it if there is wind, how do you get aroud this prob
Answer:	Mine is still in good shape, no rust yet.

Product features

Bradley Smoker Bradley Digital 6 Rack Smoker

The Bradley Digital Food Smoker picked up where the Bradley Original Smoker left off. Food smoking is simpler than ever before! Forget checking on your wood often to control smoke and temperature. Enjoy your no babysitting, no hustle experience with all of our recipes. Furthermore, the Bradley Digital gives you total control over smoke, temperature and cooking time. This is all simply at the push of a button. You enjoy delicious, consistent, pure smoke taste thanks again to Bradley’s PureSmoke Technology.

Product description

For years now, Bradley has created world-class smokers, and the original is the food smoker that changed the game! The Bradley Original Smoker has lasted the test of time. Our easy-to-use, world-class food smokers consistently deliver results. The unique, automatic feed system enables you to load up your smoker with nine hours of Bradley Flavor Bisquettes. No Ash! Wood bisquettes extinguish before they turn to foul-tasting ash. Get Bradley’s delicious and clean smoke. With two separately controlled heat elements (one for the oven, one to create smoke) your smoker can now function as a hot smoker, cold smoker, oven, or dehydrator. The generator has a removable side panel for ease of cleaning and preventative maintenance to keep your smoker lasting longer. The fully insulated stainless steel interior and magnetic door make for easy cleanup and keeps the smoke where it’s supposed to be.

• Stainless steel interior
• Rack supports keep racks from tipping over when pulled out
• Heat control moved to smoke generator which will eliminate moisture damage to switch
• Inside dimensions-19 inch above drip tray

User questions & answers

Question:	Do the racks that come with this smoker be sold separately
Answer:	yes they come in a set of 3 or 4
Question:	What size turkey will this hold
Answer:	I don't know the largest it will hold, but I smoked a 16 pound turkey last Thanksgiving in it, and there was room to spare on the sides and top. So, 16+ pounds. Final answer. :-)
Question:	Is there enough room to smoke 2 smaller turkeys (13ish pounds
Answer:	Yes, there is room to put on separate racks, but since the heat source is from below, you have to rotate racks during the cooking time 2 or 4 times during cooking. You have to check your water pan anyway, so unless your outside weather is very cold or windy, you won't loose that much temp. or smoke. I usually stick with 10-12lb turkeys and get as close to equal weight as I can.
Question:	How much of the smoke comes out when your cooking
Answer:	Adjustable vent in the top of the unit....door is sealed...

Product features

An investment in great taste!

The durable, rugged construction of our Bradley Smokers ensure that Bradley owners are able to create deliciously smoked food for very long time. We ask our customers to pay a little bit more, but reward Bradley Smoker owners with the peace of mind of knowing that your Bradley will remain by your side for many years to come. Metal box smokers simply cannot compete with a Bradley, as our smokers deliver one of the best insulated smoke box solutions in the world. Our stainless steel interiors are easy to clean and won’t rust, and our smoke diffuser system keeps the smoke flowing, eliminating dirty smoke and preventing "black rain" from dripping on your deliciously smoked food. Our smoke generators are designed for easy maintenance and cleaning and can be effortlessly removed for safe storage. With a Bradley you’ll quickly appreciate why owning one is money well-spent.

Delivering pure smoke...every time!

We didn’t invent food smoking, we perfected it! Bradley Smokers are world-class, providing unmatched consistency in terms of creating and delivering the purest smoke possible. This is thanks to our CleanSmoke Technology, that utilizes our uniquely-designed 100% natural Wood Smoking Bisquettes, which are dispensed along a conveyor system, smoked for a precise amount of time, then doused before the wood turns to ash. Burning wood to ash is something you want to stay well away from, as this imparts bitter, foul, acidic toxins you don’t want anywhere near your food. Bradley owners enjoy delicious, consistent, high quality pure smoke flavour.

Its deliciously simple with a Bradley.

The vast majority of food smokers require intensive babysitting: adding, stoking and removing sawdust, wood chunks, wood chips, or pellets to create smoke. Without constant monitoring, these smokers burn the wood to ash, which releases bitter, sour, acidic Nitrogen Dioxide into your food. With a Bradley Smoker, you don’t have any of that. You simply load up to 9 hours of our 100% natural Wood Smoking Bisquettes in the chamber, set the temperature, set the smoke time and off you go. Our Bisquettes are designed to burn for a precise amount of time, and are extinguished before they turn to ash, delivering pure smoke taste every time. Setting up your Bradley is super easy, and will have you smoking your favourite meal in a matter of minutes.

Our food smokers...your imagination.

Bradley Smokers allow you to smoke a wide variety of foods, all at the same time. Bradley owners can easily and effectively smoke traditional favourites such as beef, pork, fowl, wild game, sausage, jerky and vegetables. In addition, owners can add our cold smoke adapter to cold smoke salmon, cheese, nuts, beer, wine, whisky and much, much more. Master smokers widely regard Bradley Smokers as the finest and most versatile food smokers available. Arm yourself with a Bradley and open new horizons for delicious food smoking. Our smokers; your imagination...a perfect marriage!

Product description

The Char-Broil Digital Electric Smoker Deluxe is the perfect smoker for the smoker enthusiast with the space to cook for large groups. Char-Broil Digital Electric Smoker gives the outdoor chef complete control over their smoked food via fire access doors, air dampers and 4 smoking racks smoker has a whopping 725 sq. in. of cooking space over three different cooking grates - that's more than enough space to cook for a party of 8 or more! The insulated double wall construction makes this smoker truly the finest. The hassle free construction makes the Char-Broil electric smoker 10 times more efficient with the wood chips - meaning you can fill the box once compared to 10 times with the leading electric smoker and still get the same amount of smoke. Also, this smoker makes smoking your favorite foods error free by turning off automatically when the food is done cooking. The warming feature keeps the food warm inside the smoker until it is removed and ready to be served. The locking latching with a smoke tight seal ensures the flavor and smoke stays inside (try Char-Broil's flavored wood chips for a tasty treat) and indirectly cook your meal to a juicy, Smokey and tender perfection. Using the removable temperature gauge, you can easily control the heat you cook at by monitoring it on the advanced control panel with easy-read, blue LED display. The Char-Broil Digital Electric Smoker features wheels and an integrated handle for easy mobility. A high capacity grease tray is located underneath the smoker for easy grease removal and clean up. Measures 18.1 W x 16.5 D x 32.5 H.

• Insulated, double-wall construction
• Advanced control panel with easy-read, blue LED display
• Removable food thermometer
• Glass door and stainless steel, dual-tone finish
• Large, stainless steel locking latch for smoke-tight seal

User questions & answers

Question:	Can you use it on a wooden deck safely
Answer:	Please DO NOT use on wooden deck. The heat from my smoker was too hot and caught my whole house on fire. The fire inspector said always use on high heat material like concrete, and no wood or grass.
Question:	How difficult is it to clean
Answer:	Not difficult. The racks, drip pan and chip box come out and can be cleaned in your sink or dishwasher. The inside of the smoker is gradually "cured" by the smoke and will take on a dark coating. You can clean this like you would an oven, but you really don't need to. I do recommend that you clean the smoke coating from the glass window each time so you can see the meat cooking. This can be cleaned with soap and water, or with a non abrasive cleaner. Be sure to get all of the cleaner off the smoker so you don't have any issues with the cleaner adding unwanted flavors to the next cooking.
Question:	How well does it do in colder temps, like Virginia in the winter
Answer:	Virginia? I smoked in a N.Y. winter. It did ok, took a bit longer, may just have to add a bit more water to compensate for the time.
Question:	Will it fit a large 20 lb turkey
Answer:	I am a professional smoker, restaurant owner. 20 yrs smoking meat, 15 yrs of restaurant. I have safe food handling certification. Taking that much time, and smoking a turkey that big are both dangerous. Slow n low are not safe with turkeys or chickens. I smoke about 100 Turkey's every year, bulk at thanksgiving. I use no bigger than 15 lb birds, and have them done in 4 hours. Salmonila should be a concern

Product features

Take the guess work out of smoking.

The Digital Electric Smoker from Char-Broil allows the user to take the guess work out of smoking using its washable and removable integrated meat probe. Simply insert the probe into the meat and the smoker will alert you when the meat has been cooked to a pre-determined internal meat temperature. The result - your meat is cooked perfect, each and every time. And when your food is done cooking, this Char-Broil smoker’s warming feature will keep your food warm inside the smoker until it is removed and ready to be served.

Lock in the heat and smoke.

The Deluxe Digital Electric Smoker from Char-Broil features premium insulated double wall construction to lock in heat and smoke. This hassle free construction makes the smoker up to 10 times more efficient with wood chips compared to the leading electric smoker. This means that you can fill the 4-cup capacity wood chip box once and produce up to 7 hours of smoking, versus up to 10 times with the leading electric smoker to yield the same amount of smoke.

Monitor and adjust cooking heat with the advanced control panel.

The Deluxe Digital Electric Vertical Smoker features a full-size glass window, and a side-locking latch for a smoke tight seal which ensures the flavor and smoke stays inside, and indirectly cooks your meal to a juicy, smoky and tender perfection. With the removable temperature gauge, you can easily monitor the cooking heat, and make simple adjustment with the advanced control panel with easy-to-read blue LED display. Also features an easy to refill porcelain-coated, slide-in water pan and remote control for increased accessibility.

8.5-Cup High-Capacity Grease Tray

Makes for hassle-free grease removal and cleaning.

Warming Feature

Keep your food warm inside the smoker until it is removed and ready to be served.

Removable Temperature Gauge

Easily monitor the cooking heat.

Large Capacity Smoke Box and Digital Programmable Controls

Spend time with your guests while you wait for perfectly smoked and delicious food.

Product description

Whether you’re a novice or backyard BBQ pro, anything can be mastered when given the right tools. With the 40-inch Digital Electric Smoker monitor your masterpiece using Bluetooth Smart technology and achieve perfect results with the built-in meat probe thermometer. Dabble in flavor using a variety of wood chips in the patented side wood chip loading system. With four chrome-coated smoking racks, there is plenty of room to smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts. Master the art of smoking with Masterbuilt.

• Bluetooth Smart technology allows you to monitor and control your meat and smoker temperature from your smart device or digital control panel
• One meat probe thermometer included
• Patented side wood chip loading system allows you to add wood chips without opening smoker door
• Four chrome-coated smoking racks
• Interior light illuminates food in low light when door is open

User questions & answers

Question:	what watt is the heating element
Answer:	No
Question:	The 140g states "one meat probe thermometer included (with capability to support two)" there is only one probe connector or am i missing something
Answer:	This laser slides onto the rail, then tightens with a set screw
Question:	Says it can support 2 temperature probes, but I only see one port to plug in
Answer:	As long as you have a real system it will attach to it.
Question:	Can this be used on wood deck without stand
Answer:	No, it well not sorry

Product features

BLUETOOTH SMART

Control cooking temperature and time, power on/off, operate light, and monitor meat temperature from your smart device or digital control panel.

INTEGRATED THERMOSTAT CONTROL

Integrated thermostat temperature control for even, consistent smoking and accurate degree readings.

PATENTED WOOD CHIP LOADING

Add wood chips without opening smoker door.

Product description

The Masterbuilt 30-inch Digital Electric Smoker is perfect for the beginner or the pro. You’ll achieve competition-ready results in your own backyard, without the hassle of charcoal or propane. Simply plug this smoker in, set the digital controls, and it does the work! The patented side wood chip loader lets you experiment with flavor without opening the smoker door. Four chrome-coated racks provide plenty of room to smoke up to 6 chickens, 2 turkeys, 4 racks of ribs, or 4 pork butts. Master the art of smoking with Masterbuilt.

• Digital panel controls on/off, cooking temperature and time
• Electric Smoker dimensions – 20.47" W x 19.88" L x 33.26" H | Max temperature setting – 275ᵒ F | Inside capacity – 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens
• Patented side wood chip loading system allows you to add wood chips without opening door
• Thermostat-temperature control for even, consistent smoking
• Fully-insulated body retains heat

User questions & answers

Question:	What is the temperature range
Answer:	Max temp it can be set for is 275 degrees,will hold temp within a few degrees.
Question:	Does it have a pan to add water/juice etc. during cooking
Answer:	Yes. Water pan is large enough to smoke a long time.
Question:	How many years of use is realistic to expect from this smoker before it breaks
Answer:	I've had the version of this smoker (one generation earlier) for 7 or 8 years. I've kept it outside on the deck the entire time with a Masterbuilt smoker cover. I use it at least a dozen times a year and put only a modest amount of effort into care. The most important care factor is making sure it dries out after use. I wipe the gaskets but for the most part leave the interior as is (except when I cook something really messy). AFTER I finish I run it at max heat (275F) for about 30 minutes with the vent open to cook off water and bake in residual fat (seasoning). It's that baked in fat that really protects your appliance more so that any amount of elbow grease! (you see what I did there :) Results: Mostly due to failure of the smoker cover (which I have since replaced) water was able to get in. Even before that some rusting of the wood chip pan was occurring. I had a common problem with the grounding of the heating element causing electrical failures (popping my GFI) which I replaced with a significant amount of effort and several scraped knuckles. I've read that this is much easier in later models. So I'd say 10 years is reasonable given modest proper care (most important of which being to cook the inside dry after use!). And that's 10 years of freakin awesome smoked meats with almost no effort maintaining the correct heat. Turn it on, go to work, come home to BBQ.
Question:	How often do you add wood chips? And do you soak them
Answer:	i have time to use the unit twice, once with chips, soaked about 30 minutes, and once without. When I used chips, I added new ones about every 30-40 minutes.

Product features

DIGITAL CONTROL

Power on / off and control cooking temperature and time.

TEMPERATURE CONTROL

Thermostat control for even and consistent smoking.

PATENTED WOOD CHIP LOADING SYSTEM

Add wood chips without opening the smoker door.

Product description

Get more from your 30'' Masterbuilt electric digital smoker with the Masterbuilt 30'' Smoker Stand. This convenient stands holds your high performance smoker up off the ground for easier accessibility. Durable heavy-duty steel stand also provides a bottom storage shelf for smoking supplies, like wood chips, tools, cooking pans and more. Standing 16'' tall, this strong stand fits all Masterbuilt 30'' Electric Digital Smokers.

• Fits most 30-inch models of Masterbuilt digital electric smokers
• Raises smoker 16-inches for easier access. Compatible with MES 230 series
• Heavy-Duty steel construction and fits models-20070213, 20070312, 20071214, 20071314, 20071414, 20071514, 20071614, 20071714, 20072112, 20072212, 20072312, 20072414, 20072512, 20072712, 20072812, 20072912, 20100714, 20101213
• Bottom storage shelf for extra wood chips and tools
• This stand does not fit Bluetooth models or models starting with MB's or model numbers ending in 17 or greater

User questions & answers

Question:	can I use this 30 in stand on my 40 in master built smoker
Answer:	Will this 30inch stand work on my model number MB20071117 30inch master built digital electric smoker?
Question:	Will the 30" smoker fit on the 30" stand with the cold smoke attachment
Answer:	I really do not know. BUT! i highly encourage you to call Masterbuilt and ask -1-800-489-1581 - they are BERY helpful. Be sure to have model number of your smoker and attachment.
Question:	Is there enough space for cold smoker attachment to rest on the side to hold it
Answer:	I mounted the shelf on the right hand side for the cold smoker.https://www.amazon.com/gp/product/B00OGP3DQS/ref=oh_aui_search_detailpage?ie=UTF8&psc=1
Question:	Is there a stand for the 30" bluetooth smoker
Answer:	This stand will not work with the 30 inch masterbuilt Bluetooth smoker! Bluetooth is 2115 model number.

Product features

Smoke

Whether you’re a beginner or a competition-ready pro, we have the right tools to easily craft your backyard masterpiece. Pick your preferred fuel source and start the journey.

Accessorize

Customize your product with a variety of accessories designed to enhance your smoking and frying experience.

Fry, Boil, or Steam

With our first electric indoor turkey fryer, safely enjoy your favorite foods all year long.

Product description

The Bradley cover for 6 rack smoker is 100 percent polyester with moisture resistant interior coating. Draw-string bottom for tightening up around base. "

• Made of highest quality material
• Manufacturer: Bradley Smoker
• Bradley cover for 6 rack smoker

User questions & answers

Question:	what are the measurements of the cover? will it fit a 40 inch
Answer:	Top is 15" x 18", bottom is 15" x 25", tapered to the left. Cover is 38" tall.
Question:	model BTIS1 dimensions are: 39 inches high, 17 inches wide and 14 1/2 inches deep. will this cover fit
Answer:	#990261 IS MADE TO FIT A 6 RACK SMOKER IT WILL FIT YOUR 4 RACK SMOKER BUT IT MIGHT BE A LITTLE BIG! I would recommend # 90025 which is made for the 4 rack smoker for a tighter fit,however,both should work for model BTIS1.
Question:	Will this work with the smart smoker
Answer:	Only lasted 1 Michigan summer... had to buy a new one the next year. It did fit my Masterbuilt smoker w/a side smoker attached like a glove, but I just bought a regular wide grill cover the next year from the big box store, not as pretty but durable
Question:	Is their a cover that will fit a 40 inch? We have a BS
Answer:	It covers my 6 rack smoker without issue, loose enough that it is not annoying to put on/take off.

Product features

Add some Bradley to your adventure

Bradley Smoker takes your cuisine to a whole new level. Bradley Smoker is a unique smokehouse, sold with the accompanying smoke generator. Bradley flavor Bisquettes are burned for 20 minutes then extinguished so that the temperature does not fluctuate, eliminating the tar and resins that can distort the flavor of smoked food. A Bradley Smoker produces clean tasting food without any aftertaste. While other smokers need to be tended constantly, the Bradley Smoker automatically produces clean, cool smoke for up to 9 hours safely and without the need to add more Bisquettes.

Bradley Premium Bisquettes - Caribbean Blend

We created the perfect pair by infusing mesquite bisquettes with allspice, a Caribbean staple. With flavors like cinnamon, nutmeg, cloves and pepper. Avaialable in 24 or 48 packs.

Bradley Premium Bisquetttes - Hunter's Blend

We’re taking it back to the basics with our new maple bisquettes made with rosemary, thyme, and black pepper. These are traditional herbs that never fail to enhance the flavor of your food while creating a warm, earthy and mouth-watering aroma. Available in 24 or 48 packs.

Bradley Premium Bisquettes - Ginger Sesame

We paired our strong mesquite bisquettes with the rich flavors of sesame and ginger, to create an amazing smoked flavor like no other. Add a big bold flavor the next time you prepare beef, vegetables, duck, or lamb. Available in 24 or 48 packs.

Bradley Premium Bisquettes - Chili Cumin

If you want to take your meal to the next level, this one’s for you. Our chili, cumin, and maple bisquettes will not only soak your meal with an amazing smoke flavor, but with a little kick too! They pair well with beef, pork, poultry, and vegetables. Available in 24 or 48 packs.

Bradley Smoker Foldable Cart

Smoking just got a whole lot easier. Crafted of steel and treated wood, the Bradley foldable smoker cart will enhance your cooking experience. With 4 wheels and a foldable design, this cart is easily stored when not in use.

Bradley Smoke Master Pack

The Bradley Smoke Master pack prepares you for all your smoking needs.The Bradley sausage hooks are perfect for hanging sausage, fish, ribs or hams in your Bradley smoker.With a smaller mesh opening, the jerky racks are perfect for cooking smaller items like beef jerky, oysters, almonds, vegetables, sausage, and more.

The digital smoker thermometer takes the guess work out of roasting and smoking, getting it perfect every time.

Bradley Smoker Carving Kit

The Bradley Smoker carving kit helps you slice and serve your favorite foods with ease. Keep your carving skills sharp and on point, with this five-piece set of carving tools. Magnets on either side of the case let you hang the kit on the side of a smoker, or any metal surface.

Sausage Hooks - Set of 4

Bradley sausage hooks are heavy duty chrome plated steel. The dual hooks are great for hanging sausages, fish, ribs or hams. For use in your Bradley Smoker or any other smoker.

Bradley Non-Stick Magic Mats - Set of 4

No more foods sticking to your smoker racks with the Bradley Magic Mats. It will allow you to peel your food off the mats easily. This eliminates leaving big chunks of food residues on the rack. And of course the Bradley Magic Mats are perfect for food smoking. The mats have a fine mesh that allows the smoke to penetrate the food easily.

Bradley Cold Smoke Adaptor

You asked for it- we created it! We at Bradley are excited to bring you the Bradley Cold Smoke Adaptor. Cold Smoking on hot days proved to be quite a challenge until now. The Bradley Cold Smoke Adaptor attaches between the smoke tower and the generator with a flexible aluminum tube that allows the smoke to cool down before it reaches your food, enabling you to do a true cold smoke. This unit fits onto all Bradley 4 and 6 rack smokers.

Weather Resistent Cover

Weather guard cover for all Bradley 4 or 6-Rack Smokers. Form-fitted to cover your smoker - no need to remove the smoke generator or stack. Weather-resistant fabric protects your smoker from the elements.

Bradley Original Smoker Racks - Set of 4

Set of 4 extra racks - whether you just want to replace worn out racks, or wish to double your smoking space, these extra racks will come in handy. Simply invert the racks and set them on top of existing racks. Smoking in bulk will not affect the seasoning and saves time and money. The same racks that come stocked with every Bradley smoker.

Product description

For use with Char-Broil 30-inch Digital Electric Smokers. Raises smoker 16-inches for easier access and less bending over. Steel construction for strength and durability. Compatible with Char-Broil models 14202002, 14202004 and 15202043.

• For use with Char-Broil 30-inch Digital Electric Smokers
• Raises smoker 16-inches for easier access and less bending over
• Steel construction for strength and durability
• Compatible with Char-Broil models 14202002, 14202004 and 15202043
• Care instructions: Hand Wash
• Power source type: Corded Electric

User questions & answers

Question:	Will this work with Char broil number
Answer:	This cover fits perfectly and has a great priceUnicook Heavy Duty Square Electric Smoker Cover, Color Fading Resistant, Easy Lifting Handles, Fits Masterbuilt 40 Inch Electric Smoker, 23”W x 17”D x 39”H
Question:	will this work with Char-broil model
Answer:	Yes. The box dimensions for this Deluxe Digital Electric Smoker are 24.5" x 43" x 18.37".
Question:	I have a Bradley electric smoker. Would this cart work with a Bradley
Answer:	We would not recommend attempting to place a probe through the vents. Give us a call at 1-800-241-7548 and we will be happy to provide details on using this Deluxe Digital Electric Smoker.
Question:	Would this work with a cuisinart 30” electric smoker
Answer:	Yes. There are two wheels on the bottom of this Char-Broil Deluxe Digital Electric Smoker.

Product description

With the Masterbuilt 30-inch Analog Electric Smoker, you’ll achieve competition-ready results in your own backyard, without the hassle of charcoal or propane. Simply plug this smoker in, set the analog controls, and it does the work! The three chrome-coated racks provide plenty of room to smoke up to 3 chickens, 2 turkeys, 3 racks or ribs, or 3 pork butts. Master the art of smoking with Masterbuilt.

• Built-in temperature gauge
• Temperature control is easy with analog dial
• Wood chip tray slides out for easy ash removal
• Three chrome-coated smoking racks
• 1,500-watt heating element for even, consistent smoking

User questions & answers

Question:	Does this unit include the four leg kit that raises it up
Answer:	This smoker includes the pictured legs.
Question:	Can the door be reversed
Answer:	The door on this smoker is not designed to be reversed.
Question:	how many rack does it have
Answer:	i kneed to order 2 racks and 1 back leg who can i call??????
Question:	I'm new to smoking and need something for indoor use. Can this be used indoors
Answer:	No. The smoke and other invisible fumes (carbon monoxide) are not safe to breathe. This needs to be used outdoors. If the seal around the door was improved, you could maybe justify using it in a garage with some duct work attached to the vent in the back and routed safely outside. Do not use this in an area intended for continuous occupancy. Do not use it near anything flammable or combustible.

Product features

PRODUCT FEATURES

VARIABLE TEMPERATURE CONTROL

Easy dial temperature settings

FRONT ACCESS GREASE TRAY

Catches excess food drippings

BUILT-IN TEMPERATURE GAUGE

Product description

The Bradley Sausage hooks are heavy duty chrome plated steel. Perfect for hanging sausages, fish, ribs or hams in your Bradley Smoker. To use it, simply turn your smoker rack upside down and distribute the hooks as needed. 4 hooks are included in each package.

• Heavy-duty chrome-plated
• Great for sausage, fish, ribs or ham
• Use in any smoker
• Easy to use
• 1-Year warranty

User questions & answers

Question:	Can you hang eels for smoking in the Bradley 6rack vertical smoker
Answer:	Hello LynneDepending on the size of your sausage you may be able to hang more than one on each hook, but in general it is one sausage per hook.
Question:	how many should i buy to fill a rack
Answer:	They work on mine that I bought at Sam's club a few years ago
Question:	Can you hang more than one sausage from each hpok? If so, how many
Answer:	No direct flame impingement.
Question:	Will these hooks work on a Masterbuilt smoker
Answer:	It is made in China.

Product features

Add some Bradley to your adventure

Bradley Smoker takes your cuisine to a whole new level. Bradley Smoker is a unique smokehouse, sold with the accompanying smoke generator. Bradley flavor Bisquettes are burned for 20 minutes then extinguished so that the temperature does not fluctuate, eliminating the tar and resins that can distort the flavor of smoked food. A Bradley Smoker produces clean tasting food without any aftertaste. While other smokers need to be tended constantly, the Bradley Smoker automatically produces clean, cool smoke for up to 9 hours safely and without the need to add more Bisquettes.

Bradley Premium Bisquettes - Caribbean Blend

We created the perfect pair by infusing mesquite bisquettes with allspice, a Caribbean staple. With flavors like cinnamon, nutmeg, cloves and pepper. Avaialable in 24 or 48 packs.

Bradley Premium Bisquetttes - Hunter's Blend

We’re taking it back to the basics with our new maple bisquettes made with rosemary, thyme, and black pepper. These are traditional herbs that never fail to enhance the flavor of your food while creating a warm, earthy and mouth-watering aroma. Available in 24 or 48 packs.

Bradley Premium Bisquettes - Ginger Sesame

We paired our strong mesquite bisquettes with the rich flavors of sesame and ginger, to create an amazing smoked flavor like no other. Add a big bold flavor the next time you prepare beef, vegetables, duck, or lamb. Available in 24 or 48 packs.

Bradley Premium Bisquettes - Chili Cumin

If you want to take your meal to the next level, this one’s for you. Our chili, cumin, and maple bisquettes will not only soak your meal with an amazing smoke flavor, but with a little kick too! They pair well with beef, pork, poultry, and vegetables. Available in 24 or 48 packs.

Bradley Smoker Foldable Cart

Smoking just got a whole lot easier. Crafted of steel and treated wood, the Bradley foldable smoker cart will enhance your cooking experience. With 4 wheels and a foldable design, this cart is easily stored when not in use.

Bradley Smoke Master Pack

The Bradley Smoke Master pack prepares you for all your smoking needs.The Bradley sausage hooks are perfect for hanging sausage, fish, ribs or hams in your Bradley smoker.With a smaller mesh opening, the jerky racks are perfect for cooking smaller items like beef jerky, oysters, almonds, vegetables, sausage, and more.

The digital smoker thermometer takes the guess work out of roasting and smoking, getting it perfect every time.

Bradley Smoker Carving Kit

The Bradley Smoker carving kit helps you slice and serve your favorite foods with ease. Keep your carving skills sharp and on point, with this five-piece set of carving tools. Magnets on either side of the case let you hang the kit on the side of a smoker, or any metal surface.

Sausage Hooks - Set of 4

Bradley sausage hooks are heavy duty chrome plated steel. The dual hooks are great for hanging sausages, fish, ribs or hams. For use in your Bradley Smoker or any other smoker.

Bradley Non-Stick Magic Mats - Set of 4

No more foods sticking to your smoker racks with the Bradley Magic Mats. It will allow you to peel your food off the mats easily. This eliminates leaving big chunks of food residues on the rack. And of course the Bradley Magic Mats are perfect for food smoking. The mats have a fine mesh that allows the smoke to penetrate the food easily.

Bradley Cold Smoke Adaptor

You asked for it- we created it! We at Bradley are excited to bring you the Bradley Cold Smoke Adaptor. Cold Smoking on hot days proved to be quite a challenge until now. The Bradley Cold Smoke Adaptor attaches between the smoke tower and the generator with a flexible aluminum tube that allows the smoke to cool down before it reaches your food, enabling you to do a true cold smoke. This unit fits onto all Bradley 4 and 6 rack smokers.

Weather Resistent Cover

Weather guard cover for all Bradley 4 or 6-Rack Smokers. Form-fitted to cover your smoker - no need to remove the smoke generator or stack. Weather-resistant fabric protects your smoker from the elements.

Bradley Original Smoker Racks - Set of 4

Set of 4 extra racks - whether you just want to replace worn out racks, or wish to double your smoking space, these extra racks will come in handy. Simply invert the racks and set them on top of existing racks. Smoking in bulk will not affect the seasoning and saves time and money. The same racks that come stocked with every Bradley smoker.

Product description

The Cuisinart Vertical 36" propane smoker provides ample smoking space with its 4 stainless steel racks & 784 square" of cooking surface. Turning the valve on a propane tank & twisting the control knob is all it takes to start this smoker. The tightly sealed doors will help with consistency while adjusting the back vent will raise or lower the smoker's temperature. This smoker doesn't have to just be used for large cuts of meat & long smoking sessions. With the ease of use & multiple cooking racks, you'll be able to smoke fun new appetizers for a party or even a more traditional meal during the week. The Cuisinart Vertical 36" propane smoker will add wonderful smoky flavor to anything you put inside. Smoke some chicken breasts for dinner in under two hours, some stuffed mushrooms for one hour, or a thick cut of meat for 10+ hours. The possibilities are endless with this propane smoker & smoking food has never been easier!

• 5. 45 SQUARE FEET OF INTERIOR: The spacious 5. 45 square foot interior means there is plenty of room to smoke a variety of meats along with several trays of vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
• Product Dimensions: 19.3" L x 18.1" W x 38.6" H | Weight: 69.5 lb
• FOUR 14 X 14-INCH REMOVABLE STAINLESS STEEL SHELVES: Four stainless steel racks can be easily removed for smoking whole birds or large cuts of meat. Racks are dishwasher safe, making cleanup easy.
• BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
• TOTAL TEMPERATURE AND SMOKE CONTROL: An adjustable gas supply gives control over the amount of heat. Optimal smoker access through two doors and a rear vent can be opened or closed to control the amount of heat and smoke exiting the oven.
• SEAL-TIGHT TWIST-LOCK DOOR AND HANDLE: The door stays tightly sealed with a twist of the handle.
• PORCELAIN ENAMELED STEEL TRAY HOLDS WOOD AND WATER: A porcelain enamel steel tray holds the wood chips and water so clean-up is easy after use. Smoker requires wood chips when grilling.
• 40-INCH PROPANE HOSE AND REGULATOR: Includes a 40-inch hose and regulator that attaches quickly to a standard propane tank. Grill works with 20lb propane tank. (propane not included)

User questions & answers

Question:	The lowest temp I got with knob set at low, with no water and empty in the smoking chamber is 235 degrees. Without water, what temps did you get
Answer:	Used mine once. With water in one tray, on low, in full sun, ran at 200°.
Question:	The extra tray for water where do you put it on the lower rack or where the other tray is first time doing this
Answer:	I put it on the lowest rack accessible from the upper door.
Question:	Can the racks be removed and meats hung? Does it have a hanging ring in top
Answer:	The racks can be moved and removed. I've not seen any hanging hooks or rings on which hooks might be hanged.
Question:	How long will a propane tank last with this one
Answer:	I came up with a crude way to estimate how much fuel I have used thus far. Propane weighs about 4.24 pounds per gallon. The tank weight is about 17 pounds. I have run my new smoker for about 12 hours so far and have used about 4 pounds, and have about 9 pounds remaining, so that rounds out to be about .33 pounds per hour, and my smoker was set at the lowest flame setting. So I have about 27 hours remaining in the tank.A word of caution about tank exchanges! I had to exchange tanks because mine was too old, so I exchanged 2 tanks. Upon weighing each, I found that there was only 13 pounds of fuel in each tank. So, keep that in mind if you use the exchange program. When you refill a tank, you should end up with about 20 pounds of fuel +/-, so it is pretty obvious that while the exchange program is often more convenient than going to a refill station, you will get more fuel, and longer use out of a tank that you have had refilled at a fill station.I used a bathroom scale, so my results are not perfect, but should give you an idea of what to expect.

Product features

A great smoker that's fun to use.

If you've been wanting to smoke your own foods, the Cuisinart 36 inch Propane Smoker is an ideal choice for any barbecue chef. The compact footprint makes it a perfect size for patios and barbecue kitchens. It's easy to set up and includes a 40 inch hose and regulator that attaches quickly to a standard propane tank. This amazing smoker can cook all kinds of food including vegetables, beef, pork, chicken, ribs, seafood, fish, large cuts of meat, and whole birds.

Temperature and smoke control.

The Cuisinart 36 inch Propane Smoker offers you more control over the oven temperature and the amount of smoke that's in the oven. An adjustable gas supply gives control over the amount of heat, and a rear vent can be opened or closed to control the amount of heat and smoke exiting the oven. It features an easy-to-read thermometer on the front door that will help you monitor the internal temperature more easily. The door stays tightly sealed with a twist of the handle.

Versatile and convenient.

This is a versatile smoker that includes four stainless steel racks that can be removed for smoking whole birds or large cuts of meat. Although it has a compact footprint, the Cuisinart 36 inch Propane Smoker has a generous 5.45 square feet of interior cooking space, which means there is plenty of room to smoke a variety of meats along with several trays of vegetables. A porcelain enamel steel tray holds the wood chips and water so clean-up is easy after use.

Cuisinart makes smoking foods fun and easy.

It doesn't require special training or previous experience to get amazing results with the Cuisinart 36 inch Propane Smoker.

Everything but the wood chips and propane.

Grab the propane tank and attach it to the smoker just like you would to a grill. Within minutes of lighting, the smoker will be ready to use.

A great value.

The Cuisinart 36 inch Propane Smoker also includes a recipe book with tips and recipes for making delicious smoked foods.

Product description

Get that smoky flavor without using a traditional charcoal smoker! the Cuisinart 30” electric smoker is great for Casual or first-time smokers. It is very user-friendly & light weight. Set the internal temperature to the exact°, & the smoker will do all the hard work. With its 548 sq." of cooking space with 3 chrome-coated racks, it’s spacious enough to smoke meat for a large group of people. The removable water pan & wood chip tray allow for easy & quick start UPS & clean UPS. This smoker is convenient & easy to use, you’ll enjoy the ease of smoking meats, fish, vegetables & more!

• 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
• Product Dimensions: 19.88" L x 17.32" W x 33.3" H | Weight: 59 lb
• THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
• BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
• 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
• STAINLESS STEEL TRAYS HOLDS WOOD AND WATER: Stainless steel trays hold the wood chips and water, so clean-up is easy after use. Smoker requires wood chips when grilling.
• WARRANTY: 3-year limited warranty

User questions & answers

Question:	Does this smoker have a timer or auto shut off
Answer:	No, it doesn’t. You wouldn’t want it to do that.
Question:	Can you make jerky with this smoker
Answer:	I'm not sure. I have never made jerky but imagine it involves low/medium heat. If that's all it takes then this will do it. If it involves smoke then go to another smoker. If it requires higher heat, say 300 deg. or more, then skip this one. My smoker "smokes" only up to 250 deg and gives almost no smoke. Wish I had bought a well known brand that had a valued name. For most things involving barbeque skip this one.
Question:	Do you use pellets or wood chips
Answer:	For the COS-330 Electric smoker, you would use wood chips.
Question:	Does this take propane? I thought it was electric
Answer:	The cos-330 is an electric smoker. The cos-244 is a propane smoker.

Product features

Fill the water pan

Start by filling the dedicated water pan to raise the humidity of the cooking chamber, so foods don't dry out. It can be easily refilled as foods smoke.

Add favorite wood chips

Hickory and mesquite are favorites, but any variety of wood chip can be used. Create a personal blend my mixing different woods together.

Smoke an entire meal

Enjoy smoking protein, vegetables, and starchy foods. Once the temperature is set and the door is sealed, it's time to relax.

Enjoy perfect results

Get the party started by sharing a deliciously smoked BBQ meal with friends and family. It's a great way to create a memorable experience.

Perfect temperature control

The Cuisinart Electric Smoker offers you total control over the heat. Plug it in, set the temperature, and relax with your friends. A dial-style thermostat and a 1500-watt heating element will quickly generate temperatures from 100 to 400° F, and a large easy-to-read thermometer on the front door will help you monitor internal temperatures at a glance. Just set it and forget it!

Versatile and convenient

This versatile smoker includes three removable chrome racks that can be arranged for smoking whole birds and large cuts of meat. Although it has a compact footprint, the Cuisinart Electric Smoker has a generous 548 square inches of interior cooking space, which means there is plenty of room to smoke a variety of meats and vegetables. Racks and trays are easy to clean.

A smoker that's fun and easy to use

Inside the Cuisinart Electric Smoker is a heating coil, a tray for wood chips, a second tray for water, and three chrome racks. The compact footprint makes it perfect for patios, decks, and outdoor barbecue kitchens. This amazing oven can smoke a whole variety of foods, including vegetables, beef, pork, chicken, ribs, seafood, fish, large cuts of meat, and whole birds.

Product description

Bradley Variety Pack Flavor Bisquettes hold the key to clean smoke flavor in any food, taking your recipes to new heights. These bisquettes produce perfect results every time you use your smoker thanks to an exacting manufacturing process. Using precise quantities at controlled pressures and densities, Bradley binds smoker chips rendered from the finest hardwoods to create each bisquette. When used in tandem with a Bradley smoker, the bisquette produce smoke up to four times cleaner than smoke from loose chips in a pan or burn box. No Ash! Wood bisquettes® extinguish before they turn to foul-tasting ash. Get Bradley’s delicious and clean smoke.

User questions & answers

Question:	What are the Ingredients in these? What are they made out of
Answer:	they are from sawdust trees
Question:	what flavors/types-of-wood are these? Not all of us speak French. You should have uploaded a photo of the main (English) side of the box
Answer:	Not the seller, but these are maple, apple, hickory, mesquite and alder. It might be listed in the description or on another picture.
Question:	how long does one bisquette last
Answer:	I am not really sure, maybe 40 min they auto drop on a timer. You can mitigate the time by buying spacers that drop in between bisquettes.