12 best dried seafood

Dried seafood refers to a variety of seafood products that have been preserved through a dehydration process. This preservation method involves removing moisture from the seafood, which extends its shelf life and concentrates its flavor. Here is some information about dried seafood:

Types of Dried Seafood: Dried seafood encompasses a wide range of seafood products, including but not limited to:
- Dried Anchovies: Dried anchovies are small fish that have been dried to a crisp texture. They are commonly used as a flavoring agent in various Asian cuisines and can add a savory, umami taste to dishes.
- Dried Shrimp: Dried shrimp are tiny shrimp that have been sun-dried or dehydrated. They are used in many Asian dishes, especially in soups, stir-fries, and as a topping for congee (rice porridge).
- Dried Squid: Dried squid is squid that has been dried, often salted and seasoned.It is a popular snack in many parts of the world and is known for its chewy texture and savory flavor.
- Dried Fish: Various types of fish, such as cod, mackerel, and herring, can be dried for preservation. Dried fish can be used as a snack or rehydrated and cooked in dishes.
Culinary Uses: Dried seafood is used in a wide range of culinary applications. It is often incorporated into soups, stews, and sauces to add depth of flavor and umami richness. In some cultures, dried seafood is a key ingredient in traditional dishes and recipes.
Umami Flavor: Dried seafood is prized for its intense umami flavor, which is a savory taste sensation. This umami quality can enhance the overall taste of a dish, making it more robust and satisfying.
Storage: Proper storage is crucial to maintain the quality of dried seafood. Store it in a cool, dry place, preferably in an airtight container to prevent moisture absorption and contamination by pests.
Asian Cuisine: Dried seafood is particularly prevalent in Asian cuisines, such as Chinese, Korean, and Thai. It is often used to make broths, stocks, and seasonings for a wide range of dishes.
Health Considerations: Dried seafood can be a nutritious addition to a diet as it is a good source of protein, vitamins, and minerals. However, because it is often salted during the drying process, it can be high in sodium, so it should be consumed in moderation, especially by individuals with high blood pressure or sodium-sensitive diets.
Rehydration: In many recipes, dried seafood needs to be rehydrated before use. This is typically done by soaking it in water or other liquids to restore its original texture and remove excess salt.
Variety: The specific type of dried seafood and its culinary uses can vary widely by region and culture. Some dried seafood products are considered delicacies and can be quite expensive, while others are more common and affordable.

In summary, dried seafood is a category of preserved seafood products that have been dehydrated to extend their shelf life and intensify their flavor. They are commonly used in a variety of cuisines, particularly in Asian cooking, to add a distinctive umami taste to dishes. Proper storage and moderation in consumption are important considerations when using dried seafood in cooking.

Below you can find our editor's choice of the best dried seafood on the market

Sea Moss | Makes 24oz of Gel | WILDCRAFTED | Raw + Non GMO | Sundried | Mineral Rich | Golden

Elderwise Organics LLC

Based on 214 reviews Check latest price

Makes 24 oz of gel
Easy to follow instructions.
Contents of package is 100% raw Sea Moss
Expands in size with soaking

Product features

Golden Sea Moss

Our Golden Sea Moss is harvested from pristine waters, on the Caribbean Sea. It is a marine protected area that restricts merchant activity in an effort to minimize pollution and contaminated waters.

Ethically Harvested

Our sea moss is grown on the shores, not in pools, ensuring all the vitamins, minerals and antioxidants are truly organic and naturally occurring, making them easy and simple for the body to absorb and digest.

Natural Drying Process

Local Islanders harvest and dry this sea moss in the sun on the ocean beaches. No chemicals or additional heat is used to speed the drying process. It is also never bleached.

Nutrient Dense

It's shown to contain 92 trace minerals including Calcium, Iron, Magnesium, Zinc, Potassium, Vitamin A, C, E K, & Sulfur.

Easily Blends into Foods

It's most commonly consumed in smoothies and soups. It's also easy to add to coffee, tea and pre workout/post workout shakes.

It has a very mild taste and blends easily. Using an immersion blender or blender bottle works easiest.

Making Your Own Gel is Simple!

Soak the sea moss overnight in water.

It will increase in size.

Drain + Rinse the sea moss. (consider saving this water to use as a face rinse or add to your bath for added minerals)

Blend sea moss and indicated amount of clean, purified water.

Store in a glass jar in the fridge and consume within 3 weeks. You can freeze it for an extended life of 6 months. (Freeze in plastic container to avoid cracked glass)

This package will makes 24 ounces of gel.

[KFM] Korean Food Korea Dried Squid Legs 20g x 10 오징어 숏다리 20g x 10봉

Dried Seafood

Based on 301 reviews Check latest price

Product description

Korean Food Korea Dried Squid Legs

User questions & answers

Question:	How many calories is it
Answer:	I have stainless steel pots, and I haven’t noticed any discoloration on them. It doesn’t overly make the soup or rice too yellow; they look natural. I hope this helps.
Question:	I know it's hard to eat and you have to chew several times, but can you eat it right out the bag? (Making sure
Answer:	It is 12 separate boxes containing 8 cubes each.
Question:	What are the ingredients
Answer:	135 mg sodium per half cube which equals one serving 270 mg sodium per cube which equals two servings
Question:	Are these moist
Answer:	500 mg for the low sodium Vegetable. As a "hobby chef" there entire selection of products is by far the best Bullion I've ever had. I've been using their products solely for at least two years now. They make all the difference in the world.

The Inca Trail Shrimp Jerky – Healthy and savory cured dried seafood snack – Exquisite and Rare natural Ecuadorian dehidrated ocean delight – 1.6oz Pack (Garlic flavor)

The Inca Trail

Based on 56 reviews Check latest price

EXCLUSIVE TASTE: Delight all your senses and try our delicious original dried shrimp jerky snack! This product embeds all the natural flavors of top-quality shrimp and simple ingredients, so you can enjoy a delicious snack, suitable for all your family.
SIMPLE RECIPE: We put together in our package top-quality shrimp, raised with care by experienced farmers, and only 2 additional ingredients: natural spices and sea salt. This delicious blend will make you adore our dried seafood snack, that you won’t be able to last more before wanting another bite!
PREMIUM QUALITY: We prioritize quality above anything else. That is why we offer you this exquisite dried shrimp jerky snack. Ecuadorian raised shrimp by skillful farmers, carefully prepared with high-end manufacturing technologies, is ready to offer you a premium quality taste and amazing texture.
HEALTHY SNACK: Our delicious dried shrimp was prepared to be enjoy by everybody. It is a healthy alternative to fatty snacks, as it is protein-rich, has a low amount of carbs and protein, no sugar, no gluten, or preservatives.
PACKED WITH CARE: At The Inca Trail we take all aspects into consideration, so you can enjoy an amazing dried seafood snack! We use the latest packaging technologies that ensure our shrimp packs can resist in every condition. The pack doesn’t allow any moisture, light, or oxygen, maintaining the shrimp fresh and flavorful.

User questions & answers

Question:	How many shrimp are in the package
Answer:	Yes, you can eat it right out of the bag. There are other dried squid type and you too could eat those directly out of the bag, but many Koreans boil it for a minute or two or toast it.
Question:	Are the dried shrimp ready to eat? Also, does the product need to be retrigerated
Answer:	sugar, salt, dried squid, etc..taste like teriyaki but no soybean taste
Question:	What are the ingredients
Answer:	Not moist. But the more you chew, the more moist.

Product features

Welcome to the unique experience

Shrimp is the major seafood product eaten in the world. We preserve its natural flavour for the most demanding tastes.

Quality in details

we work only with top 10 Ecuadorian shrimp exporters and select the best of the best
the shrimp is processed immediately after being caught
we don't use big packages to put small quantities of product. We use only what's needed to fit 45 grams of quality in it
our bag can be easily taken with you in a pocket of your jacket or suit for a quick snack
we use modern materials to protect your food and deliver it to you intact

Original

Freshly caught Ecuadorian shrimp
Ecuadorian sea salt
Powdered Ecuadorian Black pepper

3 servings of 15gr:

45 calories
10gr protein
160mg sodium
0 carbs
0 fat

Garlic

Freshly caught Ecuadorian shrimp
Ecuadorian sea salt
Powdered Ecuadorian garlic

3 servings of 15gr:

45 calories
10gr protein
160mg sodium
0 carbs
0 fat

Jalapeno

Freshly caught Ecuadorian shrimp
Ecuadorian sea salt
Powdered Ecuadorian jalapeño pepper

3 servings of 15gr:

45 calories
10gr protein
160mg sodium
0 carbs
0 fat

Dried Mix seafood, Anchovy Kelp Dashi Pack, Made In Korea (16gX 10Tea Bags)

GS PLUS Seafood

Based on 147 reviews Check latest price

Product description

To remove the smell of anchovies, it was dried twice and wrapped.
Among anchovies, use the best stock-producing medium anchovies (or osari anchovies).
All the added ingredients are made in Korea.
Cooking method : Put one pack into boiling water.

⊙ Storage: Avoid direct sunlight and keep it refrigerated.

The anchovies contain very healthy nutrients such as calcium, potassium, omega3, collagen, and taurine

Dried Seafood Dashi Pack - You can add a seafood dashi pack to boiling water to make the taste of various soup dishes, such as Korean soup dishes, micro bean paste soup, and so on.
Contains 50% Dried anchovies, 18% Dried Kelp, 13% Dried shrimp, 13% Dried radish, 6% dried green onion
Various kinds of seafood and vegetables are packaged in one pack, so you can make anchovy stock easily.
The combination of seafood and vegetables adds a tantalizing flavor to the dish.
Made In Korea

User questions & answers

Question:	How much water for each packet
Answer:	Normally you will encounter 15 to 22 individual dried shrimp in the package. We source only large shrimp that weigh roughly 0,5oz each when peeled. As drying process removes up to 80% of water the shrimp ends up weighing 3.8 to 4.2gr.
Question:	how much salt
Answer:	Sure! That's the idea. We take fresh shrimp, mix it with spices and dry it, using our patented 5 stepped process. We strictly control the temperature on every step to deliver safe ready to eat product. Regarding refrigeration. The shelf life of the product after we seal it is 730 days without refrigeration. Once opened consume it in 24 hours or put in the fridge for up to few weeks.
Question:	What are ingredients
Answer:	Peeled and deveined shrimp, sea salt and natural grounded spices depending on the flavor.
Question:	No msg added
Answer:	Good morning. Sorry. The producer has not entered calories. Calories are unknown

Dried shrimp - 3 oz

Importfood

Based on 691 reviews Check latest price

Product description

Small, sun dried shrimps are used as in various Thai recipes, most notably Miang Kham, Pad Thai and Green Mango with Sweet Fish Sauce. Store in a cool dry place. For certain recipes, you should soak in hot water for 15 minutes before using. Approximately 400 small dried shrimp per 4 oz package. Ingredients: shrimp, salt, artificial color. Product of Taiwan.

Used as in various Thai recipes
Soak in hot water for 15 minutes before using
Contains shrimp, salt, artificial color
Product of Taiwan

User questions & answers

Question:	The package says "keep in refrigerator" but the description on this page indicates that the package should be kept in a cool place. Which is it
Answer:	Mine were individually wrapped. My dog loves them.
Question:	What Vitamins Does It Have
Answer:	Hello, Yes, all of our bones are sourced and made in the USA. Sincerely, The Country Butcher Team
Question:	Does It Contain Sugar
Answer:	Good question this doesn't seem right. I do know that the 4 pack is just enough if you have a small dog. I subscribe 1 every 3 months. The price difference here must be a mistake.
Question:	Are these deveined
Answer:	No they do not splinter

Asia Trans Saki Ika Dried Cuttlefish Snack | Hawaiian Seafood Jerky | High-Protein, Low-Fat, Low-Calorie (16 oz.)

Asia Trans & Co

Based on 445 reviews Check latest price

🦑 Foodie Treats -- Dried cuttlefish is a popular Japanese, Korean, Thai, and Chinese snack. The sweet, salty, and spicy flavor of Saki Ika is commonly enjoyed with beer.
💪🏽 Nutrient-Packed -- Dried cuttlefish is similar to shredded squid in terms of nutrition and taste: it's high in protein, never lacking in flavor, low calorie, and low fat!
😃 Guilt-Free Snacking -- Saki Ika is a great source of lean protein, making it a heart-healthy alternative to beef jerky, chips, and other traditional vending machine snacks.
😋 Enhance Savory -- In Hawaii, dried cuttlefish is often added to popcorn, eaten straight out of the bag at the beach, or passed around during nights out.
💯 Generously Packaged -- The large 16oz bag is great for gifting and sharing during movies or road trips. Resealable for optimal freshness and tastiness.

User questions & answers

Question:	sodium content
Answer:	500 to 700ml per pocket is appropriate. If there is a lot of water, increase the boiling time.
Question:	are they spicey
Answer:	There's no salt in it.
Question:	Is it with MSG
Answer:	From the description regarding the product on the listing: ontains 50% Dried anchovies, 18% Dried Kelp, 13% Dried shrimp, 13% Dried radish, 6% dried green onion
Question:	It is a product of which country
Answer:	No msg was added

FISHER QUEEN Dried Small Size Shrimp (3oz 1 pack)

shrimp

Based on 10 reviews Check latest price

Product description

◆ What' s so special about FISHER QUEEN's Shrimps? ◆

1. Shrimp is one of the most frequently used ingredients in Korean cooking. especially for deep-fry and Seasoning.

2. Available in 2 varieties.

- Small Size

- Medium Size

◆Natural Dried Shrimp Powder◆

Shrimp powder is a natural seasoning that is healthier than regular seasonings due to its low calories, high nutritional value, and low salt content.

1. Blender: Put the dried shrimp in a blender and process until powdery.

2. Storage and Labeling: Transfer the dried shrimp to the container and label it.

◆ HOW TO COOK A fried shrimp snack◆

After lightly washing with water, drain the dried shrimp by placing it on a sieve and gently remove the moisture with a kitchen towel.

In a plastic bag, mix 2Tbsp of starch powder, 1/2Tbsp of pepper, 1/2Tbsp of parsley powder, and some salt with the dried shrimp.

Shake the plastic bag, spread the starch powder evenly on the shrimp, and fry in preheated oil.

INGREDIENTS : 100% Natural Premium Qualified Material.
PACKAGE : 1 Pack ( 3oz ) per order.
USE : Use it for stir-frying or broth.
USE : Fry it for a snack, especially best for beer snack

Dried Squid, Dried Cuttlefish | Seafood Jerky | High-Protein, Low-Fat, Low-Calorie, Dried Seafood 9.45 OZ (268 Gram)

YOBEST

Check latest price

ALL LIGHTLY DRIED AND SUN-DRIED: The squid is dried raw, no one adds any salt, and it can be grilled without salt. It is suitable for microwave, oven, fire roasting, charcoal roasting, etc.
THICK MEAT: The big squid is caught in the deep sea, freshly processed, using traditional drying process, and the meat is thick.
GOOD ORIGIN: Produced from the magical 37°N latitude, pollution-free ocean fishing, fresh and dried, no salt, no preservatives, and better retain the nutrition of squid.
SQUID SOAK: Dried squid is soaked in cold water for 3-5 hours, then add baking soda (25g baking soda for 500g squid is best) and soak for about 3 hours. Take it out and wash it in cold water repeatedly to remove the alkali taste and cook. (The soaked squid should be exhausted Eat quickly)
FULL OF NUTRITION: The protein content is 65.9% per hectogram, which is 27.8 grams more than dried cuttlefish; it contains 316 kcal of calories, which is 42 kcal higher than dried cuttlefish; dried squid also contains carbohydrates, calcium, phosphorus, iron and other nutrients.

Shredded Squid, Large Sized 8.8 oz - Dried Cuttlefish, Asian Hawaiian Style Seafood from China North Sea, Prepared Packaged, Squid Plain Flavor, Charcoal Roasted Jerky Snack

WXFDP

Based on 5 reviews Check latest price

Product description

The mouth-watering snack is perfect for Shredded Squid, and any gathering that you just can't stop eating! It's basically the Asian equivalent to beef jerky. In Hawaii, we add this stuff to popcorn or eat it with beer. It has a chewy, jerky-like texture. The production date is printed on the opening of the package, the format is year/month/day, the shelf life is 12 months, the product is absolutely fresh, please rest assured! (Foods produced in China only have the production date on the packaging, and the end date will not be printed)

【Keep The Original Intention】

We strive to provide our customers with the good seafood-based snack products that are delicious, and remind you of island life. Our dried seafood is high in flavor, and are ideal for carefree snacking.

【More Delicious】

As a ready-to-eat cooked food, you can taste it immediately after opening. Besides, you can also use it for cooking, pairing with salads or as an after-dinner snack

【Storage methods】

Keep in a cool or cool place and avoid sunlight and damp. If you cannot finish eating after opening, please store in the refrigerator to avoid food damage.

Package Includes

A bag of shredded squid

Tip: The date on the package is the production date, not the end date. The shelf life is 12 months.

POPULAR：Dried cuttlefish is a popular Japanese, Korean, Thai, and Chinese snack.The sweet, salty, and spicy flavor of shredded squid is commonly enjoyed with beer. The production date is printed on the package, the format is year/month/day, and the shelf life is 12 months. Please note: we did not print the end date, but we will make improvements in the future and print the end date on the label.
ORGINAL FLAVOR：Selected fresh squid, grilled with charcoal at a constant temperature, and then passed through a strict drawing process to make it chewy and original flavor.
GIFT FROM THE SEA：Raw materials produced in the deep sea of the North Bay of China. These squids grow in natural seas and have fresh and juicy meat. We have been working hard to provide.
BIG PACKAGE：The large 8.8oz bag is great for gifting and sharing during movies or road trips. Of course, you can also enjoy exotic seafood with your family at home.
ENHANCE SAVORY：In Hawaii, dried cuttlefish is often added to popcorn, eaten straight out of the bag at the beach, or passed around during nights out. Take it away and enjoy the real seafood flavor.

Bento Squid Seafood Snack - Sweet and Spicy Flavoured - Dried Squid with Surimi Big Pack

Bento & Co

Based on 259 reviews Check latest price

Product description

Big pack , Sweet and spicy flavored.
High protein seafood snack from dried shredded squid and dried fish (Surimi)
Dried squid with surimi are tasty snack, full of flavor and protein but low in fat and calories
This dried squid and surimi also come in very hot flavor
5 Stars Product of Thailand , Bento seafood snack brand

User questions & answers

Question:	How many ounces is this package
Answer:	Sodium is 402 milligram
Question:	Is this the one where you have to rip the strips apart
Answer:	No, it is not spicey. This company is the better one. The squid is easier to eat. It's still chewy - like eating any dried meat. Remember that this is a fish product - your breath will be strong (like when eating onions). My friends stay away from me when I'm eating this product.
Question:	How much comes in a package? Ie, what is the weight and the number of servings
Answer:	Yes, it has msg.
Question:	Does this product have to stay cold
Answer:	We keep it in a old container, not the original. Not really sure.. The other cuttlefish was from China. Sorry I couldn't be more help.

Roasted Squid Snack (4 Pack) / Dried Squid / Seafood Jerky / Squid Jerky (ORIGINAL)

JEONG HWA

Based on 80 reviews Check latest price

Product description

Squid roasted on an elvan stone – a Korean snack staple that can be enjoyed by everyone. Kids will eat it by itself while adults can spice it up by dipping it into Korean chili red paste, gochujang. Pair it with some beer and you’re good to go!

✅ DELICIOUS SQUID JERKY: This roasted squid jerky is a popular snack amongst all ages and among many Asian cultures such as Korea, Japan, Thailand, China, and more! Everyone enjoys this traditional snack because not only is it made with simple ingredients but for its brilliant texture and amazing flavor
✅ HEALTHY ALTERNATIVE: You get the best of both worlds with this snack - rich in protein and low in calories
✅ FAMILY FAVORITE: Kids enjoy this snack as it is fun to eat while adults relish this snack by pairing it with a nice cold beer. It is known to be a very popular "anju" which translates to drinking snack or appetizer
✅ TOP QUALITY: This traditional snack is made by one of the leading manufacturers of dried squid snacks in Korea
✅ NEVER GET BORED: We offer many different variations of this country favorite snack. You can choose from roasted, dried, shredded, and a lot more! You can also dip it in Korean chili paste, gochujang, or another fan favorite is dipping it in a mayonnaise and Tabasco mix

User questions & answers

Question:	Is this ready to eat straight from the bag
Answer:	This product have to stay temperature room. ( 0 - 45 C )

[Dashi Pack]Dried Mix Seafood and Anchovy Pack Made in Korea (16gX 10 Bags)

Anchovy family

Based on 154 reviews Check latest price

Product description

Dried mix seaweed and anchovy tea packets for making soup base
Includes 10 packets (16gX10 )
Contains 50%Anchovy, 18%Dried Kelp, 13% Dried Shrimp, 13%Dried Radish, 6% Dried Mushroom
Made in Korea

User questions & answers

Question:	What do you think about using this as the base for clam chowder
Answer:	not really, these can be eaten like they are or in a recipe, not a sauce at all.
Question:	Would this be good to use in making kimchi
Answer:	Yes, they should be removed.
Question:	Did they take the innards out and heads off
Answer:	don't know, korea, I think, since it has the country name on the package, "Korea." We used to have the Japan kind, which is identical, but they don't sell them any more.
Question:	How many cups of water do you use for a packet
Answer:	It is about 1 inch, 25mm or little bit less than 1”. I fried with Olive oil, a pinch of sugar and ground hot pepper, and lastly sprinkled little bit of fried sesame seeds. I love this side dish and it is very delicious. Hope it helps. Thanks.