13 best japanese kitchen knives

• 🔪【MULTIPURPOSE】 The 10 PCS kitchen knife boxed set includes 8" Chef Knife, 8" Slicer Knife, 5" Utility Knife, 8" Bread Knife, 7.5" Cleaver Knife, 7" Santoku Knife, 5" Santoku Knife, 7" Cleaver Knife, 6" Boning Knife, and 3.5" Paring Knife. The curve of the blade is gentle aides in easy precise cutting. Great for mincing, slicing, and dicing fruit, meat, fish, and vegetables in the kitchen because of excellent performance.
• 🔪【SUPERB RAW MATERIAL & RAZOR SHARP EDGE】The chef's knifives set is made of high carbon forged stainless steel(440A) which comes with 54+ Rockwell Hardness, makes each knife has extremely anti-corrosion, rust-resistance, long-lasting edge, and excellent toughness. The knife blade is painstakingly hand sharpened to 13-15° per side, maintaining the perfect balance between ultra-thin slicing and maximum resilience for smooth cutting through.
• 🔪【INGENIOUS APPEARANCE & DESIGN】DFITO kitchen knives set has a unique outlook compared with the other normal knives set. Its design combines a western chef knife and a Japanese knife. The waved laser-etched pattern and original wooden texture make the knife shiny and stylish. It can make simple cooking become a creation of beauty.
• 🔪【Ultra-Sharp EDGE】- Sharpness is the key! Razor-sharp and laser-tested blade effortlessly chop, minces, slices, and dices. The knife surface is finely polished, rustproof, corrosion-resistant, and easy to clean. Knives have a strong durable bolster for perfect stability and control. Even if you use it for a long time, you won't feel tired and uncomfortable. It makes sure you enjoy your cooking time!
• 🔪【GIFTED & EXCELLENT SERVICE】DFITO chefs knives set comes with protective sheaths, ideal for family and friends as a gift. Please feel free to contact us if you have any questions during use. If the product has traces of use, it may be a mistake made by the Amazon staff in the operation that the used product was sent out, so if the product has traces of use, please feel free to contact us for a free replacement.

Product features

V-sharped Flat Grind

The Chef Knife Surface is Finely Polished, Rustproof, Corrosion-resistant

V-sharped cutting edge, very sharp cutting food freely

5Cr15 - High Carbon Forged Stainless Steel

5Cr15 is the representative material of high-end knife tools in Japan. which first applied to surgical operations and boats, with good performance in corrosion-resistance and ductility. Now it is rapidly gaining ground in Japanese high-quality knife tools.

7-inch Santoku Knife

The weight of the wood handle can give you a sense of grounded control when working with it, you could use this one for tough jobs like slicing open a giant spaghetti squash or breaking down a whole chicken, but it can really handle any job with swiftness.

7-inch Nakiri

The wide blade and blunt end make this an awesome vegetable prep knife. Think chopping tons of vegetables for a big batch of soup- this is the guy you want because it will tear through onions and celery cleanly and like a champ, and then you can use the wide blade to quickly scoop up your items and slide them into the pot. Whim, bam, boom.

8-inch Bread Knife

Serrated knives are able to cut soft bread without crushing it. 8 inches is a common length used for a bread knife. In France, it is called a Scie à tourte (tourte sometimes refers to a large loaf of very crusty bread).

5-inch Prep Knife

I highly recommend it for small quick jobs like chopping herbs or mincing shallots. These mercer knives are great basic and affordable one to own. Or if you have freakishly tiny hands, this is the knife that will finally feel like it was made just for you.

5-inch Boning Knife

It is used in food preparation for removing the bones of poultry, meat, and fish. Boning knives designs feature an arched blade to enhance the ease of a single-pass cut in removing fish flesh from its bones. A stiff boning knife is good for boning beef and pork, but a very flexible boning knife is preferred for poultry and fish.

3.5-inch Paring Knife

A good paring knife is essential in any chef’s arsenal. Their signature dimpled handles always ensure a slip-free grip which is important when sharp objects are the primary tools of your trade.

• PROFESSIONAL SANTOKU KNIFE: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
• ULTRA-SHARP EDGE: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
• Hollow edge design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
• ERGONOMIC DESIGN: The Pakkawood handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks.
• THE PERFECT GIFT: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.

Product features

Features:

• The Kitchen knife blade is made from incredibly razor sharp, premium German high carbon stainless steel 7Cr17Mov.
• Double-side groove design adds gap between the blade and the material being cut, so that there is less contact between the food and the blade, so that cutting can be done quickly and easily.
• Each handle is engineered to gently widen where it meets the blade to help protect fingers.
• Our santoku knife adopts ergonomic design pakkawood handles for perfect balance, maximum comfort and best manipulation.

• 🍎【Professional Kitchen Knife Set】SANDEWILY 3PCS chef knife set include a 8-inch chef knife,a 7.5-inch santoku knife,and a 5-inch paring knife,they are the best choies for cutting,dicing,slicing,chopping vegetables fruits meats cheeses etc.To be a professional chef,this unique/multi-purpose/carefully-designed set is preferred.These professional knives will be your dependable companion,easy cooking effortless.
• 🥧【High Quality Steel】Our chef knives are made from the German high-quality high carbon stainless steel,the blade has high hardness anti-corrosion,wear-resistant,durable and sharpness.The carbon content is 0.5%,it make the hardness to HRC56±2.With carefully sharpening by our professional craftsmen,the blade edge reached 8-12 degrees per side.Be careful,these knives are extremely sharp!Mind you don't cut yourself.
• 🍰【Comfortable Use】The handle is made from Pakka wood,and the knife neck and tail are designed with steel cushion.The firm and durable cushion provides perfect stability and control force.The material is not easy to shrink,fade and deform.The size, length and shape of the handle conform to ergonomics,which can provide better grip strength,comfort and flexibility,and reduce fatigue caused by long-term use.And make sure each knife has a sheath to protect your blade and fingers.
• 🍊【Easy to Wash and Stain Resistant】Food grade metallic paint has beautiful luster,laminated polishing can prevent tool rust, corrosion and adhesion,clean and sanitary structure,and will not fade or lose luster even after long-term use.This set of kitchen knife is easy to clean and can accompany you for a long time under the proper cleaning method.Hand washing is better.Please dry it with a cloth after washing.This set of knives is perfect for family and restaurant kitchen.
• 🍗【Gifts and Excellent service】SANDEWILY kitchen knife set is equipped with scabbard and a premium box.It is an ideal gift of choice for birthday,wedding, anniversary,Mother's Day,Father's Day,Christmas,chef,family warmth and so on.If you have any questions,please feel free to contact us.We want each of customers to have a 100% good shopping experience.

User questions & answers

Product features

Sharp & Durable Edge

Special German blade is very sharp, can maintain this state for a long time, strong durable, high-quality material can prevent rust, many years of use to maintain the original clarity.Everything you need for chopping, slicing, dicing and trimming!They are sharp, agile and comfortable to handle!These knives can be going to last for years.Therefore, our knives, you deserve!

THIN & HARD

SANDEWILY chef's knife features an ultra-sharp high carbon steel cutting core at 56-58 Rockwell hardness: supreme performance and perfect grain. Premium high-carbon steel layers ensure exceptional strength, durability and perfectly balance.Perfect balance between blade sharpness and maximum elasticity.

FISH MAW WOODEN HANDLE

High quality Parker handle provides skid resistance and good balance grip for comfortable use and prevents rust.The traditional Japanese D-shaped handle is professionally designed to fit perfectly in the palm, the handle is full of friction and grip and feels advanced,with the best control and no fatigue or numbness in the fingers.

• 【High Carbon Clad Steel Chinese Knife】 This butcher chef knife is made of manganese steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle
• 【Handmade Forged Technology】 The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.
• 【Full Tang Wooden Handle】 Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.
• 【Convenient To Carry Out】 The butcher knife kitchen comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying when using outdoor.(There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it.)
• 【How To Maintain】 Due to the forged knife has higher carbon content, please pay attention to clean the knife, and acidic or alkaline substances cannot stay on the blade for a long period. Such knife shall be wiped dry after cleaning. Some cooking oil may be applied on it if it is not used for a long time. And it shall be placed at a dry place for storage.

Product features

Handmade Forged Serbian Chefs Knife Full Tang Butcher Knife

Weight: About 1.33 lb

Blade Width: 4.13 inch

Blade Length: 6.5 inch

Blade thickness: 5mm

Handle Style: Full Tang Handle

Blade Material: Handmade forged high-carbon clad steel

Handle Material: Full Tang integrated steel shank + wood + rivet fixing

Sheath Material: Leather

Feature:

All-Purpose Kitchen Knife Cleaver : This professional chefs butcher knife can easily handle your daily kitchen tasks of slicing, dicing and mincing by cutting vegetables and meat.

High Carbon Clad Steel Chinese Knife : This butcher chef knife is made of manganese steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle.

Handmade Forged Technology : The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.

Full Tang Wooden Handle : Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.

Leather Knife Sleeves For Carrying:

The butcher knife kitchen comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying when using outdoor.(There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it.)

Package Includes:

1* Butcher Knife

1* Leather Knife Cover(Easy to carry and can be attached to a belt)

Forging Knife Story:

The knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.Due to the quenching skill made by experienced workers and unique forming technology with different heating methods, the equilibrium between the rigidity and tenacity of such knives is to make them more durable.

Caution:

Please don't put in dishwasher.

Please keep it away from children.

The butcher knife is made of manganese steel, easy to rust.

Please don't keep the edge and point of knife aim to people.

Please don't catch the knife by hand when the knife drop down.

Acidic or alkaline substances cannot stay on the blade for a long period.

Please clean and dry the knife after using, and place it to the dry place.

The blade is very sharp, please don't use you finger to test the knife's sharpness.

Product description

Package includes: A. (Six-piece Set )Package includes: 1 x 8 inch Chef Knife 1 x 8 inch Slicing Knife 1 x 7 inch Santoku Knife 1 x 5 inch Santoku Knife 1 x 5 inch Utility Knife 1x 3.5 inch Paring Knife

• Using Japanese AUS-10V stainless steel material, hardness HRC 56-58 degrees,sharp, elastic.
• Resistance temperature from -180 degree to 1080 degree.
• Blade use eight processes of repeated grinding, laser technology inspection, sharp blade wear.
• The knife back use 45 degrees polished, smooth as mirror, make your thumb more comfortable.
• The knife neck and tail use steel pad design, all steel materials, a better sense of balance, more careful for index finger.

User questions & answers

• DYNASTY SERIES BLADE QUALITY - Findking’s dynasty series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. This blade is great for vegetables, fruits, fish, and meats. Please refrain from cutting frozen products as this may detriment the knife's edge.
• DYNASTY SERIES HANDLE - is crafted from African rosewood, and is a great compliment to the beauty and comfort to the knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision, and endurance cuts. This handle makes mis en plas (food prep) FUN again
• WEIGHT/BALANCE- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on the users hands. The weight is towards the blade of the knife making for efficient use during rock chopping motion.
• DESIGN- Dynasty series chef knives are designed to show the beauty of eastern chef’s knives. While focusing on comfortability, and efficiency for the everyday chef.
• OUR PROMISE- Quality is a massive focus of Findking’s products. As a promise to our customers, price will not be affected by our strive for the highest quality in our products.

• 【Chef Knife Set Include】:8" Chef Knife *1,6.5" vegetable knife *1,7" Santoku Knife *1,8" Sashimi Knife *1,5" Kitchen Utility Knife *1,and 5 pcs knives in the same gift box;
• 【High Cost Performance】:The yarenh knife is made of the best materials in Japan and Europe in the world-famous "Cutter City" Yangjiang-China. By using premium materials and low-cost mature process, it provides customers with the highest quality damascus steel kitchen knife at attractive price, while giving them a sophisticated cutting experience.
• 【Damascus Steel Blade】: The blade is made of 73 layers of Damascus steel; the 10Cr15CoMoV high carbon steel is selected for the steel core whose hardness is stable at 60 ± 2HRC, showing its excellence in high sharpness and durability.
• 【Dalbergia Wood Handle】 : dalbergia is a natural solid wood. Due to the different cutting season, wood location and growth environment, there are certain differences in the color and texture of the handle, which is a normal phenomenon and cannot be avoided.
• 【Excellent Services】: We are committed to providing high quality, cost-effective products and excellent services. If you are not satisfied with the products or services within one month after buying the product, we will give an unconditional refund.

User questions & answers

Product features

Better Cooking Starts Today

• Any chef can tell you how important having a good knife in the kitchen can be. Whether you are a professional or just an at home amateur, having the proper knife will change everything.
• This series knives are elegant, agile, and ruthlessly sharp culinary showpieces. Crafted over 45 days and featuring beautifully engraved Japanese damascus high carbon steel painstakingly hand sharpened to between 13-15 degrees. This series ensures swift, precise cuts with effortless ease.
• Outstanding craftsmanship,cutting-edge technology,stunning design elements,and premium materials,peak performance has never looked so good at this High Cost Performance.

Damascus Chef Knife

Japanese Damascus Steel Blade:Blade selection of High-quality 73-layer Damascus steel,steel core hardness of 58-62 HRC,extremely high hardness to ensure excellent sharpness and wear resistance,Damascus steel plate cascade forged and naturally formed lines,natural,exquisite,beautiful,very artistic sense.

Dalbergia Wood Handle

This chef knife handle using dalbergia wood, the material is not easy to shrink, fade and deformation, handle size, length and shape in accordance with ergonomic, can provide better grip grip, comfort and agility, reduce the fatigue caused by prolonged use.

Hand forged & Sharp Blade

Crafted over 45 days and featuring beautifully engraved Japanese damascus high carbon steel painstakingly hand sharpened to between 13-15 degrees. This series ensures swift, precise cuts with effortless ease.

• 【Multi-Functional Knife】This 8 inch Professional chef's knife designed to perform well at many differing kitchen tasks， It can be used for your daily kitchen tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables, fruits and bread. This chef knife has been the top choice of both home chefs and professionals alike.
• 【Razor-Sharp Edge Retention】 Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering
• 【Long-Lasting Perfoemance】This kitchen knife features an ultra sharp AUS-10V Vacuum Heat Treated Japanese super steel cutting core at 59±2 Rockwell hardness: extraordinary performance and edge retention.The cooking knife will maintain its functionality and sharpness for a long time. You will have no regret in testing the durability of this knife during tough and challenging tasks.
• 【Ergonomic Handle For Comfort】 Featuring a triple-rivet handle that is slip-resistant and lends itself to extensive use, optimal knuckle clearance and long hours, our chef's knives helps alleviate accidents while also providing a smooth grip whether you are dicing, chopping, slicing, cutting or mincing food. All of these features result in a balanced, weighted knife that makes food and meal preparation easier and more enjoyable.
• 【Exquisite Gift Box】 This 8 inch chef knife with a exquisite Gift Box is very suitable as a gift for mom, This is also a good choice as a gift for women, gift for dad, gift for wife, gift for grandma , such as Mother's Day, Father's Day, Thanksgiving Day, Black Friday, Christmas day, New Year, Easter Day, Halloween, birthday, etc, This is a great gift ideas

Product description

An Amazon Brand

From the Manufacturer

Round shape 6pcs Dinner plates:10.5" 6pcs Dessert plates:7.5" 6pcs Salad bowls:5.5" porcelain,solid white

• 12-piece colored knife set includes 6 knives and 6 matching knife covers; Knives include: paring knife, utility knife, Santoku knife, carving knife, chef’s knife, and bread knife
• Durable stainless-steel blades effectively hold a sharp cutting edge for safe, efficient use
• Unique color-coded system for quick knife identification and to reduce the risk of cross-contamination during food preparation
• Nonstick color coating helps prevent food from sticking to the blade for faster, easier cutting
• Ergonomic handles promote a secure, comfortable grip; Matching blade guards protect blades and allow for safe storage in a drawer

User questions & answers

• High quality material- Make with Japanese High carbon stainless steel which have great performance for toughness, ductility, anti-corrosion, easy to honing and last for a long time.
• Full Tang Handle- The Chef knife handle adopt full tang design can offer comfortable grip and provide a best balance and weight. Hammer finished blade match red pakka wood handle offer an excellent looking. (NOTE: Don't leave your chef knives in the kitchen sink or put into dishwasher. Any wooden handle will expand after soaking a long time)
• Smoothly arc spine –The blade spine of KBK chef knife all adopt the smoothly arc design conform to ergonomic holding didn't create nearly as much hand/wrist strain.
• Razor sharp- Unique Wet vertical edged open technology which can make the knife super sharp, both sides edged open in 15° degree. (Technical master has more than 15 years’ experience for knife edged open)
• Multiple Uses: The chef knife very easy to cut, it is a good choice for slicing, cutting, chopping or preparing meat, fish, vegetables, fruit, or even cheese. It would be a best kitchen helper for your everyday cooking tasks.

Product features

Special edge technology

Wet edged technology- High-Low water rotary wheel to sharpening the knife edge and in an angle of 16 degree which allow the processing as like quench hardening and annealing. Through this technology to make the knife with great strength, hardness (58-60 HRC) and ductility.(NOTE our chef knife don’t support dishwasher clean, and do not use for chopping bones as like chickens, ducks, fish bones, and hard ingredients such as frozen meat)



Edge burr teatment- a special material composed of rubber and burlap is used to shave both sides of the edge burr to make the knife better sharp. This process make the knife edge line more smoothly, easy to cutting the food without resistance. And it can also protect the durability of the cutting edge line.



Super sharp-use wool wheel pulls both sides of the blade to make the knife super sharp. This treatment method can make the edge super sharp and can be extended the sharp last above 3 months in use.

Tips to maintain our chef knife

(NOTE our chef knife don’t support dishwasher clean, and do not use for chopping bones as like chickens, fish bones, and hard ingredients such as frozen meat)

• Don’t leave your knives in the kitchen sink.
• Don’t store your knives in the utensil drawer.
• Always wash your knives by hand.
• Don’t leave your knives to dry in the dish rack.
• Sharpen the blade-It’s like a tune-up for the knife. There are many ways to do this: using a honing steel, a knife stone, or even send it out to a professional.( Best recomment use with honing stone about 3000 grits)
• Always cut on cutting boards.

Full tang 3D wooden handle

Beauty and clolorful 3D wooden handle- make the knife more attractive. Full tang design make the knife more stabilize when in chopping. Also Great ergonomic design make it comfotable to grip and provide a best balance and weight.

(Note: Don't let your knife soaking a long time, any wooden will expand after long time soaking)

New bolster design

The bolster and blade spine: Our chef knife adopt new bolster design slope from the bolster to the blade which allow full use of the blade. The bolster can add strength and stability to a knife as well as act as a ­finger guard for your gripping hand.

Spine radian design

Our knife has a unique distinctive character- spine radian design. Using this design is more ergonomic which has the less pressure of your finger. Then let you long time use without painess.

Product description

Kiritsuke is essentially a combination of both Usuba and Yanagiba knives. 8’’ Kiritsuke knife has a sword-like shape with its long and flat blade.

 It can be used like an Usuba for cutting vegetables, or like a Yanagiba to easily slice raw fish, also cut vegetables and fruit.

High Carbon Stainless Steel blade offers good edge retention, excellent corrosion and good wear resistance.

Damascus pattern on blade and a black case is suitable as a gift for cooking lover.

Ergonomic pakkawood handle is comfortable hand grip, waterproof, durable and anti-corrosive.

It is also a wonderful gift for your friends, girlfriend, boyfriend, mother and father in the Christmas.

Cleans easily.

Small Tips for Using This Knife :

1. Due to this knife has higher carbon content, please pay attention to clean the knife, and acidic or alkaline substances cannot stay on the blade for a long period, it is not suitable for dishwasher. Such knife shall be washed by hand, then keep it air dry or wipe it by cloth.

2. Please store it in a safe place where your kids cannot get it.

3. Please do not touch the knife edge by hand directly.