9 best cooking pan for camping

Product description

Hailed as an essential kitchen tool by the country's leading chefs and publications, the Lodge 10.25 Inch Cast Iron Skillet is crafted to cook memorable meals for generations. Featuring an assist handle for great control and an easy-grip handle for lifting or hanging storage when not in use, it provides excellent heat distribution and retention for consistent, even cooking. It offers an abundance of possibilities. Use to sear, saute, bake, broil, braise, fry, or grill. This skillet is safe to use in the oven, on the stove or grill, and over a campfire. The Lodge Cast Iron Skillet is made for decades of cooking and comes pre-seasoned for an easy-release finish that improves with use. Includes one Lodge 10.25 Inch Cast Iron Skillet. Made in America. Care instructions for cast iron: 1. Wash with warm water. Add a mild soap, if desired. 2. Dry thoroughly with a lint-free cloth or paper towel. 3. Oil the surface of the pan with a very light layer of cooking oil while warm. Hang or store the cookware in a dry place.

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge's Logic line of cookware comes factory pre-seasoned with the company's vegetable oil formula, and is ready to use right out of the box. After cooking, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately.

Breakfast in particular somehow tastes extra hearty when cooked in a heavy cast-iron skillet. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching and sear meat at higher temperatures. A good all-purpose size at 10-1/4 inches in diameter and 2 inches deep, this skillet can fry up eggs, pancakes, steaks, chicken, hamburgers, and can bake desserts and casseroles as well. A helper handle aids in lifting, and the looped primary handle allows hanging. Two side spouts pour off grease or juice. Even though the pan comes pre-seasoned, applying a little vegetable oil before use helps prevent food from sticking. Whether used in a kitchen or camp, this virtually indestructible pan should last for generations and is covered by a lifetime warranty. --Ann Bieri

Brand Story

By Lodge

• One Lodge Pre-Seasoned 10.25 Inch Cast Iron Skillet
• Assist handle for better control
• Unparalleled heat retention and even heating
• Pre-seasoned with 100% natural vegetable oil
• Use to sear, saute, bake, broil, braise, fry, or grill
• Use in the oven, on the stove, on the grill, or over a campfire
• Great for induction cooktops

User questions & answers

Question:	can you put this cast iron with silicon handle in the oven? if so, what is the max temperature
Answer:	I have put my cast iron pan in the oven along with the silicone handles, but I still had to use an oven mit. Each pan is different as far as what the max temperature allowed would be. I would look up the pan on Amazon and see what is said.
Question:	Can someone who bought this value pack (skillet with silicone handle) confirm if the silicone handle will comes off. Thank you
Answer:	Yes it comes off, I also found this nifty set on Amazon That comes with the assist handle cover, and extra main handle cover and some other pieces. Here's a link to what I'm talking about if you're interested.. http://www.amazon.com/Hot-Handle-Holders-Silicone-Pieces/dp/B010FGETAA/ref=sr_1_89?ie=UTF8&qid=1437189844&sr=8-89&keywords=cast+iron+skillet+handle+cover
Question:	what is the difference between this lodge pan LCS3 @ $25 and the lodge LK8S3 pan which is $15? Both are ten 1/2 inch pans look the same
Answer:	the LK8S3 is 12" diameter, has more a sharper "corner" where where the sides join the bottom, has more vertical sides, and is 2" deep. the LCS3 is 10" diameter, has sides that are angled outwards more, the sides join the bottom in more of a curve, and is 1.75" deep. basically, it much easier to slide an omelet (or anything else, I suppose) sideways out of the LCS3 without breaking.
Question:	Mine seems to be rusting. I just bought it. Should it have rust? It got worse after the first use and wash
Answer:	It sounds like you may have accidentally not cared for it correctly right at first. The nice thing about cast iron pans is that the rust problem can be fixed and it can be made just as good as new with a little elbow grease as long as you haven't let the corrosion go on long enough so that it causes pitting. What you'll need to do is remove the rust and any current seasoning with steel wool or something like that. When you remove the rust and seasoning, that is about the only time you might want to use soap along with the water, because the soap will help to remove the seasoning. You want to remove the current seasoning because you will be re-seasoning the entire pan and you don't want thicker parts of the seasoning or else the pan will become sticky or tacky in spots. Lodge seasons their pans with a canola oil spray. However, the best initial seasoning method I found stated to use Crisco (vegetable shortening). Their method worked extremely well for me. I don't remember the process to exacting details, but here it is to the best of my memory. First, heat the pan up by putting it in the oven at about your lowest oven setting of about 150F-200F for about a half hour or maybe a little more. This should make the pan pretty warm but not burning hot to the touch. Still take care in handling the hot pan to not burn yourself though. Before you start wiping the pan down with Crisco, turn the oven up to about 300F because the pan will go back in the oven. The first heating makes sure the pan is dry before applying seasoning and gets the pan just warm enough to spread Crisco over the pan and have the Crisco melt. Once the Crisco is spread all over the pan (inside and out) wipe it down some with a paper towel to keep the seasoning thin. You don't want too much seasoning on the pan. If the seasoning is too thick in spots it will get tacky at those spots. Place the pan back in the oven upside down with a sheet pan or sheet of aluminum foil underneath the pan to catch any oil drippings. After about 45 minutes, pull the pan back out and wipe the pan down again. You want to do this because the seasoning will drip downwards due to gravity and collect near the rim, etc. You want to wipe that excess off before it gets too dry and tacky. I can't remember if you sort of buff it at this point or at the end. I think you may want to buff it some with the paper towel at this point some. At the end it should have a somewhat dull black finish. But after you remove the excess, stick it back in for about another 20 minutes. Pull it out, buff it a little more if necessary and let it cool and the seasoning is done.At this point, your pan should be back to a nearly brand new state. My recommendation for the first few times you cook with it is to cook some chicken with the skin on or some bacon or something with some grease or fat to it. One of my grandmother's old cast iron pans stated "Chicken Fryer" on it. On one of my cast iron pans, the first couple of dishes I cooked in it was skin-on chicken. I used a little olive oil to cook the chicken in with the skin side down first. It was a chicken dish with olives, grapes and rosemary from the Smitten Kitchen Cookbook. After you cook the chicken on the stovetop, then it goes into the oven for a bit. After cooking that dish a couple times on the stovetop then finishing it in the oven, it gave my cast iron pan an amazing finish that looked like my grandmother had been cooking with it for 60 years. I think that the chicken fat from chicken skin, especially when cooked in the oven does an amazing job of helping to season the pan beyond the initial seasoning.Now after you cook your first dish, what I do is let the pan cool down some. Then I wash it down with plain hot water and no soap. If anything gets stuck to the bottom of the pan, I use this little 3" x 3" chain mail scrub pad. It gets the gunk off without damaging the seasoning. It kind of surprised me with it being metal. I thought it would hurt the seasoning but it didn't at all and it got the burnt on black gunk off pretty well if you have any. After I rinse it with hot water, I then just dry it off. I don't oil mine down or anything after that. If oil is added after cleaning it can become a gummy sticky mess with too thick of a seasoning that becomes tacky. Not to mention you can get oil all over where you store it. Instead, you just want to make sure you store it in a dry place right after you dry clean it and dry it off.For example, I once let some of mine sit on the counter close to the sink too long and the bottom of the pans started rusting. But when I let them cool and clean them off, dry and store them in a dry place right after cooking, I've had no issues at all with rusting.I wouldn't say there was likely anything wrong with your pan. You just need to get use to cooking with cast iron. Also as an FYI, avoid cooking foods with a high acidity at first until the seasoning is somewhat well developed. Acid can tend to break down the seasoning.PS - You don't really need to put it back on the stove to evaporate any remaining water. I've tried that and you really don't need to do that to prevent it from rusting. In fact, I think there is more risk to it than to not doing it. That's because if you're not careful you can overcook the pan with nothing in it and then you burn and ruin the seasoning. You can tell if you've burned and ruined the seasoning by how it will change the color of the pan from that nice dull black finish to this off colored spot on it. Then you have to go back and re-season it all over again.

Product features

Lodge Cast Iron Skillet

An improvement on the original: the Lodge Cast Iron Skillet, featuring an assist handle. This will be your go-to pan for generations to come.

Product at a Glance:

• The right tool to sear, saute, bake, broil, braise, fry
• Brutally tough for decades of cooking
• Seasoned for a natural, easy-release finish that improves with use
• Unparalleled in heat retention and even heating
• At home in the oven, on the stove, on the grill or over the campfire

Why Buy Lodge Cast Iron

As the only full line of American-made cast iron cookware, Lodge boasts quality that has been unmatched for over a century. Even heating, a natural easy-release finish, versatility and durability are the hallmarks of our great cookware. We don't just make cast iron; we make heirlooms that bring people together for generations.

About Lodge Cast Iron

Founded in 1896, the Lodge family has been making high quality cookware and accessories for over a century. Lodge Cast Iron operates two foundries on the banks of the Tennessee River in the small town of South Pittsburg, Tennessee; a town Lodge is proud to call home. The company is built on family values, American history, and high quality cookware. All Lodge seasoned cast iron and carbon steel cookware is proudly made in the USA, meaning you’ll get craftsmanship that has been passed down through generations.

Cooking And Caring For Your Lodge Seasoned Cast Iron

Caring for your cast iron doesn’t have to be complicated. Lodge cookware comes already seasoned and ready to use, so you can make your family's favorite recipes right away. You can use it on any heat source, from the stove top to the campfire (just not the microwave!). The more you use it, the better the seasoning will get.

1. Wash cast iron by hand with mild soap or none at all.
2. Dry promptly and thoroughly with a lint-free cloth or paper towel.
3. Rub with a very light layer of vegetable oil, preferably while the cookware is still warm.
4. Hang or store cookware in a dry place.

Product description

The MasterPan Non-Stick Grill Pan has a 2-layer nonstick Xylan coated PFOA-free coating. Significantly more long-lasting than conventional non-stick cookware, this ultra-functional product is built to rise to the occasion every time—whether you’ve got company or are simply in the mood for a solo steak of epic proportions. Designed for use on any heat source, the grill pan’s induction base makes it conveniently compatible with induction stovetops. Perfect for anyone fond of grill-style cooking, heat is distributed evenly throughout the surface of the pan for efficiently and thoroughly cooked food, without pesky hot spots. Check out MasterPan on YouTube to learn more about our cookware!

• The MasterPan’s are 100% die cast aluminum: We used die cast aluminum which is an excellent heat conductor to ensure even heat distribution throughout each compartment. Energy efficient induction base of the grilling pan distributes heat evenly: allows you to cook on any stove hob and will distribute the heat evenly resulting in a perfectly cooked dish.
• Non-stick and Stain Resistant - MasterPan nonstick pan has white Ford's Xylan plus double layer non-stick coating which is PFOA free. Food comes right off the pan, so it makes cooking more enjoyable and easier. For fast, even heating and easy cleanup; warp-resistant base
• Oven and Dishwasher Safe - once you're done cooking with the MasterPan you can put it in the dishwasher or place it under hot water for an easy clean. The MasterPan is also oven safe up to 350F. Use as a BBQ grill tray or steak pan
• Save Space: Convenient folding wooden handle for saving space; a highly practical addition to any kitchen
• Ideal for Grill-Style Lovers: the series of ridges on the pan's surface emulates the distinctive marks made by a barbecue grill and also collects fat runoff. Nonstick surface allows for easy release and cleanup; easy to cook without using butter or oils simply to prevent sticking; great for fat-free cooking

User questions & answers

Question:	Can you put in Dishwasher
Answer:	I generally just take it outside and give it a few good shakes, maybe slide my hand through it wool to puff it up. For the money I think if it got dirty I would just toss it for a new one... it is a natural product so no environmental issues :)
Question:	How about pancakes and fried eggs
Answer:	Hello Jeremy,I have never used the OXO duster, however, I can tell you that the Norpro-24inch is a wonderful tool, and makes cleaning a breeze. I have ordered the Norpro Dusters several times, and I love them. My sisters received some for gifts a few years ago, and they too found them very useful.
Question:	Will this fit 8 3/4" X 8 3/4" without handle
Answer:	Yes, absolutely! I have dusted my laptop with this, my piano and my electric bass. Our home is furnished with all kinds of delicate figurines, crystal balls, pictures and it dusts all these items very well. We also has wooden blinds and the duster dusts these in a 10th of the time - I used to use a dust rag and dust each blind, one by one. The duster is very soft and gentle on everything. The Lambsool duster doesn't just throw the dust around - it catches it. Easy to clean - just take it outside and swirl the stick between your hands a few times.I love it! I wish I would have bought this years ago!
Question:	Will this work on induction cook top
Answer:	I don't have this exact duster but am ordering several in two sizes as my cat destroyed my other ones while our things were in storage in Egypt BUT there is actually a cleaner meant specifically for these sheepskin dusters, it comes in a little bottle its pink and it will not wreck them or leave residue. Its a special lanolin soap (wool shop is the brand) i got mine at our local riccar dealership but im sure you can find elsewhere. After washing and drying there is then also a special carding comb you use to keep it uniformly fluffy and unmatted etc. Also avail probably online. Just fyi bc alot of ppl comented about the cleaning and had i not bought my dusters from the same place the cleaning soap and comb was id never have known otherwise either. The adhesive etc that holds them together as well as the lambswool can be damaged by other soaps and cleansers and prematurely wear out or break, i had mine for many years both wood and plastic handled ones long and short and they all held up save for my two cats quite literally eating the wool right off the stick and shredding what was left of it lol, but the sticks and construction held up despite that due to proper maintenance and cleaning hope that helps

• ✅ Built to Last! Highest Quality Non-Toxic Anodized Aluminum Camping Cookset conducts heat quickly and is survival gear that is built to last and is perfect size for 1 youth scout or adult hiker backpacker.
• ✅ All-in-one Cookware Mega Bundle: The 10 Piece Camping Campfire Cookware Mess Kit includes Anodized Aluminum Nonstick Pot + Pot Cover + Nonstick Pan + 2 Bowls + Folding Stainless Steel Spork + Soup Spoon + Wooden Spoon Spatula + Cleaning Sponge + Nylon Travel Bag Drawstring Pouch.
• ✅ Easy Cleaning & Storage: The entire 10-piece mess kit collapses into small bundle for easy control and storage. Keep it all clean, keep it convenient
• ✅ Worry Free Wilderness: Finally enjoy the great outdoors without second guessing if you packed everything to cook and serve your next meal with the lightweight, compact, and mobile design of the Camp Kitchen Set
• ✅ Perfect Gift for Family and Friends: #1 Outdoor Cooking Backpacking Gear and Camping Backpack and Hiking Picnic Set for anyone looking for a high quality, great value product for the camping world or bug out bag to enjoy at the cookout with the people you love

User questions & answers

Question:	Can tbis be exposed to direct heat? Like cooking over a fire
Answer:	I pressed it for about three or four seconds and felt the temperature of this hand warmer
Question:	How does this weigh
Answer:	There is no cup holder
Question:	Can i use this over a camp fire? is there a way to hang these over a fire? thanks
Answer:	It's 350ML.
Question:	How many liters is the main pot
Answer:	Use the BPA-free silicone rubber.

Product description

It's easy to clean, thanks to non-stick interior coating

• Made of durable, lightweight aluminum
• Easy cooking/easy cleaning non-stick interior
• Kit contains: 1 qt. pot, 6-1/2 fry pan/lid, 1-1/2 qt. pot, 7-1/2 fry pan/ lid,
• Two-tone heat treated exterior finish
• Also 2-1/2 qt. pot, 8-3/4 fry pan/lid, pot/ pan gripper, and mesh carry/storage bag

User questions & answers

Question:	Has anyone tried a different pot holder to use on the set? If so, which worked
Answer:	Hi K. Becht,It can most certainly be used for lacrosse, you may need more stakes to keep it in place when kicking a soccer ball into it but it should work just fine otherwise.Thank you,Adam and the Rukket Sports Team
Question:	can i use these in a induction cooktop
Answer:	It's 13in across the middle and it's in a circular shape so 13in is the longest at any point (all the pieces fit in the circular carrying bag). Hope that helps. It's super light and about 1in tall when laid flat.
Question:	How much does the set weigh - apart from the packaging
Answer:	Super easy to fold, the sticks are like the ones used for a tent.
Question:	How long does the color last? Does it chip/fade
Answer:	This is a terrible product for me

Product features

Texsport Kangaroo 7 pc Camping Cookware Outdoor Cook Set with Storage Bag

Product Description:

Kangaroo Seven-Piece TeflonВ Cook Set - 13446Made of durable, lightweight aluminum Nesting set has easy cooking / easy cleaning DuPont Teflon non-stick interior Two-tone heat treated exterior finish.

Kit contains:Teflon 1 qt. pot, 6-1/2” fry pan/lid, 1-1/2 qt. pot, 7-1/2” fry pan/ lid, 2-1/2 qt. pot, 8-3/4” fry pan/lid, pot/ pan gripper, and mesh carry/storage bag

Product description

Made of heavy gauge aluminum and featuring a nonstick surface for easy clean-up the Coghlan's Camp Griddle extends over two burners on most camp stoves and home stoves, providing enough room for cooking a full course breakfast or dinner. Measuring 16-1/2 x 10 inches, it features an integrated hook for hanging to dry or storing. Coghlan's makes the outdoors more comfortable and enjoyable with over 450 accessories for camping, hiking, fishing, and RVing -- from cooking gear to first aid kits, insect netting, firestarters, tent repair, and more.

• Coated heavy gauge aluminum griddle with non-stick surface for easy clean-up; measures 16-1/2 x 10 inches
• Extends over two burners of most camp stoves; integrated hook for hanging to dry or storage
• Affordable, essential gear for car camping, RV trailers, motor homes, cabins, and more

User questions & answers

Question:	Can this be used over an open fire
Answer:	I haven't used it on an open fire. I used it over a turkey fryer burner. I'm sure you probably could.
Question:	can I use this griddle on an outside gas grill or propane grill
Answer:	If you buy this griddle to use with a propane stove then of course you can use it on a propane grill. It can also be used on a gas grill.
Question:	Will this griddle fit a Coleman Triton two-burner propane stove
Answer:	We have a two-burner propane stove (not Coleman) but it does fit.
Question:	Is this really GOD sized as it states because I don't know where I would store it
Answer:	16.5in x 10in is god size apparently, and you could probably store it in any cabinet

Product features

Ideal for Use on Any Camp Stove

Made of heavy gauge aluminum and featuring a nonstick surface for easy clean-up the Coghlan's Camp Griddle extends over two burners on most camp stoves and home stoves, providing enough room for cooking a full course breakfast or dinner. It features an integrated hook for hanging to dry or storing. It measures 16-1/2 x 10 inches (25 x 42 cm).

Product description

The Pinnacle Frypan offers the ultimate cooking performance, non-stick resilience, and durability. Perfect for stovetop cooking, but for your safety we recommend not using directly over a campfire. Features Teflon with Radiance technology coating that reaches temperature 25% faster for maximum heat distribution. Plus, the exclusive SureLock folding handle is perfect for when you are on the go.

• FINE DINING IN THE WOODS: The Pinnacle Frypan is the outdoor cooking pan of your dreams. It's lightweight, durable, and constructed with top-notch technology. Your stomach will thank you.
• STICK TO COOKING: Features a non-stick coating that helps evenly distribute heat and reduce hotspots. Perfect for stovetop cooking, and for your safety, we recommend you not use directly over a campfire. Did someone say frittata for breakfast?
• HEAT IT UP: Features Teflon with Radiance technology coating that reaches temperature 25% faster for maximum heat distribution and gives you more time to stuff your face!
• ADVENTURE READY: Features an exclusive SureLock folding handle so you can take it on the go.
• IT'S ALL ABOUT THE OUTDOORS: In 1985 three siblings combined their love for the outdoors and set out to create GSI Outdoors. Now, three decades later GSI continues to bring quality cookware to outdoor lovers everywhere.

User questions & answers

Question:	Does it come with a bag
Answer:	All removable items can be easily replaced
Question:	Where can I find a lid for the 10 inch skillet
Answer:	I have not cooked this combo yet. But, I weekly cook fish in my Jr. Absolutely love it, so easy and so good.
Question:	can this be used on the campfire
Answer:	Sorry, I haven't a clue what country the pie iron was made in. judging how flimsy it is constructed, one of the 'Pacific Rim' countries would be a good bet.
Question:	What is the exact weight of the 8" pan
Answer:	Very true... it is pretty heavy.. I end up laying across either the grill or on the rocks around the fire so it kind of hangs over the flames. Just remember to turn it frequently. Enjoy.

• Excellent Quality Camp Cookware: This Camping Cookware is made of aluminum,which is lightweight and fast in heat conduction.The handle is made of heat-resistant material that the scald accident can be avoided.The bowl and spoon are made of food-grade materials, wihch can be safely used.
• Packing List And Size: 1*Big Pot 6.4’’x3.6’’(1.92L),1*Big frying pan 6.5’’x1.9’’(1L),1*Small pot 5.5’’x3.1’’(1.23L),1*Small pan 5.6’’x1.6’’(0.66L),3*Bowl,1*Spoon,1*Soup spoon,1*natural loofah sponge.1*stainless utensils set(folding fork+knife+spoon).
• Compact And Easy Carry: This camping pans and pots, which is Lightweight and would not take too much space for the outdoor enthusiast with your family or friends. Suitable for camping, hiking, backpacking, picnic and other outdoor activities to remote area.
• Easy Packing: All items in this camping cookware set can be stored in a mesh carrying bag for space saving and convenient carry.
• Occasion: This camping mess kits are suitable for both outdoor and home use, which is popular not only for camping but also for mountaineering, fishing and barbecue. With all the necessary items in the kitchen, you can easily enjoy cooking on outdoor remote areas.

Product features

More information about Gutsdoor Camping Cookware Backpacking Set:

Our camping cookware set can satisfy all of your outdoor cooking needs. You can enjoy delicious food with your lover anywhere. Perfect for camping, backpacking, hiking, fishing, picnic and more.

THERMALLY INSULATED PLASTIC HANDLE

The handles are constructed to take the heat and will never melt or degrade during normal use, anti-slip design offers a firm and comfortable grip in your hands.

FOLDING HANDLE DESIGN FOR STORAGE

All handles are foldable and it is great to store and operate. Just need you to push it to both sides. Save space and easy to carry outside.

FOOD CONTACT MATERIAL

Made of Food-Grade stainless steel with foldable handle.

The folding size is mere 3.15×4.33 inch.

FOOD SAFE NONSTICK COATING

Before first using, handwash the nonstick pan with water, after it's dry, rub a thin coating of vegetable oil over the cooking surface, which will condition and protect the cooking surface.With a natural loofah sponge.

What you will get in our Camping Cooking Set(13pcs)

1*Big Pot 6.4’’x3.6’’(1.92L)

1*Big frying pan 6.5’’x1.9’’(1L)

1*Small pot 5.5’’x3.1’’(1.23L)

1*Small pan 5.6’’x1.6’’(0.66L)

3*Bowl

1*Spoon

1*Soup spoon

1*natural loofah sponge

1*stainless utensils set(folding fork+knife+spoon)

Product description

Designed for family camping adventures, the Coleman Family Cookware Set, 6-Piece, provides all the cookware needed to prepare hearty meals outdoors. This nesting camping cookware set includes a 10-inch frying pan that lets you fry eggs for breakfast, 2.4-quart saucepan with lid for heating up chili for lunch, and 6.9-quart stockpot/kettle to easily handle heating soups and boiling water. Cutout areas in the lids enable straining when making pasta dishes, while the textured grip handle provides a steady and comfortable hold. The included detachable handle fits both the frying pan and kettle, so you can move the camping cookware with comfort and ease. Built from commercial-grade steel, this set withstands high heat and also features riveted and plated handles and mounts for increased durability. The nonstick surfaces make this camping cookware set quick and easy to clean when mealtime ends.

The Coleman Family Cook Set includes all the cookware you need to create delicious meals while camping. This set includes a 2.5-quart saucepan with matching lid, and a 6-quart kettle with a matching lid that also fits a 10-inch frying pan. Each lid is designed with small slits that allow for venting and straining, and the saucepan and frying pan share an ergonomically shaped, detachable handle. These beautiful camping cookware pieces are all made of heavy-duty durable steel with nonstick interior surfaces for quick, easy clean-up.

About Coleman

The Coleman Company has been creating and innovating products for recreational outdoor use since W.C. Coleman started selling gasoline-powered lanterns in 1900. Inventor of the hugely popular fold-up camp stove, Coleman developed a plastic liner for his galvanized steel coolers in 1957--the birth of the modern cooler--and the company has been improving their utility and design ever since. The array of products that bear the Coleman name now includes just about everything you might need to work or play outdoors, from tents and sleeping bags to boats, backpacks, and furniture.

• Camping cookware set ideal for preparing family meals on outdoor adventures
• Prepare a variety of foods in the 10-inch frying pan, 2.4-quart saucepan, and 6.9-quart stockpot
• 2 lids and a detachable textured handle fit all cookware
• Tough commercial-grade steel construction offers years of reliable use
• Pans and accessories nest together for compact storage

User questions & answers

Question:	Are the handles on the lids of the pots removable? Are the handles heat resistant
Answer:	Hello Sorry, addtional sticks are now not available. If it is still under guarantee pls contact us to get a replacement. PodiuMax
Question:	Do these really weigh 7.2 pounds? Does the lid for the kettle fit on the frying pan
Answer:	Well, 12 real golf balls, solid enough to use.
Question:	Do these pots and pans need to be broken in/seasoned like every other pot and pan
Answer:	It's only the net use your own clubs
Question:	where can I find a replacement handle at
Answer:	No, it‘s very easy, you can follow the pic.7 to collapse it, few minutes can finish it.

Product features

6-Piece Family Cookset

Dish out tasty meals for the entire campsite from the Coleman 6-Piece Family Cookset with comfort-grip handles. It includes a 10-in. frying pan, 6.9-qt. stockpot/kettle, 2.4-qt. saucepan with lid, a lid that fits both the frying pan and stockpot/kettle and a detachable handle. With non-stick surfaces for easy cleaning, outer paint that holds up under intense heat, tough commercial-grade steel construction and riveted, plated handles and mounts, you’ll be cooking with this set for years. Perfect for indoor and outdoor cooking.

• 5 Quart Seasoned Cast Iron Double Dutch oven. Overmont Cast Iron Double Dutch Oven works overtime. Featuring a lid that easily converts to a skillet. The domed cover is great for roasts and non-knead bread recipes, too. Conducts heat evenly and efficiently just like cast iron should. Measures 11x11x6.7” with lid.
• PRE-SEASONED COOKWARE. A good seasoning makes all the difference. Overmont seasons its cookware with 100% vegetable oil; no synthetic coatings or chemicals. The more you use your iron, the better the seasoning will get.
• STURDY, COMFORTABLE HANDLES - We know cookware can get heavy when it‘s filled with your grandma’s secret recipes. That’s why we designed two comfortable handles into both the cast iron pot and lid to help you transport your family traditions smoothly and safely. We also throw in 2 silicone handle covers as the pot can get very hot after cooking. You can even serve dinner directly from the lid.
• VERSATILE, SUPERIOR COOKING - This double cast iron set works everywhere you go. It can be used both on the stove and in the oven, and can withstand temperatures well above what is considered safe for non-stick pans. Overmont double Dutch ovens also come with a stand which allows you to cook outdoors.
• HOW TO CARE: Once you are done cooking on Overmont Dutch oven, cleanup is pretty easy. Make sure to dry it completely after clean. While the pot is still warm, lightly oil the inside of the pan with your oil of choice. Again, a super thin coat is all you need. Use a cloth or paper towel to rub off any excess. Overmont dedicated to provide the best sporting experiences for the new generation outdoor sports enthusiasts. Please feel free to get in touch if you have any issue.

User questions & answers

Question:	I have a ceramic cook top. Is there an accessory to adapt using cast iron on my ceramic stove
Answer:	I no longer have a ceramic coo top. I do remember the instructions said not to use cookware that was too abrasive. I have an electric stove and only will be using this to bake bread in the oven. i think the texture is too rough for your stove.
Question:	Can you bake with the silicone mitts attached
Answer:	Yes and NO. it depends on the temperature. If it gets 350 degrees or more, even for a short period of time, they get very hot. They may not burn but you don't want to use them to remove the pot either. If you are cooking something at a very high temperature (like sourdough bread), I don't think it would be good to leave them on. They won't burn but they won't be useful and could get in your way when trying to take out a very hot pan, thus not very safe.
Question:	Is this a good one for big green egg
Answer:	Yes sure, it is made of heavy duty cast iron
Question:	Where is this manufactured
Answer:	Flashlight nut is wrong and should stick to flashlights. Bezos is a billionaire from selling subpar items from chinaland. They are not particularly concerned with American satisfaction only the money. Cast iron should last a lifetime of taken care of properly not this.

Product features

Overmon Heavy Duty Double Dutch Ovens