13 best mushrooms morel
Morel mushrooms, scientifically known as Morchella, are a type of edible wild mushroom highly prized for their unique flavor and appearance. Here's what you need to know about morel mushrooms:
Appearance: Morel mushrooms are distinctive in their appearance. They have a honeycomb or sponge-like texture with a hollow, cone-shaped cap. The cap is attached to the stem at the bottom, and both the cap and stem are often pitted and ridged. Morels come in various colors, including gray, yellow, black, and brown, depending on the species and the region where they are found.
Flavor: Morel mushrooms are known for their earthy, nutty, and slightly smoky flavor. Many gourmet chefs and food enthusiasts consider them a delicacy due to their unique taste and aroma.
Habitat: Morels are typically found in wooded areas, particularly in spring and early summer. They often appear after rainfall and prefer damp soil. They are commonly found in North America, Europe, and parts of Asia.
Foraging: Morel mushrooms are often foraged in the wild, and experienced foragers can spot them in the underbrush. However, they can be challenging to find and are not always abundant in a given location.
Culinary Uses: Morel mushrooms are highly sought after in gourmet cooking. They can be used in various dishes, such as sautés, risottos, pasta dishes, and omelets. Due to their intense flavor, a small amount of morels can go a long way in enhancing the taste of a dish.
Drying: Morel mushrooms can be dried and rehydrated for use in recipes throughout the year when they are not in season. Dried morels retain much of their flavor and are a convenient option for cooking.
Caution: It's crucial to correctly identify morel mushrooms when foraging, as some wild mushrooms can be toxic or even deadly if consumed.If you are not experienced in mushroom foraging, it's best to seek guidance from an expert or purchase morels from a reputable source.
Availability: Fresh morel mushrooms are often available seasonally in farmers' markets and specialty grocery stores during the spring and early summer. They are considered a delicacy, so they can be quite expensive.
Nutrition: Morel mushrooms are a good source of protein, dietary fiber, vitamins (such as vitamin D, B-complex vitamins, and vitamin E), and minerals (including iron, phosphorus, and copper). They are also low in calories and fat.
Cooking Tips: When preparing morels, it's common to slice them lengthwise and sauté them in butter or oil. Cooking them with garlic, shallots, and herbs can enhance their flavor. Morels can be added to a variety of dishes, from creamy sauces to meat and poultry dishes.
In summary, morel mushrooms are a prized ingredient in the culinary world, known for their distinctive appearance and rich, earthy flavor. While they can be foraged in the wild, it's essential to have proper knowledge of mushroom identification or purchase them from trusted sources to ensure their safety and authenticity.
Below you can find our editor's choice of the best mushrooms morel on the marketProduct description
None GMO, Kosher, Organic, Gluten Free, Vegetarian and vegan favor Mushrooms. Preparation: Soak dried morel mushrooms in warm water for about 30 minutes, wait until the water turns to wine red color. Widely picked from all over the world, like Colorado, Montana, Turkey and Asia.
- A great source of mixed Vitamins.
- Helpful in treating number of drug side effects.
- Known to act as anti-oxidant.
- Helps in maintaining liver health. known to increase immunity.
- Product of USA.
User questions & answers
Question: | Your advertising this product costs $1.30 an ounce yet your listing it’s price as $12.99 for one ounce. Please explain that |
Answer: | metric system |
Question: | Are these dried whole or are they pieces |
Answer: | These are whole dried morel mushrooms. Some are quite large but most a medium to small size. They rehydrate well with just water but best to use some broth and/or wine for more flavor. |
Question: | Are these in a package |
Answer: | Yes they come in a vacuum sealed package. |
Question: | Is this a reliable source to get morels? No scam |
Answer: | Yes, this is a reliable source. The morels were very good quality. |
Product description
1 oz dried morels will become approximately 8 oz. It depends on the moisture content of the morels and temperature. These superb morel mushrooms have been picked, sorted and cleaned by hand. Chosen for quality of their flesh, visual appeal and aromas, first choice morels are suited for any fine dish of haute cuisine. Morels are rare, and only found in the spring, making them less available (and more unique) than other mushrooms species. This tasty and somewhat interesting-looking mushrooms has an elongated shape, resembling a dry and indented pinecone, reminiscent of a sponge in texture and feel. A classic dish: morels braised in butter and deglazed with Madeira. Pair with omelets, chicken, red meat or use in soups and sauces. Soak in warm water for approximately 30 minutes before use.
- 1Oz Size 2-4cm Dried Wild Morel Mushrooms Best Quality and Premium Taste packed in seal bottle
- Fine gourmet foods for someone special
- Ideal corporate and holiday gift
- Wild,natural and clean,sorted and clearn by hand and X ray, metal detector
- High quality raw materials export to Europe and US with HACCP,CERES,ISO22000,KOSHER certificates
User questions & answers
Question: | Are these farm raised from China, they look like they are unusual and not of a species found in the United States |
Answer: | I believe morels cannot be cultivated, only wild harvested. When I had a hobby farm I wanted to grow morels, and the technique to do so had not yet been developed at that time. Morels do grow in the U.S. tho :) |
Question: | How long will they keep if unopened |
Answer: | They keep indefinitely even after being opened and are excellent. I recently used some that were 8 months old and they were just fine. |
Question: | How difficult to get an aswer to country of provenance for morels? i suspect the answer, since "manufactured" by zhejiang baixing food co.,ltd |
Answer: | So sorry. I have no idea. |
Question: | On average, how many mushrooms come in a package |
Answer: | About 50 |
- SUPER PREMIUM WHOLE DRIED MOREL MUSHROOMS straight from the forest to your kitchen! Morels are one of the most sought after wild mushrooms because of their nutty flavor and excellent texture. Wild-harvested in Canada for superior freshness and flavor.
- HAND-PICKED BY EXPERT FORAGERS. A combination of Grey Morels (Morchella tomentosa) and Black Morels (Morchella conica) which come up in the Spring after forest fires. Naturally slow dried, sorted, and sealed in a fully biodegradable pouch. All Morels are WHOLE and beautifully CLEAN.
- EXCELLENT SOURCE OF NUTRITION - More than just a gourmet food, morels are also rich in vitamins, minerals, and unique mycocompounds! Mushrooms are the ultimate functional food.
- EASY AND VERSATILE GOURMET COOKING - Just soak in a bowl of cold water for 15-20 minutes, remove water, and cook with butter or oil until brown. Great with meat, fish, pasta, pizza, vegetables, soups and sauces. Many are large enough they can even be stuffed!
- SATISFACTION GUARANTEED! We know you’ll love these Morels, but if you’re unhappy for any reason, please get in touch with us right away and we’ll be sure to make it right.
User questions & answers
Question: | Ballpark, how many mushrooms are there in a 2 oz bag |
Answer: | Maybe 50? Please keep in mind that's a very rough ballpark and in no way a guarantee. Most bags will have a mix of smaller and bigger morels, but each bag is carefully weighed to ensure there are 2 oz. of morels. |
Question: | Can I order 1 oz |
Answer: | Sorry, we only sell this product in 2oz. bags. |
Question: | Ive never tried them. i have been waning to try them, but i dont like mushrooms. are they worth tryin? or very mushroom like |
Answer: | I love the taste of morels mushrooms and I suggest also the porcini mushrooms. All these are dried. |
Question: | Are the stems trimmed |
Answer: | Most of the stems are trimmed. This an excellent product. |
Product features
Go Gourmet
Enjoy a combination of Grey Morels (Morchella tomentosa) and Black Morels (Morchella conica), all wild-harvested in Canada. Naturally slow-dried and hand-sorted for optimal quality. Sealed in a fully compostable pouch.
Nature's Edible Treasure
These mushrooms represent the enormous efforts of expert foragers who hike incredible distances across treacherous terrains to carefully hand-pick these forest treasures. Morels are rare and expensive because they grow in a very short window under very specific conditions. Procuring the perfect Morels requires knowledge, favorable timing, good luck, and years of experience.
Beyond Premium
We love mushrooms, and we’re always looking for the best sources we can find. When we discovered these Morel mushrooms, we knew we had to share them with other mushroom lovers. Hand-picked in the Canadian wilderness, they're a grade above. Extra clean and completely free of dirt and grit, few Morels are this pristine. Not only a culinary delicacy, these mushrooms are also an impressive source of nutrition. They're packed with vitamins, minerals, and unique mycocompounds! Morels are the ultimate functional food.
Forest to Table
Add this delicious wild food to your cooking any time! Morels are simple to prepare by soaking them in a bowl of cold water for 10-15 minutes. Then remove the water, slice in half (optional), and cook with butter or oil until brown. Morels pair wonderfully with meat, fish, pasta, pizza, vegetables, soups and sauces. Many are even large enough they can be stuffed! Our Morels have an absolutely delicious flavor and a perfect meaty texture. They’re sure to be the star of any meal.
Welcome to the Naturealm Family
We're a small family-run business and we're passionate about the power of mushrooms. We mindfully formulate our products with regard for the health of the consumer and the planet alike. We build close relationships with the people who grow and forage for our raw materials, and we weave that quality and transparency back into our products. We disclose the precise amount of each ingredient in our products - no confusing, misleading proprietary blends. We only use ingredients which boast a strong compendium of holistic use by various cultures throughout the ages.
Product description
Dried mushrooms has an excellent earthy flavor, making it the most sought-after of all mushrooms. Morel mushroom sporesare found all over the world, but the mushrooms in the Pacific Northwest are highly respected for their flavor and quality. Beautiful gourmet wild morel mushrooms are a great addition to any cuisine. These Morel mushrooms are packed full of flavor Health benefits: Morel mushrooms are a good source of B vitamins, protein, copper, potassium, zinc and selenium. All essential minerals, a healthy diet. Mushrooms are also rich in dietary fiber and have low levels of saturated and unsaturated fats. Dietary fiber helps stimulate digestion and relieve constipation. The B vitamins rich in wild mushrooms help the immune, nervous and cardiac systems. They help break down blood sugar in the body.
- [Selected raw materials] Each morel mushroom is carefully dried and classified. Manual selection and packaging. Succulent texture. Blonde, gray and conical mix
- 【Natural Food】Natural morels will never be rich or spicy, but sweet and slippery. Dried morels are a good choice because only a few months of dried morels are provided each year. Morels are great for stews, seasonings, risottos, soups or chopped fillings. Dried wild mushrooms
- [Dried wild mushrooms] This mushroom mixture has a complex flavor and can add a new look to pasta, rice and any dishes that require mushrooms
- [Easy operation] Soak in cold water for 5 minutes or until it becomes soft, all the sand particles will sink to the bottom of the soaking liquid. After the dried mushrooms float, change the water again. Squeeze out all the water and your morel mushrooms are ready to use.
- [Quality Assurance] 100% wild morels, new for 2020! The morel season is picked from mid-May to July 2019. Ensure the single origin, quality and authenticity of morels
User questions & answers
Question: | Are they whole or pieces |
Answer: | Whole |
Question: | Who has eaten morels? How does it taste |
Answer: | Excellent. A bit stronger than wild morels but very good flavor. |
Question: | How many oz. are these? Title says 1.7 oz but listing says product weight is 3.98 oz. it’s very unclear in all options |
Answer: | Approximately 4 oz. in smaller packages. |
Question: | How about the quality |
Answer: | Excellent. Used in mushroom soup and flavor was outstanding. |
Product description
All cultures are from our sterile lab. You will receive 10cc 100% CLEAN actively growing mycelium in a liquid solution along with everything you need to inoculate your substrate. Before apply the culture to your substrate, make sure shake it first in order to spread the mycelium evenly in the liquid medium.
br> If you have any questions or problems, please feel free to contact us.
- 10cc 100% CLEAN active mycelium liquid culture
- Every batch has been tested before adding to our inventory
- Colonization/Primordia Formation::70-75° F/55-65° F
- 100% satisfaction guaranteed
User questions & answers
Question: | Are these bisporus (button/portobella) strains the same |
Answer: | Yes it is, "agaricus bisporus" is specific. I don't know why the seller would say otherwise. |
Question: | What temperature should this be stored at |
Answer: | about 45 degree. |
Question: | Can i plant (innoculate) a log in my back yard? with Lion's main |
Answer: | You could, but would probably have a higher success rate if you grow it indoors. It can take a year or better outside, depending on conditions in your area, if at all. Good luck! |
Question: | How many 5lb bags will this inoculate |
Answer: | First inoculate a qt. Jar of sterilized water with a couple drops of molasses. And sterilize the empty syring. Wait a couple weeks and you can inoculate 100 bags of grain |
- 2 Oz Wild Dried Morel Mushrooms Best Quality and Premium Taste packed in seal bottle
- Fine Gourmet Foods for Someone Special 3-8 CM Large Size
- Ideal Corporate and Holiday Gift
- Natural and meaty,sorted and clean by hand and X ray, metal detector,with ISO22000,HACCP,KOSHER,CERES
- High standards of quality control, premium raw material export to Europe and US all the year round
User questions & answers
Question: | The morels look strange, are they farm raised in China |
Answer: | mostly is wild grown or raised in high mountain |
Question: | Where are these grown? Country of origin |
Answer: | mostly grown wild high in the mountain of Tibet of China |
Question: | Where are they from |
Answer: | China |
Question: | How many come in the jar |
Answer: | I can't remember but I rehydrated these and used the whole jar in an asparagus and morel sautee for an 8-person dinner party. I wouldn't say there were copious amounts of morels but it was enough to make it work. |
- ✔️ SEASONAL DELICACY – (May to August), featured on the menus of fine dining restaurants around the world. Seasonally picked and dried for year-round availability. 🍄 You can check out our categories: Lobster Mushroom, Morel, Porcini, Pine, Chanterelle, Mushroom Mix, Black Trumpet, Candy Cap and Alder Smoked Morel.
- "✔️ NUTRITION FACTS – Morel Mushrooms contain vitamin B and D, potassium and niacin. ✔️SHELF-LIFE of over 2 years, even after opening."
- ✔️ HANDCRAFTED - Foraged from the wilderness of the Pacific Northwest. Wild-harvested and dried with wood heat by professional foragers. For more information, please do not hesitate to contact us.
- ✔️ COOKING TIP - Place dried mushrooms in a bowl, add enough warm water to cover them completely for around 20 minutes. Saute with butter or oil, and use in many recipes such as sauces, soups, pasta dishes, as side with meat. You can save the water used for soaking for cooking rice, pasta, soup bases and sauces
- ⚠️SHIPPING NEWS-Standard, it's no longer arrive before Christmas. ✔️We Would recommend you to use our Expedited option During this period.
Product features
What could be more natural than food that grows and is harvested in the wild?
Our Story
West Coast Wild food is the result of a lifetime spent in the mountains and forest of British Columbia, exploring and learning about the wonderful wild mushrooms and other wild foods that our beautiful province has to offer.
From our roots
From our roots as wild mushroom harvesters beginning as teeners to our foundation in the wild mushroom industry working in the field as buying agents, we have grown into the premier wild foods company in Canada. In the beginning, we concentrated specifically on morel mushrooms, and we travelled the West Coast of Canada year after year searching for them. From Yukon Territories to Southern BC we harvested, bought, dried and processed our own morels for a growing group of customers both locally and overseas.
Wild-harvested
As wild mushroom harvesters beginning as teeners to our foundation in the wild mushroom industry working in the field as buying agents, we have grown into the premier wild foods company in Canada. In the beginning, we concentrated specifically on morel mushrooms, and we travelled the West Coast of Canada year after year searching for them.
From Yukon Territories to Southern BC we harvested, bought, dried and processed our own morels for a growing group of customers both locally and overseas.
Product description
NATURAURA works with purveyors from all around the globe to bring you the freshest and finest quality herbs, dried goods, teas, and more! Morchella Mushrooms (Morels) are extremely fragrant and smokey mushrooms that are perfect for soups and other dishes. High in potassium, vitamins, and a wonderful source of Vitamin D. Did you know Morel Mushrooms are known to contain the HIGHEST amounts of Vitamin D out of all edible mushrooms? Morels are also known to have powerful antioxidant properties that can help maintain overall health. NATURAURA is proud to announce the latest batch of Morel Mushrooms are from the USA! NATURAURA believes in using food as medicine, so eat well and eat often! By providing our bodies with natural vitamins and minerals through food, we can maintain an overall healthy balance to boost immunity. This makes the NATURAURA Morels (Morchella Mushroms) even more delicious! Yum!
- Extremely Fresh & Fragrant Dried Morchella Mushrooms - Morels - Newest 2021 Batch is Product of the USA!
- Premium Quality Morel Mushrooms - Morchella Mushrooms
- Morels contain the HIGHEST amount of VITAMIN D in ALL edible mushrooms!
- Morels are non-GMO, Kosher, & Gluten Free without certification in accordance to CRC Guidelines
- High in Vitamins, Potassium, and a great source of Vitamin D
User questions & answers
Question: | Is the source of these mushrooms always china? i ordered this product and the label said "product of china |
Answer: | Due to the current conditions, we are working with our verified supplier from China. We expect to be working with our domestic producers once the world stabilizes. Do know that our buyers consistently source the BEST quality at the BEST rates for everyone. We employ stringent quality control measures to ensure we only send out quality products. With Love - HerbsDepo.com |
Question: | Are these grown in the USA |
Answer: | Hi there! As Morel Mushrooms are a seasonal product, we work with suppliers and producers from Asia and the USA depending on availability and time of the year. |
- Fresh True Morel Spores in sawdust carrier. Apx 40 grams Grow Morel Mushrooms in your yard or garden. Start any time of year with spores as long as dirt is not frozen! Create your own Morel mushroom forest!
- Sawdust spawn is per-inoculated with fresh morel mushroom spores. Just pour kit in 5 gallons of filtered/rain water and set for 24 hours, then pour water into the best spot you can think of. Morels are a gourmet prize that were once limited to those willing to trek through in the forest in search of these harbingers of spring.
- Now you can start your own patch and know exactly where they will be.No more hunting, just picking!
User questions & answers
Question: | How long does it take for them to grow |
Answer: | 1-2 spring |
Question: | What’s included in this? Are there good instructions |
Answer: | Just spores in a little sawdust, shipped from California. No instructions, but I found what is needed on YouTube. |
Question: | Country of origin |
Answer: | West Virginia |
Question: | Will these grow yearly |
Answer: | Can take 1-2 springs to grow them. It’s not immediate |
Product description
Fresh True Morel Spores in sawdust carrier.Apx 200 grams Grow Morel Mushrooms in your yard or garden. Start any time of year with spores! Create your own Morel mushroom forest! Sawdust spawn is pre-inoculated with fresh morel mushroom spores.
- Instructions included on every pack.
- Morel Mushroom Spores
- Plant any time of year
User questions & answers
Question: | When is a good time to plant them in Indiana |
Answer: | I would Google the question and get some info when is the best time. |
Question: | Any instructions at all for the baggies i received |
Answer: | Hello Dear Customer. Sawdust spawn is pre-inoculated with fresh morel mushroom spores. Just pour kit 1 bag in 5 gallons (you will get 5 bags) of filtered/rain water and set for 24 hours, then pour water into the best spot you can think of. Morels are a gourmet prize that were once limited to those willing to trek through in the forest in search of these harbingers of spring. |
Question: | Just got my spores in! How do I plant these |
Answer: | Instructions should be on every item. Soak overnight in 5 gallons of water, then pour over desired 4x4 area or under fruit or hardwood trees. |
Question: | How many pounds does each produce |
Answer: | Sorry to say I never got these planted. I had a flood in the area where I live and had the fall out from that to deal with. |
Product description
One of the most preferred mushroom. Dehydration makes it more flavorful. Harvested after wild forest fires by willing heart harvesters. Taste: nutty and delicate. Side dish for or use with: meat, chicken, fish, cream, broth, fortified wines, white wines, cider.
- ALL NATURAL AND DEHYDRATED WILD HARVESTED MOREL MUSHROOMS
- TO USE, JUST REHYDRATE! Simply soak the dry mushrooms in warm water for 15 minutes... Or, to stir-fry, use in a sauce or add directly to a soup.
- HIGHEST QUALITY AND FRESHNESS - Amyco is a Canadian based company that offers one of the highest quality dried morrell mushrooms on the market today.
- GREAT FOR CULINARY COOKING - Amazing gourmet taste commonly favored over other dried mushroom such as chanterelle, portabella, truffle, trumpet, porchini, button, oyster and shitake.
- .7oz / 20g Of Dehydrated Fresh Morels From Canada. Each unit comes in a small box to ensure you don't receive crushed product.
Product description
Wild dried Canadian morels. Unbroken caps, no stems. Each morel is around 1.5 cm in cap size, these are the medium sized morels, perfect for many dishes. 100% Wild Canadian morels, picked in the west coast mountains. This is not the cultivated China morel.
- Wild dried Canadian morels. Unbroken caps, no stems.
- Each morel is around 1.5 cm in cap size, these are the medium sized morels, perfect for everything. If you are looking for the larger morels of 3+cm, these are not for you.
- 100% Wild Canadian morels, picked in the west coast mountains. This is NOT the cultivated China morel. A good mix of conica and grey morels. There are no blonde morels (sugar morel) here, as those are much bigger sized.
User questions & answers
Question: | Approximately how many morels come in a bag? Would these be good to fry after rehydrating |
Answer: | We don't count individual pieces as this each mushroom is different in sizes and weight. Greys and greens will be a lot heavier than blondes or conica. That said, the bag has enough dried mushrooms that will fit in 3 handfuls piled up. Yes, these are good to fry or however way you want to cook them after proper rehydration and cleaning. |
Product description
Save On Fungus Among Us 8X .5 Oz Dried Morerls Mushroom Areas That Have Been Disturbed By Forest Fires And Floods Are The Favorite Growing Ground Of The Delicous, Honeycombed Morel. Unlike The False Morel, The True Morel's Cap Is Connected To Its Stem. Dried Morels Take On A Smoky Flavor And Imparts Richness To Your Foods.: (Note: This Product Description Is Informational Only. Always Check The Actual Product Label In Your Possession For The Most Accurate Ingredient Information Before Use. For Any Health Or Dietary Related Matter Always Consult Your Doctor Before Use.)
- Low Fat Content
- Low Carb Content
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