13 best fish fillet board

Product description

Traditional fillet board design made from durable HDPE food grade plastic.

From the Manufacturer

Traditional fillet board design made from durable HDPE food grade plastic.

• Traditional fillet board design made from durable HDPE food grade plastic.
• Outlasts and much more sanitary than wood models.
• Unique bottom groove allows board to securely sit on top of 4, 5 & 6 gallon buckets.
• Heavy-duty sure-grip clamp with built-in handle.

User questions & answers

Question:	Is plastic flexible or rigid
Answer:	Hi! This product's ingredients is Water 1,2-Hexanediol Sodium Benzoate Chlorhexidine Digluconate PEG-400 PEG-7 Glyceryl Cocoate Glycerin Cyclopentasiloxane Caprylyl Glycol Butylene Glycol Camellia Sinensis Leaf Extract Cucumis Sativus (Cucumber) Fruit Extract Aloe Barbadensis Leaf Extract Bambusa Vulgaris Extract Pinus Densiflora Extract Thuja Orientalis Extract Chamaecyparis Obtusa Leaf Extract Witch Hazel Extract Fragrance Thank you for your question!
Question:	Is the clamp stainless steel so I can use it for saltwater fish
Answer:	The label States cruelty free. There's also the Bunny symbol on it. I think that says yes
Question:	is it big enough for trout
Answer:	Smells lightly of berries, which i love. Some may not.
Question:	Would this work well for catfish
Answer:	yes, this is the normal/combination skin

Product description

The 18" board is big enough for any line-jolting bluegill or the biggest black slab crappies. The perfect combination of scaler and board. Made in the USA.

• 18" hardwood fish fillet board includes fish scaler
• Sturdy steel teeth, fillet clamp securely holds a variety of fish
• Easy cleanup and filet knives do not become dull
• Simple hold and carry design, stows away comfortably
• Made in the USA

User questions & answers

Question:	Is the clamp to this cutting board, stailess steal
Answer:	I'm sorry, but I've never used the Advanced Clinicals.
Question:	How wide is the board
Answer:	Glass jar

Product description

The Fillet Away Fish Mat holds in place anything you throw on it. Whether you are filleting fish (big and small) or cutting up meat in the kitchen, this awesome food prep mat stays put and keeps your catch in place without needing a fish fillet clip. While processing fish, all the excess drains below the working surface of the pegs, allowing you to fillet fish after fish without losing any performance. When finished, simply rinse off the mat, or place in the dishwasher with your fillet knife. Best of all, it doesn't absorb oils or smells so it will never stink. No more chasing fish around your fillet station! 100% Made in the USA and backed by a 30-Day satisfaction guarantee.

• PORTABLE STINK-FREE MAT - This durable mat is a lightweight, stink free, flexible fish fillet cleaning mat. Fillet away on a boat, dock, shoreline, or bait/fish fillet table. Pressure down on the fish and the mat gets a grip - no "fish fillet board with a clamp" needed! Rolls up for easy storage and transportation
• HEAVY-DUTY ANTI-SLIP MAT AND PEGS - The mat and all 3,076 anti-slip pegs provide professional filleting results that are safe and fast. Even after your 10th consecutive fish, the grip on the mat is as great as the first fish you filleted
• DISHWASHER SAFE - Easy to clean in the field and painless to clean at home
• 100% RECYCLABLE - High quality made to last material that is landfill friendly
• MADE IN THE USA - Durable soft-touch feel Santoprene is a thermoplastic rubber designed to offer chemical and UV resistance

User questions & answers

Question:	Does it roll up
Answer:	Yes it does trout very well. Something over 24 inches may be harder to do on it but I have never had to worry about that "problem"
Question:	Does the mat chip off little particles while in use? Little particles chipped off from cutting get into the meat inevitably
Answer:	I got it to help me I only got one hand and it works great for me the clamp works great don't c why it would not do cat fish
Question:	Do you sell a bigger one? Like
Answer:	It seems to absorb into skin. I usually use after morning shower. I do like it.
Question:	How well does this work when removing the skin from the fillet? The knife would typically be pushed flat against the surface while doing this
Answer:	It smooths out wrinkles as it hydrates the skin. The wrinkles look less intense.

Product description

Ideal for cleaning game fish most commonly sought by anglers - from northern walleye fisherman to southern bass anglers. Made in the USA.

• 24" hardwood fish fillet board for cleaning fish
• Sturdy steel teeth, fillet clamp securely holds a variety of fish
• Easy cleanup and filet knives do not become dull
• Simple hold and carry design, stows away comfortably
• Made in the USA

User questions & answers

Question:	What is the hardwood use in this board
Answer:	Rigid
Question:	What is the width of the intruder fillet board
Answer:	I clamp the tail down with it but you could clamp the head of the fish.this is a very nice board w/clamp and very easy clean up

Product description

GDF's Fish cleaning mats are perfect for cleaning, cutting, and filleting your fish! They grip the fish, holding it in place, and are easy to clean. They are made in the United States from recycled rubber, with an anti-microbial additive that is proven to prevent many biological agents such as mold and mildew. Delivered within 4 business days of order, 2 or 3 if you live on the west coast.

• Made from Slip resistant Anti-Microbial Recycled Rubber. Antimicrobial properties are built in to inhibit the growth of bacteria that may affect this product. The antimicrobial properties do not protect users or others against bacteria, viruses, germs, or other disease organisms. Always clean and wash this product thoroughly after each use.
• Holds the fish while cleaning, cutting, and filleting
• Easy to clean
• Tough, knives wont cut into the mats while cleaning the fish
• Typically delivered in 4 business days, or as quick as 2 days when shipped to the west coast

User questions & answers

Question:	Are these available in stores and if so where
Answer:	Hello! Thank you for your inquiry. We do not currently make any other size - this mat has worked very well for fish from steelhead, to Salmon, to 100 lb halibut! I can’t paste hyperlinks here but if you want to see video evidence, send us an email at [email protected] and we will send you some links!
Question:	is the mat dishwasher safe
Answer:	Flip the mat over to the smooth side to remove the skin.
Question:	Does the mat roll up
Answer:	I think it is I had one for about 20 years. Looked exactly like this one. Never had a speck of rust and cleaned very easy
Question:	Where is this product shipped from, or where is it manufactured
Answer:	Approximately 6 inches

Product description

 

 COOKIT double-sided cutting board , let your family eat more at ease 

   

 Material: Plastic+Stainless Steel 

 

  1. Plastic cutting board  

  Suitable for vegetables,fruit,cheese,pizza, bar, camping,chopping bones.

  Non-porous hard plastic surfaces resist odors and won't dull knife blades. 

 

  2.Stainless steel cutting board 

  Stainless steel brings a lovely modern look to the kitchen. It’s a good option to consider, especially if you want it to match the stainless-steel appliances in the kitchen. 

  It is easy to clean, resistant to scratches and therefore, high on hygiene.  

  Suitable for rolling the dough,meat, fish, raw food 

 

  3. Deep drip juice groove with ergonomics handle 

  No more worrying about dirtying your kitchen, let your counter-top stays clean.  

  Non-slip TPE edging handles, the plastic cutting boards will definitely stay stable on any kitchen surfaces when cutting, chopping and slicing. 

 

  Package include: 1x Double-Sided Cutting Boards 

  Size: 14.8×10.63×0.47 inch 

 

• 🥑[DOUBLE-SIDED DESIGN] Cookit cutting boards made of premium stainless steel and food grade PP, reversible design can process different types of food to avoid odor tainting . Large size 14.8×10.63×0.47 inch.
• 🥩[HYGIENIC & SAFE] Stainless steel cutting board compared with the traditional wood and bamboo material, it is very hygienic, easy to clean and resistant to scratches. This is the most-favoured material in professional kitchens.
• 🍉[JUICE GROOVES] Plastic cutting board is 100% safe as it is BPA free and non porous, water is difficult to penetrate. Deep juice grooves to catch any liquids from your ingredients, ensuring your counter remains clean and dry.
• 🥕[EASY CLEANING & HOLDING] Just flush with running water after use, easy and fast to clean. It's 100% dishwasher safe, heat resistant and not deformed. Ergonomics handles to provide a comfortable grip, easy to pick up and hang.
• 🥗[THICK & NON-SLIP] Thick board is strong enough to be used for any kind of cutting, whether you’re serving meat, vegetables or cheese. TPE edging it‘s not afraid of slipping when chopping and slicing.

User questions & answers

Question:	Somehow my husband got water in between the two cutting boards. How can i get out the water
Answer:	I bought this for my father in law & he loves it, I believe it is hard wood.
Question:	Does it come with warranty? Where can the customers find the detailed information of the materials
Answer:	Hello, Approx. 5.38" across
Question:	What is the material
Answer:	Yes it will roll up. It comes in a box rolled up that is approximately 15"×4"×4". I like using mine!
Question:	Is the juice groove on both sides or only one side
Answer:	Used it a couple of times. So far so good

Product description

Compact for transporting and storage, the Fat Boy Fillet Boards have ample room, with a wide surface to fi llet all species of fi sh. Heavy-duty...

• A quality product by Rapala
• A quality product by Rapala
• A quality product by Rapala
• A quality product by Rapala
• A quality product by Rapala

User questions & answers

Question:	Is the clamp stainless steel
Answer:	They are currently available in Oregon, Washington, and the Sacramento, California areas. If you live around any of those ares, please write back and we will tell you the closest store to go to. Thanks, Tyson Good Day Fishing
Question:	Is this dishwasher safe
Answer:	It is not necessary to run them through the dishwasher, as they do not soak in gunk and smells. Simply dunk them in the water when done using them, or brush off with lemon joy or whatever dish detergent you have around. But with that being said, I see no reason why you couldn't run them through the dishwasher. I just personally haven't tried, as I've never felt the need to.
Question:	How thick is it
Answer:	Yes you can. But you would need some sort of strap to hold them closed when rolled up, due to the thickness of the material making them want to unroll. If you were to leave it rolled up over a long period of time, you may need to set it out in the sun for a few minutes, or put a cooler or something on top of it for a few minutes to help it lay flat faster, as it may have some memory. Although it will lay back out flat on its own regardless.
Question:	How well does it hold the fish? Will they slip out of the clip easy
Answer:	These are manufactured in Oregon, and ship from our store in Salem, Oregon. Thanks, Tyson, Good Day Fishing

• Commercial Grade Blue Poly Cutting Board, NSF Certified for Restaurants
• Superior High Density Polypropylene (HDPP) - BPA free, resists cuts, stains and odors vs standard poly (HDPE)
• Warp Resistant - Safe for commercial and home dishwashers. May not fit small dishwashers.
• Reversible - Flat surface is totally usable (no feet and no handles) and can be cut on both sides
• Blue Color Coded - Use for seafood and fish to prevent cross contamination

User questions & answers

Question:	Does it have a drip canal? Where is it made
Answer:	I am sure this not as serious as you think. If you stand the board with the hole side of the board down, it might have more area to release. I can't think of any other way to heat the board because of the different substances, you probably don't have much else to work with. Put it away for awhile too and the problem may take of itself. I stand my board up every night to drain.
Question:	Where is this manufactured
Answer:	Dear customer We provide one year warranty service for this reversible cutting board. Material is made of 304 stainless steel + food grade PP + TPR rubber. Antibacterial and practical
Question:	I pound chicken flat to make jerky. Will the chicken stick to the board
Answer:	Dear customer This cutting board made of plastic and stainless steel Based on the Facebook network voting, we selected the two cutting board materials that everyone most wanted, and made this double-sided cutting board, which can meet the cutting needs of different ingredients, it is more compatible and healthy.
Question:	is this true to size 12" x 18"? or is it slightly smaller? (need for a tight space
Answer:	Dear customer The juice groove only exists on the plastic side, the stainless steel side is flat

Product features

Commercial Grade Plastic Cutting Board

Thirteen Chefs commercial-grade cutting boards are designed for heavy use in the most demanding conditions. Chop, cut, slice, dice, filet and carve easily without worry of deterioration or warping. Professional and home cooks alike will benefit from the ultra-durable high-density polypropylene design that is gentle on knives and makes prep-work and clean-up a breeze.

Superior Durability

Each board is made using a multi-process injection molded manufacturing process with HDPP (high density polypropylene) that has superior wear and heat tolerance compared to PE (polyethylene) cutting boards. The surface is lightly textured to provide a slight grip to help prevent slipping and to assist with prep.

Dishwasher Safe

Easy to Clean Surface- Simply wash the board using a cloth or place in a dishwasher for a more thorough cleaning. Dishwasher safe up to 250 degrees.

HACCP Color Coded

Color coded following standards for food safety best practices.

• White - Universal
• Black - Breads, Other
• Red - Raw Meats
• Yellow - Poultry
• Blue - Seafood
• Green - Fruits and Vegetables
• Brown - Cooked Meats
• Purple - Allergens

Prevent cross contamination by using the appropriate colored cutting board mat for each job.

Product description

Eagle Claw Fillet Board. Before you get to the good eatin', there's a little work to be done. This heavy-duty style Fillet Board features ribbed grooves and a super strong steel clamp to keep your catch in place and free up your hands for masterful filleting! 24". Order Today! Eagle Claw Fillet Board

• Great for cleaning fish
• Clamp keeps your fish still
• Easy to clean

User questions & answers

Question:	Is this fillet board sealed or unsealed
Answer:	Spring clip is strong... I have had no problem with fish slipping. I actually have both sizes, short and long. Use short at house, and long on boat.I live in the Hawaiian Islands.

Product description

Feature:

1. This plate is specially designed to fix fish, easy to use

2. Long and wide enough to fit most ordinary edible fish

3.A big clip to clamp fish tightly,the serried tiny points can further keep the fish in board

4.A hole is designed so that you can hang it up when not in use

5.Made of high quality plastic material, easy to use and clean

6.No paint, eco-friendly, keep dry after use, won't discolor

Package include:

1x Fish cutting board with clamp

1x Stainless steel fish scale peeler

• Cutting board and fish sclaer combo,one-stop fish killing solution.
• Made of high quality ABS and food safety stainless steel,durable,healthy and environmental protection.
• Fish scaler easier to remove fish scales than traditional fish scale knives.
• Cutting board is fish-shaped design,cutting board tail clip design,can clamp fish tail,fish will not jump.
• Cutting board Suitable for all kinds of fruits and vegetables anti-skid.

• Food-grade plastic top measures 44.75 inches by 23.5 inches
• Stands 36.5 inches high
• Stainless steel faucet with graden hose attachment included
• Integrated 24 inch measuring tape
• Easily folds up for storage or transport

User questions & answers

Question:	Where can I find a faucet for the portable table
Answer:	With the rounded edges it’s 18 1/8” x 12 1/8”.
Question:	What is the actual height of the table top? The diagram shows 32.20, but the description says 36.5. Is the faucet included in the 36.5 height
Answer:	I have two sizes of board, 24" & 32"... use both at fresh water and salt water. I don't think the clamp is Stainless. I think it is a Aluminum body with a galvanized coating.... have had boards for 5 years... and NO sign of rust. I do clean my board well after each use. Great Product... Wished they made a 36" board.
Question:	What size is the drain hose
Answer:	I have never put mine in the dishwasher but I have no reason to believe it would not be dishwasher safe
Question:	How deep is the sink looking for something for camping to do dishes
Answer:	It is 3/8" thick. seems to be very stiff. Made from plastic, it should be easy to clean.

Product description

A sportsman''s dream, the Fillet ''n Carry is designed with a unique routed bottom that fi ts securely on 4, 5 & 6 gallon buckets. Large

• A sportsman's dream, the Fillet 'n Carry is designed with a unique routed bottom that fits securely
• Large enough for any filleting task.
• Large oval hole to pass waste into bucket below.
• This board includes knife slot, beverage holder and juice groove to eliminate spillage of liquids.
• HDPE food grade plastic.

User questions & answers

Question:	Is this cutting board solid (like the normal cutting boards) or hollow like the smaller bucket board
Answer:	This is a firm flat sheet with rounded edges. No drip canal. And, we received ours 6 months ago, and any notice about place of manufacture was on the label inside the plastic film. I have no idea now what it said. That said, it works well and sails through the dishwasher without any problems.
Question:	It's called Rapala Fillet N Carry Board 16x24 but product dimensions are listed as 17.2 x 15.4 x 0.4 inches, so what are the actual dimensions
Answer:	This board is manufactured in Taiwan. I am returning it since it slides around my counter and cannot cut meat or chicken. I have granite tops. I would not use this as a mouse pad either, to answer another question.
Question:	Where is it made
Answer:	I haven't found that to be an issue. However I spray a thin layer of olive oil on the surface before pounding and it helps stop any adhesion.

• Light Blue Cutting Board - Designed for fish and seafood, blue color coding for easy identification and preventing of cross contamination.
• Extra Large, 1/2" Thick - 24x18 inch cutting board offers room for filleting, gutting and cleaning fish or catch.
• Better than HDPE - Our plastic is made from high density polypropylene, which offers superior cut, stain, heat and cold resistance vs high density polyethylene (HDPE) used in restaurants.
• Dishwasher Safe - Resists warping even in industrial dishwashers and steamers.
• Thirteen Chefs - From 5 star hotels to home chefs, we are trusted by kitchen professionals

User questions & answers

Question:	Does this come in other sizes
Answer:	All of our tables are 36.5" which does not include the faucet
Question:	can it be drilled
Answer:	It has a hose size drain, and you can attach whatever length hose you need.
Question:	Where is the black one
Answer:	It's just two inches deep. Not very deep for doing dishes, but might get by. It is a nice table, with a nice faucet and you can drain the sink into a bucket, etc. One bad feature is that the faucet doesn't fold down so it sticks out if you fold the table up to store or travel. You'd have to take it off to avoid that, I think.
Question:	Where are the black ones
Answer:	Unselaed

Product features

Commercial Grade Plastic Cutting Board

Thirteen Chefs commercial-grade cutting boards are designed for heavy use in the most demanding conditions. Chop, cut, slice, dice, filet and carve easily without worry of deterioration or warping. Professional and home cooks alike will benefit from the ultra-durable high-density polypropylene design that is gentle on knives and makes prep-work and clean-up a breeze.

Superior Durability

Each board is made using a multi-process injection molded manufacturing process with HDPP (high density polypropylene) that have superior wear and heat tolerance compared to PE (polyethylene) cutting boards. The surface is lightly textured to provide a slight grip to help prevent slipping and to assist with prep.

Dishwasher Safe

Easy to Clean Surface- Simply wash the board using a cloth or place in a dishwasher for a more thorough cleaning. Dishwasher safe up to 250 degrees.

Color Coded For Specific Use

Color coded following standards for food safety best practices.

• White - Universal
• Black - Breads, Other
• Red - Raw Meats
• Yellow - Poultry
• Blue - Seafood
• Green - Fruits and Vegetables
• Brown - Cooked Meats
• Purple - Allergens

Prevent cross contamination by using the appropriate colored cutting board mat for each job.