11 best kitchen scissors japans

Product description

They can be widely used from housewives to professional chefs. Rust resistant and washable. Sanitary design of metal only material allows boiling sterilization. Not only be ideal for meat and vegetable cutting, but also have a convenient multifunction of bottle opener, screw driver, and can-opener. Detachable type fits for good cleaning.

• Sanjo of Niigata made high quality kitchen scissors. Multifuntional. Detachable and washable. Detachable. Made in Japan
• These scissors can be separated into two parts. You can clean them easily. Please look at the image.

User questions & answers

Question:	is this forged steel
Answer:	Yes, currently the TSA allows scissors that have blades less than 4 inches. The blades on these are 1.6 inches. However, it is always a good idea to check this before you fly as these kinds of policies are subject to change.
Question:	can lefties use these
Answer:	No, but these shears are very sharp and very durable. I imagine it could cut through bones with no problems.
Question:	do these scissors come apart? Detach? Separate
Answer:	No, the color is as it is on the top image of the product.
Question:	Do these scissors have a polished or brushed stainless steel appearance
Answer:	The finger rings color is black. It is just as a top image of the product.

• [SUPER STRONG HEAVY DUTY HAND SHARES] It is Japanese sturdy kitchen scissors in SEKI city that pursue "cutting all ingredients in one cut." Unlike ordinary straight-edged blade scissors, it has a special serrated blade process that cuts any food without slipping. Not only for hard food but also for soft and slippery ingredients. Ideal tool for cutting meat, bone, chicken wing, turkey, poultry, vegetable, fishes, shrimp, lobster, crab, seaweed, potato, etc.
• [MULTIPURPOSE JAPANESE KITCHEN SCISSORS] The handle is equipped with can openers, bottle openers, lid opener, nuts crackers, meat tenderizer. This heavy duty kitchen scissors can make cooking work more efficient and fun.
• [EASY CLEAN REMOVABLE BLADE] The two blades are detachable and washable easily, keeping the scissors clean at all times. Heat-resistant temperature is 266℉ (130℃). Of course, dishwasher safe.
• [JAPANESE QUALITY] Made in Japan. The blades are made of only Japanese high-grade anti-rust stainless steel. All items are hand made by professional Japanese craftsmen.
• [PRODUCT INFORMATION] Total Size: 8.26×0.47×3.66 inches / Blade Length: 2.55 inches / Blade Material: Stainless steel / Handle: Elastomer resin

User questions & answers

Question:	Have you used any of these to cut through turkey bones (for spatchcocking
Answer:	They are TSA approved. I've taken them to LAX, Chicago Midway, and Puerto Vallarta without any problem in TSA.

Product features

Product Description

● Multi-functional sanitary kitchen scissors

- Zig zag blade can grasp slippery ingredients, hold firmly and cut it

● Can be detached and washed, so very hygienic

● A thick soft handle that is easy to grip

● Dishwasher safe (130℃/266℉ heat resistance)

● Made in Japan

7 functions chosen by professional chefs!

Washable detachable blades

Can be detached and washed, so very hygienic.

Can Opener

Insert it between the lid and the body of the can and lift it up.

Bottle opener

You can open lid of bottle.

Lid Opener

When you hold the lid of the jar in between, the wave shaped resin stops from slipping and makes it easier to open the lid.

Ginkgo and nuts cracker

Grip the handle with the ginkgo and nuts in between. You can crack them easily.

Garlic crusher

Crush garlics using the small wave shaped part of the scissors.

Picking upper

You can pick many items up easily.

Meat tenderizer

Tenderize meat with the big wave shaped part of the scissors.

Product description

Seki Japan V.ROAD Heavy Duty Kitchen Scissors, Multifunctional Utility Shears, Stainless Steel Blade Black PP Soft Handle for Meat, VegetableSpecial shaped blades. The tip of the blade is thin, and the heel is thick. They are designed to cut a variety of food into various sizes. The thin and sharp tip cuts food ingredients without smashing and helps to score the ingredients. The thick heel is suitable for cutting hard ingredients. In addition to cooking preparation, these scissors are useful for cutting kitchen garbage into small pieces and throwing them away easily.The wide, thick, and serrated blades cut slippery food, pre-packckaged, and vinyl materials without slipping.You can disassemble the blades by widening them into a certain size. Washing to the detailed parts keeps the blades in a sanitary condition.Weight: 43g, Length: 4.5cm, Width: 6.3cm, Height: 1.2cm, Blade: 5.5cm, Blade: Stainless Steel, Handle: PP Resin (Heat Resistant 110Ž)Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen.

• Special shaped blades. The tip of the blade is thin, and the heel is thick. They are designed to cut a variety of food into various sizes. The thin and sharp tip cuts food ingredients without smashing and helps to score the ingredients. The thick heel is suitable for cutting hard ingredients. In addition to cooking preparation, these scissors are useful for cutting kitchen garbage into small pieces and throwing them away easily.
• The wide, thick, and serrated blades cut slippery food, pre-packckaged, and vinyl materials without slipping.
• You can disassemble the blades by widening them into a certain size. Washing to the detailed parts keeps the blades in a sanitary condition.
• Weight: 43g, Length: 4.5cm, Width: 6.3cm, Height: 1.2cm, Blade: 5.5cm, Blade: Stainless Steel, Handle: PP Resin (Heat Resistant 110Ž)
• Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality not only domestically but also overseas. These strong and precise knives are made one by one by Japanese craftsmen.

Product description

Investing in a good quality scissor may just make your day. The Seki Edge Kitchen Utility Scissor is unique and one of a kind as it is multi-functional and easy to fall in love with. Use it to cut seafood shells, meat, vegetables and non-food items such as paper, plastic, and cardboard. It also has included features to open bottle caps and lids. The only way to know is to experience the beauty of Seki Edge Kitchen Scissors!

• Serrated blades
• 13-Chromium stainless steel blades
• Bottle cap opener and lid opener feature
• Plastic handles
• Length 8" (203mm); Blade Edge 2.75" (70mm)

Product description

Measurements: 7.5’’ (195mm) X 3’’ (75mm); ~5.2 oz



[INOX HIGH PERFORMANCE STAINLESS STEEL] Professional grade kitchen shears forged from Japanese Inox Stainless Steel for superior cutting performance. INOX Steel is commonly used in high-end Japanese knives and provides a good foundation to build a tool with well-rounded attributes.



[EXPERT JAPANESE CRAFTMANSHIP] Proudly made in Japan. The quality of the steel together with its' expert craftsmanship makes this a professional quality kitchen shears with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range. Precision-forged from a solid stainless steel construction that is rust-resistant, easy to clean, and balances high-performance with a durable edge.



[SEPARABLE BLADES] The two blades are connected by an interlocking screw which can be easily pulled apart to separate the blades for a thorough and easy cleaning, the blades can be easily recombined by aligning the interlocking screw. A full stainless construction means that there are no plastic nooks and crannies for food residue to be left behind and is easy to clean. Hand wash and dry only.



[MICRO-SERRATED & ERGONOMIC HANDLE] The blades are sharpened with a micro-serrated edge that grip ingredients and prevent them from slipping. This results in more precise cuts, increased efficiency, and higher overall safety. The ergonomic handle welds to the hand for seamless use and stability. Usable by both right-handed and left-handed users.



[ELEVATE YOUR KITCHEN] Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality kitchen shears to make every meal into something special. From mincing, trimming, and cutting fresh produce and meat from a farmer’s market to cracking nuts or crab shells, even the simplest tasks are elevated with a handcrafted kitchen shears that is as beautiful as it is functional.

• [INOX HIGH PERFORMANCE STAINLESS STEEL] Professional grade kitchen shears forged from Japanese Inox Stainless Steel for superior cutting performance. INOX Steel is commonly used in high-end Japanese knives and provides a good foundation to build a tool with well-rounded attributes.
• [EXPERT JAPANESE CRAFTMANSHIP] Proudly made in Japan. The quality of the steel together with its' expert craftsmanship makes this a professional quality kitchen shears with an excellent blend of razor sharpness, durability, and comfort that is unrivaled in its price range. Precision-forged from a solid stainless steel construction that is rust-resistant, easy to clean, and balances high-performance with a durable edge.
• [SEPARABLE BLADES] The two blades are connected by an interlocking screw which can be easily pulled apart to separate the blades for a thorough and easy cleaning, the blades can be easily recombined by aligning the interlocking screw. A full stainless construction means that there are no plastic nooks and crannies for food residue to be left behind and is easy to clean. Hand wash and dry only.
• [MICRO-SERRATED & ERGONOMIC HANDLE] The blades are sharpened with a micro-serrated edge that grip ingredients and prevent them from slipping. This results in more precise cuts, increased efficiency, and higher overall safety. The ergonomic handle welds to the hand for seamless use and stability. Usable by both right-handed and left-handed users. Measurements: 7.5’’ (195mm) X 3’’ (75mm); ~5.2 oz
• [ELEVATE YOUR KITCHEN] Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality kitchen shears to make every meal into something special. From mincing, trimming, and cutting fresh produce and meat from a farmer’s market to cracking nuts or crab shells, even the simplest tasks are elevated with a handcrafted kitchen shears that is as beautiful as it is functional.

User questions & answers

Question:	Will this scissors adhere to a magnetized knife board
Answer:	Hello, Yes, these scissors will adhere to a magnetic surface. Yoshihiro Cutlery
Question:	Will these cut through a chicken or cut up beef
Answer:	Hello, Yes, these would be able to cut through chicken and beef. However, we would suggest avoid trying to cut through larger bones and instead go along through the joints or parts that aren't as tough. Additionally bones become much more brittle and harder when cooked so we would also recommend avoiding cooked bones. Yoshihiro Cutlery
Question:	Is this made/manufactured in China
Answer:	The "HAYATE YOSHIHIRO" website says it's "made in Japan". If this is true, then it's made in Japan; else it's not made in Japan. Could it be China? Korea? U.S.A.?
Question:	With the blades being "micro-serrated" does this mean they cannot be sharpened
Answer:	Hello, These scissors can be sharpened but is recommended to be done by a sharpener who specializes in scissors and not just with knife. Typically scissor sharpening is completely different than knife-sharpening as it requires a curved sharpening surface rather than a flat sharpening surface for knives. Yoshihiro Cutlery

Product features

Yoshihiro All Stainless Steel Pull-Apart Japanese Kitchen Shears/Scissors 7.5''(190mm)

Preparing delicious meals starts with taking wholesome ingredients and using the best tools such as a high quality kitchen shears to make every meal into something special. From mincing, trimming, and cutting fresh produce and meat from a farmer’s market to cracking nuts or crab shells, even the simplest tasks are elevated with a handcrafted kitchen shears that is as beautiful as it is functional.

Premium INOX Stainless Steel Construction for Water/Stain Resistance and Peace of Mind

Forged from a solid piece of Japanese INOX stainless steel, this premium professional-grade kitchen shears are stain resistant. This means that they resist the forming of rust when it is left wet during its use. The user is free to use the shears for extended periods without the worry of any rust buildup or staining.

Hand wash and dry recommended, and do so immediately if working with acidic ingredients. Do not use cutting edge on objects such as bones, nutshells, and frozen foods.

Step 1

Pull apart your shears by opening the blades to ~135°. The interlocking screw should now be aligned with the hole and can be pulled apart.

Step 2

The blades are now ready to be easily cleaned with no hidden food residue between the blades. Wash and dry the blades and align the interlocking screw back over the hole to combine the separate blades.

Step 3

Your shears are now ready to be used! It's that easy!

Product description

Enso Stainless Steel Take-Apart Kitchen Shears are perfect for cutting meat, flowers, cardboard, and more. The solid stainless steel construction feels sturdy in your hand and retains an edge much longer, making these multi-purpose shears. Made in Japan.

Product description

Question: What are these kitchen shears best at cutting?



Answer: While excellent at sectioning poultry into individual pieces, these shears are also a versatile tool for plenty of other kitchen and household tasks! You can use your heavy duty kitchen scissors to julienne basil or other herbs directly into a pot of spaghetti, to butterfly lobster tails, to cut through small chicken bones, as well as a wide variety of vegetables, herbs, and flower stems.





Question: What’s the best way to clean the scissors?



Answer: As with any kitchen tool, hot soapy water is the best way to keep your kitchen scissors sanitary, sharp, and safe for food preparation. However, the scissors are also dishwasher safe. After washing, thoroughly dry with a soft kitchen towel, engage the locking mechanism to protect the ultra-sharp blades, and store in a safe place.



Product Name: Multifunction Chicken bone scissors

The weight of the product is about :200g

Product material: SK5 blade + aluminum alloy handle

Product function: suitable for cutting chicken bone and meat, vegetables, opening bottle, clamping walnut, etc





Precautions:

1: Since the scissors are sharp and sharp, please put them in a safe place after use, and avoid children from touching and playing

2: It is normal for a slight error in pure manual measurement. It is normal for slight color difference due to different camera environment, lighting, and display screen resolution.





The package includes:

Multi-purpose stainless steel strong chicken bone scissors*1

• Easy to clean: The scissors are made of durable stainless steel metal structure and have a long service life. They will not rust even after repeated use and a lot of washing
• Easy cutting: Bone scissors have very sharp professional blades, which can cut meat and bones quickly. The comfortable handle is spring-loaded and integrated with the blade to achieve maximum cutting force.
• Heavy-duty structure: -Perfect design, long service life, our high-quality stainless steel scissors are strong, durable, rust-proof, and even dishwasher safe!
• High-quality design: ergonomic left and right hand design. Reduce fatigue and increase stability during use! Designed to provide comfortable, firm, non-slip contact.
• Good gift: a good gift for mother, wife, and friends! Give a gift of chef-grade poultry scissors to any cooking enthusiast on the list; whether it is a culinary professional or aspiring home chef, they will love this poultry scissors

Product description

This multi-purpose tool is made of Japanese high carbon stainless steel for increased toughness, stain resistance, and sharpness. It is 6 tools in 1: scissors, fish scale cleaner, lobster cracker, bottle opener, wire cutter, and can opener. The handle is durable, non-slip, easy to clean, waterproof, and comfortable. Dishwasher safe. 100% satisfaction .

• Long-lasting, sharp edge designed to cut many different kinds of food
• Top quality high carbon Japanese stainless steel
• Length: 9 inches; weight: 0.3 pounds
• 6 tools in 1: scissors, fish scale cleaner, lobster cracker, bottle opener, wire cutter, and can opener
• Integrated rubber handle for a non-slip and comfortable grip

User questions & answers

Question:	how many inches is the blade part only
Answer:	On one side, where the bottle opener notch is, the blade measures 3 5/8", 92mm. On the other, the bone cutting groove is sharpened and is about 1 3/8", 34mm. The rest of that blade, to the tip, is 2 1/8", 52mm. Measurements close but not perfect. Overall there is cutting edge basically from the tips to within about a half inch of the hinge bolt.
Question:	Does it cut poultry and chicken bones easily
Answer:	Yes! Fantastic for bones.
Question:	its suppose to be free shipping why am i being charged shipping for this item? i havent checked out because of shipping charge always show when checki
Answer:	I agree with B.F., although keep in mind also that this is free shipping to the US only. There is a link next to product details that shows shipping to other countries.If you're in the US, then it's likely something else in your cart that has the shipping charge. I've ordered these shears on two separate occasions (once for me, then again as a gift because I like them so much) and was not charged shipping for either one.
Question:	Can this be used to cut cow ears treats for dogs
Answer:	Just make sure the cow is dead before you cut the treats

Product description

A silky smooth all0purpose scissors made in Japan by a long-established scissor manufacture, Misuzu. This is an essential scissors to have a great result in your crafting. We, Upcycle Stitches LLC, use the scissors to cut the paper of Sashiko Design and card stock for Sashiko Project

• Scissors

User questions & answers

Question:	How do these compare to Joyce Chen
Answer:	If you are meaning before it is opened, yes... nearly two years. If you are meaning after it is prepared... canned or frozen, it should be used within a year (ours NEVER lasts this long...DELICIOUS!!!) Simply refrigerated...probably a week or so. Again...we consume any opened. FABULOUS!

Product description

Combination of thick and thin blade blade, sharp cutting tough. [Features] Serrated blade that is hard to slip in the thin blade of 3mm thick. So take off the blade, the junction will also wash it clean. The size can afford, handle is the design that is easy to grasp thought about human life engineering. Compatible with dishwashers. -Thin blade, and crab legs. Thick blade, sharp cuts such as ham and meat.

• Material: blade part / stainless steel cutlery, caulking portion / 18-8 stainless steel, shank / polypropylene (heat-resistant temperature 130 degrees)

User questions & answers

Question:	Made in Japan or China? Conflicing user reviews
Answer:	Sorry, I have no idea what the Joyce Chen scissors might be like; i have not used them. These are good for cutting sharp corners on paper... such as mimicing Rogan Brown's paper cutting.
Question:	Are these shears dishwasher safe
Answer:	Ingredients of the Mild: dehydrated vegetables (onion, green bell pepper, chili pepper, red bell pepper, garlic), salt, spice (includes paprika). Ingredients of the Medium: dehydrated vegetables (onion, green bell pepper, jalapeno pepper, chili pepper, garlic), salt, spices. The medium has Jalapeno Peppers and chili peppers. The mild only contains the chili pepper not the jalapeno.
Question:	Will these cut through chicken and turkey bones
Answer:	Cover the jars with at least 1-inch of water. Bring to a rolling boil and process for 15 minutes (20 minutes for altitudes 1000 to 6000 ft, 25 minutes above 6000 ft). Then turn off heat and let the jars sit in the hot water for 5 minutes.
Question:	Where are these scissors made
Answer:	I use petite dice tomatoes and medium salsa mix. I had just canned some 2 weeks ago and a couple of friends popped in so I grabbed a bag of chips and a pint of salsa and they both said it was the best salsa they ever ate. Both ordered Mrs Wages medium salsa mix and are coming over to learn how to water bath can. This turns out better than any commercial salsa I ever found.

Product description

Discover The THNHA Take-Apart Kitchen Scissors Differences: 

• Detachable blades, easy for cleaning.
• Multifunctional meet all needs for the kitchen.
• Textured grips keep your hand secure.
• Slightly rubbery plastic handle, comfortable to use.
• Designed for left and right handed use.

Specific Description: 

 

Blade: Metal, Handle: Black and WHITE

Features And Benefits:

 

• Make for effortless cooking with a lot of tasks.
• Well shaped grip to the form of your hand makes it very comfortable to hold, not excepting left-handed.
• Sharp blades with a useful notch make it feel comfortable while easily cutting game, hard branches, wire.
• Good for camping, BBQ, and outdoor activity.
• Best choice for a useful gift.

We recommend washing them by hand and drying them well after washing so that the blades stay super sharp.

You’ll be surprised by the various cooking and prep-related tasks that this everyday device can simplify.

The best professional kitchen shears that deliver impeccable performance inside the kitchen as well as outside.

It is also built to last . Professional, high quality, beautiful, impressive performance and is sharp, sharp, sharp

here're some of what our customers are saying: "these here are probably the best as far as build quality goes" squats loves milo "beautifully finished and sharp"

"they are super sharp" strong this is a super sharp pair of kitchen shears that will make your job inside the kitchen as well as outside much easier and much more enjoyable.

Go ahead, add to your cart and give it a try.

• ✅【HIGHEST-QUALITY MATERIALS】 - Our kitchen shears and seafood shears are made form premium, durable, grade stainless steel, that is rust and corrosion resistance. The extremely sharp blades cut so well, and you do not need any extra effort to cut it. Easily as bottle opener and nut cracker.
• ✅【COMFORTABLE GRIP HANDLES】 - Convenient soft-grip handles don’t slide when your hands are wet. It is safe than using a knife on slippery chicken. And high grade rivet avoids the kitchen shears suddenly come apart during utilizing.
• ✅【IMPECCABLE PERFORMANCE FOR KITCHEN TASKS】 - Our kitchen scissors are great for cutting meat, ribs, chicken wings, vegetables, poultry, bones and our seafood scissors curved blades make it easy to cut into lobster; fits perfectly in your hand for easy use. It means you do not need a massive cutting board and knife. Effortless operation makes your life easier.
• ✅【FRIENDLY BLADE COVER DESIGN】 - The plastic blade guard can protect the blades from damage and avoid hurting your hands when you storage or do not use it.
• ✅【TOP PERFORMANCE GUARANTEE】: We're confident you'll find the shears amazing, delivering enjoyable, buttery smooth feel to each cut of meat, skin or fat. But you're not happy for whatever reason, simply return it for a FULL REFUND.

User questions & answers

Question:	Would these work for cutting lobster and crab
Answer:	My recollection is that the packet it came in stated made in Japan, and I would have wanted some assurance before I purchased to the effect that they were made there, not some BS like Japanese steel used... but I no longer have the packaging and looking at the scissors I can not see any statement about where they are manufactured...I am sorry but I am now doubting my recollection...seems odd they don't state source unless they have something to hide
Question:	Is the made in USA
Answer:	Never ever put kai japanes shears in dish wash all ways hand wash them
Question:	Where are these made
Answer:	Rib bones, yes. Turkey bones and chicken legs, go for the joints (why not/.
Question:	Why are my scissors, which are supposedly for use in the kitchen, rusting on the blades and especially between the blades and under the pivot screw
Answer:	disappointed. just rec'd mine Jan 2018 and they are now made in china... bought these specifically because I thought they were made in Japan.

Product features

THNHA is dedicated to providing innovative consumer products that make everyday living easier.

We study people—lefties and righties, male and female, young and old—interacting with products and we identify opportunities for meaningful improvement. Our thoughtful, 'question everything' process and relentless attention to detail uncover the best solutions for life’s everyday tasks.

It is small and very light, easy to carry, do not take up space and do not add extra weight in the family picnic or BBQ. Using this simple scissor to replace the chopping board and chopper, which could also avoid cutting your fingers compare to kitchen knife.

In a hurry? They’re a great stand-in for other tools too. The little steel teeth on the handle can be used to open screw-top or crown-cap bottle tops, or even to crack nuts.

The THNHA Good Grips Kitchen & Herb Scissors are ideal for cutting cardboard, twine, flowers, meat, vegetables and so much more.The heavy-duty construction makes them perfect for tackling a variety of tasks throughout the home