11 best wok shop woks

Product description

Feature:

1: The flat iron bottom provides a stable heat distribution during cooking and quick heat up and excellent heat distribution,can maintain the most original taste.

2: Fish scale shape surface increases the hardness,reduces the likelihood of food sticking.

3:Without PTFE or PFOA and no synthetic coating,and non toxic,reduce the loss of vitamin C,natural nonstick after seasoning. 

4: Wooden handle design give us comfort grip.The loop on the handle is easy to store wok at kitchen

5: Adopt nitriding craftsmanship to avoid rusting.

6: The lightweight wok easy lifting while cooking,It is best gift for mother and the person of loving cooking

Specifications:

MATERIAL：Carbon Steel

NET WEIGHT: 1.4 kg (3.0LB)

DIAMETER: 32cm (12.5In)

DEPTH: 10cm (4In)

COLOR: black

Package Included:

1 x 12.5inch carbon steel hammered wok

1 x stainless steel cooking spatula

1 x stainless steel spoon

1 x instuction sheet

1x user's Guide

1x dishcloth

The most important things - How to season?

Step1 : Wash the iron wok pan with hot water and dry it on a low fire.

Step2 : Buy a piece of raw fat pork, put into the wok, wipes it till the oil covers the whole wok.

Step3 :Pour out the lard, wash the Chinese wok with hot water and repeat the step 2&3.

Step4 : Till the pork no longer turns black, wash and dry the pan with a small fire, and then apply oil to finish.

Daily Maintenance

1. After cooking, take the food out of the wok in time, dry and grease to prevent rust.

2. Different pots for different usage, try to cook less boiled noodles, make more fried or braised meat, and other meat dishes.

3. Once seasoned, try to use a sponge or a soft cloth when cleaning to prevent the oil film on t

• [WOODEN HELPER HANDLE ]: The riveted handle is a safe, ,it is fixed with three screws,it is the most stable structure. The ergonomic of the wooden handle design brings us comfortable grip feeling, and not burn your finger when you cooking. For bakelite handles with a hook, it will more easily to store, and not mess up the kitchen.
• [GIVE YOU A HEALTHY LIFE]: The healthy wok cooking featuring non stick, uncoated and toxic free, you can make any Chinese or Asian dishes with peace of mind at home.Fish scale shape design can effectively reduce scratches and possibility of stick food, you can get a good pow wok.
• [EASY TO USE]: Hand hammered wok is made of thick black carbon steel, it can ensure fast heat up and superior heat distribution. In addition, we adopt nitriding craftsmanship to avoid rusting. And it is thin and lightweight, the weight about approach 3IB, it is convenient for women to lift wok pan and make delicious meals at home.
• [DURABLE]: These woks are made of carbon steel, the surface is nitrided, no PFOA.So it more durable than the coated pan. Although it is not a non-stick pan,If USE RIGHT WAY TO SEASON AND CARE，the stir fry wok will become naturally non-stick with the daily use.
• [SUITABLE FOR ALL STOVES]: The flat base makes sure it fits securely on any stovetop. Including electric stoves, induction stoves, gas ranges, and other heat sources,and can be used in various cooking methods, such as frying, stir-frying, stewing, steaming, and so on. The removable wooden handle allows you to easily put it in the oven.

User questions & answers

Question:	Do you have to use pork I don’t get pork can I use chicken
Answer:	You only need to loosen the screw with a ring on the handle head to remove the handle. If you use the stove to reseason the wok, you don’t need to remove the handle, unless you reseason in the oven.
Question:	Buen día, cuál es la medida de la base de contacto con una cocina de inducción
Answer:	I'm sorry,but I afraid not. The induction stove top is flat and the wok bottom is round. In this way, the contact area is very small, which is not good for cooking food. I suggest to look for a flat bottom wok/pan if using induction stove.

Product description

This heavy 14-gauge wok is an easy and fun to use. The natural, blond, wooden handle and side spool handle allows the cook full command of the wok. The flat bottom wok is designed to sit directly on an electric stove to take advantage of all the heat. Wok cooking is done with high heat. The flat bottom wok also works very efficiently on a gas stove. If cooking with gas, the same wok is available in round bottom. Wok measures 4" in depth. Cooking recommendations: 12" for up to 5 people, 14" for 6 to 12 people, and 16" for over 12 people. Must be seasoned.

• Flat bottom can sit directly on electric stove or grills
• Heavy 14-gauge carbon steel wok
• Wooden side spool handle allow full command of the wok
• Made in USA

User questions & answers

Question:	How heavy is the wok? I have tendonitis in my wrists and can't hold something very heavy. Thank you
Answer:	Sorry, typo....all our USA made woks, made here in Bay Area for us, are 14 gauge. 12 gauge is too heavy, 14 gauge is the correct gauge for commercial-grade woks. Don't go by our prices, they are very reasonable because we want everyone to afford a wok and wok. Thank you. Ms. Tane Chan (wok is quality even wooden handles are USA made in Maine. THE WOK SHOP
Question:	How many people can you cook for with the 12inch
Answer:	Depending how you count it, it is about 4.5 inch to 5 inch in diameter. Keep in mind, that the wok gradually turn flat, so it truly depends how you want to make the call for the flat surface.
Question:	The info at the top of the page says this is a "heavy 12-gauge" wok while the product description says it is a "heavy 14-gauge wok" - so which is it
Answer:	I am sure, but not all customers tell us what type of stove they have. The flat bottom of this wok is as flat as our machinists (USA made) can flatten the bottom of this wok on their spinning machine (woks are spun out). Flattened diameter is 4". The Wok Shop
Question:	How wide is the flat surface inside of the wok
Answer:	There are any number of seasoning instructions available online for 'seasoning a wok'. Try them.

Product description

This classic iron wok has a black enamel exterior and 2 heat-resistant black plastic handles. Flat bottom, 4" in depth. Retains heat, cooks evenly, quickly and efficiently and imparts the Chinese "wok hee" (wok flavor). Must be seasoned.

User questions & answers

Question:	Is this wok carbon steel
Answer:	I can't really say how long the surface will last. I can say that I've had the wok for about 6-8 months and I'm very pleased with it. It is very sturdy and I love the clear lid that comes with it. I would definitely recommend this wok. I actually have several Cooks Standard pots and pans and I happy with all of them,

• 【Extreme Brightness & Power Saving】100W 8000 Lumen super bright led work lights rechargeable, 100LED with 3 brightness level. you can adjust the brightness from 30W, 50W to 100W by switch according to the requirements of different conditions. replace 1000W traditional halogen bulb by 100W COB LED and save 80% on electricity bill of lighting
• 【4 Modes & IP65 Waterproof】Press the switch on button turn on the portable work light: 2000 lumen(30W), 5000 lumen(50W), 8000 lumen(100W) brightness and blue & red emergency flashing modes. the best gear in a roadside emergency. IP65 Waterproof rating, ensure the rechargeable work light works fine in rainy days
• 【Easy to Use】Easy to install and mounted / hang in anywhere what you like. OTYTY led work light battery powered, equipped with a high quality power cable and DC plug. Battery charging is more efficient, saving time to replace the battery
• 【Portable & Flexible】OTYTY portable and lightweight work light, hanging on truck or hand held. Even on the ground, in the basement, garage or garden at night. adjustable knobs also provides you with the ability to rotate the light by up to 360 degrees vertically and 360 degrees on axis, meet more requirements
• 【Widely Used 】Camping, Hiking, Fishing, Barbecue, Car Repairing, Truck, Workshop, Exploring and more Outdoor Activities. If you have any questions, please feel free to contact us.

User questions & answers

Question:	What is the Warranty
Answer:	This unit DOES dehydrate. I have this unit. It has the dehydrate button icon and in the above description it states also it dehydrates. Temperature of this unit is 90 to 400. I have used the three racks for dehydrating. Not sure why the manufacturer states an incorrect answer.
Question:	Does the back allow the 18650 batteries to be replaced with fully charged batteries
Answer:	If you hover over the first photo, it will give you a zoomed in view. Buttons from left to right: Air Fry, Frozen Food, Toast, Reheat and Keep Warm.
Question:	Can this use wall plug-in or just DC? Thank you
Answer:	I have the 5-quart air fryer, but think my answer will still apply. My divider would not fit when I took the rubber tips off (I thought they were part of the packing material). I have used my air fryer with the tips on the divider and on the rack, and the tips hold up fine.
Question:	what size battery, i bough this item but cannot find extra battery for sale, would also want battery charger
Answer:	KQUEEN air fryer is ETL/UL/FDA-certified, PFOA-free and BPA-free, it is healthy to cook
Question:	are these machine washable and reusable
Answer:	Yes,it came with a pretty awesome recipe book with 80 menus and User manual. very useful for me
Question:	Do u need an outside burner to use it
Answer:	KQUEEN air fryer provide 12 mouths warranty,
Question:	What is thickness in mils
Answer:	Mine came in box with Air Fryer User Manual and receipes book. Found more interest info on the internet,even YouTube.
Question:	Can you buy just the basket for this pot
Answer:	The handles are welded on
Question:	Can cook with this on a stove top
Answer:	14.5 inches
Question:	What are the length of the legs
Answer:	I used it as a stock pot, I don't see any difference..My stove is electric coil but I am sure gas would work just fine. Probably better, as it does with most!
Question:	How deep is it? Will everything run to the centre right away? The pics shows it to be relatively flat
Answer:	Stainless steel lid
Question:	Does the rounded interior mean all my pancake batter will run to the middle
Answer:	it should work with all models if it doesn't then it will need a conversion fitting to whatever size your burner inlet is which should be 1 or 2 dollars at your local hardware store
Question:	the picture looks like a flat top... but it's actually bowled
Answer:	Natural gas orifices are larger than propane orifices, because natural gas operates at lower pressure. The larger one one you have is probably for natural gas. I'm not even sure this regulator would work with natural gas as it is designed for propane. However, as others have noted, the valve is kind of touchy and it can be difficult to dial in lower gas flow, but it does work.

Product features

Bayou Classic Camper's Discada

The Bayou Classic Camper's Discada is very versatile. Use the Bayou Classic Cast Iron Camper's Discada on a campfire or use it with one of our outdoor propane burners. This cast iron campfire griddle has a rounded interior, flat bottom and detachable legs.

Bayou Classic Camper's Discada

The Bayou Classic Camper's Discada is very versatile. Use the Bayou Classic Cast Iron Camper's Discada on a campfire or use it with one of our outdoor propane burners. This cast iron campfire griddle has a rounded interior, flat bottom and detachable legs.

Bayou Classic Camper's Discada

The Bayou Classic Camper's Discada is very versatile. Use the Bayou Classic Cast Iron Camper's Discada on a campfire or use it with one of our outdoor propane burners. This cast iron campfire griddle has a rounded interior, flat bottom and detachable legs.

Bayou Classic Camper's Discada

The Bayou Classic Camper's Discada is very versatile. Use the Bayou Classic Cast Iron Camper's Discada on a campfire or use it with one of our outdoor propane burners. This cast iron campfire griddle has a rounded interior, flat bottom and detachable legs.

Bayou Classic 60 Quart Aluminum Stockpot w/Basket

• 60-qt Aluminum Stockpot
• Steam – Boil
• Measures= 15.75-in D x 18.125-in H
• Basket sits 3-in above bottom for steaming
• Domed, Vented Lid
• Handcrafted by artisans in El Salvador

DC Charger

• The LED work light powered by 6 18650 lithium-ion rechargeable batteries (4200mAh) allows for quick and convenient charging, saving trouble from frequent battery replacement

4-Modes

• The porable light has 4 lighting modes: 2000 lumen(30W), 5000 lumen(50W), 8000 lumen(100W) brightness and blue & red emergency flashing modes, meeting your different needs

Flexible

• 360 degree rotating and durable outdoor spotlights to meet more requirements

Waterproof

• Comes with IP65 waterproof rating meaning it can be protected against splashing water from all angles, suitable for indoor or outdoor environment, like a rainy day

Widely Use

• The light is equipped with a flexible support handle, and you can handle it for working, hiking, camping, hunting, exploring, and searching etc.

Product description

Wok pan -- the name of a deep pan with a round bottom of small diameter. The main purpose of the wok is to "stir-fry" -- fast frying with frequent stirring on a hot skillet, but in addition the wok pan can be used as vessel used for deep frying food in hot oil and for preparation of various soups. It can also be used as a steamer and even as a smoker. The steel wok is suitable for open fire, and you can even take it with you outside the home and surprise friends with unbelievable Chinese dishes. Always remember to season a carbon steel wok! Manuals for doing this can be found on the internet and with the wok as well. Round bottom: not suitable for flat electric or flat induction stove. Easy refund policy: if something is wrong please don't hestitate to contact us. This wok is a heavy wok: 4.6 pounds.

• Heavy 15 gauge (1.8mm) carbon steel, commercial grade. Original design by Craft Wok since 2014, proven quality over the years.
• Traditional chinese wok pan with round bottom: not suitable for flat electric or flat induction stove. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
• Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.
• Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
• Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 5 years on market.

User questions & answers

Question:	Acids (tomato, vinegar, lemon) should be avoided when using carbon steel. but cooking w wok is quick. Can I cook w/ acids w this
Answer:	With well seasoned wok I have no trouble with tomatoes. I always care to wipe it clean and oil it while it is still warm. I really like this wok!
Question:	Can the wood handle be removed/unscrewed so that I can season it in an oven
Answer:	Dont remove handle screws. I think handle is a potential design flaw. Two small wood screws holding all that weight in a hot environment. My handle started to loosen day 1. Wood screws in wood cant be perpetually retightened. Eventually the soft wood holes arent going to be able to hols screws tight. Seeminly huge design flaw in an otherwise well-crafted wok. So I wouldnt intentionally remove/loosen the screws any more than I had to.
Question:	After seasoning the wok the wooden handle became loose. The screws only spin in place and don't actually tighten any more. Any suggestions
Answer:	Sometime it happens because of low air humidity (comparing to where it was made). Firstly, try to put wet towel onto wooden part of handle for a night. If not helps then the option is to unscrew it, put for example small pieces of paper to holes to tighten the connection. Then screw it again. Usually it works.
Question:	Has anyone found a kid for this
Answer:	All the kids I've tried so far, don't have big enough hands for this wok. And they keep complaining about "the burns" and "I want my daddy...blah blah blah...'

Product features

What is Craft Wok?

• 🔥【Healthy & Safe Iron Wok 】Aneder wok is made of carbon steel,does not contain toxic substances and does not oxidize,cooking vegetables in an iron pot can greatly reduce the loss of vitamin C in vegetables, which in turn can provide more nutrition for the diet,great choice for healthy cooking.
• 🔥【Multi-purpose & Suitable for All Heat Sources】This 12.5 inch nonstick frying pan is multifuntional,you can use it to cook delicious stir-fry, steaming, roasting, boiling, baking meals and more.The uniform heat flat bottom allows it to be placed evenly over heat source and suitable for using on all stove such as electric, induction, gas and ceramic stoves etc.
• 🔥【Detachable & Anti-scalding Wooden Handle】The wood handle is detachable with no tools required, convenient for oven use and easy storage. The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling when cooking at high temperature,safe and comfortable to use.
• 🔥【Standable Glass Lid & Wooden Spatula Includes】The stand-free glass lid is heat and shatter resistant which prevents splatters, seals in the flavor and nutrients for a healthier and better tasting food. And the wood spatula is burnished and covered at least three times, have incredibly sleek surface and superb handhold feeling.
• 🔥【100% Satisfaction Service】Aneder Iron Wok enjoys 45 days money back and lifetime technical support. Purchase with worry free! If you have any problem with the product, please contact us freely.

Product features

Features of the wok pan

• Aneder fry pan is designed with the combination of an unique fish scale shape and a smooth surface, which decrease the possibility of stick food and strikes the balance of hardness and beauty of wok.
• Made of carbon steel for quick and even heat conduction and prevents hot spots.
• Riveted wooden handle is deal for safe and comfortable grip which also ideal for effortless tossing.
• With this iron wok you can easily cook healthy meals using various traditional cooking techniques like pan-frying, braising, boiling, steaming, poaching, and deep-frying.

About the wooden handle

• The wood handle is detachable with no tools required, convenient for oven use and easy storage.
• The hanging ring on handle is designed for hanging storage, easy to dry, saving kitchen space.
• The wooden handle is in line with the human body, engineered solid wood anti-scalding design keeps cool feeling ,safe and comfortable to use.

About the wok lid

• The heat resistant temperature is as high as 200 ° C or more,non-toxic, non-polluting and easy to clean.
• The transparent glass cover allows you to keep an eye over the food you are cooking.
• With standable wooden handle,safe to touch and saving space.
• Material:Tempered Glass+stainless steel+wood ,Diameter:32.8cm

About the wooden spatula

• Constructed of premium solid wood, strong and durable

• Definitely no splinters, ergonomic design fits your hand comfortably

• Finely burnished sleek surface, easy to wash

• Size:34cm*9.5cm*1cm/13.4in*3.7in*0.4in

Product description

Features:

1. Stainless steel material, sturdy and durable, not easily rust.

2. Semicircular wok shelf, used for cooling food.

3. Also very pratical to combine two semicircular wok shelf into one steam rack or heat-proof rack.

4. Hook design, easy to put the rack onto the pot.

5. Fits well with pans, pots, woks and other cookware.



Specification:

Condition:100% Brand New

Material: stainless steel

Color: As Pictures Shown

Type: Small, Large(optional)

Large Size: approx.16*33.5cm/6.3*13.2in

Small SIze: approx.14*27.5cm/5.5*10.8in

Weight: Approx.92g~108g/3.2oz~3.8oz





Package list: 

1 * Stainless Steel Wok Shelf



Note:

1. Please allow 0~1 inch error due to manual measurement. Thanks for your understanding.

2. Monitors are not calibrated same, item color displayed in photos may be showing slightly different from the real object. Please take the real one as standard.



Package Including

1 * Stainless Steel Wok Shelf

• Stainless steel material, sturdy and durable, not easily rust.
• Semicircular wok shelf, used for cooling food.
• Hook design, easy to put the rack onto the pot.
• Also very pratical to combine two semicircular wok shelf into one steam rack or heat-proof rack.
• Fits well with pans, pots, woks and other cookware.

Product description

fast cooking surface is prefect for stir frying meats ,seafood and veggies. 2 handled design provides a firm grip . Heavy -duty 18 gauge carbon steel disperses heat evenly on the charcoal . scooping sides ensures food stay directly over the heat of the charcoal . Includes a handy 17 in bamboo spatula spoon that fits the shape of the wok for easy turning . Additional the flat bottom can be used on any heat source

User questions & answers

Question:	Is this a flat bottom wok
Answer:	It is definitely not bump feed. It is claimed to be automatic feed, however I find that feature simply does not work. It is too "fussy" - the ratchet mechanism simply does not release when needed. I find it necessary to stop work every now and again, remove the spool cover, and extend the line by hand. This is a shame, since in other respects the unit is well thought out. And Ii am using the correct gauge line - whether the spool comes pre-loaded from B&D, or I reload an empty one with aftermarket line, the result is the same.
Question:	What is the diameter of the XL green egg wok
Answer:	Donald said it... the key is winding it tight and evenly, then prevent any unraveling as you thread the final end through the feed hole of the spindle case with about 4-inches protruding outside the case. I've done just one, and it has been in use most of the Summer. I hand wound it slowly and meticulously so it would feed properly, and so far it has worked without a problem.
Question:	What do you mean by carbon steel wok for green egg wok
Answer:	I did not find any at Home Depot. The B&D design appears different from most others.This trimmer head is a very poor design I would not buy it. I believe lots of people are upset with this product.I had to jury rig the trimmer. Got rid of the spool and attached a line with a hose clamp to the center post and put the cap back on.It works but vibrates allot. But works for the little I use it.
Question:	can this be used on the kitchen stove top
Answer:	No more than a toaster oven. It is not loud at all in my opinion, but definitely loud enough for someone with normal hearing or hearing augmented by a hearing aid. Hope this is helpful!

Product description

12.5 inch diameter, flat bottom wok is suitable for all heat sources including electric coils, electric and induction glass tops, gas stove tops, and other direct heat sources.

Printed hammered texture is gorgeous and unique. It is made of carbon steel- the trusted choice for chefs of Asian cuisine around the world. There is no coating on this material- seasoning is required (clear instructions in English given).

Included with the wok pan is a wooden lid, stainless steel spatula and a link to the video user guide on YouTube. In the video guide you will learn how to season, clean and care for your wok in detail- so this wok will last you many years to come. The lid is natural Fir wood and may have an odor. All products are tested to be generally accepted as safe.

This carbon steel wok is brought to you by the YouTube channel, Souped Up Recipes. Included in the package is a link to the channel, which has over 8 million views, where you can find your favorite Chinese recipes to make in this wok. Make food that is better than takeout and cheaper. Order now and get started.

• 12.5" DIAMETER W/ FLAT BOTTOM - Tested thoroughly and works on electric stoves, induction stoves, gas ranges and other heat sources.
• CARBON STEEL - Is the best and most common material for woks these days. It's lightweight and responds to heat changes quickly and evenly. It can also sustain super high temperatures without damage- perfect for wok cooking!
• ACCESSORIES INCLUDED - Includes a gorgeous wooden lid and a stainless steel spatula. The handle is wooden and will not get hot during use.
• VIDEO USER GUIDE + VIRAL TAKEOUT RECIPES - Over 800,000 subscribers trust her recipes... and many choose to trust her wok (and for good reason). Popular YouTuber, Souped Up Recipes, will explain exactly how to use and take care this wok so the food doesn't stick. We'll also include a link to some all over 200 recipes in the box.
• CAST IRON AND STAINLESS STEEL ALTERNATIVE - Carbon steel brings out the benefits from both cast iron and stainless steel, while excluding the pitfalls of them.

User questions & answers

Question:	Best way to do initial seasoning, oven or stove method
Answer:	I like the stove top method. If you use the oven method be sure to remove the handle first.
Question:	After i followed youtube instructions to wash the wok for 5 mins, i used paper towel to wipe it and the paper towel turned to black. why
Answer:	You need to wash until there's no more residue from the wok.
Question:	Is this wok suitable for stewing? or make soup
Answer:	I'm just curious, why use a wok for soup, that's what a stock pot is for...... I prefer using an enameled cast iron casserole for stews .... i love this wok ,,, i use it for all my stir frying ..
Question:	Is this wok treated with anything, is it non-stick? Thank you
Answer:	This is a carbon steel wok. After removing the factory coating of oil it must be properly seasoned to develop a surface that will essentially become 'non stick'.

Product description

For authentic cuisines or home-spun favorites, the Lodge 14 Inch Cast Iron Wok offers a large cooking surface that retains heat, making short work of any dish. Complete with loop handles and a flat base for easier handling, the wok’s excellent heat distribution provides consistent, even cooking. It offers an abundance of possibilities. Use to sear, saute, bake, broil, braise, fry, or grill. This wok is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Wok is made for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 14 Inch Cast Iron Wok. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.

Brand Story

By

• One Lodge Pre-Seasoned 14 Inch Cast Iron Wok
• Large handles and flat base for easier handling
• Unparalleled heat retention and even heating
• Pre-seasoned with 100% natural vegetable oil
• Use to sear, saute, bake, broil, braise, fry, or grill
• Use in the oven, on the stove, on the grill, or over a campfire
• Great for induction cooktops

User questions & answers

Question:	will it heat evenly on a glass top stove
Answer:	The bottom has concentric rings alternating high and low. So it is better for a gas stove/fire. It heats on a glass stove top, but takes a while because the flat part is so small and the high rings don’t touch the heating surface.
Question:	What is the best lid for this wok? Actually it has outer diameter 14 inch and inner 13.75... Can anybody recommend the perfect cover
Answer:	14 quart Wok will a 14 inch top fit it cuz that's what I bought
Question:	Hello
Answer:	It fits exactly 6 liters or 1.585 US liquid gallons measured to the very top edge.
Question:	is pro-logic P 14W3 cast iron wok made in the USA
Answer:	All Lodge cast iron is made in South Pittsburg, TN. It is off I-24 (Kimball/S. Pittsburg exit) about 1 hour west of Chattanooga. They have a factory outlet store there that is wonderful to go thru. I used to live in a neighbouring town and my bank was in S. Pittsburg.

Product features

14 Inch Seasoned Cast Iron Wok

The Lodge Cast Iron Wok is made of cast iron, which retains heat better than other metals and makes for short work of everything from a stir fry to a summer vegetable saute. The flattened bottom is ideal for all cooking surfaces, including induction.

Product at a Glance

• Brutally tough for decades of cooking
• Seasoned for a natural, easy-release finish that improves with use
• Unparalleled in heat retention and even heating
• Great for the oven, grill or over the campfire

Why Buy Lodge Cast Iron

As the only full line of American-made cast iron cookware, Lodge boasts quality that has been unmatched for over a century. Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our great cookware. We don't just make cast iron; we make heirlooms that bring people together for generations.

About Lodge Cast Iron

Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations.

Cooking And Caring For Your Lodge Seasoned Cast Iron

Caring for your cast iron doesn’t have to be complicated. Lodge cookware comes already seasoned and ready to use, so you can make your family's favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave!). The more you use it, the better the seasoning will get.

1. Wash cast iron by hand with mild soap or none at all.
2. Dry promptly and thoroughly with a lint-free cloth or paper towel.
3. Rub with a very light layer of vegetable oil, preferably while the cookware is still warm.
4. Hang or store cookware in a dry place.

• What You Get：12.5-inch carbon steel pan, wooden lid, wok spatula, 12.5-inch cooking chopsticks, and Loofah pot brush. Worry-free 12-month warranty, and friendly customer service.
• Easy to use: Compared with cast iron pan and stainless steel pans, the woks & stir-fry pans are light in weight and extremely fast in heating speed, convenient for women to lift, and can be used in various cooking methods, like pan-frying, braising, boiling, steaming, deep-frying and so on. This chinese wok (japanese cookware)can make more Asian food.
• It's Durable: There is no chemical coating and PFOA.So it more durable than the coated pan. In addition, we adopt nitriding craftsmanship to avoid rusting, Although it is not a non-stick pan, it will become more and more non-stick during the right seasoning and care process.
• Suitable For All Stoves: The flat base makes sure this cooking wok suits for any stovetop. Including electric stoves, induction stoves, gas ranges, and other heat sources. The removable wooden handle allows you to easily put it in the oven, oven safe to 450F.
• Some detailed designs: The wok set is a good gift. The step design made the wooden lid to match the pot, the soup mouth design is easy to pour soup, the detachable handle is easy to save, also easy use in the oven, and the hammer pattern looks very special. It's not a small wok and large wok.

User questions & answers

Question:	Where is this made
Answer:	17-1/2". It fits on my counter underneath the upper cupboards.
Question:	Is it hand hammered
Answer:	The motor head and the bowl both are locked in place while mixing.
Question:	Can this wok be used using high heat for stir fry, or is "slow cooking" using medium/low heat recommended
Answer:	Yes it does. You may have to adjust the bowl clearance (per pg 14 of the instruction giude) Mine came with the flex bowl mixer piece but I bought directly from KA's website. Also got a free icecream machine attachment!
Question:	How can I season it in the oven
Answer:	The gears inside are metal and i am not sure if it is made in the USA it dose not say that. It however dose say Kitchen Aid -St. Joseph Michigan USA

Product features

Rich Accessories

Spatula, chopsticks, and Loofah pot brush,give a one-stop shopping experience

Nitriding Treatment

Adopt nitriding craftsmanship to avoid rusting and No chemical coating

Detachable Handle

The handle is detachable. Unscrew it, you can season or cook in the oven

Stepped wooden Lid

After repeated experiments, the lid with steps can be better adapted to the wok