12 best messermeister bread knives
Messermeister is a well-known brand in the culinary world, and they are particularly esteemed for their high-quality cutlery and knife accessories. Here's some information about Messermeister bread knives:
Quality and Craftsmanship: Messermeister is recognized for producing knives of exceptional quality. Their bread knives are crafted with precision and attention to detail, using top-notch materials to ensure longevity and performance.
Purpose: A bread knife is a type of serrated knife specifically designed for slicing bread. The serrations allow for clean cuts through the crust of bread without compressing the soft interior.
Blade Design: Messermeister bread knives typically feature a long, serrated blade. The serrations can vary in size and spacing, but all are designed to grip the bread's surface and provide a smooth cutting action.
Materials: Messermeister often uses high-carbon stainless steel for their blades. This type of steel is known for its durability, corrosion resistance, and ability to hold a sharp edge.
Handle Design: The handles of Messermeister knives are designed with ergonomics in mind, providing a comfortable grip for extended use. They may be constructed from various materials, including wood, resin, or other synthetic materials.
Versatility: While primarily designed for bread, Messermeister bread knives can also be used for other delicate items that require a precise, non-compressing cut, such as tomatoes or cakes.
Maintenance: Like all quality knives, Messermeister bread knives require proper care to maintain their performance. They should be hand washed and dried immediately after use to prevent corrosion, and periodically sharpened to maintain their edge.
Availability: Messermeister knives, including their bread knives, can be purchased individually or as part of knife sets or block sets.This allows customers to choose the combination of knives that best suits their culinary needs.
Reputation: Messermeister is widely respected in the culinary industry for producing high-quality knives that cater to the needs of both professional chefs and home cooks.
It's worth noting that while Messermeister knives are known for their quality, preferences for knives can be quite subjective. Some individuals may prefer different brands or styles based on their own specific needs and preferences. However, for those seeking a reliable and high-quality bread knife, Messermeister is often considered a reputable choice.
Below you can find our editor's choice of the best messermeister bread knives on the marketProduct description
The Messermeister Meridian Elite knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives are one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elite knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elite knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany.The scalloped edge of the Messermeister Meridian Elite 9” Bread Knife will bite into the crust of bread. It allows for smooth slicing without exerting pressure that can compress the slice. This knife is also used to slice through soft-skinned fruits and vegetables. This is not recommended for cutting proteins.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
- The three-step, 15 degree “Elite” edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
- The bolsterless heel simplifies all cutting, sharpening & honing tasks, making use of the entire blade from heel to tip.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
User questions & answers
Question: | Is this a left handed knife? I am looking for a right-handed knife |
Answer: | Yes, I use mine in conjunction with a Tech Armors Ballastic HD Clear a Glass screen protector. Slight gap between the edge of the glass and the case, but it's no biggie to me. It also doesn't raise above the case when facing down. iPhone 6 (4.7 inch ONLY) HD Clear Ballistic Glass Screen Protector,... http://www.amazon.com/dp/B00EL94RQE/ref=cm_sw_r_udp_awd_BTPHub0QX352Y |
Product features
Welcome to Our Kitchen
Messermeister is a woman-owned, German cutlery and kitchen accessory company located in the heart of Ojai, California. Over the past four decades, our passion and commitment to deliver sustainable, best-in-class knives, cutlery accessories, and award-winning culinary tools are unparalleled.
Quality and innovation are in our core. The products that bear our brand, are born of a unique combination of our German engineering and California style. World renowned chefs, professional and home cooks who care about precision quality and performance choose Messermeister when preparing the food they love.
Our Dedication to Innovation and Quality
Messermeister provides quality cutlery and culinary tools to both food service professionals and home cooks. We are committed to designing new and innovative products by sourcing the world to find the very best manufacturing quality.
Messermeister's Heart is Not Only in the Kitchen
Messermeister supports non-profit organizations in communities where we do business and contributes to charitable causes that focus on providing food and supplies to those in need or for the purpose of education. We support these non-profits through volunteering and in-kind donations.
Aware of the Environment
We pride ourselves on crafting product that are not only simple and functional but long-lasting. We choose materials that are both durable, respectful to our surroundings and use production processes that minimize and repurpose waste.
Cutlery
Cooks Tools
Knife Luggage
Steels & Stones
Product description
You don't need to graduate from culinary school to create scrumptious meals. Channel your inner food professional with Messermeister Oliva Elite Professional Bread Knife. Equipped with 8-inch serrated knife, the meal options are limitless with this professional blade. Slice and dice through sourdough, rye, and more thick dough using this sharp serrated knife. Use the entire knife with its bolsterless heel to simplify all cutting, sharpening, and honing tasks, making use of the entire blade from heel to tip. The chef's knife is perfect for a variety of kitchen tasks such as carving bread bowls, slicing loaves, and more. The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to resharpen to a razor-like edge. The 3-step 15 degree Elite edge is hand stropped on a cloth wheel to create an impressively sharp cutting surface. Do not put the Messermeister German Scalloped Edge Knife in the dishwasher and hand wash only.
- SERRATED EDGE: Mince, slice, and dice through the toughest ingredients using this professional knife
- USE THE ENTIRE BLADE: Bolsterless heel simplifies all cutting, sharpening, and honing tasks, making use of the entire blade from heel to tip
- SCALLOPED EDGE: Scalloped edge bites into the crust of any bread with certainty to create smooth, clean cuts with fewer crumbs
- GERMAN KNIFE: German high-carbon steel alloy blades resist stains and corrosion for extra strength on razor-like edge
- INCLUDES 1 BREAD KNIFE: Includes 1 9-inch serrated bread knife for slicing through loaves of bread with minimal compression
Product description
The Park Plaza knife collection is Messermeister’s stamped version of the triple-rivet, full exposed tang, German knife series. This collection is manufactured with one-piece, die-cut stamped blades using high quality German stainless steel alloy. The stamped blades do not have a bolster and are lighter than forged knives. Park Plaza knives are trimmed, straightened and hardened then attached to industrial quality handles that are buffed to a seamless fit and finish. Manufactured in the historical City of Blades, Solingen, Germany by cutlery artisans, these are a great value. The scalloped edge of the Messermeister Park Plaza 8” Bread Knife will bite into the crust of bread. It allows for smooth slicing without exerting pressure that can compress the slice. This knife is also used to slice through soft-skinned fruits and vegetables. This is not recommended for cutting proteins.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece stamped, which produces a thin and lightweight blade. They are heat treated and cooled to achieve a Rockwell of 57-58.
- The 20° edge on this blade is efficient and resilient.
- The knives are outfitted with the finest industrial strength thermoplastic polyoxymethylene (POM) handle.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
- The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects.
User questions & answers
Question: | How long does the knife remain sharp? Does it need to be sharpened periodically |
Answer: | compared to the tough armor (which this is based on) the lip is much better, the Spigen tough armor was very good on the 5s, not so much on the 6. The lip and grip on this one is much better. I didn't measure the lip on this one, but it's about double the tough armor (which is not much). Swiping from the edges is not affected, even thought the lip is higher. I really enjoy this case, and I bought and returned 3 others, because I didn't feel like they did the job right. |
Product description
The Messermeister Meridian Elite knife collection defines tradition with a triple rivet, full-exposed tang handle. These knives are one-piece, hot-drop hammer forged from a single billet of the finest German stainless steel alloy and fitted with the most durable industrial strength, ergonomic handle in the world. Meridian Elite knives are handcrafted and polished one at a time using the same techniques that have been the hallmark of fine Solingen-made cutlery that have stood the test of time. Meridian Elite knives are the authentically superior, forged and triple-riveted knives manufactured in Solingen, Germany. The scalloped edge on this Messermeister Meridian Elite 9” Slicing Knife will conquer your slicing tasks. Cut through crusty bread with minimal tear, slice your roasts with precision and cut your summer ripe tomatoes with ease.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
- The three-step, 15 degree “Elite” edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
- The bolsterless heel simplifies all cutting, sharpening & honing tasks, making use of the entire blade from heel to tip.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
- The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects.
Product description
The Mu Bamboo knife collection by Messermeister offers a perfectly fit and finished handle material of carbonized, layered natural bamboo to a high-carbon, molybdenum, vanadium stanless alloy blade. Tempered to a higher Rockwell and honed to a razor-like sharpness, the Mu Bamboo reflects the highest quality knife making known in Seki, Japan. The combination of Eastern and Western philosophy, culture and material makes for a perfectly blended knife. The Messermeister Mu Bamboo Bread Knife has an 8.75 blade and a scalloped edge. The bread knife is a wider and longer bladed version of a tomato knife.
- One-piece, fully stamped with a 15 degree precision edge and a closed bolster collar.
- Satin finish blade composed of high carbon, molybdenum vanadium steel.
- Carbonized treated bamboo handle.
- 58 rockwell hardness.
- Made in Seki, Japan.
User questions & answers
Question: | What are the demensions of this item? Blade height 3" or |
Answer: | No. You would not be able to use headphones with this holster. Even if you put the phone in upside down the flap covers the headphone port. I did, however, manage to fold the flap inside the holster and still fit the phone in upside down thus still having access to the headphone port. |
Product description
The Messermeister San Moritz Elite knife collection have a completely molded, ergonomic and contemporary handle. The blade, bolster and tang are one-piece, hot-drop, hammer forged from a single billet of the finest German steel alloy. Featuring a unique personalization plate, this series of knives will be a statement piece in any kitchen. San Moritz Elite knives are handcrafted individually by 3rd and 4th generation cutlery artisans in Solingen, Germany. The scalloped edge of the Messermeister San Moritz Elite 9” Bread Knife will bite into the crust of bread. It allows for smooth slicing without exerting pressure that can compress the slice. This knife is also used to slice through soft-skinned fruits and vegetables. This is not recommended for cutting proteins.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
- The three-step, 15 degree “Elite” edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
- The bolsterless heel simplifies all cutting, sharpening & honing tasks, making use of the entire blade from heel to tip.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
- The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects.
Product features
Messermeister San Moritz Elite Knife Series
San Moritz Elite has the completely molded, ergonomic, contemporary handle of Messermeister’s Elite series. It is one-piece, hot-drop, hammer forged from a single billet of the finest German steel alloy and outfitted with durable industrial strength handles. San Moritz Elite knives are handcrafted one at a time by 3rd and 4th generation cutlery artisans in Solingen, Germany.
Hot Drop Hammer Forged
Each Messermeister Elite knife is fully forged one-at-a-time from a single billed of steel that has been heated, placed in a mold and struck several times by a powerful pneumatic hammer.
Hand Finished Construction
Hand assembled, fitted and finished to seamless precision by 3rd generation Solingen craftsmen.
Original Hand Polished 15° Elite Edge
Messermeister created the first 15° knife edge from Germany. Each knife is finished by hand stropping on a cloth wheel, which removes the grain on the primary bevel and creates the sharpest possible cutting surface on an edged tool.
Original Bolsterless Heel
Messermeister was the first to create a knife with a bolster that tapers from the handle and blends at the heel into the edge, which allows the entire length of the blade to cut and be resharpened effortlessly.
Wide Cambered Chef's Blade
Designed with a wider blade a the heel which facilitates a better 'push cut' by creating an increased natural arc through forward motion.
Hardened & Tempered Knife Blades
Trimmed, straightened and hardened to a homogeneous structure by heating and then quenching in an oil bath, cooled by refrigeration to condense grain structure, and annealed to a pliable balance of hardness and toughness.
Fine German Steel Alloy
Formed using original lot 1.4116 steel alloy, the tried and true high carbon, molybdenum vanadium, stainless tool steel that sharpened to a razor-like edge, exhibits toughness and ductile enough to return to 'out of the box' sharpness by using a honing steel.
The Knife For Life' Guarantee
Lifetime warranty against material and manufacturing defects.
Product description
You don't need to graduate from culinary school to create scrumptious meals. Channel your inner food professional with Messermeister Oliva Elite Professional Bread Knife. Equipped with 9-inch serrated knife, the meal options are limitless with this professional blade. Slice and dice through sourdough, rye, and more thick dough using this sharp serrated knife. Use the entire knife with its bolsterless heel to simplify all cutting, sharpening, and honing tasks, making use of the entire blade from heel to tip. The chef's knife is perfect for a variety of kitchen tasks such as carving bread bowls, slicing loaves, and more. The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to resharpen to a razor-like edge. The 3-step 15 degree Elite edge is hand stropped on a cloth wheel to create an impressively sharp cutting surface. Do not put the Messermeister German Scalloped Edge Knife in the dishwasher and hand wash only.
- SERRATED EDGE: Mince, slice, and dice through the toughest ingredients using this professional knife
- USE THE ENTIRE BLADE: Bolsterless heel simplifies all cutting, sharpening, and honing tasks, making use of the entire blade from heel to tip
- SCALLOPED EDGE: Scalloped edge bites into the crust of any bread with certainty to create smooth, clean cuts with fewer crumbs
- GERMAN KNIFE: German high-carbon steel alloy blades resist stains and corrosion for extra strength on razor-like edge
- INCLUDES 1 BREAD KNIFE: Includes 1 9-inch serrated bread knife for slicing through loaves of bread with minimal compression
Product features
Welcome to Our Kitchen
Messermeister is a woman-owned, German cutlery and kitchen accessory company located in the heart of Ojai, California. Over the past four decades, our passion and commitment to deliver sustainable, best-in-class knives, cutlery accessories, and award-winning culinary tools are unparalleled.
Quality and innovation are in our core. The products that bear our brand, are born of a unique combination of our German engineering and California style. World renowned chefs, professional and home cooks who care about precision quality and performance choose Messermeister when preparing the food they love.
Our Dedication to Innovation and Quality
Messermeister provides quality cutlery and culinary tools to both food service professionals and home cooks. We are committed to designing new and innovative products by sourcing the world to find the very best manufacturing quality.
Messermeister's Heart is Not Only in the Kitchen
Messermeister supports non-profit organizations in communities where we do business and contributes to charitable causes that focus on providing food and supplies to those in need or for the purpose of education. We support these non-profits through volunteering and in-kind donations.
Aware of the Environment
We pride ourselves on crafting product that are not only simple and functional but long-lasting. We choose materials that are both durable, respectful to our surroundings and use production processes that minimize and repurpose waste.
Cutlery
Cooks Tools
Knife Luggage
Steels & Stones
Product description
The Mu Fusion knife collection by Messermeister blends the best of Eastern and Western culture, styles and materials. The Eastern shaped handles are a phenolic resin based, black laminate of linen fibers. The handles are attached to a Western formula blade that has been tempered to a higher Rockwell and honed to a razor-like sharpness. The Mu Fusion reflects the beauty of Seki, Japan and exhibits the tradition of Japanese knife making. The Messermeister Mu Fusion Bread Knife has an 8.75 blade and a scalloped edge. The bread knife is a wider and longer bladed version of a tomato knife.
- One-piece, fully stamped with a 15 degree precision edge and a closed bolster collar.
- Satin finish blade composed of high carbon, molybdenum vanadium steel.
- Linen textured resin handle.
- 58 rockwell hardness.
- Made in Seki, Japan.
Product features
Welcome to Our Kitchen
Messermeister is a woman-owned, German cutlery and kitchen accessory company located in the heart of Ojai, California. Over the past four decades, our passion and commitment to deliver sustainable, best-in-class knives, cutlery accessories, and award-winning culinary tools are unparalleled.
Quality and innovation are in our core. The products that bear our brand, are born of a unique combination of our German engineering and California style. World renowned chefs, professional and home cooks who care about precision quality and performance choose Messermeister when preparing the food they love.
Our Dedication to Innovation and Quality
Messermeister provides quality cutlery and culinary tools to both food service professionals and home cooks. We are committed to designing new and innovative products by sourcing the world to find the very best manufacturing quality.
Messermeister's Heart is Not Only in the Kitchen
Messermeister supports non-profit organizations in communities where we do business and contributes to charitable causes that focus on providing food and supplies to those in need or for the purpose of education. We support these non-profits through volunteering and in-kind donations.
Aware of the Environment
We pride ourselves on crafting product that are not only simple and functional but long-lasting. We choose materials that are both durable, respectful to our surroundings and use production processes that minimize and repurpose waste.
Cutlery
Cooks Tools
Knife Luggage
Steels & Stones
Product description
The Messermeister Four Seasons knife collection stands up to the daily challenges and high volume of commercial kitchens. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with colorful, over-sized, molded hygienic handles. These knives are constructed to resist oxidation to repeated exposure to moisture, easily sharpen on a honing steel and offer an extensive selection of blades for specific food service tasks. Assembled in Santa Catarina, Portugal by competent craftsmen. The Messermeister Four Seasons 10” Scalloped Round-Tip Bread Knife features a stamped blade with a rounded tip that will slice everything! The scallops are rounded just enough to gain traction on slippery smooth surfaces but are gentle enough to slice through coarsely textured food without shredding it. Great for slicing tomatoes, baguettes, roasts and even slicing through cakes or pastries.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece stamped, which produces a strong blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 56-57.
- The over-sized, hygienic, molded, seamless polypropylene handles provide comfort for the extreme demands of a commercial kitchen.
- Handcrafted in Santa Catarina, Portugal.
- The Knife for Life guarantee provides a lifetime warranty against material and manufacturing defects.
Product features
Messermeister Four Seasons Knife Collection
The Messermeister Four Seasons knife collection stands up to the daily challenges and high volume of commercial kitchens. They are die-cut from a single billet of fine German stainless stamping steel alloy and outfitted with over-sized, molded and hygienic handles. These knives are constructed to resist oxidation to repeated exposure to moisture, easily sharpen on a honing steel and offer an extensive selection of blades for specific food service tasks. Assembled in Santa Catarina, Portugal by skilled craftsmen. They are now NSF approved.
Handcrafted in Santa Catarina, Portugal
Handcrafted with 60 plus years of experience in the quaint town of Santa Catarina, Portugal.
Die Cut From One Piece of Steel & NSF Approved
This knife line is one-piece stamped, which produces a strong blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 56-57. The are now NSF approved.
Made Strong from German Stainless Steel
The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to resharpen to a razor-like edge.
Ergonomic Handle
The over-sized, hygienic, molded, seamless polypropylene handles provide comfort for the extreme demands of a commercial kitchen.
Product description
You don't need to graduate from culinary school to create scrumptious meals. Channel your inner food professional with Messermeister Meridian Elite 3 Piece Knife Set. Equipped with 8-inch chef's knife, 6-inch utility knife, and 3.5-inch paring knife, and bread knife the meal options are limitless with this professional set. Mince, slice, and dice through the toughest ingredients using these multi-purpose knives. Use the entire knife with its bolsterless heel to simplify all cutting, sharpening, and honing tasks, making use of the entire blade from heel to tip. The chef's knife is perfect for a variety of kitchen tasks such as chopping vegetables, slicing meat, and disjointing large cuts. On the flip side, the small parer knife is great for peeling fruits and veggies, removing seeds, and de-veining fish. The German 1.4116 stainless carbon alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to resharpen to a razor-like edge. The 3-step 15 degree Elite edge is hand stropped on a cloth wheel to create an impressively sharp cutting surface. Do not put the Messermeister German Knife Set in the dishwasher and hand wash only.
- PROFESSIONAL KNIVES: Mince, slice, and dice through the toughest ingredients using these professional chef knives
- USE THE ENTIRE BLADE: Bolsterless heel simplifies all cutting, sharpening, and honing tasks, making use of the entire blade from heel to tip
- SHARP CUTTING KNIFE: 3 step, 15 degree Elite edge is hand stropped on a cloth wheel, creating the sharpest cutting surface
- GERMAN STEEL: German high-carbon steel alloy blades resist stains and corrosion for extra strength on razor-like edge
- INCLUDES 4 KNIVES: Includes 1 8-inch chef's edge-guard knife, 1 6-inch utility knife, bread knife, and 1 3.5-inch parer edge-guard knife
Product description
Royale Elite combines a beautiful American Walnut Burl handle to a fine German stainless steel alloy blade. Walnut burl features a rich deep brown flared pattern and is prized for its hard, strong characteristic as a handle material. The blade is one piece of hot dropped hammer forged German high carbon stainless steel that has been hand crafted into a fine cutting instrument. This vintage style knife is one of a kind and sure to become a treasured family heirloom.
The scalloped edge of the Messermeister Royale Elite 9” Bread Knife will bite into the crust of bread. It allows for smooth slicing without exerting pressure that can compress the slice. This knife is also used to slice through soft-skinned fruits and vegetables. This knife is not recommended for cutting proteins.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
- The three-step, 15° Elite edge is hand stropped on a cloth wheel, creating the sharpest possible cutting surface on an edged tool.
- The bolsterless heel simplifies all cutting, sharpening and honing tasks, making use of the entire blade from heel to tip.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
- The Knife for Life; guarantee provides a lifetime warranty against material and manufacturing defects.
- The scalloped edge of the Messermeister Royale Elite 9” Bread Knife will bite into the crust of bread. It allows for smooth slicing without exerting pressure that can compress the slice. This knife is also used to slice through soft-skinned fruits and vegetables. This knife is not recommended for cutting proteins.
- Royale Elite combines a beautiful American Walnut Burl wood handle to a fine German stainless steel alloy blade. Walnut burl features a rich deep brown flared pattern and is prized for its hard, strong characteristic as a handle material. The blade is one piece of hot dropped hammer forged German high carbon stainless steel that has been hand crafted into a fine cutting instrument. This vintage style knife is one of a kind and sure to become a treasured family heirloom.
- Handcrafted in the historic cutlery capital of Solingen, Germany.
- The German 1.4116 high-carbon, stainless alloy blade resists stains and corrosion, exhibits toughness and durability, holds its edge retention, and is easy to re-sharpen to a razor-like edge.
- This knife line is one-piece, hot-drop hammer forged, which produces the strongest blade from heel to tip. The blades are heat treated and cooled to achieve a Rockwell of 57-58.
Product description
Set includes: 8 -Inch Chef's Knife, 7-Inch Kullenschliff Santoku, 9-Inch Bread Knife, 8-Inch Carver, 6-Inch Utility, 5-Inch Scalloped Utility, 4-Inch Paring Knife, 3-1/2-Inch Sheep's Foot Parer, 7-Inch Forged Fork, 10-Inch Fine Steel, 8-1/2-Inch Take-Apart Kitchen Scissors, 16 Slot Wood Block
- Handcrafted in Solingen, Germany
- One-piece, fully forged
- Hand-polished "Elite" edge
- Bolsterless edge and polished spine
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