12 best california olive oils
California olive oil is renowned for its high quality and is produced in various regions throughout the state. Here are some key points about California olive oils:
Varieties: California produces a wide range of olive oil varieties, with the most common being Extra Virgin Olive Oil (EVOO), which is known for its exceptional quality and flavor. Other varieties include Virgin Olive Oil and Pure Olive Oil.
Growing Regions: California's olive oil production is concentrated in several regions, including the Central Coast, Central Valley, and Southern California. Each region's unique climate and soil conditions contribute to the distinctive flavor profiles of their olive oils.
Olive Varieties: Several olive varieties are grown in California, such as Arbequina, Picual, Mission, and Manzanilla. The choice of olive variety can significantly impact the flavor of the oil produced.
Quality Standards: California olive oils are subject to strict quality standards. Extra Virgin Olive Oil, in particular, must meet rigorous criteria to earn its classification, ensuring it is of the highest quality and free from defects.
Harvesting: Olive harvesting typically occurs in the late fall or early winter. Hand-picking and mechanical methods are used to harvest the olives, depending on the producer's preferences.
Production Process: After harvesting, olives are crushed to extract their oil. The cold-press method is commonly used to preserve the oil's flavors and nutritional value. California olive oil producers are known for their dedication to quality and sustainable practices.
Flavor Profiles: California olive oils are praised for their diverse flavor profiles. These oils can range from mild and buttery to robust and peppery, depending on the olive variety, growing conditions, and processing methods.
Uses: California olive oil is versatile and can be used for various culinary purposes. It is often used in salad dressings, marinades, sautéing, grilling, and drizzling over finished dishes.
Health Benefits: Extra Virgin Olive Oil is known for its health benefits due to its high levels of monounsaturated fats and antioxidants. It is a staple in the Mediterranean diet and is associated with various health advantages, such as reducing the risk of heart disease.
Local Producers: California is home to numerous boutique olive oil producers who are passionate about their craft. Many of these producers offer tastings and tours of their olive groves and processing facilities, providing a unique opportunity to experience the world of California olive oil.
In summary, California olive oils are highly regarded for their quality, diverse flavor profiles, and adherence to strict production standards.They are a staple in both professional kitchens and home cooking, offering a healthy and flavorful option for a wide range of culinary applications.
Below you can find our editor's choice of the best california olive oils on the market
California Olive Ranch Everyday Extra Virgin Olive Oil - 16.9 oz each (Pack of 2)
California Olive Ranch
Product description
California Olive Ranch \"For Everyday Meals\" Extra Virgin Olive Oil 2 Pack.
- 16.9 oz. "Floral, buttery and fruity aroma. Smooth flavor with hints of green apple. Versatile - great for baking, sauteing, and everyday uses. Our fans asked, we listened! Our Everyday is now available in a new larger chef size, in a lightweight, recyclable plastic bottle.". Cubic: 0.031. CERTIFIED NON GMO
User questions & answers
| Question: | Polyphenol count |
| Answer: | The polyphenol count is not noted anywhere. This is a good olive oil for everyday cooking. It is not bitter so my gut feel is it may not have high polyphenol count. |
| Question: | how much is in each bottle |
| Answer: | 16.9 (Fl Oz) per Bottle it also comes is other sizes for (Everyday EVOO) - 25 (Fl Oz) - 33 (Fl Oz) - and Chef Size 47 (Fl Oz) |
| Question: | is this organic olive oil |
| Answer: | not knowing your definition of "organic" I can only tell you is is NON-GMO Verified, KETO Certified, PALEO Certified, WHOLE 30 Certified. And per the website, has State of California Certification that no other substances are used to cut the EVOO, so I consider it pure. |
| Question: | Is this from 100% california grown olives? i know what the post says, but comments on another california olive ranch product makes me wary |
| Answer: | The bottles labled Destination Series, and harvested in the 2017-2018 harvest season are not from 100% California grown olives. The label on the basic bottle you can find in stores now says Destination Series and says the olives are sourced from growers in California, Argentina, Chile, and Portugal, then refined and bottled in California. It does NOT have the California Olive Oil Council seal. It does have a seal in place of that saying it is certified Extra Virgin Olive Oil. I have an older bottle on hand from the 2015 harvest. The label says it uses 100% California grown olives and it has the California Olive Oil Council seal. This is the one Cooks Illustrated recommended where they explained olive sourcing and why it is better to buy from companies that bottle close to and soon after harvest. Many loyal customers, as you can see in the reviews, are upset about this, thinking California Olive Ranch betrayed them. They have been buying for a while and probably didn't look closely at the label. I can't blame them for feeling baited and switched. If this disappoints you, as it did me, wait for the next harvest before dismissing California Olive Ranch entirely. I have no affiliation or insider knowledge but I believe this is only a temporary change due to a bad harvest. In fact, the company's CEO is on record in the NY Times as saying the 2018 California olive harvest was a disaster for growers due to the unseasonably cold winter (elsewhere, it was reported it sent CA olive oil manufactures scrambling to find olives to stay afloat and meet demand) and that they had established partnerships with other countries a few years ago in case of this very situation. He also said at least 26% of the oil in each Destination Series bottle is from California. It was also in the news late last year that California Olive Ranch is expanding their plantings by 2000 acres, which should help mitigate less productive years. |
California Olive Ranch 100% Extra Virgin Olive Oil - Certified Cooking & Baking EVOO - California Grown Cold Pressed Oil - Whole30, Keto, Vegan, Kosher Extra Virgin Olive Oil, 1L
California Olive Ranch
Product description
California Olive Ranch 100% Extra Virgin Olive Oil is crafted locally from our Californian farmers in California. This olive oil is made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get gourmet-quality. This accessible gourmet EVOO features well-rounded notes of a floral, buttery and fruity taste. Home chefs like you use it for marinades, sauteing, roasting, grilling, frying, and even baking. Using olive oil as a part of your daily diet may promote heart health, lower blood pressure, and decrease your risk of diabetes. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether it is for a sweet or savory dish. As an added bonus, our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations. Our delicious olive oil is the only oil you need in your kitchen.
- CALIFORNIA OLIVE RANCH EVOO: California Olive Ranch 100% Extra Virgin Olive Oil 100% crafted locally from our Californian farmers in California. Over 150+ culinary awards for this olive oil.
- ENHANCE YOUR SIGNATURE DISH: This accessible gourmet EVOO features well-rounded notes of a floral, buttery and fruity taste. Home chefs like you use it for marinades, sauteing, roasting, grilling, frying, and even baking. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether for a sweet or savory dish. Our delicious olive oil is the only oil you need in your kitchen.
- COLD PRESSED OLIVE OIL: California Olive Ranch Extra Virgin Olive Oil is made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get gourmet-quality EVOO.
- HOW TO STORE YOUR OLIVE OIL: California Olive Ranch places your EVOO in dark bottles to help protect the integrity and life of your oil. We recommend storing it in a dark, cool place to keep it fresh. Unlike wine that can improve with age, olive oil is meant to be consumed fresh.
- RESTRICTED DIET FRIENDLY: Our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations.
User questions & answers
| Question: | Is this 100% california olive oil council certified as containing only california grown olives |
| Answer: | The bottle is made of glass. |
| Question: | What is the smoke point for this oil |
| Answer: | Our oils are certified by Applied Sensory, an independent, third-party sensory panel and certifying body. Applied Sensory certifies extra virgin olive oils from all over the world to the OOCC standard. Our 100% California additionally displays the OOCC seal from the Olive Oil Commission of California. |
| Question: | Is the bottle glass or plastic |
| Answer: | There are 101.4 ounces in this container. |
| Question: | Is there some reason why the bottle does not show the california olive oil council cooc certification seal |
| Answer: | There are 101.4 fluid ounces in this container. |
PACK OF 4 - California Olive Ranch Extra Virgin Olive Oil, 25.4 fl oz
California Olive Ranch
Product description
California Olive Ranch cold presses their award-winning 100% California grown olives within hours of picking for a fresher taste. California Olive Ranch Extra Virgin Olive Oil's distinct green bottle keeps this sustainably grown, premium extra virgin olive oil fresher longer. Ingredients: Extra Virgin Olive Oil. Instructions: Store away from heat and light.
- First cold press
- California grown since 1998
- Non-GMO Project Verified
- Everyday size
- Kosher
User questions & answers
| Question: | Are the pictures and description accurate? I thought they were only selling the Destination series, which is a mix of California and foreign oils |
| Answer: | It’s a old listing, apparently. A couple of years ago or so, California Olive Ranch started importing olive oil and blending it to meet growing demand (olive trees take 5 to 10 years from planting to become commercially productive, so planting new trees couldn’t have given them the increased product they needed fast enough). To distinguish this, they branded the new blended oil “Destination Series,” but the packaging and labeling is deceptively similar. Today, consumers wanting the critically-acclaimed 100% California oil have to be careful to examine the package closely. |
| Question: | does the oil solidify when put in the refrigerator |
| Answer: | Destination series contain certified extra virgin olive oil from California,Argentina, Chile and Portugal. |
| Question: | california olive ranch cold presses their award-winning 100% california grown olives" why does the product arrive andis from 3 foreign countries+ca |
| Answer: | Our 100% California is made from 100% Californian grown olives and is certified by Applied Sensory, an independent, third-party sensory panel and certifying body. Applied Sensory certifies extra virgin olive oils from all over the world to the OOCC standard. Our 100% California additionally displays the OOCC seal from the Olive Oil Commission of California. |
| Question: | Is this the “Destination Series” mixing imported oils |
| Answer: | The smoke point for our oil is over 425ºF. |
California Reserve Miller’s Blend Extra Virgin Olive Oil - Finishing Olive Oil - Cooking & Baking, California Grown Cold Pressed EVOO - Non GMO, Whole30, Keto, Vegan Friendly, Kosher Olive Oil, 500mL
California Olive Ranch
- CALIFORNIA RESERVE MILLER’S BLEND EVOO: Specially crafted by our head miller, this oil showcases a perfectly balanced blend of Arbequina, Arbosana and Koroneiki olives from our California farmers. 100% California, and consistent award winner!
- ENHANCE YOUR SIGNATURE DISH: This gourmet EVOO features a fruity beginning, notes of fresh herbs and a lingering pepper that makes this our go-to finishing oil. Our delicious olive oil is the only oil you need in your kitchen.
- COLD PRESSED OLIVE OIL: California Olive Ranch Extra Virgin Olive Oil is made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOO, ensuring you get gourmet-quality EVOO.
- HOW TO STORE YOUR OLIVE OIL: California Olive Ranch EVOO comes in dark amber bottles to help protect the integrity and life of your oil. We recommend storing it in a dark, cool place to keep it fresh. Unlike wine that can improve with age, olive oil is meant to be consumed fresh.
- RESTRICTED DIET FRIENDLY: Our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations.
User questions & answers
| Question: | Can you use this oil for dipping |
| Answer: | This is not an organic oil. |
| Question: | What is the polyphenol content |
| Answer: | California Reserve Collection features a certification seal from Applied Sensory, an independent, third-party sensory panel and certifying body. Applied Sensory certifies extra virgin olive oils from all over the world to the OOCC standard. Our 100% California and California Reserve Collection are additionally display the OOCC seal from the Olive Oil Commission of California. |
| Question: | Is it organic |
| Answer: | I found it to be accurate. It only shows one source of the oil as California. I have found it locally for a lesser price. But my experience is it is as described |
| Question: | Is this cooc approved |
| Answer: | Good olive oil will thicken and even somewhat solidify in a refrigerator. |
Product features
WHAT CAN YOU COOK WITH EVOO?
For many, cooking with extra virgin olive oil seems to have rules and myths associated with it. But in reality, extra virgin olive oil is one of the best oils to cook with! Extra virgin olive oil is perfect for cooking, frying, sauteing, poaching, dressing and baking. Cooking with olive oil also brings an additional flavor profile to your dish that’s unique to only extra virgin olive oil. We encourage you to experiment and play around with different uses for olive oil and find out for yourself how olive oil can help enhance your next dish!
BAKING WITH EVOO
Baking with extra virgin olive oil can bring a new and wonderful twist to any of your favorite baked goods. Using olive oil instead of butter is also a great way to cut saturated fats out of your favorite treats. We bake with extra virgin olive oil because it adds a wonderful, nuanced flavor to baked goods. Baking with extra virgin olive oil is easy with our conversion chart below. Simply find how much butter or margarine your recipe calls for on the chart and replace it with the corresponding amount of your favorite California Olive Ranch Extra Virgin Olive Oil.
GRILLING WITH EVOO
From start to finish, extra virgin olive oil can play a role in every part of your grilled meal. No matter how you’re planning to prepare your ingredients for the grill, reach for a bottle of our extra virgin olive oil to ensure good depth of flavor. Once you’ve fired up the grill, you can lightly brush your grill with olive oil to prevent sticking or use it to baste your food. Olive oil can be a great way to finish off your meats and veggies. Give them a quick brushing before you take them off the grill, or drizzle them with extra virgin olive oil once they hit your plate, it’s hard to go wrong.
California Olive Ranch Everyday Extra Virgin Olive Oil, 33.8 Ounce
Everready First Aid
Product description
California Olive Ranch’s Everyday extra virgin olive oil is a great versatile oil to keep in your kitchen. It’s mild balanced flavor profile makes it a go-to oil for any cooking preparation. With notes of fresh herbs, fruit and green grass we recommend it for your everyday baking, sauteing and roasting.
- Non-GMO Project Verified
- Certified extra virgin
- First cold press
User questions & answers
| Question: | What year was this oil harvested(if you know). What is the by before date? Thanks |
| Answer: | No definitely not. That's an error. They are developing an organic one but have not sold any yet.I have spoken to this company many times. Great olive oil. They use IPM right now. I am hoping they have a successful harvest and sell organic soon. |
| Question: | How many bottles are in the package for this price |
| Answer: | From the North American Olive Oil Association article - "Keto diet and olive oil" - January 30, 2018. Olive oil is allowed within a keto diet. It has no carbs and is 100% fat. One of the most concerning things about the keto diet is amount of saturated and animal fats. Adherents to the keto diet often choose coconut oil, butter and lard as their primary fats. This is unnecessary. All fats contain the same number of calories and grams of fat. You can follow a keto diet just as well by avoiding faddish fats such as coconut oil and relying on healthy fats such as olive oil. This is directly from an article published by the North American Olive Oil Association: Keto Diet and Olive Oil January 30, 2018. "If you are going keto, take care of your health and use olive oil instead of saturated fats. The antioxidants in olive oil will help you absorb the nutrients in the small amount of vegetables that you are allowed to consume. As a liquid fat, olive oil is easy to drizzle onto keto meals. Olive oil can improve the flavor of just about any meal and can be consumed by the spoonful by itself between meals. |
| Question: | It says "100% organic" in description - is it truly organic |
| Answer: | YES. This is delicious olive oil. It is lite. I make salad dressing and we put different types of vinegar with it for dipping bread. It is the best we had enjoyed. I have use it in making waffles it was great but I just tried it in my banana bread and it was too heavy for that. I think if I cut the amount in half it would have worked. |
| Question: | Is this keto (like the other version they offer that's twice as expensive |
| Answer: | Please note that while the levels of polyphenols stay relatively consistent, the exact numbers can fluctuate from year to year and over time. The polyphenol levels for our 100% California Reserve Millers Blend is 300 mg/kg. |
Lucius Organic California Olive Oil 16.9Oz - Extra Virgin, Cold Pressed, Fresh Harvest - 100% Pure, Unfiltered, Unblended Single Spanish Varietal - Gourmet EVOO for Ranch Salad & Cooking
Plaisir Royal
Product description
California Made, USDA Certified, Organic Extra Virgin Olive Oil
- To guarantee QUALITY and FRESHNESS, our olives are harvested at full maturity during the fall. We then race against time and first cold press them, same day of picking, at our California ranch mill less than 50 miles away.
- We do not mix or blend oils. This is PURE, uncut, unfiltered, unrefined, real authentic CALIFORNIAN single spanish arbosana varietal, extra virgin cold pressed olive oil.
- Healthy organic (non GMO), CERTIFIED by the USDA, and with high anti-inflammatory phenolic content: taste it raw and feel the peppery tingling down your throat!
- Tasting notes: Smell of fresh olives with traces of recently cut green grass. When in mouth, round and smooth with hints of apple. Strong peppery aftertaste, hallmark of a premium olive oil that is fresh and alive!
- This is Olio Nuovo from the most recent fall harvest. Enjoy its rich aroma on a freshly grilled wild alaskan salmon fillet, cold dipped with some freshly baked bread or drizzled over a season tomato-mozzarella salad!
User questions & answers
| Question: | When will the oil from the 2020 harvest be available via amazon |
| Answer: | The November 2019 batch currently stands at 146ppm. |
| Question: | Is it cooc certification |
| Answer: | Our olives are 100% grown, milled and bottled in California. We do not mix or blend, and they all come from the same Spanish Arbosana varietal. We prefer this varietal as it is more round and less bitter than others. Perfect for salad and cooking! And no, we do not use glyphosate (or any industrial herbicide). We are USDA certified organic and this is totally prohibited. Thank you for your interest. |
| Question: | What is the polyphenol content of this oil |
| Answer: | It is going to vary by the bottle you purchase, the harvest date is on the bottle. I just purchased a bottle last month and the harvest date was 2014 & the best by date is Oct - 2016. Hope this helps |
| Question: | Is this a spanish oil processed/packaged in california or is it really a california grown olive oil? do you use glyphosate in your orchard |
| Answer: | 1big bottle |
California Olive Ranch Arbequina Extra Virgin Olive Oil, 16.9 Fl Oz (2)
California Olive Ranch
- California Olive Ranch Oil Olive Extra Virgin Arbequina 16.9 FO
- 500ml/ 16.9 oz. natural unfiltered, unrefined extra virgin olive oil
- Gold Series Awards
- Certified Extra Virgin Olive Oil by the California Olive Council
- Arpequina Olives - First Cold Press. Set of 2
User questions & answers
| Question: | Is it cooc certified |
| Answer: | I have had for a couple of months and it is almost gone. The bottle shows harvest date in Oct-Nov 2019 and best used date of Feb 12 2021. I do store in dark place and lower cabinet for as cool as possible location. |
| Question: | Tiene la certificación cooc? gracias |
| Answer: | Not sure what a cooc seal is but the bottles are sealed so that breaks away when you Twist the cap to open. |
| Question: | How long, after opening, is it good |
| Answer: | Typically we have the most recent fall harvest available in January the following year. So for example, the 2020 harvest would become available in January 2021. |
| Question: | Where is the cooc seal located on the bottle? can't see it on picture provided |
| Answer: | Short Answer: Lucius is not certified by the COOC. Long Answer: Lucius is certified organic by the USDA and this also guarantees the Californian origin of our oil. When applying for certification, the USDA checks all the label claims and validates that they are truthful and accurate. We feel that adding the COOC seal on top of our USDA organic certification adds extra cost, with no real extra value to our customers. |
California Olive Ranch Extra Virgin Olive Oil Mild & Buttery -- 16.9 fl oz - 2 pc
California Olive Ranch
Product description
California Olive Ranch Mild and Buttery Extra Virgin Olive Oil, 16.9 Fluid Ounce. That means growing on California ranches, finding new, innovative ways to plant and harvest olives and maintaining sustainable practices in order to create high-quality extra virgin olive oil that is accessible to as many people as possible. Whether youre a home cook or a professional chef, we have an extra virgin olive oil to suit all of your needs. Kosher, Dairy Free
- Is Discontinued By Manufacturer :
- Package Dimensions :
- Item model number :
- Manufacturer :
- ASIN :
User questions & answers
| Question: | It has 2pc at the end, does it mean 2 bottles |
| Answer: | No, the destination series says Destination Series on the front label in the area where this image says light and buttery. When I bought from the seller it showed the image you are asking about but they sent me the less desirable destination series and there were no returns allowed. |
| Question: | Has everyone been satisfied with press date? i.e., is it fresh |
| Answer: | do not see one , states California grown, nice taste |
| Question: | is this the destination series? in the picture it shows a different one |
| Answer: | NO! as of 11/28/19 with a harvest date of Oct-Nov 2018 there is no COOC seal. |
| Question: | Do you have cocso seal at the back of the bottle |
| Answer: | Si |
Massimo Gusto California Grown Extra Virgin Olive Oil - 3L Tin Can (101.4Fl Oz) - Pack of 1
Massimo Gusto
Product description
A distinct yet sophisticated flavor profile that enhances, never overpowers. A subtle fruity aroma and crisp peppery undertones evocative of the lush and fertile valleys of California's Central Coast and of course the smooth effortless taste of superior quality.
- California Grown And Milled Extra Virgin Olive Oil - Cold Pressed - 100% Pure And Unadulterated
- A Cholesterol Free Ingredient
- Packaged In California To Maximize Freshness And Reduce Carbon Footprint
- European Style 3 Liter Tin Can - Preserves Quality By Blocking Light - Integrated Pour Spout
- Packed In A Corrugated Shippper With Biodegradable Peanuts To Ensure The Oil And Tin Arrive In The Best Possible Condition!
User questions & answers
| Question: | Seller: is this also processed in the usa |
| Answer: | It has always been fresh. Great olive oil. |
PACK OF 4 - California Olive Ranch Extra Virgin Olive Oil - 25.4 oz.
California Olive Ranch
Product description
California Olive Ranch cold presses their award-winning 100% California grown olives within hours of picking for a fresher taste. California Olive Ranch Extra Virgin Olive Oil's distinct green bottle keeps this sustainably grown, premium extra virgin olive oil fresher longer.
- First cold press
- California grown since 1998
- Non-GMO Project Verified
- Everyday size
- Kosher
User questions & answers
| Question: | Is this product with cooc seal |
| Answer: | The olives are grown in California. The olives are crushed and milled in California. The oil is packaged in California. Hope this answers your questions. Please don't hesitate if there is anything further. Thanks. |
| Question: | Does this have the cooc seal? i do not want the destination series |
| Answer: | Yes, I received 2 bottles |
California Olive Ranch Garlic Infused Extra Virgin Olive Oil Blend - High Heat Cooking & Grilling Cold Pressed EVOO - Roasted Garlic Flavor - 750mL
California Olive Ranch
Product description
California Olive Ranch Garlic Infused Extra Virgin Olive Oil. Tasting notes of roasted garlic flavor with mild hints of extra virgin olive oil. Perfect for enhancing your dishes with garlic flavor. California Olive Ranch Extra Virgin Olive Oil is made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOOs, ensuring you get gourmet-quality EVOO. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether it is for a sweet or savory dish. As an added bonus, our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations. Our delicious olive oil is the only oil you need in your kitchen.
- GARLIC INFUSED EXTRA VIRGIN OLIVE OIL: This combination of bold garlic and extra virgin olive oil enhances any savory dish, from fresh pasta sauce to salad dressings and meat marinades. Crafted to California Quality Standards.
- ENHANCE YOUR SIGNATURE DISH: This unique and tasty Garlic EVOO features roasted garlic flavor with mild hints of EVOO. The bold garlic flavor of this oil is great for everyday cooking, you can use this olive oil for sauteing, roasting, blackening, braising, and grilling. Extra virgin olive oil has a wide range of flavor profiles which makes it an ideal cooking oil whether for a sweet or savory dish.
- COLD PRESSED OLIVE OIL: California Olive Ranch Extra Virgin Olive Oil is made from cold-pressing olives to extract their natural oils. Other “light” or “pure” olive oil is made using excessive heat or chemicals which alter the taste and quality of the olive oil. We never use high heat or solvents in our EVOOs, ensuring you get gourmet-quality EVOO.
- HOW TO STORE YOUR OLIVE OIL: California Olive Ranch places your EVOO in dark green bottles to help protect the integrity and life of your oil. We recommend storing it in a dark, cool place to keep it fresh. Unlike wine that can improve with age, olive oil is meant to be consumed fresh.
- RESTRICTED DIET FRIENDLY: Our extra virgin olive oils are verified non-GMO by the Non-GMO Project, and certified kosher by Orthodox Union. They are also Whole30 approved, certified paleo, keto verified, and vegan friendly. All oils at California Olive Ranch are certified "Extra Virgin" by Applied Sensory, passing both rigid chemical and sensory evaluations.
User questions & answers
| Question: | Would this buttery olive oil taste good when microwaving your own popcorn? Would it give it a buttery taste or is it more smooth oil |
| Answer: | I don't have access to a bottle , but I assume the sell by date is somewhere on it. |
| Question: | What is the harvest date (not the "good until" date) of this batch? Just want to make sure this is the latest batch before I order |
| Answer: | I’ve no idea what a “cooc seal” is |
| Question: | How can I know the use by date? Or, would there be a particular length of time I could count on |
| Answer: | Yes |
| Question: | Does this brand has the cooc seal |
| Answer: | Unfortunately, I discovered recently that all of the California Olive Ranch is Destination Series and not grown strictly in California anymore. |
Life Extension California Estate Organic Extra Virgin Olive Oil, 500 Ml
Life Extension
Product description
Life Extension California Estate Organic Extra Virgin Olive Oil, 500 Ml
- Made from USDA certified Organic hand-picked and fresh milled olives.
- Helps promote healthy HDL levels already within normal range.
- Helps inhibit LDL oxidation.
- Supports endothelial function and cardiovascular health.
- Promotes healthy blood pressure already within normal range.
- During the summer months products may arrive warm but Amazon stores and ships products in accordance with manufacturers' recommendations, when provided.
User questions & answers
| Question: | Is it delicate, medium or robust |
| Answer: | This is correct, the harvest date is October 2019. If you have any additional product questions please call our Wellness Specialist at 1-800-226-2370. |
| Question: | Does this oil have the cooc certification |
| Answer: | Research the Mediterranean diet. |
| Question: | Looking at this listing in dec 2019, I see the bottle in the pic says the harvest date is Oct. 2019. Can anyone (seller?) confirm this is now correct |
| Answer: | I don't recommend it on popcorn unless you want your popcorn to taste like olive oil (which I have every now and then). It is a mild olive oil, but it still definitely tastes like olive oil. |
| Question: | I'd be interested in any anecdotal or documented evidence of improved health because of the use of this oil |
| Answer: | the date on the back is the harvest date, not an expiration date. if buying from walmart typically it is about a year old. |
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