12 best frozen seafood
Frozen seafood refers to various types of seafood products that have been frozen and preserved for later consumption. These products are commonly found in the frozen food section of grocery stores and come in a wide range of options. Here's what you should know about frozen seafood:
Variety: Frozen seafood encompasses a wide variety of options, including fish, shrimp, lobster, crab, mussels, clams, scallops, squid, and more. The availability of specific seafood products may vary based on location and season.
Convenience: Frozen seafood offers convenience to consumers as it can be stored for extended periods without spoiling.This makes it a convenient option for meal planning and reducing food waste.
Preservation: The freezing process is used to preserve the freshness and quality of seafood. Most frozen seafood is rapidly frozen at very low temperatures to prevent the formation of ice crystals, which can degrade the texture and taste of the seafood.
Packaging: Frozen seafood is typically packaged in airtight containers, vacuum-sealed bags, or individual portions to maintain freshness and prevent freezer burn. Packaging often includes important information such as the type of seafood, weight, and cooking instructions.
Versatility: Frozen seafood can be used in a wide range of recipes, from simple grilled fish to complex seafood pasta dishes. Its versatility makes it a valuable addition to home kitchens.
Safety: Proper handling and storage are essential to ensure the safety of frozen seafood. It should be kept at consistently low temperatures to prevent the growth of harmful bacteria. Thawing should be done in the refrigerator or under cold running water to maintain food safety.
Cooking Methods: Frozen seafood can be prepared using various cooking methods, including baking, grilling, sautéing, steaming, and frying. The cooking method chosen often depends on personal preference and the specific recipe.
Sustainable Sourcing: Some consumers prioritize sustainably sourced seafood products. Various certification programs, such as the Marine Stewardship Council (MSC) and the Aquaculture Stewardship Council (ASC), certify seafood products that meet certain sustainability standards.
Nutritional Value: Frozen seafood is a good source of essential nutrients, including protein, omega-3 fatty acids, vitamins, and minerals. It is often considered a healthy choice for those looking to incorporate seafood into their diet.
Availability: Frozen seafood is available year-round, regardless of the season or location, making it a reliable source of seafood products even in areas far from the coast.
Preseasoned and Precooked Options: Some frozen seafood products come preseasoned or precooked, which can save time and effort in the kitchen. For example, you can find breaded and seasoned fish fillets or precooked shrimp for quick and easy meal preparation.
Frozen seafood offers a convenient and versatile way to enjoy a wide range of seafood dishes, whether you're a seafood enthusiast or just looking to incorporate more seafood into your diet. When shopping for frozen seafood, it's essential to read packaging labels, check for any added preservatives or seasonings, and follow proper storage and cooking instructions to ensure a delicious and safe dining experience.
Below you can find our editor's choice of the best frozen seafood on the marketProduct description
Get ready to make our Key West Pink Shrimp part of your next Thai stir-fry or one-pot garlic shrimp dish! Peeled and deveined, our shrimp are quick and easy to prepare. Toss on the grill or add to a salad or creamy pasta dish and prepare to delight friends and family alike. Wild-caught off the coast of Key West, our juicy shrimp have an exceptional flavor that can only be found near the coast.
- Brought to you by Whole Foods Market.
- Get ready to make our Key West Pink Shrimp part of your next Thai stir-fry or one-pot garlic shrimp dish! Peeled and deveined, our shrimp are quick and easy to prepare.
- Toss on the grill or add to a salad or creamy pasta dish and prepare to delight friends and family alike. Wild-caught off the coast of Key West, our juicy shrimp have an exceptional flavor that can only be found near the coast.
- Wild-Caught in the USA.
- Low Fat.
User questions & answers
Question: | Do you sell Loin Lamb Chops |
Answer: | I’m sure it’s on the packaging. You can see it when you 1st sele t the item and then enlarge the pic. |
Question: | What size are they |
Answer: | I cooked them in an oven and they came out fine |
Question: | Are these fully cooked |
Answer: | So sorry. I no longer have the package. I was only concerned with the sodium content. I have no allergies. |
Question: | How is the shrimp processed? Are there any preservatives or chemicals invovled |
Answer: | No it does not have a pull top. |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
Product description
Standards for farm-raised finfish and shrimp at Whole Foods Market. These standards cover shrimp as well as fish like salmon, Trout, Tilapia, char, catfish and several other species of farmed finfish. We require the following. No use of antibiotics, added growth hormones or poultry and mammalian products in feed. No genetically modified or cloned seafood. Minimizing the impacts of fish farming on the environment by protecting sensitive habitats such as mangrove forests and wetlands, monitoring water quality to prevent pollution and sourcing feed ingredients responsibly. No added preservatives such as sodium bisulfate, sodium tri-polyphosphate (STP) and sodium metabisulfite. Traceability from farm to store. Third-party audits.
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Standards for farm-raised finfish and shrimp at Whole Foods Market. These standards cover shrimp as well as fish like salmon, Trout, Tilapia, char, catfish and several other species of farmed finfish. We require the following:
- No use of antibiotics, added growth hormones or poultry and mammalian products in feed.
- No genetically modified or cloned seafood.
- Minimizing the impacts of fish farming on the environment by protecting sensitive habitats such as mangrove forests and wetlands, monitoring water quality to prevent pollution and sourcing feed ingredients responsibly.
- No added preservatives such as sodium bisulfate, sodium tri-polyphosphate (STP) and sodium metabisulfite.
- Traceability from farm to store.
- Third-party audits.
User questions & answers
Question: | is it skinless |
Answer: | No, all frozen products under that brand have the skin attached. Good news is it comes off easy once it’s cooked. You want the skin on there to protect the flesh while cooking. |
Question: | Can you provide more information on the freezing process? What temp? How long |
Answer: | Regular freeze temperature. Freeze until ready to cook. I take my out in out on fridge 1 or 2 days when I thawed to cook. I have heard if you want to cook right away, put in a small bowl covered with cold water until thawed. I buy 2 to 3 packs at a time. I keep up to 3 months or so. Hope this helped. |
Question: | Does this have coloring added to it or fish diets |
Answer: | All farmed fish add coloring because they are white in color, because their feed isn't natural. Fish get their color from natural consumption. But, you should be more worried about antibiotics and other chemical added to their foods to prevent diseases and parasites as the fish in farms live in packed and very closed spaces. These antibiotics harm your gut microbiome. |
Question: | Does it have bone |
Answer: | No, does not have bone. Skin is super easy to peel after is cook and taste is great. I use to buy these type of Salmon filet at Costco but once i try the ones from Whole Foods i love them. I don't eat read meat and i found a great deal this brad. 100% recomended |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
- 12-ounce resealable bag of raw, peeled, and deveined colossal shrimp with tails
- Responsibly Sourced: 4-Star Certified by Best Aquaculture Practices
- Phosphate Free
- These meaty, impressive shrimp will be a standout in any recipe.
- Our Fresh brand products are all about high-quality food that fits every budget, every day.
User questions & answers
Question: | Farmed or wild |
Answer: | These are uncooked. If you double tap the image, it blows it up and you can see “uncooked” written on the package. |
Question: | Are these shrimp wild caught or farmed |
Answer: | No |
Product features
High quality
Sustainably-sourced seafood, carrots grown in the USA, sausage made with premium cuts of pork. This is high-quality food you can feel good about serving to your friends and family.
Budget-friendly
High-quality food doesn’t have to break the bank. Fresh brand food is affordable, so you can have your cupcake and eat it too. Really, get the cupcake. It’s so worth it.
Everyday selection
Whether you’re snacking on cut fruit, sharing bagels with the team, or cooking Sunday dinner, Fresh brand has the food you want to eat, every day. You’ll find our meat, seafood, produce, bakery items and more, only at Amazon.
Product description
Sustainably Wild-Caught Seafood at Whole Foods Market. When you shop for wild-caught seafood, you may wonder where it comes from and whether supplies are dwindling. No worries in our seafood department. Fresh or frozen, we have traceability from fishery to store. And, we only sell wild-caught seafood from fisheries that are certified sustainable to the Marine Stewardship Council (MSC) standard or rated either "Green" or "Yellow" by the Monterey Bay Aquarium Seafood Watch and the Safina Center. We don't sell any of the red-rated seafood you might find at other grocery stores.
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Sustainably Wild-Caught Seafood at Whole Foods Market.
- When you shop for wild-caught seafood, you may wonder where it comes from and whether supplies are dwindling. No worries in our seafood department.
- Fresh or frozen, we have traceability from fishery to store.
- And, we only sell wild-caught seafood from fisheries that are certified sustainable to the Marine Stewardship Council (MSC) standard or rated either "Green" or "Yellow" by the Monterey Bay Aquarium Seafood Watch and the Safina Center.
- We don't sell any of the red-rated seafood you might find at other grocery stores.
- Certified Sustainable Seafood by Marine Stewardship Council (MSC)
User questions & answers
Question: | The "sell date" on the frozen package i just received is dated over 1 month ago. isn't this fish already bad |
Answer: | i don't know but it have a wierd taste to me so i tossed it. |
Question: | Where is it from and where was it originally packaged after it was wild-caught? was it packaged in iceland? or in another country/place? where |
Answer: | The bag I just opened had 12 individually wrapped fillets inside. I think other bags I've gotten before had a smaller quantity (9 or 10), but they were bigger fillets. The total weight is always 2 lbs of fish. |
Question: | Is this harvested in the USA |
Answer: | Has carbon monoxide for color retention |
Question: | About how many fillets are there |
Answer: | No. Says Product of China |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
Product description
Seafood
- All seafood from the Whole Foods Market Seafood department is Responsibly Farmed or sustainable wild-caught. Here's what you can count on with this selection:
- Certain preservatives prohibited, including sodium bisulfite and STPP
- Traceable to farm or fishery
- Certified to meet the Marine Stewardship Council Standard for sustainability or rated “Green” or “Yellow” by the Monterey Bay Aquarium Seafood Watch program
User questions & answers
Question: | What are the ingredients? I can't see because of the placement in the photos |
Answer: | Yes they do. But why would you ask this on a product page about shrimp ??? |
Question: | Is this already cooked? Thanks |
Answer: | Large |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
Product description
seafood
- All seafood from the Whole Foods Market Seafood department is Responsibly Farmed or sustainable wild-caught. Here's what you can count on with this selection:
- Certain preservatives prohibited, including sodium bisulfite and STPP
- Traceable to farm or fishery
- No antibiotics, added hormones or land-animal products in feed
- Raised in carefully monitored, low-density pens and tanks without synthetic pesticides
- 2-pound resealable bag of tilapia skinless fillets, individually vacuum sealed
- Responsibly Sourced: 4-Star Certified by Best Aquaculture Practices
- Phosphate Free
- Light, nutritious fish that's individually vacuum sealed to minimize waste
- Our Fresh brand products are all about high-quality food that fits every budget, every day.
User questions & answers
Question: | Is this wild caught or farmec |
Answer: | In Mississippi and Louisiana |
Question: | How may fish inn side the bag |
Answer: | We get our products from farms in both Mississippi and Louisiana. |
Question: | Does the talapia have oxygen monoxide in it |
Answer: | No it was fresh! |
Question: | Is this product sourced from the USA |
Answer: | Yes |
Product features
High quality
Sustainably-sourced seafood, carrots grown in the USA, sausage made with premium cuts of pork. This is high-quality food you can feel good about serving to your friends and family.
Budget-friendly
High-quality food doesn’t have to break the bank. Fresh brand food is affordable, so you can have your cupcake and eat it too. Really, get the cupcake. It’s so worth it.
Everyday selection
Whether you’re snacking on cut fruit, sharing bagels with the team, or cooking Sunday dinner, Fresh brand has the food you want to eat, every day. You’ll find our meat, seafood, produce, bakery items and more, only at Amazon.
Product description
Sustainably Wild-Caught Seafood at Whole Foods Market. When you shop for wild-caught seafood, you may wonder where it comes from and whether supplies are dwindling. No worries in our seafood department. Fresh or frozen, we have traceability from fishery to store. And, we only sell wild-caught seafood from fisheries that are certified sustainable to the Marine Stewardship Council (MSC) standard or rated either "Green" or "Yellow" by the Monterey Bay Aquarium Seafood Watch and the Safina Center. We don't sell any of the red-rated seafood you might find at other grocery stores.
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Sustainably Wild-Caught Seafood at Whole Foods Market.
- When you shop for wild-caught seafood, you may wonder where it comes from and whether supplies are dwindling. No worries in our seafood department.
- Fresh or frozen, we have traceability from fishery to store.
- And, we only sell wild-caught seafood from fisheries that are certified sustainable to the Marine Stewardship Council (MSC) standard or rated either "Green" or "Yellow" by the Monterey Bay Aquarium Seafood Watch and the Safina Center.
- We don't sell any of the red-rated seafood you might find at other grocery stores.
- Certified Sustainable Seafood by Marine Stewardship Council (MSC)
User questions & answers
Question: | Are these individually wrapped |
Answer: | Yes. |
Question: | I know the package says product of usa, i like that. is it processed in the usa? i have seen many packages that are processed else where |
Answer: | The package doesn't indicate where it was processed, but does say to go to Whole Foods for more information. FYI, our package contained only tail sections of filets, which was disappointing. |
Question: | How many pieces in each bag |
Answer: | eight pieces in a bag |
Question: | Can I use this for sushi |
Answer: | No, I wouldn’t, we don’t know how fish has been handling from the moment it’s caught |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
Product description
Seafood
- All seafood from the Whole Foods Market Seafood department is Responsibly Farmed or sustainable wild-caught. Here's what you can count on with this selection:
- Certain preservatives prohibited, including sodium bisulfite and STPP
- Traceable to farm or fishery
- Certified to meet the Marine Stewardship Council Standard for sustainability or rated “Green” or “Yellow” by the Monterey Bay Aquarium Seafood Watch program
User questions & answers
Question: | Are these dry scallops |
Answer: | I believe they were Wild Caught. |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
Product description
Standards for farm-raised finfish and shrimp at Whole Foods Market. These standards cover shrimp as well as fish like salmon, Trout, Tilapia, char, catfish and several other species of farmed finfish. We require the following. No use of antibiotics, added growth hormones or poultry and mammalian products in feed. No genetically modified or cloned seafood. Minimizing the impacts of fish farming on the environment by protecting sensitive habitats such as mangrove forests and wetlands, monitoring water quality to prevent pollution and sourcing feed ingredients responsibly. No added preservatives such as sodium bisulfate, sodium tri-polyphosphate (STP) and sodium metabisulfite. Traceability from farm to store. Third-party audits.
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Standards for farm-raised finfish and shrimp at Whole Foods Market. These standards cover shrimp as well as fish like salmon, Trout, Tilapia, char, catfish and several other species of farmed finfish. We require the following:
- No use of antibiotics, added growth hormones or poultry and mammalian products in feed.
- No genetically modified or cloned seafood.
- Minimizing the impacts of fish farming on the environment by protecting sensitive habitats such as mangrove forests and wetlands, monitoring water quality to prevent pollution and sourcing feed ingredients responsibly.
- No added preservatives such as sodium bisulfate, sodium tri-polyphosphate (STP) and sodium metabisulfite.
- Traceability from farm to store.
- Third-party audits.
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
Product description
Standards for farm-raised finfish and shrimp at Whole Foods Market. These standards cover shrimp as well as fish like salmon, Trout, Tilapia, char, catfish and several other species of farmed finfish. We require the following. No use of antibiotics, added growth hormones or poultry and mammalian products in feed. No genetically modified or cloned seafood. Minimizing the impacts of fish farming on the environment by protecting sensitive habitats such as mangrove forests and wetlands, monitoring water quality to prevent pollution and sourcing feed ingredients responsibly. No added preservatives such as sodium bisulfate, sodium tri-polyphosphate (STP) and sodium metabisulfite. Traceability from farm to store. Third-party audits.
- Brought to you by Whole Foods Market. The packaging for this product has a fresh new look. During this transition, you may get the original packaging or the new packaging in your order, but the product and quality is staying exactly the same. Enjoy!
- Standards for farm-raised finfish and shrimp at Whole Foods Market. These standards cover shrimp as well as fish like salmon, Trout, Tilapia, char, catfish and several other species of farmed finfish. We require the following:
- No use of antibiotics, added growth hormones or poultry and mammalian products in feed.
- No genetically modified or cloned seafood.
- Minimizing the impacts of fish farming on the environment by protecting sensitive habitats such as mangrove forests and wetlands, monitoring water quality to prevent pollution and sourcing feed ingredients responsibly.
- No added preservatives such as sodium bisulfate, sodium tri-polyphosphate (STP) and sodium metabisulfite.
- Traceability from farm to store.
- Third-party audits.
User questions & answers
Question: | Is this processed in a shellfish-free facility |
Answer: | "Sell by: date retailers should sell or remove from shelves. Usually means product is 2/3 through its "shelf life" so plenty of time to use at home." Personally, I wouldn't use that fish. |
Question: | este producto es de USA |
Answer: | Was not good Fishy smell when I cooked Had to throw the cooked fish |
Question: | Are these farmed in the usa or asia? elsewhere |
Answer: | Package says "Wild-caught in Iceland." It is marketed by Whole Foods. |
Question: | how many fillets come in the bag? Are they individually vacuumed sealed? Thank you |
Answer: | 6 small pieces, individually shrink wrapped. |
Product features
Fishery to store traceability.
Our seafood is traceable to farm or fishery, and we work hard to source it only from responsibly managed farms and sustainable wild fisheries.
Highly rated or certified.
All of our wild-caught seafood is Marine Stewardship Council certified or rated for sustainability by Monterey Bay Aquarium Seafood Watch.
Banned preservatives and more.
We prohibit 100+ food ingredients, including preservatives like sodium bisulfite and STPP when used to treat seafood.
No animal by-products in feed.
Our standards for farmed seafood don’t allow antibiotics, added growth hormones, synthetic parasiticides, and poultry and mammalian products in feed.
- 1-pound resealable bag of Pacific cod skinless fillet portions
- Wild Caught
- Sustainably Sourced: Certified by the Marine Stewardship Council
- Phosphate Free
- Flaky, mild white fish that adapts to a variety of cooking methods
- Our Fresh brand products are all about high-quality food that fits every budget, every day.
User questions & answers
Question: | Where is this cod from, not China |
Answer: | Not advised. Using a microwave will result in a mushy exterior instead of crunchy. Not too appetizing :( The box does not even have instructions for microwave. |
Question: | Are they boneless? Thanks |
Answer: | One box had 5 and one had 6 |
Product features
High quality
Sustainably-sourced seafood, carrots grown in the USA, sausage made with premium cuts of pork. This is high-quality food you can feel good about serving to your friends and family.
Budget-friendly
High-quality food doesn’t have to break the bank. Fresh brand food is affordable, so you can have your cupcake and eat it too. Really, get the cupcake. It’s so worth it.
Everyday selection
Whether you’re snacking on cut fruit, sharing bagels with the team, or cooking Sunday dinner, Fresh brand has the food you want to eat, every day. You’ll find our meat, seafood, produce, bakery items and more, only at Amazon.
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