12 best fresh thai chili peppers
Fresh Thai chili peppers, also known as bird's eye chili peppers or Thai bird chili peppers, are a popular type of chili pepper commonly used in Thai and other Southeast Asian cuisines.Here's what you need to know about fresh Thai chili peppers:
Appearance: Thai chili peppers are small and slender, typically measuring about 1 to 2 inches (2.5 to 5 centimeters) in length. They have a bright red or green color, depending on their level of ripeness. When fully ripe, they turn red.
Heat Level: Thai chili peppers are known for their intense spiciness. They are among the spiciest chili peppers in the world, with a Scoville Heat Unit (SHU) rating that can range from 50,000 to 100,000 or even higher. This makes them much hotter than jalapeño peppers.
Flavor: Despite their fiery heat, Thai chili peppers also offer a distinct and fruity flavor. They contribute both heat and a unique taste to dishes.
Culinary Uses: Thai chili peppers are a key ingredient in many Thai dishes, including curries, stir-fries, soups, and sauces. They are often added whole or sliced thinly to provide heat and flavor. Thai cuisine typically balances the heat of these peppers with other ingredients, such as coconut milk or lime juice.
Versatility: While they are most closely associated with Thai cuisine, Thai chili peppers can be used in a wide variety of international dishes to add heat. They can be used sparingly to add spiciness to salsas, marinades, and even pickles.
Gardening: Thai chili pepper plants are relatively easy to grow in many climates. They thrive in warm and sunny conditions and can be cultivated in gardens or even as potted plants on patios. The plants produce an abundance of small, fiery peppers.
Harvesting: Thai chili peppers can be harvested when they are green or red, depending on your preference. Simply snip the peppers from the plant using scissors or pruning shears. Be cautious when handling them, as their capsaicin content can cause skin irritation. Wearing gloves is advisable.
Storage: Fresh Thai chili peppers can be stored in the refrigerator for up to a couple of weeks. You can also freeze them for longer-term storage. Drying is another option, which allows you to crush them into chili flakes or powder for later use.
Caution: Due to their high spiciness, Thai chili peppers should be used sparingly, especially if you are not accustomed to very spicy foods. It's a good idea to taste a small piece before adding them to a dish to gauge their heat level.
Health Benefits: Like many chili peppers, Thai chili peppers contain capsaicin, which is believed to have various health benefits, including potential pain relief, increased metabolism, and antioxidant properties. However, their intense spiciness means they should be consumed in moderation.
Fresh Thai chili peppers are a beloved ingredient in Thai cuisine and are also valued for their heat and flavor in various international dishes. Whether you grow them in your garden or purchase them at a grocery store or market, they can add a fiery kick to your culinary creations.
Below you can find our editor's choice of the best fresh thai chili peppers on the market- Fresh RED Chili
- Ship using USPS Priority Mail ( 2-3 business days)
- Grown in USA or Mexico or Republican of Dominican ( depends on seasonality )
User questions & answers
Question: | Are these Bird peppers |
Answer: | Pretty sure I got 6 boxes? |
Question: | Do they ship on ice? Won’t they go bad during shopping |
Answer: | My kid loved it even up through age 4. It's healthy, light, and not at all overly sweet/salty, so I take it as a great, healthy alternative to all the other sugary/salty snacks out there on the market! |
Product features
About Red Thai Chili
Available year-round, red Thai chilis are about one inch long and have a raw outer red skin with a small green stem on the top. Furthermore, the stem continues into the inside where seeds are stringed along to and moist flesh on the inside. For its taste, red Thai chili is actually sweet but the stems create both pungency and aggressive aroma.
Product description
Fresh Thai chilis are used in many soups such as tom yum goong (Hot & Sour Shrimp Soup ) and tom kha gai ( Thai Coconut Chicken Soup), salads such as som tam ( Green Papaya Salad ) , and Dipping Sauce ( Prik Nam Pha),.
Product description
1
- Our Thai chili peppers come straight from the best farmers in Thailand. We send fresh, hand-selected batches so your Thai recipes taste as fresh and authentic as you’ve come to expect from your favorite restaurant.
- Thai Chili is an essential ingredient in Thai cuisine. Thai Chili is also known as Bird's eye chili, and is used in recipes like Nam Prik Pao (Thai Chili Paste) and roasted sweet chili cauliflower.
- A strong, lingering heat best describes Thai Chili. Along with Siling Labuyo, Prik Kee Noo Suan and Prik Lueng, these are the most prized chilis in Thai cuisine.
- 100% PURE - We never add preservatives or fillers to our spices : 100% SATISFACTION - All Burma Spice products come with a 100% money back guarantee. Our products are hand packed in our gourmet spice shop; not in a factory.
- Our attractive resealable bag keeps the contents fresh and good tasting.
User questions & answers
Question: | Approximately how many chiles are in the 2 oz and 6 oz bags |
Answer: | The ones I received were not shipped on ice. Them going bad has more to do with temperatures where you are, temperatures and humidity during shipping, season for the crop (are you getting them at the end of the growing season vs. In the beginning or middle of the season), and how long they are in transit. I got mine just a couple weeks ago, and there was minimal damage. |
Question: | how long do they last |
Answer: | Yes it is :) |
Product features
Take a culinary travel and show the best of your discoveries
Maybe you have fond memories of your time in the Yucatan in Mexico. The Mayan favorites blend the heat of chilis with the tang of citrus. Share with your friends a perfect Cochinita Pibil or Sopa de Lima and show them the best of your discoveries.
Take a culinary travel and show the best of your discoveries
Do you remember that trip to Thailand? A country full of incredible food, flavors, and fragrances, where you had that amazing Som Tum and saw for the very first time on the menu the word Sai Med Ma Muang? You tried it and fell in love with it. Sure, it’s been a while since that trip but with our spices and recipe, you can recreate that moment at home. Share with your friends a little bit of this country and the magic of good food.
Burma Spice is authentic, just like you.
When you cook something exotic, spicy and delicious, you want it to taste the way its supposed to taste. This requires no substitutions and no compromises.
Burma spice was founded by two home chefs who couldn’t always find great quality, authentic exotic spices needed to make international dishes taste exactly like they do in their home countries.
We have designed different sizes of containers for our exotic products. You will find from 1 oz to 80 oz bottles, pouches and jars carefully designed to keep the aroma and flavor of your spices fresh.
Bottle:
This is a beautiful package for your kitchen, sleek and stylish. The swing-top bottle with clamp and gasket seal preserves the aroma and impedes drying. The bottle is wrapped in red tissue paper and comes in a glossy white gift box tied with a bow.
Gourmet bag:
Our attractive wide mouth resealable rice-paper stand-up pouch is easy to use and keeps the spice fresh. It is perfect for packing a lot of spice into limited shelf space.
Large size:
Perfect for galleys, restaurants or kitchens. If you are planning to use a lot of our spice, this is the right size for you.
Even bigger:
You will find that this package provides more product per dollar. At the same time you are saving money, you are getting a product that will look beautiful in the counter.
Visit our Amazon store and explore our exotic world of spices.
don’t settle for substitutes, cook with the authentic ingredients. With the authentic spices!
We really care about quality and satisfaction. If you are not 100% happy with our product, let us know and we’ll take care of it. We want to make your meals and meetings fantastic.
The gourmet quality and flavor of our products remains our central focus.
At Burma Spice you will find the most exotic spices.
All of our spices are packaged in an FDA registered food manufacturing facility located in the USA.
Product description
Add authentic, hot spicy flavor to all kinds of stir fry and fried rice dishes. These are the best quality we've ever seen available, and 3.5 oz pack is a nice large size that will last. Made to the highest quality specs by Nguan Soon--Thailand's finest producer of dried spices. Product of Thailand.
- Package contains 3.5-ounces of Thai whole dried chile
- Are integral to Thai cooking
- Pound in a mortar and pestle to make homemade curry paste or dry roast whole for garnish
User questions & answers
Question: | Are these processed on gluten free equipment |
Answer: | These are Chili Peppers, and they're more mild than spicy! :) ~Back to The Roots Customer Service Specialist |
Question: | How many whole chilies does this equal to |
Answer: | Yes, you can! This item will be perfectly fine in its original packaging until Christmas! |
Question: | Mine don't seem to be very dry. Anyone else have this problem |
Answer: | Hello there! Thanks for reaching out! Our Back to the Roots Self-Watering Chili Planter includes one large mason jar (64 oz.), custom organic soil blend, slow-release olla watering system, 2 organic fertilizer spikes, 1 packet of organic chili pepper seeds (includes a small number of seeds), and our guaranteed to grow promise. We stand behind our 100% Guaranteed to Grow promise and are committed to making sure you have a great experience with our products. Sincerely, The Back to the Roots Customer Support Team |
Question: | Are these "prik haeng"? I want to use them to make a red curry paste from scratch |
Answer: | The seeds/plants need to be thinned down to 1 plant. It grows best in the summer months. I can't tell you exactly how long, but it did seem like a long time for my plant. |
Product description
The best way to prepare a dish is to cook with the freshest ingredients, and what better way to do that than by growing your own! You can start by growing your own vegetable garden. The Back to the Roots Vegetable Planter makes indoor gardening easy and fun. The kit comes with everything you need to start, including nutrient-rich organic soil that lets you grow from the can without draining. No chemicals, no transplanting, and no messy drainage holes. The best part is you can grow your vegetables indoors all-year round right by your windowsill, and it'll keep growing fresh in any season. Each vegetable garden starter kit comes with large mason jars, two organic fertilizer spikes, and organic vegetable seeds. In no time, you can start adding them to your favorite dishes and even drinks! As part of our #GrowOneGiveOne campaign, do share a picture of your own indoor garden, use the hashtag and tag us on social media, and we'll donate a kit to a classroom of your choice! Our vegetable planters are organic, made in the USA, and 100% guaranteed to grow. If doesn't grow as described, simply message us and we'll send a replacement.
From the Manufacturer
- 100% ORGANIC AND NON-GMO: There's no need to worry about intoxicants that may hinder your plant's growth because the Back to the Roots Kitchen Vegetable Planter is completely organic and not genetically modified; You can cook them however you want or add them to your favorite dishes
- GROW YOUR PLANT ALL YEAR-ROUND: This organic garden indoor kit allows you to grow your vegetables all-year round; Our biochars not only avoid the issue of your foods drying out or drowning, but there'll be no risk of falling apart; No chemicals, no transplanting, and no messy drainage holes while you grow vegetables indoors
- EVERYTHING YOU NEED TO START: Herbs are one of the easiest to grow indoors; Custom soil blend and fertilizer provide all the nutrients your plant needs, so you can harvest right out of this planter; Each indoor garden growing kit comes with organic vegetable seeds, large mason jars, and fertilizer spikes
- THE PERFECT GIFT: The perfect holiday gift, it comes in a beautiful packaging so that it's ready to be given to foodie, garden-loving and eco-conscious friends and family; This kit is also part of our Grow One Give One campaign, simpy share a picture on social media, tag us and use the campaign hashtag, and we'll donate a kit to a classroom of your choice
- GUARANTEED TO GROW: Made in the USA and 100% Guaranteed to grow. If you are not satisfied, simply message us and we will send you a Back To The Roots replacement
User questions & answers
Question: | What kind of chili pepper is it? Jalepano |
Answer: | I purchased the Burma Spice Thai chili, dried whole in a glass container Net. Wt 0.6 oz. There’s at least 12-15 dried chiles. Love the glass container! Highly recommend. |
Question: | I want to send this as a gift for Christmas. Will it be ok to leave in a box for a few weeks |
Answer: | They age well, more than two years. After that they will start to loose a little color and flavor though the heat will last virtually forever. |
Question: | What all seeds does it come with and how many |
Answer: | These are also called red jalapenos and have a nice kick like a jalapeno. I like the flavor of these peppers more than green jalapenos when I am cooking. Are they hot, that is pending how sensitive you are to green jalapenos.... |
Question: | How long does it take for the flowers to come out? I planted the seeds about 1.5 month ago and some leaves come out but it has not seen any flowers |
Answer: | Thai chili are considered birds eye peppers. |
Product features
- Best tasting and most fragrant Kaffir lime leaves on the market because they are locally grown and harvested near our spice shop in Florida. The go from farm to table in DAYS not months like competitor's leaves
- Big Bold Whole freshly dried leaves, not crumpled or brittle. Compare Burma Spice brand Kaffir Lime Leaves side-by-side to the compentiton, we're sure you'll make Burma Spice your brand. 100% pure, no pesticides or additives
- Authentic flavor for your thai dishes. One kafir lime leaf per two servings of Tom Kha Gai will add the flavor you've been missing. Make your own thai curry paste by grinding the leaves and adding tamarind, palm sugar, thai basil, and thai peppers
- 100% SATISFACTION - All Burma Spice products come with a 100% money back guarantee. Our products are hand packed in our gourmet spice shop; not in a factory.
- Our attractive resealable bag keeps the contents fresh and good tasting.
User questions & answers
Question: | What is the shelf life of these |
Answer: | A little heat, but not nearly as hot as cayenne or jalapeno. |
Question: | How does the flavor of dried leaves compare to fresh leaves |
Answer: | Cut out the interior ribs and seeds with a serrated apple corner. |
Question: | Are these fresh or dried please |
Answer: | They can vary sometimes, but overall, I do not not consider these hot chilies (such as habaneros or Scotch bonnets). Think of them as a sweeter jalapeno. Great for hot sauces (that's what I use them for). Also great for pickling along with jalapenos. |
Question: | How many do you use to substitute for one fresh leaf |
Answer: | Around 20 |
Product features
Cooking with Dried Kaffir Lime Leaves
Dried Kaffir Lime Leaves will be your great new go-to ingredient. Create a zesty Thailand salad combining these ingredients: mixed salad greens, cucumber, onions, cherry tomatoes and green papaya. Finish it all with a powerful dressing made with our Dried Kaffir Lime Leaves, sesame oil and garlic.
Cooking with Kaffir Lime
Due to its citrus note, Makrut or Kaffir Lime its perfect to marinade fishcakes. If you are looking for an omega-3 source and you love to eat fish, then this plate will blow your mind. The aroma and flavor will transport you directly to Thailand.
Drinks with Kaffir Lime
In this recipe, the Kaffir Lime in its actual leaf form will give you a twist in each new drink. Mix some leaves in your drink using a blender and take your juices and lemonades to another level!
From Thailand to Latin America
This simple treat is made the same way you would make any guacamole dish. The only difference, is the addition of crushed Kaffir Lime Leaves for a delicious burst of citrus flavoring.
Kaffir Lime Flavor Profile
Kaffir Lime, known as maktrut lime or mauritius papeda, is a citrus fruit native to Southeast Asia and is the key ingredient in Thai cuisine. Kaffir Lime Leaves are one of the most aromatic of all herbs and represent a wonderful addition to soups, curries, even some drinks with vodka. This spice will take your culinary treat to another level, and will bring a delightful, aromatic and fresh flavor to your dishes.
About Kaffir Lime - Pair well with
- Kaffir Lime makes a perfect anti-inflammatory and digestive system stimulant due to its organic constituents.
- Insect repellant. The citronellol and limonene found in Kaffir Limes are unappealing to most of the insects.
- Vitamin A and C, Calcium, and Iron.
About our Dried Kaffir Lime Leaves
A beautiful presentation in your kitchen, sleek and stylish. Preserves the aroma. The bottle is wrapped in red tissue paper and comes in a glossy white gift box tied with a bow, making Kaffir Lime Leaf Dried the perfect gift.
About our Dried Kaffir Lime Leaves
Packed in our gourmet spice shop in these handy wide mouth resealable air-tight stand-up pouches. Our resealable rice paper bags are perfect for packing a lot of spice into limited shelf space.
About our Dried Kaffir Lime Leaves
This larger size provides much more product per dollar.
About our Dried Kaffir Lime Leaves
Wide mouth bottle and cap. Perfect for restaurants, commercial, kitchens, and galleys.
Product description
Fresh Red Fresno Peppers ( Chile Caribe, Chile Cera ), much more than a Jalapeno look-alike. Excellent in salsas, ceviches, stuffings, breads, and pickled. They can also be roasted and blended into sauces and sambal.
- Fresh Red Fresno Chile Peppers 1 lb.
User questions & answers
Question: | how hot are Red Fresno chile peppers |
Answer: | Hi. What red curry recipe are you using? The Thai Chili is so hot, our workers have to wear protective clothing when we grind it. |
Question: | Is there a way to get them milder |
Answer: | Moderately hotter than cayenne and much more flavorful. It adds a great taste to the food, not just heat. |
Question: | Are they hot? I mean very very hot, I plan to buy some chile to do hot sauce, not for decoration |
Answer: | Thai Chili is very hot. Of course you can add a little bit and get mild heat if you like. |
Question: | How many peppers come in the 1lb order |
Answer: | We import Thai chilis from Thailand then we grind them and package them in this container in our spice shop in the USA. |
- Our Thai chili peppers come straight from the best farmers in Thailand. We grind small batches right before mailing so your Thai recipes taste as fresh and authentic as you’ve come to expect from your favorite restaurant.
- Thai Chili is an essential ingredient in Latin-american and asian cuisine. Thai Chili is also known as Bird's eye chili, and is used in recipes like Thai seafood salads, Larb Gai to scambled eggs or curries .
- A beautiful red color with a strong, lingering heat best describes Thai Chili. Along with Chile de Arbol, these are the most prized chilis in Latin-american and asian cuisine.
- 100% PURE - We never add preservatives or fillers to our spices : 100% SATISFACTION - All Burma Spice products come with a 100% money back guarantee. Our products are hand packed in our gourmet spice shop; not in a factory.
- Our attractive resealable bag keeps the contents fresh and good tasting.
User questions & answers
Question: | I love the red curry, but when I try to make it at home it never has the same flavor, no kick to it. Is this what I am missing |
Answer: | no free |
Question: | How does this compare to ground cayenne peppers in terms of heat |
Answer: | After pulling out a couple of handfuls to grind into crushed red pepper, I still had about 75% of the bag left. I counted 80 as I was removing the stems from the ones I pulled out for grinding, so my best guess would be that the package contains over 300 peppers.Why this other person only guessed 50, I can't say. Radically different sized peppers? Or perhaps the person is really, really bad at estimating? Who knows... I just know that I've got a LOT of peppers left even after using 80 of them. I ordered my 3.5 oz. package from the seller Swang-Anong. |
Question: | Is this what I would add to a mild yellow curry to give it some heat? My wife likes mild and I like medium to hot |
Answer: | Mine were dry, just not spicy enough! |
Question: | Where is this product come from |
Answer: | They are extremely hot so making a paste from them is probably not a good idea. I make single serving green curry dishes and I crunch up one and add it in. Just one adidas a ton of spice. These are hot peppers like you would find in Kung Pao chicken. |
Product features
Cooking with Thai Chili
In an infusion: dried chili's can be used as an infusion in cooking oils. The bird's eye chili will add the right amount of flavor and spice to a dish.
Cooking with Thai Chili
Tasty hot sauce: prepare your favorite sauce using tomatoes, red peppers, garlic cloves, olive oil, sugar, salt, and adding Thai chili. At Burma Spice, we recommend using 1/2 cup of chili; enough to have a zesty sauce.
Cooking with Thai Chili
Curry paste: mixed with garlic, salt, pepper, onion, and other ingredients, ground Thai chili can enhance the spicy flavor. The ideal curry for soups, sauces, meats, and more!
Flavor profile:
Due to its hotness, this chili its called "park kik noon", which means "mouse droppings"; in fact, its SHU is 50.000 - 100.000 that is 20 times hotter than jalapeño but four times less spicy than a habanero pepper. Once the Thai chili hit your mouth ,you can identify a slightly fruity taste with a strong spiciness. Ground Thai chili can be found in many recipes, from more traditional dishes like Thai seafood salad and Larb Gai to scrambled eggs.
Thai Chili pairs well with:
Our Ground Thai Chili
The lid clamps down on contents with a tight-sealing gasket and a sleek chrome closure. The opening of the bottle is wide, providing easy access. The bottle is wrapped in red tissue paper and comes in a glossy white gift box tied with a bow.
Our Ground Thai Chili
Hand selected and packed in our gourmet spice shop in these handy wide mouth resealable air-tight stand-up pouches. A beautiful presentation for your shelters.
Our Ground Thai Chili
Get more product per dollar with this and the 52 oz presentation. The design of the bottle is perfect for restaurants, galleys or kitchens.
Our Ground Thai Chili
Spice it up! Give your Thailand dishes the spice they deserve using our ground Thai chili.
Product description
Pepper Serrano Conventional, 0.5lb
- Whole Foods Market is known for its incredible selection of high-quality produce, including loads of organic and Whole Trade choices
- All fruits and vegetables are labeled with place of origin
- Whole Foods Market is the first and only certified organic national grocery store. The USDA National Organic Program doesn’t require an organic certification for retailers who sell organic products, but we go the extra mile to have our stores certified, which requires all stores to be third-party audited for specific traceability and handling measures.
- Fresh Thai Chili Peppers 1 lb
- Complimentary; LOBO TOM YUM PASTE
- Premium Quality from TastePadThai. We guaranteed FRESH!
Product description
Thai Bird Chili Pepper Seeds
Click on the SELECT tab to
Choose the quantity you want!!!!
FREE SHIPPING!!!!
Choose the quantity you want!!!
I love to grow PEPPER!!!!
Thai Bird Chili Pepper Seeds This traditional hot pepper is a prolific producer of 2 to 3-inch long peppers that
ripen bright red. The slender fruits grow upright in clusters from a compact
plant that gets to be 16” high. Thai Bird Chili pepper is perfect for spicing up
soups, sauces, curries or stir-fries. It’s also good for drying to use as a
condiment. Fresh peppers can be easily frozen to use throughout the year.
The hot heirloom chili from Thailand, these peppers are used in almost every
dish in old Siam. Small pointed fruit are easy to dry and bright red in color. The
Thais love the pungent heat. Ornamental plants are loaded with fruit.
Intense heat with intense flavor makes this pepper a favorite in many Asian
dishes!Beautiful 2- to 3 Thai dragon type peppers bear up to 300 fruits per
plant. Matures to a vibrant fiery red.Thai Bird Chili peppers grow well in containers, making them an excellent choice for those living in apartments or with limited ground space. Beautiful small white flowers adorn the pepper plant just before the fruit begins to grow. The pods grow upright instead of downward. This leaves the peppers in full exposure to the elements. For this reason, the pepper plants need to be placed in an area where afternoon shade is possible. This will prevent scalding from the sun. The peppers will require regular watering with non-chlorinated water. Rain or well water is suggested. Never over-water the plants. The soil should only be moist and not wet.
Water regularly, but do not over-water.
These are VERY easy to grow and will not disappoint You..These have a good germination rate and I always send a fe
Exported By ExportYourStore
- Brand:Thai Bird Chili Pepper
- Patternname: 10 - Seeds
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