13 best backyard smoker
Product description
With the Masterbuilt 30-inch Analog Electric Smoker, you’ll achieve competition-ready results in your own backyard, without the hassle of charcoal or propane. Simply plug this smoker in, set the analog controls, and it does the work! The three chrome-coated racks provide plenty of room to smoke up to 3 chickens, 2 turkeys, 3 racks or ribs, or 3 pork butts. Master the art of smoking with Masterbuilt.
- Built-in temperature gauge
- Temperature control is easy with analog dial
- Wood chip tray slides out for easy ash removal
- Three chrome-coated smoking racks
- 1,500-watt heating element for even, consistent smoking
User questions & answers
Question: | Does this unit include the four leg kit that raises it up |
Answer: | This smoker includes the pictured legs. |
Question: | Can the door be reversed |
Answer: | The door on this smoker is not designed to be reversed. |
Question: | how many rack does it have |
Answer: | i kneed to order 2 racks and 1 back leg who can i call?????? |
Question: | I'm new to smoking and need something for indoor use. Can this be used indoors |
Answer: | No. The smoke and other invisible fumes (carbon monoxide) are not safe to breathe. This needs to be used outdoors. If the seal around the door was improved, you could maybe justify using it in a garage with some duct work attached to the vent in the back and routed safely outside. Do not use this in an area intended for continuous occupancy. Do not use it near anything flammable or combustible. |
Product features
PRODUCT FEATURES
VARIABLE TEMPERATURE CONTROL
Easy dial temperature settings
FRONT ACCESS GREASE TRAY
Catches excess food drippings
BUILT-IN TEMPERATURE GAUGE
Product description
The first bite of tender, fall-off-the-bone meat makes taking it low-and-slow worth every moment. The Smokey Mountain Cooker™ smoker has two cooking grates for smoking multiple items at once, and easily adjustable dampers for precision heat control. There’s nothing quite like waiting all day for dinner.
- Material Type: Steel
- The Weber Smokey Mountain charcoal smoker helps you achieve an authentic smokehouse flavor at home
- It can accommodate a whole turkey and an entire ham at the same time. Item weight- 39.1 pounds
- Made of porcelain-enameled steel, this smoker comes with 2 nickel-plated 18-1/2-inch-wide cooking grates
- Includes a water pan, thermometer, individual vents on bowl and lid, and heat-resistant nylon handle
User questions & answers
Question: | Will this cover fit? http://amzn.to/2sqpZnx |
Answer: | Hi! Our smoker's would all include a cover with the purchase of the grill. If you are having an issue with your current cover, please reach out to us at [email protected] and we would be happy to help find the replacement cover for your model. Thanks! |
Question: | How would you compare the performance between 14.5 an 18.5? same amount of charcoal? same amount of time to cook? any diff in temp control |
Answer: | Have used the 14.5 a few times now (tri-tip, meatloaf, two hot-n-fast cooks with pork butts)...It's a pretty cool little cooker. Have several years experience cooking with a tamale steamer converted smokey joe. Thus far, I'd have to say it cooks similarly to those (with the added bonus of a water pan and door). It holds less charcoal than the 18.5, for sure. For the hot-n-fast pork butt cooks I had to lift off top/center sections and refuel...not too difficult, but something I don't have to do with the 18.5. Haven't really tried a true low-n-slow cook yet...can't say how long cook time might be under those conditions (have had good 6 hour plus burn times on the converted smokey joes). When I cook hot-n-fast, to be honest, I just let 'er rip...this little guy gets plenty hot, plenty fast. Obviously, there's less space in the 14.5, you can get a butt on each grate and that's about it. I don't use water when cooking hot-n-fast either, but the water pan is much smaller than the 18.5. I think I'm going to enjoy cooking on this, but If I had to choose one...I might choose the 18.5 (increased charcoal/cooking capacity). Lucky me, I've got both and a couple of 22.5's!! Hope this helps. |
Question: | Am struggling with which size Weber Smokey Mountain Cooker to get - 18.5 inch or 22.5 inch. Can you tell me the advantages to both. Thank you |
Answer: | I have owned the 22.5" for a year and I can tell you that it is worth the purchase. It can hold any piece of meat that you can think of putting on it and it stays fired up for all smoke jobs. I have smoked whole turkeys, briskets, pork butts, chicken, and burgers/brats/dogs. I would say I've put roughly 25 smokes on it and I have never had any issues with it. I also smoke for 4 people generally. The 18.5" is going to be exactly the same thing except in a smaller form. It may not have the room you are looking for if you get a large cut. I have seen a lot of comments saying that the 22.5" uses more fuel and while that is correct it doesn't have to be filled to the brim for a smoke. I normally use a half ring and if I need a few more coals I just throw them on. Never had an issue with it. I would rather have the size and not need it than regret not getting the extra room. If this is well taken care of it could last for several decades so what is the big deal with spending an extra $100. Just my 2 cents. |
Question: | What is the country of orgin for this Smoker |
Answer: | 8th best country in the world! The United States. |
Product features
Weber Smokey Mountain Cooker 18 Inch Smoker
Do it for the love of classic barbecue. For tender meat falling off the bone and the first savory bite that makes taking it low- and-slow, in your Smokey Mountain Cooker smoker, worth every moment.
Plated steel cooking grates
Rust resistant metal legs
Built-in lid thermometer
Capacity of the Smokey Mountain Cooker 18"
Taking it low-and-slow has never tasted so good. The big cooking area easily executes a large roast that'll feed the family for days.
- ✅UNIQUE DESIGN: As a combination of offset smoker, BBQ, and charcoal gril, the all-in-one BBQ grill is your one stop shop for perfect backyard gatherings. Firebox helps offset the heat and provides a delicious smoked flavor, while the side vent can be used to supply air flow.
- ✅AMPLE STORAGE SPACE:2 shelves, one in the front and one on the side, as well as a metal grating below provide maximum space for grilling essentials and accessories.
- ✅SAFE USE: The wooden handles remain cool to the touch, preventing you from being burnt. An easy-to-read thermometer is connected on the main lid , providing convenience and safety for use.
- ✅DURABLE CONSTRUCTION: The sturdy construction with angled legs makes the grill tough and stable. The rust-resistant cold-rolled steel will give you years of dependable use for barbecue seasons to come.
- ✅EASY MOVEMENT:Two wheels are connected on one side, which brings a great convenience for you to move the grill from location to location smoothly.
User questions & answers
Question: | Will the smoker smoke a whole turkey |
Answer: | This smoker will not smoke a whole Turkey. |
Question: | How is the seal on the lids? Does smoke escape from it |
Answer: | Smoke escapes; not sealed. |
Product description
Get the best of both worlds with the Signature Series Heavy-Duty Vertical Offset Charcoal Smoker & Grill from Dyna-Glo. This multifunctional smoker lets you have it all with both grilling and offset smoking capacity. Smoke your pork shoulder low and slow or grill up burgers for the crew. For additional cooking space, simply use the offset for grilling sides or foods that require different temperatures. The smoker and offset cooking grates allow for maximum heat transfer and searing, and the professional-grade, stainless steel temperature gauge features "Grill Zone" and "Smoke Zone" indicators for maintaining an ideal cooking temperature. Become the envy of the neighborhood and upgrade your backyard with this Signature Series Heavy-Duty Vertical Offset Charcoal Smoker & Grill from Dyna-Glo. Do not use this smoker and grill as a heater
- Features five chrome-plated cooking grates and a total cooking space of 1382 square inches
- Heavy-Gauge Steel Body Construction. The temperature gauge features a smoke zone which indicates the ideal temperatures for infusing the perfect amount for smoking flavor. Also, the cool to touch handles, allow you to access fuel and food safely.
- Cool-touch spring lid grip provides safer access to food
- Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor
- Oversized steel wheels for mobility before and after use
User questions & answers
Question: | can you purchase spare racks |
Answer: | Yes but only so many hangers in cooker for racks |
Question: | Is there a purpose built cover for this specific smoker |
Answer: | i tore mine accidentally and for awhile couldn't find a replacement. i'm actually ordering the cover. this is the best smoker i've ever had and i go through smokers !! (FYI little hint. buy a motorcycle cover if you need one in a pinch. same basic dimensions. ) |
Question: | What size are the cooking racks |
Answer: | This smoker comes with 5 Chrome-plated Steel Cooking Grates that are 17 inches in diameter each. - GHP Group Customer Support |
Question: | Can you get special financing on this bbq pit |
Answer: | how can i get special financing? |
Product features
Get that classic smokehouse flavor
Cook meats low and slow in the smoker body, from brisket to ribs to anything you can imagine.
Tame the flame at the backyard BBQ
Grill burgers or brats for the whole crew.
Expand your culinary horizons
Open the door to a whole new world of BBQ with this large capacity, multi-functional BBQ machine.
Cool-Touch Spring Handle
Provides safer access to food.
Sausage Hooks
Pre-installed sausage hooks give you additional cooking flexibility.
Removable Offset Charcoal Grate and Ash Pan
Offers easy access to fuel and quick disposal of ash.
Analog Temperature Gauge
'Grill Zone' and 'Smoke Zone' indicators for ideal cooking temperature.
Product description
The Cuisinart Vertical 18" charcoal smoker was built to last. The three year warranty adds confidence to the durable framework & porcelain enamel water bowl. With two 18" solid steel cooking grates, this smoker can accommodate just about any food you're looking to smoke at the house. Working a charcoal smoker is as simple as lighting the charcoal, filling up the water bowl, & then casually adjusting the air vents to control the temperature. This Vertical barrel design makes it easy to keep a consistent temperature with minimal adjustments & accessing the water bowl & charcoal grate doesn't get much easier with this vertically hinged door. When all you need to setup the Cuisinart Vertical 18" charcoal smoker is 15 Min & a Screwdriver, you'll be smoking your favorite foods in no time!
- Two 18" stainless steel racks provide 510 square inches of cooking space
- Porcelain enamel water bowl. Dimensions- 22 L x 24 W x 43 H inches
- Top and bottom vents provide a dual air vent system
- Latching base
- Vertically hinged door.MC Cubic Feet: 5.54
User questions & answers
Question: | Is the 18 inch easy to pack up and carry on camping trips |
Answer: | Probably not, depends on what you are packing it into. Camper maybe, not so much in a car. It stands 43" tall, so even if it is broken down to the main components you'll have 3 pieces 18" round. |
Question: | Is a chimney starter necessary or can one just use charcoal lighter fluid |
Answer: | Lighter fluid is fine if you use a fire source which gets easily to the charcoal deep in the barrel. Sturdy wooden matches are suggested. I recommend a chimney starter. They are an incredible investment which will provide two advantages: no petroleum scent to your grilled meal and a whopping savings of cash for charcoal. One of my chimney starters is now 26 years in service |
Question: | Does the charcoal go in a pan or on a rack? If on a rack, where do the ashes go |
Answer: | The bottom of this cooker has a wire rack inside of it where the charcoal is placed on but I guess you don't have to use the rack if you don't want to, and the ashes just collect at the bottom under the rack which you can easily dump out after a few uses. |
Question: | Is there a cover made for this smoker that I can purchase as well |
Answer: | Yes. It is model number cgc-10118. This is available on Amazon of course. |
Product features
Ideal For Smoking All Foods
Now you can smoke all of your favorite foods, including cheese, vegetables and meats with the Cuisinart 18-inch Charcoal Smoker. It’s easy to set up and includes everything except charcoal and wood chunks. It has a porcelain enameled steel bowl that holds water, and features a vertical side door for easy access to water and fuel.
Features Two Air Vents
It's easier than ever to control the amount of heat and smoke in the Cuisinart 18-inch Charcoal Smoker. The two vents can be opened or closed in order to manage the amount of heat and smoke leaving the chamber. Lift the lid for easy access to foods as they smoke. It's simple to maintain and clean-up is easy.
Two-Tiers Of Steel Smoking Racks
The Cuisinart 18-inch Charcoal Smoker includes two steel wire racks that can be stacked inside the 3.45 square foot smoking chamber. There's enough room to smoke fish, meats, vegetables, or even a whole chicken. It's a great addition to an outdoor grill kitchen and ideal for making your guests a deliciously smoked meal.
Start Enjoying This Portable Smoker Today
Cooking with the Cuisinart 18-inch Charcoal Smoker is easy. Light the charcoal, add some wood chunks, fill the water bowl, and load fresh foods on the two interior racks. The vertical barrel design distributes the heat evenly throughout the cooking chamber, and with small adjustments to the air vents you can control the temperature and the amount of smoke.
From the brand trusted by more chefs
The Cuisinart 18-inch Charcoal Smoker is portable enough to take everywhere. It's designed for professional chefs, cooks, and grilling enthusiasts who appreciate the quality that Cuisinart is known for.
Product description
Feature:
1. Seamless connection between side smoker and main chamber help to heat up quickly and keep warming
2. With professional thermometer. Adjustable damper for better air flowing.
3. It is easy to setup, easy to use and easy to clean
4. 2 wheels designed for easy transport, convenience to move around your backyard
5. The top lid is assembled with a thermometer which is easy for you to read temperature. Wooden handles effectively prevent you from being burnt
6. The front wood shelf is designed for putting grilling tools or spices on it and easy reach
7. Perfect for family use and even when having a few friends over
Specification:
1. Color: Black
2. Material: Steel
3. Cooking Height: 29.6 Inches
4. Main Chamber: 12 Inch
5. Side Smoker: 12 Inch
6. Main Chamber Cooking Area: (24.4 x 11.8)" (L x W)
7. Side Smoker Cooking Area: (11.8 X 11.8)" (L x W)
8. Wooden Shelf Area: (24.4 X 8.5)" (L x W)
9. Thickness Of Material:0.6 mm
10. Product Size: (44.1 x 25.1 x 44.7)" (L x W)
Package Includes:
1 x Charcoal Grill
1 x User Manual
- [High-Quality Material]:The BBQ grill mainly made of black coated steel which prevent from rust for long use and prolong the servie life.And the material is conforms to the food safety regulations which make use safety.And sturdy construction with angled legs makes the grill tough and stable
- [Safe Design]: The wooden handles effectively prevent you from being burnt, which remain cool to touch. And the thermometer is connected on the main lid which make easy to read the temperature at any time and control it at any time
- [Less Smoke]: It can hold more coal and allow air to flow smoothly with air vents. And it is non stick which makes easy to clean.
- [Portable Wheels]: Designed by two wheels to easy for moving, which makes easily carried anywhere with small footprint
- [Large Cooking Space]:Main chamber cooking area: (24.4 x 11.8)",Side smoker cooking area: (11.8 X 11.8)" ,Wooden Shelf Area: (24.4 X 8.5)",Cooking Height: 29.6 Inches. perfect for use in your backyard, camping, picnic, trailing,outdoor parties, parks, beaches, with your friends and family
Product features
Healthy BBQ Grill
Traditional charcoal grill with offset smoker combination for dual style barbecue. The offset smoker can also be used as a small grill.
The black glass fiber stain resistant barbecue mat is made of a new type of composite material. After rigorous testing, it meets food safety rules and is healthy and safe for BBQ use.
What do you hesitate for? Hurry and place an order!
Professional Thermometer
- The top lid is assembled with a thermometer which is easy for you to read to temperature. You can control the temperature anytime when you need. It is easy to use
Large Wooden Shelf Area
- The wooden shelf area which provide the plenty of space for putting grilling tools or spices.It is more safer to use the BBQ grill
Two Rolling Wheels
- Two rolling wheels are installed at bottom and greatly helps the grill move freely.And it is easy to carrier for outdoor cooking anywhere you need
Wooden Handle
- The handles is designed for security,preventing you from being burnt
Easy to clean
- Turn the ash leak and move the ash down into the ash collection tray for ash handling and cleaning
- And the surface of the furnace body is treated with enamel which makes to easy for cleaning in warm soapy water
Perfect Air Vent
- Air vents of charcoal barbecue grills lid adjusts for maximum heat control, independent barbecue net makes the barbecue more delicious
Product description
Our charcoal grill is a perfect choice for you to enjoy outdoor cooking with your family and friends. With durable iron construction, this BBQ grill is anti-rust to serve long time for outdoor use. The adjustable air vent helps to reduce smoking and offset heat. Designed with a thermometer, this charcoal grill allows you to read temperature easily, ensuring the baked food more fragrant and delicious. Besides, the spacious barbecue space can be placed various food, such as meat, pizza, vegetables, etc. It is ideal for backyard, camping and party.
Specifications
Color: Black
Material: Iron
Product Dimension: 20" x 16" x 32" (L x W x H)
Middle Dimension: 16" x 9" (Dia x H)
Bottom Dimension: 16.5" x 8.5" (Dia x H)
Net Weight:13lbs
Assembly Required: Yes
Note:
Please refer to the dimension and size of the product before purchasing.
- Brand New and High Quality.
- Constructed of sturdy iron with high temperature paint treatment to support long-time use. Build-in thermometer with detailed temperature scale for convenient observation.
- 3 in 1 design to use as a fire pit, a charcoal BBQ grill or a smoker. Different cooking ways for steaming, baking, roasting, grilling, braising. Ideal for outdoor events like party, bonfires, family barbecues or camping.
- 2 access doors to check interior conditions and add wood. 3 hooks for hanging large turkeys, chickens and other food. Humanized handle for easy transportation. Disassemble into 3 parts to store easily, taking with little space.
- Spacious chrome plated cooking grid to hold large cuts of meat, pizza, etc. Bottom feet with triangular structure to ensure good stability. Adjustable air outlet makes cooking easier to control. Porcelain-enameled water pan helps infuse smoky flavor into your meat.
Product description
The Masterbuilt 30-inch Digital Electric Smoker is perfect for the beginner or the pro. You’ll achieve competition-ready results in your own backyard, without the hassle of charcoal or propane. Simply plug this smoker in, set the digital controls, and it does the work! The patented side wood chip loader lets you experiment with flavor without opening the smoker door. Four chrome-coated racks provide plenty of room to smoke up to 6 chickens, 2 turkeys, 4 racks of ribs, or 4 pork butts. Master the art of smoking with Masterbuilt.
- Digital panel controls on/off, cooking temperature and time
- Electric Smoker dimensions – 20.47" W x 19.88" L x 33.26" H | Max temperature setting – 275ᵒ F | Inside capacity – 2 Turkeys, 4 Pork Butts, 4 Racks of Ribs, 6 Chickens
- Patented side wood chip loading system allows you to add wood chips without opening door
- Thermostat-temperature control for even, consistent smoking
- Fully-insulated body retains heat
User questions & answers
Question: | What is the temperature range |
Answer: | Max temp it can be set for is 275 degrees,will hold temp within a few degrees. |
Question: | Does it have a pan to add water/juice etc. during cooking |
Answer: | Yes. Water pan is large enough to smoke a long time. |
Question: | How many years of use is realistic to expect from this smoker before it breaks |
Answer: | I've had the version of this smoker (one generation earlier) for 7 or 8 years. I've kept it outside on the deck the entire time with a Masterbuilt smoker cover. I use it at least a dozen times a year and put only a modest amount of effort into care. The most important care factor is making sure it dries out after use. I wipe the gaskets but for the most part leave the interior as is (except when I cook something really messy). AFTER I finish I run it at max heat (275F) for about 30 minutes with the vent open to cook off water and bake in residual fat (seasoning). It's that baked in fat that really protects your appliance more so that any amount of elbow grease! (you see what I did there :) Results: Mostly due to failure of the smoker cover (which I have since replaced) water was able to get in. Even before that some rusting of the wood chip pan was occurring. I had a common problem with the grounding of the heating element causing electrical failures (popping my GFI) which I replaced with a significant amount of effort and several scraped knuckles. I've read that this is much easier in later models. So I'd say 10 years is reasonable given modest proper care (most important of which being to cook the inside dry after use!). And that's 10 years of freakin awesome smoked meats with almost no effort maintaining the correct heat. Turn it on, go to work, come home to BBQ. |
Question: | How often do you add wood chips? And do you soak them |
Answer: | i have time to use the unit twice, once with chips, soaked about 30 minutes, and once without. When I used chips, I added new ones about every 30-40 minutes. |
Product features
DIGITAL CONTROL
Power on / off and control cooking temperature and time.
TEMPERATURE CONTROL
Thermostat control for even and consistent smoking.
PATENTED WOOD CHIP LOADING SYSTEM
Add wood chips without opening the smoker door.
- 【MULTI-FUNCTIONAL】 - Smoking is a popular method that allows food to be preserved longer, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility. The SUNLIFER smoker also can be used as a fire pit, a small charcoal grill, a single layer smoker, a bbq grill and a smoker at the same time.
- 【VERSATILE APPLIANCE】- Build-in thermometer with detailed temperature scale and 2 adjustable air vents for greater temperature control. Large capacity charcoal pan provide you a long time smoking without reloading. Removable ash pan make ashes disposal easy and efficient. Heavy duty steel body construction for durability and long life.
- 【LARGE COOKING AREA】- Features two chrome-plated cooking grates, total 646 square inches cooking area. The big cooking area can easily smoke or grill meat or vegetables at a time. And also easy to clean. With 4 hooks and crossbar inside, accommodate different sizes and types of food.
- 【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.
- 【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal, wood or pellets easier.
User questions & answers
Question: | does smoker come with cover |
Answer: | Yes |
Question: | Where is the Sunlifer made at |
Answer: | Before playing, it’s probably around 3ft. While playing, it can reach over 4ft |
Question: | Does it have a drip pan |
Answer: | Yes, it would. Paint or stain is not recommend. |
Question: | Is this big enough to smoke a 20lb turkey |
Answer: | Thank you for your interest in Giantville Games! An individual block measures 7.25x2.3 inches. Have a wonderful day! |
Product features
LATCH LOCKING SYSTEM
There are two clips on both sides so you can assembly and dismantling easily. It is more flexible when you transport the smoker grill to anywhere. The more important is you can adjust the cooking height
4 HOOKS AND CROSS BRA IN THE LID
Accommodate different sizes and types of food.
BUILD-IN THERMOMETER
You can check the temperature with precision build-in thermometer. Offer convenience to control the grilling temperature.
WATER PAN
Deep water pan can provide you enough space to fill with water or wine, add special flavor to your food. Also you can use as a drip pan to keep your grill nice and clean.
DURABLE COOKING GRATES
The big cooking area easily executes a large roast that'll feed the family for days. 3 cooking grates provide you total 969 square inches cooking area.
CHARCOAL PAN
One load of charcoal can smoke for a long time without reloading.
AIR VENT AND ASH PAN
Two adjustable air vent for you easy to control the heat without lifting the lid. Removable ash pan make ashes disposal easy and efficient.
Product description
The Oklahoma Joe's longhorn reverse flow smoker is similar to our longhorn smoker, but adds reverse flow technology which delivers an unparalleled smoking experience with increased heat & smoke evenness. Features 1,060 total square" of cooking surface- 751 square" in the main chamber & 309 square" in the firebox chamber, & heavy Gauge all-steel construction. A series of 4 removable baffles guide heat & smoke from the firebox into the main chamber of the smoker, where it engulfs the food. Other features include porcelain-coated cooking grates, alternative option smokestack locations & multiple dampers for easy heat & smoke control. Main chamber & firebox employ cool-touch handles to protect hands from heat. Firebox contains a large, stainless steel basket for easier fuel management, & a clean-out door for simplified ash removal. Offers front & bottom shelves, a 3" professional lid-mounted temperature Gauge & large 10" wheels for easy mobility. Firebox features a convenient access door to easily tend the fire. Assembled dimension: 64.3" wide x 35.5" deep x 55.5" high. Weighs 226 lbs.
- 1,060 total Square inch cooking surface- 751 Square inches in the main chamber, 309 Square inches in the firebox chamber
- Reverse-flow smoker employs a Series of 4 baffles to guide heat and smoke through the main chamber delivering an even and delicious result
- Removable baffles and optional smokestack locations for a customizable setup. Number of Grates: 4
- Firebox chamber features large stainless Steel fuel basket and clean-out door for easy ash removal
- Heavy-gauge all-steel construction, porcelain-coated cooking grates and multiple dampers for easy heat and smoke control
User questions & answers
Question: | Is the firebox big enough to cook with wood only? No charcoal |
Answer: | Absolutely. I start off with one chimney of charcoal as a bed and then add wood logs about 2 to 4 inch diameter. After that, I only cook with wood. |
Question: | what is the length and width of the main cooking area on top of the grid |
Answer: | Not sure of the width and length. But you could get at least three good size briskets on there. Thanks to the plates kept the temp at around 250 from one side to the other I got the 1060 size |
Question: | How was this delivered? Truck line?did you have to be home |
Answer: | You do have to be home but you can schedule delivery. |
Question: | what thickness and composition of the steel |
Answer: | I believe it is made of 3/16 inch steel. I would like one with thicker metal but not ready to spend $1000 or have a 600 pound smoker. I smoked on mine three or four times now, both brisket and boston butt and it does an awesome job. |
Product features
Oklahoma Joe's Longhorn Reverse Flow Offset Smoker
Elevate the classic smoking experience with the large-capacity Oklahoma Joe's Longhorn Reverse Flow Offset Smoker. Built with versatility in mind, optional smokestack locations and removable baffles let you choose between reverse flow smoking for additional even heat and smoke, or traditional offset smoking. Equipped with a large charcoal basket, you can enjoy longer cooks with fewer interruptions. Plus, the convenient firebox door makes clean-up a breeze.
Reverse Flow or Traditional Offset Smoking
Optional smokestack locations let you choose between reverse flow smoking and traditional offset smoking
Pre-Installed Baffle Plates
Four baffles locked under porcelain-coated wire grates deliver even heat and smoke through cooking chamber.
Large Charcoal Basket
Large charcoal basket provides a more efficient burn, easier tending to the fire and quicker clean-up.
1,060 sq in of Total Cooking Space
Features 751-square-inches of primary cooking space in the main chamber and 309-square-inches of secondary cooking space in the offset firebox.
Swing-Open Firebox Door
Convenient door on the side of the firebox lets you stoke your fire without opening chamber lid. Also makes raking out the firebox ash much simpler.
Convenient Front and Bottom Shelves
Front shelf runs the width of the main chamber and is ideal for food and utensils. Large bottom shelf provides plenty of space for charcoal, wood, or other fuel types.
Firebox Warming Area
Large, wagon-style wheels for easy mobility. Warming area on firebox for added cooking versatility and plate warming.
Lid-Mounted Temperature Gauge
Professional lid-mounted temperature gauge for accurate temperature monitoring. Multiple adjustable dampers to regulate heat and smoke.
Cool-Touch Handles
Cool-touch handles protect your hands from the heat. Large, wagon-style wheels for easy mobility.
Product description
Whether you’re a novice or backyard BBQ pro, anything can be mastered when given the right tools. With the 40-inch Digital Electric Smoker monitor your masterpiece using Bluetooth Smart technology and achieve perfect results with the built-in meat probe thermometer. Dabble in flavor using a variety of wood chips in the patented side wood chip loading system. With four chrome-coated smoking racks, there is plenty of room to smoke up to 16 chickens, 4 turkeys, 8 racks of ribs, or 8 pork butts. Master the art of smoking with Masterbuilt.
- Bluetooth Smart technology allows you to monitor and control your meat and smoker temperature from your smart device or digital control panel
- One meat probe thermometer included
- Patented side wood chip loading system allows you to add wood chips without opening smoker door
- Four chrome-coated smoking racks
- Interior light illuminates food in low light when door is open
User questions & answers
Question: | what watt is the heating element |
Answer: | No |
Question: | The 140g states "one meat probe thermometer included (with capability to support two)" there is only one probe connector or am i missing something |
Answer: | This laser slides onto the rail, then tightens with a set screw |
Question: | Says it can support 2 temperature probes, but I only see one port to plug in |
Answer: | As long as you have a real system it will attach to it. |
Question: | Can this be used on wood deck without stand |
Answer: | No, it well not sorry |
Product features
BLUETOOTH SMART
Control cooking temperature and time, power on/off, operate light, and monitor meat temperature from your smart device or digital control panel.
INTEGRATED THERMOSTAT CONTROL
Integrated thermostat temperature control for even, consistent smoking and accurate degree readings.
PATENTED WOOD CHIP LOADING
Add wood chips without opening smoker door.
- Convenient Versatility - With exquisite craftsmanship and elegant style, this portable smoker is a good choice for party, camping, seaside barbecue, event, backyard and much more!!
- Multi-Function - Barrel gives much more than meets the eye! It can be used as a Table to set down any item, an independent fire pit for winter, a BBQ pit with an adjustable cooking rack to manage the desired cooking temperature for meat or pizza, adjustable barrel height for child safety, and the option to hang your meat as the perfect grill smoker.
- Perfect for Beginner or Pro - Whether you’re a Pro with smokers & grills or just getting started, the Barton barrel comes equipped with 6 stainless Steel hooks, 3 utensils, an independent charcoal pit, and standard stainless steel grilling rack. Enjoy cooking with pork ribs, hamburgers, fish and specialty meats
- Large Capacity - Featured huge square inches cooking surface with cooking racks, Barton vertical smoker accommodates large cuts of meat or slab of ribs for smoking & tall enough for hanging large turkeys, chickens and other food with 6 hangers inside the lid
- Portable and Easy to Assembly - Unlike solid barrels our 2 piece barrel can be dismantled to make easy for transport. A large barrel cannot fit into cars and a truck is necessary. It can be transported in most cars and all SUV; s along with trucks. This makes it very convenient for use at parties, tailgating, beaches and parks. Quick and easy assembly and storage
User questions & answers
Question: | Can you get a grill cover for this |
Answer: | Please contact us directly and we will provide instructions on obtaining a new carrying case. |
Question: | Will this come with a top rack ? I want to buy it but people say they didn’t get it |
Answer: | No, the wood is not varnished. The wook is pretty raw and rough. I have seen the original Jenga brand giant addition and the wood is much better and smoother. The jenga is not varnished either, but much better quality. |
Question: | Can you use wood to cook in this grill |
Answer: | They don't chip. They are solid wood. Loads of fun. The people watching have as much fun as the people playing. |
Question: | Where can I buy missing parts |
Answer: | Comes with 56 - 7.5" x 2.5" x 1.5" timbers (2 extra blocks provided for the bottom row for added height) |
Product features
Convenient Versatility
Convenient Versatility - With exquisite craftsmanship and elegant style, this portable smoker is a good choice for party, camping, seaside barbecue, event, backyard and much more!!
Multi-Function
Multi-Function - Barrel gives much more than meets the eye! It can be used as a Table to set down any item, an independent fire pit for winter, a BBQ pit with an adjustable cooking rack to manage the desired cooking temperature for meat or pizza, adjustable barrel height for child safety, and the option to hang your meat as the perfect grill smoker.
Perfect for Beginner or Pro
Perfect for Beginner or Pro - Whether you’re a Pro with smokers & grills or just getting started, the Barton barrel comes equipped with 6 stainless Steel hooks, 3 utensils, an independent charcoal pit, and standard stainless steel grilling rack. Enjoy cooking with pork ribs, hamburgers, fish and specialty meats
Large Capacity
Large Capacity - Featured huge square inches cooking surface with cooking racks, Barton vertical smoker accommodates large cuts of meat or slab of ribs for smoking & tall enough for hanging large turkeys, chickens and other food with 6 hangers inside the lid
Barton Multi-Function Barrel Pit Charcoal Barbecue Smoker Grill BBQ, Pizza Oven, Table & Fire Pit Grilling -Black
Barton Barrel has all of your answers and more! Setting it a part from all other smokers and grills, this BBQ pit can be used 5 different ways making it a unique drum smoker. Use it as a table to place ingredients or utensils, a regular fire pit to use independently for winter, a BBQ smoker to cook meat and pizza on its adjustable rack, or hang the meat like any other vertical smoker
Product description
Create savory meals at your next outdoor gathering. Whether you're turning up the heat via the attached firebox, or infusing summertime flavor via the smoker, this grill has it all at an affordable price. Worry-free grilling is in your hands with a built-in temperature gauge and adjustable dampers for airflow control. Crack open a cold one and get to grilling! SPECIFICATIONS: Product Dimensions: 41"(L) X 21"(W) X 45. 25"(H) Grate Plate Thickness: 0. 15" Cooking Surface Area: 24. 5"(L) X 11. 5"(W) Side Grill: 12"(L) X 12"(W) X 12"(H) Front Wooden Shelf: 24"(L) X 7. 75"(W) Bottom Gate Shelf: 21. 5"(L) X 12. 75"(W) Wheel: 5. 75"(D) X 1. 5"(W) Weight: 38 lbs. Minimal assembly required (with instruction)BCP SKU: SKY2553⚠ WARNING: This product can expose you to chemicals including Carbon monoxide, which is known to the State of California to cause birth defects or other reproductive harm. For more information go to www. P65Warnings. ca. gov.
- Equipped with a barrel grill and offset smoker; both include metal grates for symmetrical cooking
- Firebox helps offset the heat and provides a delicious smoked flavor; has side vent that can be used to add more coals and supply air flow
- Crafted with a durable cast-iron and anti-rust Steel frame with wooden handles and shelving; includes a thermometer on lid to easily read temperature
- Convenient shelf is mounted in front to hold your grilling tools; 2 wheels on bottom for mobility and metal bottom shelf
- Product Dimensions: 41"(l) x 21"(w) x 45. 25"(H)
User questions & answers
Question: | Is this really made in USA |
Answer: | Yes. It comes with a cover and perfect. |
Question: | Is this an actual grill or just a smoker |
Answer: | Mine says Made in China. |
Question: | Contradicting answers on where product is made. Can seller answer the question |
Answer: | Yes. You can use the water pan as a drip pan. |
Question: | Can one smoke with wood on this grill |
Answer: | Absolutely!!! |
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