12 best kitchen chef knife

Product description

Imarku Professional 8 Inch Chef's Knife for all of your seasons



The Imarku 8-inch knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife is resistant against rust/corrosion and won't rust, the steel blade also consists of 16-18% chrome material.



Why Choose Imarku 8-inch knife?



-Strong and Durable:

The knife manufactured from high-quality stainless steel is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time.

-Versatile and Classy:

Being a multi-functional knife, the Imarku 8-inch chef's knife is suitable for most cutting applications in the kitchen. It is also quite classy thanks to its design and chrome-finish.

-User-friendly and Ergonomic:

The weight and size of the knife feels quite balanced and a user won't feel bogged down because of its weight. It also has good ergonomics that minimize the possibility of experiencing aches and cramps on the finger especially after long use.

• High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
• Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
• Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability
• Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering
• Corrosion and anti-tarnish blade- In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not fade or tarnish even after using it for a long time

Product features

Imarku Professional 8 Inch Chef's Knife for all of your seasons

The Imarku 8-inch gyutou knife is designed for professionals who include chefs,culinary experts, food caterers as well as an ordinary person.It is a multipurpose knife that is ideal for various tasks which include cutting, chopping, dicing and slicing vegetables, fruits, fish, meat and other products. It is also ideal for removing flesh from bones as well as pounding /smashing garlic. The knife is crafted using German engineering and features a toughened stainless steel blade that measures 8-inches. This 2.3 mm thick blade consists of approximately 0.6%-0.75% carbon for added strength and durability. The length of the handle is 5 inches giving the knife an overall length of 13 inches. To ensure the knife is resistant against rust/corrosion and won't rust, the steel blade also consists of 16-18% chrome material.

Well- built and Comfortable:

The combination of German technology and quality materials lead to a high-quality and reliable knife for varied uses. This is further boosted by the Pakka handle which is very comfortable and doesn't slip easily.

Strong and Durable:

The German-made knife is strong and can be used in tough tasks. It will also maintain its toughness and functionality for a long time.

User-friendly and Ergonomic:

The weight and size of the knife feels quite balanced and a user won't feel bogged down because of its weight. It also has good ergonomics that minimize the possibility of experiencing aches and cramps on the finger especially after long use.

Versatile and Classy:

Being a multi-functional knife, the Imarku 8-inch chef's knife is suitable for most cutting applications in the kitchen. It is also quite classy thanks to its design and chrome-finish.

IMARKU CARE FOR YOU

* - It is not suitable for slicing through frozen foods as this may make the blade lose its sharpness.

*-The knife isn't designed for use in a hot flame because this may make the protective finish to wear away and give the blade a permanent dull finish.

* - The chrome-finish doesn't rust or tarnish easily and requires minimal maintenance. Also, cleaning the knife is as simple as washing with clean water and mild soap.

* - Do not use your hand to test the hardness of the blade

* - Hand washing is recommended yet safe for dishwasher.

About imarku

Imarku is a professional kitchen knife brand on the block manufacturing all kinds of knives and kitchen tools.We place an emphasis on quality craftsmanship, aesthetics and detail.

Imarku fastidiously crafted kitchen knives have been proudly produced for excellent performance,taking over 45 days from start to finish.The high-quality kitchen knives series are manufactured from high-carbon 7cr17mov stainless steel ,German steel with stunning beautiful yet comfortable pakkawood handle.All crafted kitchen knives are designed for professionals who include chefs, culinary experts, food caterers as well as an ordinary person,our aim is to enhance the experience of your culinary creation and have them becomes your best kitchen companion.

Product description

Experience confidence with each cut. The Henckels International CLASSIC 8" Chef's Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Chop potatoes, dice apples, mince shallots and slice salmon effortlessly—this kitchen workhorse is up for almost any task. High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting. Henckels International makes essential kitchen tools every home chef needs. From steak knives to spatulas, every product boasts high quality at an exceptional value. Created in 1895 by Zwilling J.A. Henckels, this value-driven brand guarantees the same durability, design and ease of use for which the global is known. Equip your kitchen with expertise with Henckels International. A good chef's knife becomes your daily kitchen companion. It's used for everything from prepping steaks for the grill to finely mincing onions, and chances are you'll reach for it every time you cook--so it better be good. This lower-priced line from Henckels is a great value: excellent quality knives with their standard lifetime warranty. There's good balance, and the handles are a shade heavier than other lines, which some cooks will prefer. The 8-inch blade length is the most practical for multipurpose use, and regular sharpening will keep the stainless-steel blade razor-sharp. It's only minimally flexible, which makes it a great choice for vegetables such as potatoes and turnips. While it's dishwasher-safe, unless it needs sanitizing after use with raw meat, it's often easier to hand wash. --Jill Lightner

A good chef's knife becomes your daily kitchen companion. It's used for everything from prepping steaks for the grill to finely mincing onions, and chances are you'll reach for it every time you cook--so it better be good. This lower-priced line from Henckels is a great value: excellent quality knives with their standard lifetime warranty. There's good balance, and the handles are a shade heavier than other lines, which some cooks will prefer. The 8-inch blade length is the most practical for multipurpose use, and regular sharpening will keep the stainless-steel blade razor-sharp. It's only minimally flexible, which makes it a great choice for vegetables such as potatoes and turnips. While it's dishwasher-safe, unless it needs sanitizing after use with raw meat, it's often easier to hand wash. --Jill Lightner

• Made in Spain
• Fabricated from high quality German stainless steel. Handle length - 4.72 inch
• Fully forged construction offers durability and a seamless transition from blade to handle
• Professional, satin finished blade boasts Precision cutting and is finely honed for long lasting sharpness
• Ergonomic, traditional triple rivet handle gives balance and comfort
• Dishwasher safe
• Large sized 8 inch multipurpose chef's knife for chopping, mincing, slicing and dicing. Product assembled in Spain. Blade sourced from Germany

User questions & answers

Question:	when it says 8 inches, is that the length of the blade itself, or is that the blade plus the handle
Answer:	8 inches is the length of just the blade, handle not included in measurement
Question:	Is this from their Professional-S series
Answer:	No - The S Series are made in Germany, do not have the rivets in the handle, and cost almost 2x of the Classic Series. As others have pointed out, you still get a great knife for the price. My S knives still need to be honed and sharpened regularly.
Question:	Does this knife have a full tang blade that extends through the handle? Not possible to tell from the pictures. Only visible from top of knife
Answer:	This knife does have a full tang blade that extends through the entire handle. An excellent knife.
Question:	What is the handle made of
Answer:	traditional triple-riveted polymer handles

Product features

A. Henckels International CLASSIC 8" Chef's Knife

The Henckels International CLASSIC 8" Chef's Knife boasts a precision, fine-edge blade that is honed for long-lasting sharpness. Chop potatoes, dice apples, mince shallots and slice salmon effortlessly.

High-quality German stainless steel strengthens this durable, Spanish-made knife. With a seamless transition from blade to handle, the knife's fully forged construction provides balance as the traditional triple-rivet handle encourages tireless cutting.

• 🔪【AWARDED KITCHEN KNIFE】 TUO Cutlery Fiery Phoenix Series kitchen knives were selected as one of the world-best kitchen knives by wiki.ezvid.com. This classic 7 inch chef's knife can easily handle daily kitchen tasks like chopping, slicing, dicing, mincing, all work in daily. Excellent choice for family use and professional use.
• ✅【SUPER STEEL】We use the high carbon German Stainless steel X50CrMov15 (Din. 1.4116) for the Fiery Phoenix Line. The premium steel is processed under high-tech vacuum heat treatment and nitrogen cooling treatment, bringing out the best characteristic of the steel, enhancing the hardness of the steel toHRC56±2, the resistance of corrosion, and superior edge retention.
• ✅【RAZOR SHARP EDGE】The edge is hand sharpened by highly-skilled knife smiths using the traditional 3-step Honbazuke method, each side of the blade is honed at 18 degrees. This extremely sharp blade provides for unmatched efficiency. Your work in the kitchen is done in no time!
• ✅【EROGONOMIC PAKKAWOOD HANDLE】The full tang handle is made from our patent-pending high-density Pakkawood composite. Compare to other wood handles, it is way more stable and sanitary. No matter how bad the kitchen environment is, it will be no shrimp, no expansion, no crack, assuring you food safety. The handle is erogonomically designed for a comfortable grip in the hand.
• 💯【TUO LIFETIME GUARANTEE】 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk-free. We guarantee a superior product that will give you a lifetime guarantee against manufacturer defects. With the luxury case, it is the wise choice as a gift.

Product features

FIERY PHOENIX SERIES FLAWLESS KITCHEN KNIVES

Since TUO cutlery Founder started 20 years ago, we've lived by our "TUO" spirit! The belief that through constant exploration in production techniques and raw materials we have established standards above and beyond!

The Fiery Phoenix Line seamless blend the form and function together to create a knife both beautiful and practical. It is ergonomic design, trusted material, and experienced craftsmanship are the most important features that matter for Fiery Phoenix Line.

TUO kitchen Knives featuring a narrow blade which provides for nimble movement is designed to be elegantly modern and purposefully functional. Adopting special-forged high-carbon stainless steel with a high-tech vacuum heat-treatment and nitrogen cryogenic tempering, it ensures the extreme strength, flexibility, durability, and maximum performance.

Expertly fabricated from a tapered high carbon X50Cr15MoV German stainless steel edge with HRC56±2 on the Rockwell Hardness Scale that cuts with ease and efficiency. Fiery Phoenix Line is suitable for a wide variety of culinary tasks both big and small and becomes essentials for every kitchen.

WHY WE DEVELOPED FIERY SERIES KITCHEN KNIVES

After many market investigations, we found that people have been tired of seeing stereotyped black color handle kitchen knives in the market.

​People wanna something different!

People wanna something more colorful in their kitchen!

​People wanna sharp and yet beautiful kitchen knife!

So, after hundreds of day and night designing and trials by our TUO Cutlery kitchen knife team, we developed this Firey Series Kitchen Knives. Full Tang structure offsets superior durability for the knife itself. The Pakkawood handle is ergonomically designed to fit perfectly in your hands and ensure an effortless, relaxing cutting experience.

The Innovational Yellow&Black pakkawood handle makes this knife series stands out loudly among all other brands` "kitchen knives". Furthermore, it had also been selected as one of the world best kitchen knives by wiki.ezvid in 2016.

MULTI-PURPOSE COOK'S KNIFE

Fiery Phoenix Chef Knife Collection features general-utility knives designed to perform well at many differing kitchen tasks for most western cooks, such as mincing, slicing, dicing, and chopping vegetables and meat.

In this collection, you can choose the most common types of blade shape: French and German for your preference. German-style knives are more deeply and continuously curved along the whole cutting edge; the French style has an edge that is straighter until the end and then curves up to the tip.

TUO STORY

TUO pursues high industry quality and surpasses industry standards. We would never be satisfied with more outstanding products and higher quality services. China is the workshop for the world, over 75% of the cutlery in the world is manufactured in YangJiang, China. Located in Yangjiang, the hometown of China's kitchen knives, Tuo brand has already become the industry pioneer, but we will not stop there, our spirit of exploring and adventuring will make TUO become an internationally popular brand. Let TUO Spirit inspires every restless heart in every corner of the world.

Product description

A TRUSTED FAVORITE

Preferred by both home chefs and culinary professionals, the 8" Fibrox Pro Chef's Knife can handle nearly every kitchen task imaginable. Crafted with a comfortable handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen.



KEY FEATURES

• High-quality, lightweight European steel.
• Handle design reduces hand and wrist fatigue.
• Fit for dicing, mincing, chopping, slicing, and shredding.
• Long, sloping curved blade that “rocks” for effortless mincing and chopping.
• Flat spine for extra power to slice through hard-skinned items.
• Non-slip patented Fibrox Pro handle for a secure and comfortable grip no matter the hand size.
• National Sanitary Foundation (NSF) approved and dishwasher safe.

CARE AND USE

Be good to your knives and they’ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife!



CLEANING

Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately.

While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge.



SHARPENING

For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.



FORMERLY FORSCHNER

In 1937 Victorinox began selling cutlery in America through a Connecticut distributor called R.H. Forschner & Co. A well-known manufacturer of butcher scales, Forschner soon became the exclusive U.S. distributor for Victorinox knives, and was the name by which Victorinox knives were known.

• For home chefs & professionals. This Fibro Pro chef's knife has been the top choice of both home chefs and professionals alike. Expertly crafted with a tapered stainless steel edge that cuts with ease and efficiency.
• Fit for all tasks. Designed to handle kitchen tasks both big and small, This durable knife's razor sharp and laser-tested blade effortlessly chops, minces, slices and dices. An essential for every kitchen.
• Easy handling. Each knife features an ergonomic handle made from thermoplastic Elastomer (TPE) for a non-slip grip - even when wet. This exceptional knife is weighted and balanced for easy handling.
• Knife Dimensions. Blade made out of stainless steel material - 7. 9 inches in length. Made with dishwasher safe materials for an easy clean.
• Trusted Swiss quality. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime against defects in material and workmanship. Making a Lifetime commitment has never been so easy.
• Included Components: Fibrox Pro 8-Inch Chef'S Knife, Ffp

User questions & answers

Question:	What doew the FFP stand for
Answer:	Elementum has better steel. Tenacious has smoother blade action. Depends on how you want to use the knife.
Question:	what is difference between fibrox and classic
Answer:	All Civivi are made by We Knife Co in China
Question:	What is ffp
Answer:	Overall I would have to say much better insanely smooth flipper higher quality blade steel (d2) s35vn models are much much nicer ... it’s a knife you won’t regret ... although spydie flicking a spyderco is fun as f....
Question:	Can someone please tell me why the model #'s are different? Cooks illustrated highly recommended model # 47520, but this knife has a different model
Answer:	Engraving is typically done by the retailer. I know BladeHQ offers it for a small fee if you buy from them.

Product features

Fibrox Pro 8-Inch Chef's Knife

A great all-rounder. The Fibrox Carving Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. With a razor-sharp edge that rarely requires sharpening, this knife promises both ease and efficiency when slicing cooked and grilled meat or larger foods.

Key features

- Ideal for carving all kinds of meat.

- Swiss made carving knife with straight edge.

- With a non-slip, ergonomic handle and ultrasharp, extra-wide blade.

Details

Blade Properties- extra wide.

Length of blade- 7.9 in.

Handle material- thermoplastic elastomers (TPE).

Type of edge normal straight edge.

Dishwasher safe- Yes.

• PROFESSIONAL CHEF'S KNIFE: This chef’s knife is suitable for cutting bread, vegetables, fillets or meats. This sharp knife is also suitable for home and professional use. Cutting like a master chef will bring you more joy in the kitchen!
• MULTI-FUNCTIONAL KNIFE: This professional 8'' chef’s knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing fruits, vegetables and several meat varieties including fish, kitchen and beef. It truly is the all-around cooking knife!
• ULTRA-SHARP EDGE: Sharpness is the most important feature for a cutting knife and we reached the great results in providing the best sharpness of our knives on the market. The thickness of this kitchen knife is 2mm, which is ideal to do the job, and do the job well. Hand polished by craftsman with decades of experience to ensure long-lasting sharpness.
• ERGONOMICALLY SHAPED HANDLE: The blade of this chef knife is integrated with a soft and comfortable handle, creating the perfect grip. The ergonomic shape enables the right balance between the handle and the thin blade, ensuring ease of movement.
• BEAUTIFUL PATTERN: The special waved pattern blade is particularly and strikingly (5Cr15Mov stainless steel kitchen knives, not real Damascus). We offer 100% SATISFACTION OR MONEY BACK policy. PAUDIN provides a lifetime against defects in material and workmanship.

Product features

PROFESSIONAL MULTI-FUNCTIONAL CHEF'S KNIFE

A Superior Knife that Gives You a Reason to Enjoy Cooking

This professional 8'' chef knife can easily handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruits, vegetables, and several meat varieties. It truly is the all-around cooking knife.

Ultra-Sharp

German stainless steel with 58 Rockwell hardness and only 15-degree edge at the 0.25mm blade ensure the long-lasting sharpness of this PAUDIN chef knife.

Ultra-Durable

Made of German steel 5Cr15MoV, the blade is durable and has a long life. The superb alloy prevents dulling and rust and maintains the original sharpness through years of use.

Balance, Cut Effortless

The balanced handle with ergonomic design gives you effortless cuts of meats, fish, sushi, vegetables and fruits.

PAUDIN STORY

An emerging global brand, PAUDIN is synonymous with superior quality products with a young and very motivated team. The start-up has used innovative technologies to build the highest quality and most appealing designs. PAUDIN works with a young, talented designer who shares the brand's value and vision, commit to make customer satisfied.

• STAINLESS STEEL CHEF KNIFE - Classic stainless steel 8 inches chef knife is made of 100% stainless steel which is rust and tarnish resistant
• EXCEPTIONAL CUT - 8 inches sharp blade cuts easily through large pieces of food
• EASY GRIP - ABS + 430 handle ensures easy grip and hassle-free maneuvering
• EASY TO USE - Conservative blade thickness of 2.5 mm and elite design allows for easy handheld use
• DISHWASHER-SAFE - Dishwasher safe; hand washing is recommended to retain the fine quality of the blade

User questions & answers

Question:	Does it include a sheath
Answer:	Not include a sheath. Only a Case.
Question:	How many years does its sharpness last? Does this knife come with a sharpener
Answer:	I can use it for about 3 years. I bought a 4-in-1 sharpener from TATABACK. It is very easy to use and cheap. I think it is a good deal.
Question:	Does this have a blade on both sides
Answer:	I realize you might be asking about the actual edge/bevel of the knife; this is a western chef's knife therefore the cutting edge is beveled on both sides. Japanese style knives are usually single-bevel cutting edges. IF you're asking if the knife is actually sharp top and bottom you may want to reconsider using sharp objects on a regular basis.
Question:	How long does the blade stay sharp
Answer:	I'm afraid nobody will answer, 'cause this will depend on the usage and many other factors. In general, steel knifes need to re-sharpen bi-weekly for best results, I mean with stones. Otherwise steel blade will degrade and you'll spend much more effort to re-sharp it properly. This is for all steel knives.Sharpness and durability highly depends on the blade honing angle. Smaller angle is more sharp, but less durable. So, acute angle can be used for vegetables and non-frozen meat without bones, for example and need to be honed every week. This particular knife have "average" angle. I mean average blade angle, but honed properly. It can be used to cut meat without bones and soft and hard vegetables. It will survive few months, I guess, 'cause IMHO some kind of CrMo steel used, so it should have proper blade, not so soft, not so fragile. IMHO really good in his category.Nevertheless, I strongly recommend to get few different knives:- ceramic knifes for vegetables, they will be sharp many years - for non-frozen meat without bones and hard vegetables you can use this one. - if you need to cut frozen meat or small bones - it would be better to by specialized knife or re-sharp this to 60-degree angle.Hope this will help

Product features

8 Inches Chef Knife with ABS Handle

Product description

WÜSTHOF Classic 8-Inch Cook's Knife.

• KITCHEN WORKHORSE – The WÜSTHOF 8” Classic Chef’s Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing
• WÜSTHOF CLASSIC SERIES – The full Tang, Triple Riveted handles of the classic line offer the widest range of cutlery that can satisfy every home cook or professional chef. The WÜSTHOF classic series has been our best-selling series for generations
• CHEF’S KNIFE – Features an 8” long blade, 4.5” long handle and weighs 8.5 ounce Full Bolster and Finger Guard, German Made Cook’s Knife. Ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration
• PRECISION FORGED – The 8” Chef’s Knife is forged from a single block of high carbon stainless steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models
• ENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards

User questions & answers

Question:	Difference between this chef knife to wusthof classic 8-inch cook's knife
Answer:	I recommend wüsthof but that's my personal preference. I have all Wüsthof knives. But its all about what suits you.
Question:	My knife says "classic wustof" on the blade while others (picture) say "wustof classic" with more information. is there a difference? just curious
Answer:	a Chefs knife is longer and more curved for chopping, slicing, and dicing food where a cooks knife is used for food prep. They are both very sharp out of the box. I don't think the knife police will stop by and tell you that you are using the wrong knife. Just use what feels good in your hand while working in the kitchen. I use the large knife when cutting larger items like a tomato so that I can go all the way through it. I use the smaller one when cutting smaller vegi's
Question:	How big is this knife
Answer:	The Classic costs about 2X the Chef's. The Classic has a full steel tang. Look at where the blade joins the handle in the Amazon photos. See the difference? I didn't until I bought a Chef's.
Question:	where to contact wusthof in u.s.a
Answer:	The Gourmet line are stamped versus the Classic line which are forged.

Product features

Wüsthof Classic Chef's Knife

Wüsthof''s Classic Chef's Knife is the work horse of the kitchen, or the essential kitchen knife. The Chef's knife is an indispensable all-purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Due to the weight and balance of the knife, it is also perfect for heavy duty work such as cutting thicker vegetables and meats.

Precision-Forged

Precision-forged from a single piece of an exclusive high-carbon stainless steel that resists stains and corrosion.

Precise Edge Technology

Wüsthof's Precision Edge Technology (PEtec) ensures a 20% sharper blade with twice the edge retention.

Triple Riveted Handle

Full tang is triple riveted to the polymer handle for exceptional durability and seamless, completely hygienic fit.

Full Bolster & Finger Guard

Wüsthof's Classic Chef's Knife features a full bolster and finger guard for safety, comfort, and control.

• 【High Carbon Clad Steel Chinese Knife】 This butcher chef knife is made of manganese steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle
• 【Handmade Forged Technology】 The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.
• 【Full Tang Wooden Handle】 Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.
• 【Convenient To Carry Out】 The butcher knife kitchen comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying when using outdoor.(There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it.)
• 【How To Maintain】 Due to the forged knife has higher carbon content, please pay attention to clean the knife, and acidic or alkaline substances cannot stay on the blade for a long period. Such knife shall be wiped dry after cleaning. Some cooking oil may be applied on it if it is not used for a long time. And it shall be placed at a dry place for storage.

Product features

Handmade Forged Serbian Chefs Knife Full Tang Butcher Knife

Weight: About 1.33 lb

Blade Width: 4.13 inch

Blade Length: 6.5 inch

Blade thickness: 5mm

Handle Style: Full Tang Handle

Blade Material: Handmade forged high-carbon clad steel

Handle Material: Full Tang integrated steel shank + wood + rivet fixing

Sheath Material: Leather

Feature:

All-Purpose Kitchen Knife Cleaver : This professional chefs butcher knife can easily handle your daily kitchen tasks of slicing, dicing and mincing by cutting vegetables and meat.

High Carbon Clad Steel Chinese Knife : This butcher chef knife is made of manganese steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle.

Handmade Forged Technology : The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.

Full Tang Wooden Handle : Ergonomic Full Tang handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.

Leather Knife Sleeves For Carrying:

The butcher knife kitchen comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying when using outdoor.(There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it.)

Package Includes:

1* Butcher Knife

1* Leather Knife Cover(Easy to carry and can be attached to a belt)

Forging Knife Story:

The knives are sharpened manually by workers with more than 30 years of experience by using natural knife grinders mined from Mount Emei. Compared with kitchen knives made with mechanical ways, the service life of such knives is longer.Due to the quenching skill made by experienced workers and unique forming technology with different heating methods, the equilibrium between the rigidity and tenacity of such knives is to make them more durable.

Caution:

Please don't put in dishwasher.

Please keep it away from children.

The butcher knife is made of manganese steel, easy to rust.

Please don't keep the edge and point of knife aim to people.

Please don't catch the knife by hand when the knife drop down.

Acidic or alkaline substances cannot stay on the blade for a long period.

Please clean and dry the knife after using, and place it to the dry place.

The blade is very sharp, please don't use you finger to test the knife's sharpness.

• Professional chef knife set – 5 different stainless steel knives, sharpener, safety finger guard and cutlery stand
• Just the right knife for any task: 1x chef knife, 1x carving knife, 1x bread knife, 1x utility knife, 1x paring knife
• High-quality product – all knives are stainless steel coupled and laser finished for a smooth clear grain finish of the blade
• Includes a knife sharpener with two sharpening modes (fine and coarse sharpening) and elegant acrylic stand
• Most comprehensive knives set on the market – suited for amateurs and professionals alike

Product features

You're One Step Away From Improving Your Kitchen!

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Tired of constantly replacing and supplying your kitchen with new overpriced knives? Meet your new favorite solution! Our ultimate Knife Set was designed for all of our customers who don't want to settle for low quality with high prices. The set including 5 different stainless steel knives, sharpener, safety finger guard & modern acrylic stand is here to not only meet, but exceed expectations.

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Home Hero Premium Quality Promise.

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Every customer. Every purchase. Every product. Every time. With all of our products we give you a promise of premium quality materials that are made to last. We think of our customers as part of Home Hero - we want to provide you with what we would like to have in our own kitchens.

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A Gift They'll Never Forget.

Housewarming party coming up and you don't want to show up empty-handed? We understand that the experience with our products starts with unboxing. Who doesn't like to see that "wow" moment on somebody's face when they open a gift they fall in love with the moment they see it? Our Knife Set is not only practical, but looks elegant every step of the way.

Premium Sharpener Included.

In Home Hero we think about durability & maintenance of our products. Our knives come to you extra sharp and we want you to be able to keep them that way. That's why our Knife Set features a premium quality 2-stage knife sharpener!

Ergonomic Design Reimagined.

No more knives that slip out of your hand while you're creating your kitchen magic. Home Hero provides you a set that completely changes the game in your household. Cut and slice with confidence like never before. We got you.

Become Your Own Chef.

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How many times have you seen a cooking show featuring all the fancy meals you thought are out of your reach? With our carefully crafted stainless steel Knife Set you can become the chef you always wanted to be - a hero at your own home! Home Hero provides you a set of extra sharp knives that will turn every amateur into a pro in no time!

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Home Hero is Where Innovation Meets Tradition.

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As much as we all love innovation, we love to look back at the things we know best, don't we? That's why our designers at Home Hero crafted a modern Knife Set using something we all know - stainless steel. Our premium stainless steel knives are carefully coated with a non-stick paint that make them perfect for any cutting, chopping or slicing without worrying about a thing.

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• [Premium Quality Material]: The blade of the chef knife is fully forged from premium German stainless steel 5Cr15Mov which allows the edge to be long lasting and extraordinary anti-corrosion.
• [Full Tang Construction]: As one of the symbols of a good knife, a full tang distributes weight more evenly along the knife which provides great balance and leverage capabilities.
• [Precise Technique]: With precisely controlled vacuum heat treatment, the hardness of this knife is up to HRC58,allowing the knife to remain sharp long enough for kitchen use and can be sharpened easily.
• [Great Agility]: The 6 inch chef knife offers an element of agility which is perfect for a range of small cutting tasks where more precise cuts are needed, such as trimming broccoli, green beans, or other smaller vegetables.
• [Warranty]: Steinbrucke provides maximum customer satisfaction and all Steinbrucke knives are backed by a lifetime warranty.

Product features

STEINBRÜCKE Chef Knife

Fully forged from high performance German stainless steel 5Cr15Mov, STEINBRÜCKE classic Chef's Knife delivers easy cuts and lifelong durability. With precisely controlled vacuum heat treatment, the hardness is up to HRC58, which delivers long lasting edge retention and extraordinary anti-corrosion. Unique 3 times edge grinding process make the Chef's Knife sharp as a razor. A full tang design provides excellent balance and superior strength.

High Performance German Stainless Steel 5Cr15Mov.

Made of one of the most popular kitchen knife steels in mainstream German knives, this chef knife delivers easy cuts and lifelong durability.

Full Tang Construction and The Sturdy Bolster.

A full tang distributes weight more evenly along the knife, contributing to better balance and superior strength. The sturdy bolster tends to be close to the knife’s overall balance point which acts as a finger guard.

Precise Technique

The .12” heavy duty blade is made from one piece fully forged high performance German stainless steel, with precisely controlled vacuum heat treatment, the hardness is up to HRC58, which delivers long lasting edge retention and extraordinary anti-corrosion.

Unique 3 Times Edge Grinding Process

A sharp knife means more control and less slippage when you cut, leading to safer, more consistent slices. Unique 3 times edge grinding process make the chef knife sharp as a razor.

Multi-Purpose

As the most indispensable knife in the knife block, the chef knife has made a noticeable difference in dicing vegetables, garlic, fruit and cutting thick meat, raw steaks, etc. The blade is curved to allow a rocking motion to chop and dice more efficiently.

Maintenance Methods

Wash with mild soap and a non-scratch cloth or sponge. Adjust the dishwasher at lowest temperature before put the knife in it. Remove any stains by lightly scrubbing your knife with a lemon until you see the stain disappear, then immediately rinse the knife off.

• 🔪CHANGE THE WAY YOU VIEW COOKING : MIKARTO is revolutionizing kitchenware and the way we broach food prep, cooking , and baking . Our multi-purpose 8” chef knife exemplifies what happens when high quality craftsmanship harmonizes with superior build and materials. Comprised of a high-retention , subliminally sharp blade with a triple-riveted military-grade handle, this stainless steel, high carbon knife embodies what high-end, high-performance cutlery looks like.
• 🔪RAZOR-SHARP EDGE RETENTION: Boasting an AUS-10 vacuum-heated damascus blade , the MIKARTO japanese-style knife is so sharp, it practically FALLS through meats, fish, and cheeses and promises laser-precision slicing with vegetables and fruit. Built with stainless steel and professional-level artistry, these knives require minimal maintenance, so you don’t need to use your honing or sharpening stone nearly as often as you do with other knifeware.
• 🔪LONG-LASTING PERFORMANCE: Our carbon steel culinary knife brandishes a Rockwell hardness of 62+ with 66 layers of high-carbon metal, making this cooking knife incredibly durable and resilient as well as outperforming all of our competitors. Finished off with a nitrogen cooling treatment for exceptional hardness, our full-tang knife is corrosion-resistant , rust-resistant , and won’t lose it’s integrity easily.
• 🔪ERGONOMIC HANDLE FOR COMFORT: Featuring a triple-rivet, G-10 handle that is slip-resistant and lends itself to extensive use, optimal knuckle clearance and long hours, our cook’s knife helps alleviate accidents while also providing a smooth grip whether you are dicing, chopping, slicing, cutting or mincing food. All of these features result in a balanced, weighted knife that makes food and meal preparation easier and more enjoyable.
• 🔪STUNNING AESTHETICS: A modern spin off the traditional 8” chef knife , the Mikarto knife features a gorgeous hammered finish blade, a sleek black handle, and our logo stamped at the end. Furnished in our custom-designed black and royal blue storage box with our safety snap clasp, this complete knife set is truly a sight to behold. The MIKARTO chef knives make the perfect gift set for special events like a wedding, anniversary, and birthday or holidays like Christmas.

Product description

Professional Chef Knife, 8 Inch Pro Kitchen Knife, High Carbon Stainless Steel Knife with Ergonomic Handle

• For home chefs & professionals. This Pro chef's knife has been the top choice of both home chefs and professionals. Designed to handle kitchen tasks both big and small, This durable knife's sharp and laser-tested blade effortlessly chops, minces, slices and dices.
• Stainless steel blade with high-carbon - The professional 8 inch chef's knife is made from high-quality stainless steel. And to boost its sturdiness, the steel contains 0.6%-0.75% carbon, making it two times as hard as other knives in its class as they contain just 0.3% carbon.
• Ultra-Sharp Edge: Sharpness is key. This chefs knife blade is made from forged high carbon steel，The blades are then hand-sharpened and lastly satin finished-which provides a superbly sharp and efficient edge that will retain its sharpness for long periods, even with heavy daily use.
• This pro-grade kitchen knife won’t slide off your hands, slashing down cutting time and protecting your fingers from painful injuries, speed up your delicious daily or formal dinner recipes preparation!
• SMOOTH BLADE SURFACE: The blade of this gyutou knife was specially polished so that it came out with a special waved pattern and smooth surface. This smooth surface of the knife can reduce the friction between the ingredients and the blade, thus maintain the appearance and flavor of the ingredients

User questions & answers

Question:	Is there any branding on it
Answer:	The Enso HD 8 and 10" Chef's Knives are both 2mm thick at the spine.
Question:	Does knife come with sheath
Answer:	The blade is 8 in, and handle is 5 in long. Knife is well made and very sharp.
Question:	Can it cut through sweet potatoes easily? Sweet potatoes are the hardest vegetable I cut regularly and I'm looking for a good knife that can handle it
Answer:	Seki, Japan. This knife is made by the famous Yaxell company which makes some supurb professional quality knives. This one is very similar to a Yaxell Zen.
Question:	How many years does its sharpness last? Does this knife come with a sharpener
Answer:	shun has many different "lines" just as yaxell (the mfgr of enso) has many different "lines".Shun classics is closest to what this knife is like. It has more "layers", but after three it really doesn't matter. The enso has enough to make it functional and pretty, but not so many that it becomes a cost issue. Enso, which is really a Yaxell Zen, has a hammered finish which takes more workmanship and might be more functional to reduce sticking, however it also requires more care because those pits, if not cared for could conceivably allow bacteria to grow under certain conditions. Shun has hammered finishes on their "elite" and premier" lines, but not on their classic line. This knife is a much better value for the dollar than the Shun.They both use a core of VG10. At one time, shun was claiming VGmax on even their classics, but they have now been caught. And VG max is just a marketing name. It's a registered trademark, not another quality steel.The Enso has a much better handle than the shun classic. It is closer to what you'd find on thee better lines of shun, or, of course, onall of Yaxell's lines. It is more comfortable if you're cutting for hours. Shun classics are generally used by home cooks. Yaxells are generally used by professional cooks and chefs so if you're only cutting for short periods, the handle doesn't really matter that much.Enso's are a little heavier because of the handles. They are about the same thickness. The shapes of the blades are roughly similar and cutting angle is similar. BOTH are 50/50 bevel.There are plenty of other great knives at the same price point, but this is a bargain if you don't mind it being branded "enso" instead of yaxell. You should also consider Tojiro, Mcuesta ,yaxell zen and yaxell dragon. I'd take any of those over a shun classic, which I think is over priced, over rated and has a crummy handle.